Upscale spot serving Californian cuisine in an art-filled, elegant setting since 1984. Based on 674 reviews, the restaurant has received a rating of 4.5 stars. Price $$$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
510 S Arroyo Pkwy, Pasadena, CA 91105
Phone: (626) 795-1001
Social Profile: 



Hours
| Thursday | 5–9:30 PM |
| Friday | 5–10 PM |
| Saturday | 5–10 PM |
| Sunday | 5–9:30 PM |
| Monday
(Labor Day)
|
5–9:30 PM
Hours might differ
|
| Tuesday | 5–9:30 PM |
| Wednesday | 5–9:30 PM |
Menu
| Dinner | |
| Bread Basket assorted selection |
$6.00 |
| Freshly Harvested Oysters On The Half Shell daily selection |
|
| Parkway’s Signature Black Bean Soup tomatillos, crème fraiche |
$12.00 |
| Grilled Spring Lamb Lollipops crispy goat cheese polenta croquettes, pine nut fig relish, pomegranate mint syrup |
$23.00 |
| Tiger Shrimp Corndogs thai cocktail sauce, spicy mustard |
$23.00 |
| Pan Seared Crab Cakes lemon remoulade, avocado salad, slow-roasted cherry tomatoes |
$23.00 |
| Ahi Tuna Tartare hass avocado, fresno peppers, fresh ginger, cilantro and pickled shimeji vinaigrette, housemade black rice crackers |
$24.00 |
| Bibb Lettuce Salad di stefano burrata cheese, persian cucumbers, chives, aged sherry-shallot vinaigrette |
$16.00 |
| Iceberg Wedge roasted vine tomatoes, caramelized bacon, red onion, point reyes blue cheese dressing |
$17.00 |
| Roasted Heirloom Beet Salad little gem lettuce, gorgonzola, apples, walnuts, lemon zest buttermilk vinaigrette |
$17.00 |
| Parkway’s Caesar buttered brioche croutons, tuscan white anchovies, shaved reggiano |
$18.00 |
| Pizza Bianco parmesan, mozzarella, burrata, garlic confit, basil |
$23.00 |
| Pepperoni Pizza homemade marinara, mozzarella |
$24.00 |
| Chef’s Special Pizza | |
| San Marzano Tomato Angel Hair sweet basil, aged parmesan |
$23.00 |
| Ragù Alla Bolognese heritage pork, pappardelle, shaved parmesan |
$27.00 |
| Shrimp Linguine arugula, lemon alfredo sauce |
$29.00 |
| Whole Ginger Fried Catfish yuzu ponzu, caraway rice, cucumber-mint relish |
$46.00 |
| Porcini Crusted Scallops lobster crusted potatoes, saffron |
$42.00 |
| Roasted 1/2 Mary’s Chicken goat cheese mashed potatoes, figs, lemon butter |
$41.00 |
| Braised Short Rib creamy polenta, green harissa, braising juices |
$42.00 |
| Filet Mignon | $53.00 |
| U.S.D.A. Prime Ribeye | $56.00 |
| Petite Filet Mignon | $48.00 |
| Double Cut Colorado Lamb Chops | $54.00 |
| U.S.D.A. Prime 40 Day Aged New York | $58.00 |
| Fish Of The Day | |
| Pan Roasted Scottish Salmon | $39.00 |
| Scalloped Potatoes yukon gold, cream, garlic, gruyère |
$13.00 |
| Ras El Hanout Spiced Cauliflower kale, pomegranate, walnuts, crispy ginger |
$15.00 |
| Caramelized Shishitos & Sweet Peppers garlic, balsamic |
$12.00 |
| Charred Broccolini lemon tahini, fried capers, parsley |
$13.00 |
| Crispy Fingerling Potatoes olive oil, rosemary, sea salt |
$11.00 |
