Palace Café Menu – New Orleans, LA

Type : Creole restaurant

Location : New Orleans, LA

This classic New Orleans restaurant, located at the foot of the French Quarter, serves contemporary Creole food in an upbeat and lively grand café. As bearers of the torch keeping Creole cuisine alive and vital, Dickie Brennan and Palace Café’s culinary team are constantly evolving traditional Creole dishes and creating a few new favorites.

Gourmet Creole provisions served in a genteel venue with high ceilings & sidewalk seating. Based on 3 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Palace Café 70130

Address:
605 Canal St, New Orleans, LA 70130

Phone: (504) 523-1661

Website:

Social Profile:

Hours

Sunday 10:30 AM–9 PM
Monday

(Labor Day)
Closed
Tuesday Closed
Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM
Friday 11 AM–10 PM
Saturday 10:30 AM–10 PM

Menu

Starters
Crabmeat Cheesecake
A palace café signature dish! pecan crust, mushroom sauté, creole meunière
$11.00
House Charcuterie And Cheese
Chef’s selection of house cured meat and artisan cheese
$18.00
Shrimp Remoulade
Gulf shrimp, remoulade, fried green tomato, romaine lettuce, chopped egg
$13.00
Smoked Catfish Dip
Des allemands catfish, lavash
$10.00
Soups and Salads
Turtle Soup $9.00
Seafood Gumbo $9.00
Gumbo Ya Ya $8.50
Werlein Salad
Romaine lettuce, Leidenheimer croutons, pecorino romano, garlic-anchovy dressing
$9.00
Green Goddess Salad
Bibb lettuce, spiced pecans, bacon, cherry tomatoes
$10.00
Entrées
Crystal Shrimp Salad
Crystal hot sauce gulf shrimp, bibb lettuce, bleu cheese, buttermilk dressing
$21.00
Palace Pot Pie
Pulled pork debris, whipped potatoes, wilted spinach, cheddar cheese, onion gravy
$15.00
The Palace Burger
Served medium, aged cheddar, bacon, lettuce, tomato, pickles, red onions, Leidenheimer bun, pommes frites
$15.00
Catfish Pecan
Pecan-dusted local catfish, popcorn rice, spiced pecans, creole meunière, farm vegetables
$18.00
Shrimp Tchefuncte
Gulf shrimp, creole meunière, roasted shiitake mushrooms, popcorn rice, green onions
$23.00
Grilled Gulf Fish
Charred tomato vinaigrette, warm farro salad
$29.00
Andouille Crusted Fish
Pan-roasted gulf fish, andouille breadcrumbs, farm vegetables, crystal beurre blanc, chive aioli
$22.00
Duck Breast Au Poivre
Foie gras, truffled mashed potato, frisee, sauce au poivre
$27.00
BBQ Filet Mignon
12oz prime filet mignon, New Orleans style BBQ shrimp, grilled asparagus
$38.00
Pasta St. Charles
Gulf shrimp, andouille, orecchiette pasta, arugula, creole mustard cream, pecorino romano
$16.00
Dessert
Bananas Foster
A Palace Café favorite! fresh bananas sautéed in brown sugar and cinnamon, flambéed with banana liqueur and rum, vanilla bean ice cream
$10.00
Vanilla Bean Crème Brûlée
Served with seasonal fruit
$8.00
White Chocolate Bread Pudding
The original! white chocolate baked inside bread pudding, warm white chocolate ganache
$9.00
House Made Frozen Desserts
Daily selection of ice creams and sorbets
$6.00
Brunch Items
Palace Cafe Benedict
Cheddar Biscuits, Slow Cooked Pork Debris, Poached Eggs, Tasso Hollandaise
$17.00
Chicken And Waffles
Crispy chicken breast, buttermilk waffle, pecan praline butter, tabasco molasses syrup
$16.00
Omelet Du Jour
Chef’s selection of seasonal or local ingredients served with fresh fruit
$15.00
Cocktails of the Month
Cocktail Of The Month
Ask your server about our monthly rum cocktail
Barrel-Aged Rum Negroni
Flor de Cana 4 year, Campari, sweet vermouth
$13.00
Frozen Banana Froster
Rum, brown sugar, banana-salted caramel ice cream, cinnamon
$4.00
Palace Planters Punch
Old New Orleans Amber rum, cardamom, orgeat, vanilla brandy, orange, lemon
$11.00
Sazerac
Sazerac Rye, Herbsaint Legendre, Peychaud’s bitters
$9.00
Dark & Stormy
Gosling’s Black Seal rum, ginger beer
$8.00
Classic Daiquiri
Barbancourt White rum, Clement Canne Bleue, lime, canne syrup
$8.00
Wines by the Glass
Juve Y Camps Cava, Spain $10.00
Secateurs Rose By Badenhorst, Swartland 2019 $10.00
Chardonnay, DB, California 2018 $8.00
Pinot Grigio, Casteggio, Oltrepo Pavese 2018 $9.00
Sauvignon Blanc, Hogue, Columbia Valley 2016 $8.50
Moscato D’asti, Elio Perrone, Piedmont 2018 $10.00
Cabernet Sauvignon, DB, California 2018 $8.00
Malbec, Cuma, Mendoza 2018 $9.00
Pinot Noir, Belle Pente, Willamette Valley 2016 $13.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: palacecafe.comopentable.com

