PANDA EXPRESS Menu – St. Louis, MO

Type : Chinese restaurant

Location : St. Louis, MO

Fast-food chain for Chinese standards, including some health-conscious options. Based on 210 reviews, the restaurant has received a rating of 3.7 stars. Price $

✔️ Dine-in ✔️ Takeout ✔️ Delivery

PANDA EXPRESS 63117

Address:
1155 St Louis Galleria St, St. Louis, MO 63117

Phone: (314) 727-2216

Website:

Hours

Monday

(Labor Day)
11 AM–7 PM

Hours might differ
Tuesday 11 AM–7 PM
Wednesday 11 AM–7 PM
Thursday 11 AM–7 PM
Friday 11 AM–7 PM
Saturday 11 AM–7 PM
Sunday 11 AM–7 PM

Menu

Appetizers
Chicken Egg Roll
Cabbage, carrots, mushrooms, green onions and chicken in a crispy wonton wrapper
$2.25
Veggie Spring Roll
Cabbage, celery, carrots, green onions and Chinese noodles in a crispy wonton wrapper
$2.25
Cream Cheese Rangoon
Wonton wrappers filled with cream cheese and served with sweet and sour sauce
$2.25
Sides
Chow Mein
Chow Mein Stir-fried wheat noodles with onions, celery and cabbage
$3.55
White Steamed Rice $3.55
Brown Steamed Rice $3.55
Entrees
Orange Chicken
Our signature dish. Crispy chicken wok-tossed in a sweet and spicy orange sauce
$4.70
Grilled Teriyaki Chicken
Grilled chicken hand-sliced to order and served with teriyaki sauce
$4.70
Drinks
Pepsi $1.95
Diet Pepsi $1.95

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Photo Gallery

Reviews

hector mercado
The lady serving the food was very cheap with the portions she serve orange chicken and teriyaki chicken, when she served it she started taking meat out the plate giving just 3 pcs. Of teriyaki chicken and small portion of orange chicken also if you don’t want to work don’t work that way we don’t have to take your bad service.

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Mason Glasco
Food was great, staff didn’t say hi or speak to me, everyone had AirPods in.

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Anthony Lemon (Anomaly)
Served undercooked food.

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Brittani “Bamawife19” Williams
I purchased a large box of Beijing beef and they threw in a bug for free. This is disgusting and I will NEVER purchase from this location again.

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William Young
How are you completely out of food at 630? You close at 7 and cannot cook orange chicken and white rice??

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Bryon Winger
Felt extremely rushed to place our order, even though we were the only ones in line. It’s not like we sat there for a long time either, I was simply asking the kids what they wanted.

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Raymond Lulling
Biggest issue with this location is keeping enough staff on site to keep the line moving quickly. It may just be my opinion but they seem to have a really high turnover rate. Just as soon as their staff get it down and are able to I mean really make the line move that’s when they’re gone. I have seen some incredible young people working there that knew their job inside and out and it didn’t matter what we threw at them they were able to handle it but then I think they got burned out and they left. The only other thing is the wildest Place generally I don’t have any trouble with the employees having their masks and every once in a while they start to let it slip and their masks are down past their nose meaning they’re not really doing anything there’s really no point of having a mask if it’s not actually being used

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Brandon
Their rude here &the food is old &not fresh&they don’t give you free refills on your fountain sodas either when you buy one&they charge you full price if you want a refill on your fountain soda. I WILL NEVER EAT HERE EVER AGAIN.

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B B
Today is Tuesday 11:10 a.m and the black chic working the register already has an attitude. It’s too early for that. She rolled her eyes the entire time she was making my food like she had a problem so I didn’t even get the food. Negative vibes have an effect on the whole process and even the food. She needs discipline or need to choose a job she like.

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Kevin Childers
Prices were a bit much, but portions were generous. Beef & Broccoli, Fried Rice and Crab Rangoon (w/o the crab). It was tasty, but staff seemed a bit bored. Still as mall food court food goes, not bad.

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