| Lobster Risotto parmesan, white wine |
$16.00 |
| Sugar Snap Peas white wine, shallot butter |
$11.00 |
| Yukon Gold Potato Purée | $10.00 |
| Dessert | |
| Meyer Lemon Custard shortbread cookie, housemade ice cream, raspberries in its own purée |
$11.00 |
| Chocolate Lava Cake molten center chocolate cake with berries and housemade ice cream |
$11.00 |
| Crème Brûlée Napoleon crisp phyllo squares layered with vanilla bean custard and caramel sauce |
$11.00 |
| Housemade Ice Cream And Sorbet | $8.00 |
| French Press Coffee very rich and smooth, notes of chocolate, orange, pecan and caramel |
$15.00 |
| 1 Lb Signature French Press Blend Packaged and available for purchase to-go — makes a perfect gift! |
$20.00 |
| Espresso Martini vanilla bean ice cream, espresso, vanilla vodka, kahlua, shaken and poured up, dash of nutmeg |
|
| Grand Irish Coffee slane irish whiskey, amaro, coffee, whipped cream, warm spices |
|
| Parkway Steamer godiva chocolate, vanilla vodka, coffee, whipped cream and caramel |
|
| Café Negroni in-house negroni, cold dripped through crushed coffee beans, poured over ice block |
|
| Sauternes “Château Grand-Jauga” Cuvée Prestige 2015 | |
| Marchesi Di Barolo “Zagara”, Moscato D’Asti DOCG 2017 | |
| Velenosi “Querci Antica” Visciole, Marche N.V | |
| Talisker 10 Year Skye amber-red, smoky, long peppery finish |
$17.00 |
| Lagavulin 10 Year Islay pale amber, smoky, peaty, very full-bodied |
$18.00 |
| Laphroaig 10 Year Islay lightly peaty, mildly smoky with sweet warm undertones |
$16.00 |
| Glenfiddich Special Old Reserve Highlands pale, pear-like, light body |
$15.00 |
| Glenlivet 12 Year Highlands pale, flower, light to medium body |
$16.00 |
| Macallan 12 Year amber, rich, smooth, medium body |
$17.00 |
| Macallan 18 Year amber, rich, smooth, medium body |
$39.00 |
| Oban 14 Year Western Highlands amber, peaty smokiness, rich and smooth |
$18.00 |
| Balvenie “Double Wood” 12 Year Highlands rich, mellow flavor of great depth and unusual complexity |
$17.00 |
| Balvenie “Caribbean Cask” 14 Year Highlands sweet vanilla, tropical fruits, creamy toffee |
$19.00 |
| Balvenie “Doublewood” 17 Year Highlands deep oak, rich cinnamon, chocolate |
$33.00 |
| Glenmorangie 10 Year light amber with rich fruit and plum, medium body |
$17.00 |
| Hibiki Harmony floral sweetness, japanese oak, caramelized honey |
$29.00 |
| Kikori american oak, French limousine oak, sherry casks, floral and fragrant |
$29.00 |
| Yamazaki lovely citrus notes, winter spice, tropical fruit |
$39.00 |
| Hakushu 12 Year herbaceous, grassy, light smoke with peat |
$39.00 |
| Fukano vanilla, fruit, toasted grain, caramel & banana finish |
$33.00 |
| Graham’s Malvedos 2004 | $17.00 |
| Taylor Fladgate 20 Year Tawny | $15.00 |
| Graham’s Six Grapes | $13.00 |
| Graham’s 2011 | $17.00 |
| Remy VSOP | $19.00 |
| Remy XO | $39.00 |
| Hennessy VSOP | $19.00 |
| Hennessy “Paradis” | $99.00 |
| Hennessy XO | $39.00 |
