Cajun-style seafood, pastas & comfort fare served in a dark wood eatery with a full bar. Based on 9 reviews, the restaurant has received a rating of 4.5 stars. Price $$$
✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery
Address:
76 NE Interstate 410 Loop, San Antonio, TX 78216
Phone: (210) 340-7143
Hours
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
Menu
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Menu Photos
Photo Gallery
Reviews
Jake M.
The best seafood and Cajun restaurant in San Antonio!! Friendly greeting and service from the moment you walk in the door. Be sure to make a reservation (it’s quick and easy online) so that you do not have to endure the sometimes lengthy wait (30-45 mins at peak times). Drinks from the bar are quick as are the appetizers. You have got to try the Shrimp & Crawfish Fondue, it’s out of this world!! All of the entrees are top notch and you won’t be disappointed whatsoever. I’ve never had enough appetite left to delve into the desserts, but they always look so tempting.
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Rewa Miller
Highly Recommend!! Incredible Seafood, Great Drinks, Exceptional Customer Service (Thank You Erin!), Lively Atmosphere, Reasonable Prices, Military Discount… what more could you ask for?! Book your next dinner reservation here, they will not disappoint! I left stuffed, worth every penny! Literally everything here is delicious! ⭐️⭐️⭐️⭐️⭐️
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bilbo baggin
The restaurant has a vibrant and lively atmosphere, perfect for enjoying a delicious meal with friends or family. I’ve also heard great things about their attentive and friendly service. At Pappadeaux Seafood Kitchen I had the Mississippi Catfish & Shrimp Etouffee is an absolute delight for seafood lovers! The catfish is perfectly seasoned and fried to crispy perfection, while the shrimp etouffee is rich, flavorful, and packed with Cajun spices. The combination of the two is a match made in seafood heaven! The restaurant has a cozy, charm that adds to the overall dining experience. The staff is friendly and attentive, making sure you have a wonderful time. If you’re craving some authentic Seafood, this place is a must-try!
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Ken Heningburg
We love Pappadeaux. We recently celebrated my wife’s & daughter n love’s birthdays, plus our anniversary. It’s almost always packed, especially during lunchtime & dinner. Our favorites are Shrimp & crawfish étouffée, the dirty rice, Mississippi fried & blackened catfish, Calamari; Fried Oysters & on the half shell, boudin, seafood gumbo & of couse the key lime pie & cream brûlée to name a few. The service was great. Dana was a great server. Upbeat, positive & full energy. She was very attentive. Thanks Dana. See ya very soon.
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Leslie Martinez
Great atmosphere, our server was attentive and knowledgeable on menu items. Fried Alligator, quail and sea bass was cooked properly. Mixed drinks were on point…little disappointed they didn’t have my pineapple for my drink as advertised.
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Authoress ReBe
I cannot express how good the service was at this place my cousin came from Jersey and we really enjoyed the atmosphere The Experience our server was on point with everything he went above and beyond he is in our pictures I can’t remember his name but honey he needs a promotion and a raise he even wiped the crumbs off our table I have never had this level of service at a restaurant ever and I travel and eat all over the world Pappadeaux’s is definitely my go-to place from now on for seafood and when I have out of town visitors. Delicious doesn’t give justice to how good our food and drinks were
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Oscar Diaz
First & foremost, I am a fan of Pappadeaux. I feel the presentation of the entree, for the price, was lackluster. The Snapper was flavorful but looked just nasty. Shrimp was huge. Our server tried his best but was forgetful of a few things. Salmon was flavorful and appeared larger portioned. Maybe kitchen staff and servers were tired as we entered 1 hr before close.
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Harry Graham
Pappadeaux provided wifey and I a wonderfully amazing dining experience. For starters I ordered a watermelon mango tango. It was sweet and a tinge of sour. Wifey drank 99% of it. Her appetizer was a dozen Oysters that came from the Gulf Coast which she enjoyed. I had a Ceaser salad. She ordered the Chilean Sea Bass with a 6 ounce Lobster and a loaded bake potato. I had the Redfish with dirty rice. The portions were large and filling. We had plenty of leftovers. Our server, Liz was friendly and very attentive.
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Ebonye Maria
It was fantastic!!!! Heard about this place from so many people. The service was great and so was the food. Our server Anthony was awesome. Will definitely return very very soon.
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Elise Estrada
I really enjoyed eating at Pappadeax’s on June 15, 2023 celebrating my birthday with family. The food was delicious and we had the most kind, friendly and warm waiter by the name of Ed. He really made our dinner pleasant and enjoyable. Ed always came back to check on us and gave us updates on our food. He even brought out my favorite dessert (Cheesecake) with a candle and sang with my family for my birthday . I really enjoyed my birthday dinner at Pappadeaux’s.
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