Reviews

Bahruz B
Palace Cafe in the heart of the French Quarter is simply fantastic! We recently enjoyed a brunch there, and it was an incredible experience. The ambiance was lively and welcoming, and the live jazz added a magical touch to the atmosphere. Palace Cafe is a must-visit spot for brunch lovers seeking delicious food, fantastic jazz, and the flavors of New Orleans. Don’t miss out on this wonderful experience!

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Warren Arnold
We love all of Dickie Brennan’s restaurants, and Palace Cafe did not disappoint! The atmosphere, food, and service was amazing! The crabmeat cheesecake came highly recommended, and it was amazing! The Toro Bravo is a very refreshing cocktail! The andouille crusted fish was probably one of the best fish dishes I have ever had! We will for sure be back!

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Anahit Zolotukhina
This is a place with one star but employees think about themselves as a five stars

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Gina Hope
Best Ever. Pam was Amazing. Pecan crusted catfish excellent. Turtle soup devine. Bananas foster table side superb. Berry salad was so good. Mushroom toast Great

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Nyah Hadjor
The food was amazing. Our waiter Edward, was very personable and made sure that we had an amazing experience. Would 10/10 recommend.

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Jauqulyn Sonnier
We enjoyed quite an exquisite brunch at the Palace Café while visiting New Orleans for a bachelorette party. The atmosphere was upscale without being too stuffy. We enjoyed mimosas, the Duck Hash (pictured), the Palace Café Benedict, and their Brasserie Burger .. everything was delicious! We thoroughly enjoyed the live jazz music while we dined. Definitely a memorable experience! Highly recommend!

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Tara DW
This one of my first places to eat in NOLA and I keep coming back and introducing people to it. The service is always professional, the interior is beautiful, and the upstairs at least has lots of little tables tucked away for a more quiet dining experience.

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Jennifer Krol
We stopped by here for lunch and the food was great! We started with the crabmeat cheesecake which was delicious and savory – unlike anything we’d had before. We then had the andouille crusted fish, and a small “Banana Froster” drink for dessert which we all loved! I have a soy allergy and the resturant was able to accommodate, and the food came out very fast.

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Celeste Harris
The food was good, but the place is overrated. The service and attentiveness was spectacular. Things went awry when my relatives started screaming about the mouse that casually strolled across the floor. When we made mention of it, the person on duty was nonchalant about the problem and made the comment that all the restaurants had mice. That’s not okay, it’s disgusting. Look at the picture of the mouse peeking out of the hole on the second floor.

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Shelby E.
Jazz Brunch at Palace Café is a really fun experience! The atmosphere is lovely with the high ceilings and live music wafting down from the stairs.

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