| Chateau De Laubade VS | $15.00 |
| Chateau De Laubade XO | $37.00 |
| Chateau De Laubade 1986 | $61.00 |
| Chateau De Laubade Intemporel N° 5 | $66.00 |
| Wine List | |
| Jacquart, “Mosaïque”, Brut, Reims N.V | $21.00 |
| Cava Rosé, “Naveran” Brut, Spain N.V | $15.00 |
| Prosecco, “Borgo Reale” Brut, Italy N.V | $15.00 |
| Billecart-Salmon, “Brut Réserve” (375ml) Mareuil-Sur-Ay N.V We are very excited to offer this exclusive champagne at Parkway Grill, cheers! |
$45.00 |
| Pahlmeyer, Chardonnay, Napa Valley 2017 | $46.00 |
| Chappellet, Cabernet Sauvignon, Napa Valley 2017 | $42.00 |
| The Ned, Marlborough 2019 | $13.00 |
| Petit Bourgeois, Chavignol 2018 | $13.00 |
| Cliff Lede, Napa Valley 2018 | $19.00 |
| Caves D’Esclans, “Whispering Angel”, Côtes De Provence AOP 2018 | $17.00 |
| Riesling, Saint M, Pfalz 2015 | $14.00 |
| Pinot Grigio, “Villa Pozzi”, Sicily IGT 2016 | $14.00 |
| Sonoma Cutrer, “Russian River Ranches”, Sonoma 2017 | $19.00 |
| Fossil Point, Edna Valley 2016 | $14.00 |
| Jordan, Russian River Valley 2016 | $21.00 |
| Rombauer, Carneros 2018 | $25.00 |
| Melville, “Estate”, Sta. Rita Hills 2016 | $21.00 |
| Duckhorn, “Migration”, Russian River Valley 2017 | $21.00 |
| Merry Edwards, Sonoma Coast 2018 | $24.00 |
| Orogeny, Russian River Valley 2016 | $23.00 |
| Chateau Mamin, Graves 2009 | $21.00 |
| San Simeon, “Estate Reserve”, Paso Robles 2015 | $14.00 |
| Coho, “Michael Black Vineyard”, Napa Valley 2013 | $26.00 |
| Paul Hobbs, “Felino”, Malbec, Mendoza 2017 | $16.00 |
| Stag’s Leap Wine Cellars, “Hands Of Time”, Meritage, Napa Valley 2016 | $25.00 |
| Masseria Li Veli, Susumaniello, Salento IGT 2017 | $17.00 |
| Brunello Di Montalcino, “Campogiovanni San Felice” DOCG 2014 | $27.00 |
| Grgich Hills, Napa Valley 2014 | $21.00 |
| Turley, “Juvenile”, California 2017 | $19.00 |
| Mossback, “Chalk Hill”, Russian River Valley 2017 | $15.00 |
| Justin, Paso Robles 2017 | $23.00 |
| Hafner, Alexander Valley 2012 | $25.00 |
| Ilaria, Napa Valley 2017 | $26.00 |
| Ramey, Napa Valley 2014 | $26.00 |
| Sauternes, “Château Grand-Jauga”, Cuvée Prestige 2015 | $12.00 |
| Marchesi Di Barolo, “Zagara”, Moscato D’Asti DOCG 2017 | $12.00 |
| Velenosi, “Querci Antica” Visciole, Marche N.V | $12.00 |
| Cava, “Gran Campo Viejo”, Brut Reserva, Spain N.V | $40.00 |
| Cava Rosé, “Naveran”, Brut, Spain N.V | $45.00 |
| Crémant, “Albert Bichot”, Brut Réserve, Bourgogne N.V | $55.00 |
| Dr. Konstantin Frank, “Brut”, Finger Lakes – New York 2013 | $60.00 |
| Frank Family, “Brut Rosé”, Napa Valley 2012 | $110.00 |
| Prosecco, “Borgo Reale”, Brut, Italy N.V | $45.00 |
| Schramsberg, “Blanc De Noir”, Napa Valley 2015 | $85.00 |
| Sekt, “Fitz-Ritter”, Weisser Burgunder Brut, Pfalz N.V | $55.00 |
| Val De Mer, “Brut Non Dosé”, Domaine Moutard-Diligent, France N.V | $45.00 |
| Billecart-Salmon, “Brut Réserve”, Mareuil-Sur-Ay N.V | $130.00 |
