Informal, family-friendly bar & grill offering a wide American menu, TVs & regular entertainment. Based on 325 reviews, the restaurant has received a rating of 4.4 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
16828 E Parkview Ave, Fountain Hills, AZ 85268
Phone: (480) 837-4884
Social Profile: 
Hours
| Friday | 11 AM–12 AM |
| Saturday | 11 AM–12 AM |
| Sunday | 11 AM–12 AM |
| Monday
(Labor Day)
|
11 AM–12 AM
Hours might differ
|
| Tuesday | 11 AM–12 AM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–12 AM |
Menu
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Photo Gallery
Reviews
Kim Gerardi
This is the place to be.. Fantastic live band, great drinks, delicious food, wonderful staff and owner is super kind and thoughtful. We played pool all night. They all Made my birthday so special.. We had a great time
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Aaron Smith
Hey it’s a bar. Pretty decent amount of beers on tap, better than average food for a bar.
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Antonio F
First Excellent service. Second The wings are amazing. Perfectly crispy.
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Cynthia Sweet
Food is delicious but apparently there are 2 dining rooms and our server was working both so we were neglected. Also, the ladies room has 2 stalls with curtains, not doors and the door into the room cannot be locked!!.
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Jordan Bruhn
Great local gem in Fountain Hills!
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Google Account
Absolutely delicious and very Hungarian friendly. You have to try their Gizzard (just trust me, it was a first for me and it was the best).
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Tawni Nickerson
Waitress was so sweet! Food came out quick, no complaints on it overall. The restaurant itself had a homey feeling to it, super comfortable.
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Paige Waters
Food- not very good. We had a chicken sandwich and it wasnt so great. But the pulled pork was decent. Now- the karaoke is GREAT fun! The guy who runs the karaoke is awesome and the bartenders are cool.
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Leanore Paradise
Well, I think they need to hire more experienced servers and expediters. Please don’t get me wrong, I know everybody has to start someplace. They shouldn’t be working on a busy night until they know what they’re doing. The food at the tap House is decent. I’ve never had to send anything back. That being said, there are some things that can use a little bit of an upgrade in flavor. Yes, it’s bar food but it xan be exceptional bar food. I managed a bar and restaurant that turned out 200 tops a night on a limited budget but far from a limited menu. It can be done here. This place has tremendous potential. The owners have a reputation for being difficult to work for but I think its because they have a standard that few can uphold. I can understand that that because I did it for years. In short, it’s worth a try and be patient
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T Live
Great band, sorry I missed you @Tim Davis
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