Pakwan Restaurant – Tenderloin Menu – San Francisco, CA

Type : Pakistani restaurant

Location : San Francisco, CA

This counter-service chain member is a popular stop for classic Indian & Pakistanti dishes. Based on 923 reviews, the restaurant has received a rating of 4.1 stars. Price $

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Pakwan Restaurant - Tenderloin 94102

Address:
501 O’Farrell St, San Francisco, CA 94102

Phone: (415) 776-0160

Website:

Hours

Friday 11 AM–11:30 PM
Saturday 11 AM–11:30 PM
Sunday 11 AM–11 PM
Monday

(Labor Day)
11 AM–11 PM

Hours might differ
Tuesday 11 AM–11 PM
Wednesday 11 AM–11 PM
Thursday 11 AM–11 PM

Menu

Appetizer
Papadum
(2 Pieces)
$3.99
Pakora
(Mix vegetables fritters)
$4.99
Samosa
(Vegetarian)
$4.99
Raita
(Seasoned Yogurt)
$2.99
Vegeterian Delights
Aloo Palak
(Nutritious combination of spinach and potatoes)
$10.99
Bengan Bhartha
(Eggplant cooked with onions and tomatoes)
$10.99
Bengan Bhartha (Pakwan Style)
(Eggplant cooked with onions and tomatoes)
$11.99
Chana Masala
(Garbanzo beans in a special blend of spice)
$9.99
Daal
(Yellow Lentils)
$9.99
Mix Vegetable Curry
(Seasoned vegetables in light curry sauce)
$10.99
Mirch Salan
(Roast pepper curry with hint of tamarind
$9.99
Saag Daal
(Delicious combination of lentils & spinach
$9.99
Saag Paneer
(Spinach & Cheese)
$12.99
Paneer Makhani
(Home-made cheese balls in tikka masala sauce)
$13.99
Biryanies
Chicken Biryani
(Chicken cooked with spices and tomatoes, layered in basmati rice)
$12.99
Lamb Biryani
(Lamb cooked with spices and tomatoes, layered in basmati rice)
$15.99
Vegetable Biryani
(Mix vegetables cooked and layered in basmati rice )
$12.99
Pakwan’s Tandoori Specialties
Seekh Kabab
(Ground beef kabab 1 piece)
$3.99
Chicken Seekh Kabab
(Ground chicken kabab 1 piece)
$3.99
Tandoori Chicken Breast
(1 piece)
$7.99
Tandoori Chicken Leg
(1 piece)
$5.99
Tandoori Chicken Tikka Boti
(Grilled boneless marinated cubes of chicken)
$12.99
Beef Boti Kabab
(Tender boneless beef cubes marinated in a special blend of spices and &grilled )
$14.99
Chicken Seekh Kabab Wrap $11.99
Tandoori Lamb Chops
(4 pieces) (Marinated in a special blend of spices &grilled)
$19.99
Fish
(Basa Fillet) (Lightly spiced, marinated & cooked on skewers in our clay tandoori oven)
$12.99
Murgh Pakwan
Kadahi Chicken
(A traditional tomato base Curry from north Pakistan delicately cooked in Wok)
$11.99
Murgh Cholay
(Chicken with garbanzo beans)
$11.99
Chicken Saag
(Chicken with spinach)
$11.99
Chicken Achar
(Extra Spicy Chicken curry with roasted pepper)
$11.99
Chicken Makhanwala
(Boneless dark meat in spiced sauce)
$13.99
Chicken Tikka Masala
(Boneless white meat in spiced sauce)
$13.99
Gosht ke pakwan
Bhuna
(Lamb Curry) (Lamb Cooked with dominant taste of tomatoes)
$15.99
Achar Gosht
(Lamb curry with roasted pepper; extra spicy)
$15.99
Saag Gosht
(Tender Lamb cooked with fresh spinach)
$15.99
Nihari
(A very special traditional boneless beef curry)
$13.99
Nan
Nan
(Freshly tandoori oven baked bread)
$2.00
Garlic Nan $3.49
Keema Nan
(Nan stuffed with ground beef)
$5.99
Alloo Nan
(Nan stuffed with potatoes)
$3.99
Onion Nan
(Nan stuffed with onions)
$3.99
Sides
Basmati Plain Rice $3.99
Meetha
Gulab Jamun
(Delicious golden brown pastry balls in a sugar syrup with a touch of rose water and green cardamom)
$4.99
Kheer
(Rice pudding enriched with nuts)
$4.99
Beverages
Soft Drinks $2.00
Bottled Water $2.00
Masal Chai $2.00
Mango Lassi
(Mango pulp mixed with yogurt)
$4.99

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Menu Photos

Photo Gallery

Reviews

Fizza Fatima
Came here for halwa puri which was quite average, halwa was nice not too sweet. Affordable and hearty portions, but would love some more spice. Biryani meat was cooked well but also lacked flavour.

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Leonard Suguitan (Len)
Hey folks, hope all is well. Given that more restaurants are opening back up in SF it’s time to explore again. I’ve heard from people I’ve met that Pakwan makes the best biryani in Tenderloin neighborhood, so we wanted to try it.

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Farrukh Ali
Went here on a weekend night. Place was super busy. Place has limited searing but i managed to get a place. Food was amazing. Got the Karachi and Naan. Will def come back

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Arzina Ali
The food, service, and cleanliness is on point. We ordered the following: Nihari 5/5, Goat Biryani 4/5, Chicken Seekh Kabob 5/5, Beef Seekh Kabob 4/5, and Chicken Boti Boneless 4/5. The food is definitely worth driving down to downtown to. I would recommend this to everyone !

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Amber Chikiwera
Bhuna Gosht it’s amazing it’s rich and savory soup. the lamb is so juicy and sauce and a red broth. This is by far the best Lamb I’ve ever had. Other than that the eggplant Bartha is always good.

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Ameya Bhakay
My friend and I grabbed quick dinner here after having a few drinks next door at Bourbon and Branch and at around 8:30 pm, the place was slightly packed on a Wed evening.

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MS thesmart
I went in midweek so there was no rush. I got fresh cooked Goat Karahi which wasn’t spicy for my taste Buds but it was evenly cooked except the bottom. I loved the ambiance and service. The staff was cooperative to me.

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Solo Traveller
I visited Pakwan last night for Dinner which situated on 501 O Farrell St. i ordered Garlic naan , Tandoori fish , and Chana masala( Chickpea). All items were so very delicious and tasty i can’t explain more. Its one of the best taste i had tasted in America. i travelled whole world, i am foody. But This food was best ever from any restaurent. Dinning arrangement here is just normal and simple not high level. But food is Awesome ! Person on reception is very nice guy named AARSH Service is very good. Must Must Visit Restaurent . i will give 9/10 Rating.

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Subhro Roy
Best Nihari in the bay area. Special mention Seekh Kebabs, Goat kadai. Value for money.

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Waseem Shaheen
Chicken karahi was awesome. All the BBQ items were amazing! Chet an was a great host. Nihari was ok.

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