| Billecart-Salmon, “Brut Rosé”, Mareuil-Sur-Ay N.V | $190.00 |
| Bollinger, “Special Cuvée Brut”, Ay N.V | $150.00 |
| Bollinger, “R.D. Extra Brut”, Ay 2002 | $400.00 |
| Bollinger, “La Grande Année”, Ay 2004 | $240.00 |
| Dom Perignon, Hautvillers 2006 | $420.00 |
| Fromentin Leclapart, “Brut Tradition”, Grand Cru, Bouzy N.V | $120.00 |
| Jacquart, “Mosaïque”, Brut, Reims N.V | $65.00 |
| Liébart-Régnier, “Brut”, Baslieux-Sous-Châtillon N.V | $75.00 |
| Louis Roederer, “Cristal”, Reims 2008 | $450.00 |
| Louis Roederer, “Cristal”, Reims 2009 | $420.00 |
| Louis Roederer, “Blanc De Blancs”, Reims 2009 | $195.00 |
| Palmer & Co, “Brut Réserve”, Reims N.V | $110.00 |
| Perrier Jouët, “Grand Brut”, Epernay N.V | $100.00 |
| Perrier-Jouët, “Fleur De Champagne”, Epernay 2006 | $250.00 |
| Perrier-Jouët, “Belle Epoque Rosé”, Epernay 2005 | $360.00 |
| Philippe Glavier, “La Grace D’Alphaël”, Grand Cru, Cramant N.V | $95.00 |
| Taittinger, “Brut”, Reims N.V | $75.00 |
| Veuve Clicquot, “Brut”, Reims N.V | $140.00 |
| Vincent Renoir, “Brut”, Verzy N.V | $100.00 |
| Vincent Renoir, “Brut Réserve”, Grand Cru, Verzy N.V | $120.00 |
| Waris-Larmandier, “Particules Crayeuses”, Grand Cru, Avize N.V | $160.00 |
| Far Niente, “Dolce” (375ml) Napa Valley 2008 | $85.00 |
| Grgich Hills, “Violetta” (375ml) Napa Valley 2012 | $150.00 |
| Marchesi Di Barolo, “Zagara”, Moscato D’Asti DOCG 2017 | $60.00 |
| Odisea, “Melt Down”, Late Harvest Viognier (375ml) Lodi 2007 | $40.00 |
| Sauternes, “Château Grand-Jauga” (375ml) Cuvée Prestige 2015 | $70.00 |
| Velenosi, “Querci Antica”, Visciole, Marche N.V | $50.00 |
| Alban Vineyards, Viognier, Central Coast 2017 | $60.00 |
| Arbe Garbe, White Blend, Sonoma County 2015 | $65.00 |
| Big Table Farm, “Edelzwicker”, White Blend, Willamette Valley 2014 | $55.00 |
| Cochon, Grenache Blanc, Clements Hills 2012 | $40.00 |
| Grgich, Pošip, Korčula Island-Croatia 2016 | $60.00 |
| Leah Jørgensen Cellars, “Mae’s Vineyard”, Blanc De Cabernet Franc, Oregon 2016 | $60.00 |
| Radio-Coteau, “Platt”, Riesling, Sonoma Coast 2013 | $70.00 |
| Caves D’Esclans, “Whispering Angel”, Côtes De Provence AOP 2018 | $55.00 |
| Big Table Farm, “Laughing Pig”, Willamette Valley 2018 | $65.00 |
| Domaine Des Brosses, “Secrets Des Tronbochards”, Sancerre AOP 2018 | $65.00 |
| Fleur De Mer, Côtes De Provence AOP 2018 | $45.00 |
| Cliff Lede, Napa Valley 2018 | $65.00 |
| Duckhorn, Napa Valley 2017 | $65.00 |
| Honig, “Reserve”, Napa Valley 2017 | $60.00 |
| Hourglass, “Estate”, Napa Valley 2017 | $90.00 |
| Merry Edwards, Russian River Valley 2018 | $65.00 |
| Pahlmeyer, “Jayson”, Napa Valley 2018 | $65.00 |
| Peter Michael, “L’Apres-Midi”, Sonoma County 2018 | $125.00 |
| Rombauer, Napa Valley 2018 | $50.00 |
| The Paring, California 2015 | $55.00 |
| Ziata, Napa Valley 2016 | $65.00 |
| Bergström, “Sigrid”, Willamete Valley 2015 | $190.00 |
| Big Table Farm, Willamette Valley 2013 | $90.00 |
