Pappadellas Restaurant Menu – Danbury, CT

Type : Italian restaurant

Location : Danbury, CT

Warm, unassuming establishment dishing up traditional Italian entrees, pastas & pizzas. Based on 156 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Pappadellas Restaurant 06811

Address:
52 1/2 Pembroke Rd, Danbury, CT 06811

Phone: (203) 743-6804

Website:

Social Profile:

Hours

Saturday 5–10 PM
Sunday 5–8:30 PM
Monday

(Labor Day)
Closed
Tuesday 5–9 PM
Wednesday 5–9 PM
Thursday 5–9 PM
Friday 5–10 PM

Menu

Antipasti
Antipasti Caldi
Grilled shrimp, scallop, stuffed mushroom, pepper and eggplant and baked clam served with white wine, butter and garlic light marinara sauce.
$9.95
Antipasti Freddi
A variety of assorted Italian meats, cheeses and giardiniera vegetables.
$10.95
Minestre
Tortollini In Brodo
Meat-filled dumplings in homemade chicken broth.
$4.95
Minestrone
Fresh Italian vegetable soup.
$4.95
Insalata
Caesar Salad
Romaine lettuce blended with a tasteful Caesar dressing with capers, croutons, and grated parmegiano cheese.
$5.95
Verde Insalata Mixta
Assorted baby green mesclun served with a creamy homemade Italian dressing.
$4.95
Legumi
Spinaci
Fresh spinach sauteed in imported extra virgin olive oil and garlic.
$5.95
Broccoli
Fresh broccoli sauteed in imported extra virgin olive oil and garlic.
$4.95
Pasta
Cannelloni
Homemade crepes stuffed with ground chicken, veal, spinach, fresh vegetables and imported parmigiano, topped with bechamel sauce au gratin served with vegetables.
$13.95
Manicotti
Homemade crepes stuffed with ricotta and mozzarella cheese served with fresh tomato-basil sauce, topped with bechamel sauce au gratin and imported Parmesan cheese with vegetables.
$13.95

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Photo Gallery

Reviews

Vincent Spano
We were in a rush and simply ordered a salad with grilled chicken on it. It was very tasty and the salad greens were exceptionally fresh. They brought out bread with our drinks, though not real Italian bread, it was toasted and with the herb butter it was very good. I will say they were a little stingy with the bread, 3 slices for two people. We had to ask for more which they did bring, but I felt they should have noticed the obviously empty basket and asked us if we wanted more. The server was very nice, but service in general, was slow. Normally not a problem but not when you have limited time. I’d like to come back here and have a ‘real’ meal. The salad, which they do serve as an entree, was on the small side, so I suggest ordering a salad with a healthy side dish if you are trying to ‘clean up’ your eating. That said, I was a little hungry so ordered dessert, raspberry sorbet. It was just ok. If you do want dessert, you might want to try something other than the sorbet.

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Brenda Arico
Great Restaurant! Had my Birthday dinner there with my family. First time there. Beautiful inside! Food was great and servers were very friendly and helpful. Prices are very reasonable for Great food! We will be back!! Thank you for a wonderful evening!

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Maggie Kokias
We had drinks, app, salad, entree, wine, dessert, espresso. Nice atmosphere, did not feel rushed. Looking forward to next visit. App pasta sachetti had a nice touch of creamy flavor. The gnocchi was delish. Not heavy, light with a great flavor, got a basil, tomato sauce. Broiled Grouper was one of the specials and it was served in a light buttery scampi with a shrimp. Piping hot and cooked perfect, plump and tasty with fresh veggie and a fluff of mashed potatoes, YUM. Oh yeah bread basket was awesome.

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Linda H
Went here Saturday night for dinner. Three of us. I tried something new. Australian striped bass. OMG ,it was delicious. We also ordered Gnocchi and chicken picatta. The food was really delicious. The chef came out to our table to see how everything was. Our waiter was very friendly and very attentive. Shout out to Quinn. The whole experience was great. I highly recommend this place.

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Michael Kahn
The host and server “William” who greets you is the utmost gentleman and exceptionally friendly. Unembellished atmosphere simply makes way to enjoy dining on out of this world Shrimp Scampi which were butterflied and cooked to perfection over what must have been homemade thin pasta. The scampi sauce was a marvelous butter, white wine, lemon, garlic mix. My friend had Wild Stuffed Salmon stuffed with shrimp, scallops & crab meat covered in lobster sauce over fresh vegatables. So surprised to find this gem of a restaurant on the verge of a country setting headed up towards Litchfield County. When coming through area again, I’ll be back!!!!!

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Linda Mammola
They always have unique dishes, and none of them have disappointed. Great food and great people.

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Nelson Fall
The food was very good, had a good time. Nice bottle of wine from the daily special list. I will go back

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Jeremy Johnson
I’ve been enjoying meals here for 13 years. As they have grown and move locations I’ve never had a bad meal. Every dish is made with care and an excellent 5 star chef. Waitstaff is always on point and has a great personality.

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Victoria Guerrera
Very disappointed with my meal I received. I got 2 very small pieces of chicken, and the mixed vegetables were 1 piece of broccoli and 2 pieces of carrots, and about 3 bites of mashed potatoes and they’re charging 25.00 for that!!!! I understand all restaurants are hurting and things are expensive but at least give an adequate amount for the price that’s being charged. The food was good, and the woman at the counter was very nice. But I feel ripped off!!

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Debbie Moore
This restaurant has great Italian food, great service, great prices, and after my first visit there that was fantastic!! We’ve been ordering take out to enjoy at home.. so glad we found Pappadellas!!

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