| Cakebread, Napa Valley 2017 | $100.00 |
| Chardenet, “Coteau Blanc”, Carneros 2012 | $85.00 |
| Clos Du Val, Carneros 2016 | $75.00 |
| Cuvaison, “Estate”, Napa Valley 2014 | $60.00 |
| Domaine Serene, “Evenstad Reserve”, Dundee Hills 2013 | $110.00 |
| Flowers, Sonoma Coast 2016 | $110.00 |
| Fossil Point, Edna Valley 2016 | $40.00 |
| Frank Family, Carneros 2018 | $80.00 |
| Grgich Hills, “Estate”, Napa Valley 2016 | $105.00 |
| Hafner, Alexander Valley 2016 | $50.00 |
| Hudson, Carneros 2011 | $120.00 |
| Hunnicutt, Sonoma Coast 2015 | $90.00 |
| Hyde De Villaine, “Le Début”, Napa Valley 2016 | $95.00 |
| Jordan, Russian River Valley 2016 | $65.00 |
| Joseph Jewell, Russian River Valley 2015 | $45.00 |
| Kistler, “Les Noisetiers”, Sonoma Coast 2018 | $130.00 |
| Lavinea, “Elton Vineyard”, Eola-Amity Hills 2016 | $125.00 |
| Liquid Farm, “White Hill”, Sta. Rita Hills 2016 | $85.00 |
| Melville, “Verna’s”, Santa Barbara County 2013 | $85.00 |
| Pahlmeyer, Napa Valley 2017 | $170.00 |
| Patz & Hall, “Dutton Ranch”, Russian River Valley 2016 | $90.00 |
| Peter Michael, “La Carrière”, Sonoma County 2017 | $210.00 |
| Rombauer, Napa Valley 2018 | $85.00 |
| Seabold, Monterey 2015 | $90.00 |
| Sonoma Cutrer, “Russian River Ranches”, Sonoma 2017 | $55.00 |
| Young Inglewood, Sonoma Coast 2011 | $90.00 |
| Aligoté, Paul Pernot Et Ses Fils, Borgogne 2017 | $55.00 |
| Chablis, “Val De Mer”, Domaine Moutard-Diligent 2018 | $65.00 |
| Chassagne-Montrachet, “Château De La Maltroye” 1er Cru, Bourgogne 2015 | $180.00 |
| Meursault, Domaine Lafouge , Bourgogne 2017 | $125.00 |
| Montagny, “Les Tourelles De La Crée” 1er Cru, Bourgogne 2015 | $90.00 |
| Monthelie, Domaine Parent, Bourgogne 2015 | $120.00 |
| Petit Bourgeois, Sauvignon Blanc, Chavignol 2018 | $40.00 |
| Puligny-Montrachet, Paul Pernot Et Ses Fils, Bourgogne 2017 | $160.00 |
| Rully, “Les Cloux” 1er Cru, Domaine Claudie Jobard 2015 | $90.00 |
| Savoie, Jacquere “Brise De Pente” Uliz 2017 | $65.00 |
| Clos-Saint-Denis, Grand Cru, Domaine Stephane Magnien 2015 | $280.00 |
| Echezeaux, Grand Cru, Domaine François Lamarche 2015 | $340.00 |
| Hautes-Côtes De Beaune, “La Foulotte”, T.Violot-Guillemard 2017 | $120.00 |
| Ladoix, “La Corvée” 1er Cru, Domaine Parent 2014 | $120.00 |
| Nuits St. Georges, 1er Cru, “Les Porêts St. Georges”, Domaine Dubois 2015 | $150.00 |
| Pommard, “En Brescul”, Thierry Violot-Guillemard 2016 | $110.00 |
| Pommard, “Les Chaponnières” 1er Cru, Domaine Parent 2015 | $250.00 |
| Vosne-Romanée, “Les Chaumes” 1er Cru, Domaine Lamarche 2016 | $280.00 |
| André François, “Le Peintre”, Côte-Rôtie 2015 | $120.00 |
| Domaine De La Roche Paradis, “La Madonne”, Saint-Joseph 2015 | $80.00 |
| Domaine De La Roche Paradis, “La Madonne”, Saint-Joseph 2016 | $85.00 |
| Domaine Des Tourettes, “Delas”, Hermitage 2012 | $190.00 |
| Domaine La Fourmone, “Le Fauquet”, Gigondas 2014 | $75.00 |
| Château Angludet, Margaux 2013 | $150.00 |
| Château Boyd-Cantenac, Grand Cru, Margaux 2010 | $190.00 |
| Château Mamin, Graves 2009 | $65.00 |
| Château Rouget, Pomerol 2015 | $150.00 |
| Château Saint-Nicolas, Cadillac Cotes De Bordeuax 2010 | $120.00 |
| Thomas Barton, “Réserve”, Médoc 2016 | $75.00 |
| Cortese, “San Pietro”, DOCG Gavi 2014 | $40.00 |
| Kerner, “Köfererhof”, Alto Adige DOC 2014 | $60.00 |
| Malvasia, “Seta”, DOC Luzzano 2012 | $45.00 |
| Manincor, “Réserve Della Contessa”, Alto Adige DOC 2014 | $50.00 |
| Pinot Grigio, “Villa Pozzi”, Sicily IGT 2016 | $35.00 |
| Vermentino, “Emilio Primo”, Toscana IGT 2016 | $55.00 |
| Villa Erbice, Soave Superiore DOCG 2014 | $55.00 |
| Ai Suma, “Barbera D’Asti”, Braida Bologna Giacomo 2003 | $219.00 |
| Amarone Della Valpolicella Classico, “Il Roverone” DOCG 2011 | $180.00 |
| Barbaresco, “Gaja” DOP 2014 | $290.00 |
| Barbaresco, Vite Colte “La Casa In Collina”, DOCG 2013 | $110.00 |
| Brunello Di Montalcino, “Campogiovanni San Felice” DOCG 2014 | $80.00 |
| Faro, “San Placido” DOC 2011 | $60.00 |
| Flaccianello, “Della Pieve”, Azienda Agricola, Fondoti IGT 2004 | $349.00 |
| Gaja-Ca’marcanda, “Promis”, IGT Toscana 2014 | $130.00 |
| Gaja-Ca’marcanda, “Promis”, IGT Toscana 2015 | $130.00 |
| Gaja-Ca’marcanda, “Magari” ,DOCG Bolgheri 2015 | $150.00 |
| Langhe Gaja, “Sito Moresco”, DOC 2016 | $140.00 |
| Maremma Toscana, “Sassabruna”, Rocca Di Montemassi DOC 2014 | $75.00 |
| Masseria Li Veli, “Susumaniello”, Salento IGT 2017 | $55.00 |
| Ornellaia, Bolgheri DOC 2011 | $350.00 |
| Valpolicella Ripasso, “David Sterza”, DOC 2017 | $65.00 |
| Castell-Castell, Silvaner, Franken 2013 | $40.00 |
| Dr. Crusius, Riesling Kabinett, “Traiser Rotenfels”, Nahe 2016 | $60.00 |
| Fitz-Ritter, “Dürkheimer Abtsfronhof”, Riesling Trocken, Pfalz 2011 | $60.00 |
| Pflüger, Riesling Trocken, Pfalz 2013 | $45.00 |
| Reichsgraf Von Kesselstatt, “Josephshöfer”, Riesling Spätlese, Mosel 2013 | $60.00 |
| Saint M, Riesling, Pfalz 2015 | $40.00 |
| Wöhrle, Weissburgunder, Baden 2013 | $35.00 |
| Kasumi Tsuru, Kimoto , Hyogo Prefecture | $60.00 |
| Yoshinogawa, Gokujo Ginjo, Niigata Prefecture | $65.00 |
| Nido “Clio”, Jumilla DOP 2017 | $95.00 |
| Numanthia, Tinta De Toro, Toro DO 2012 | $110.00 |
| Vara Y Pulgar, Tintilla, Tierra De Cádiz 2014 | $60.00 |
| Viña Sastre, “Pago De Santa Cruz”, Ribera Del Duero DO 2009 | $220.00 |
| Barossa Valley Estate, “GSM”, Barossa Valley 2016 | $39.00 |
| Barossa Valley Estate, “E&E Black Pepper”, Shiraz, Barossa Valley 2014 | $130.00 |
| Domaine Terlato & Chapoutier, “Malakoff Vineyard”, Shiraz 2011 | $80.00 |
| Drylands, Sauvignon Blanc, Marlborough 2016 | $40.00 |
| Escarpment, Pinot Noir, Martinborough 2014 | $90.00 |
| Escarpment, “Kiwa”,Pinot Noir, Martinborough 2014 | $130.00 |
| Highfield, Riesling, Marlborough 2011 | $35.00 |
| Tahblik, Cabernet Sauvignon, Nagambie Lakes-Australia 2005 | $100.00 |
| The Ned, Sauvignon Blanc, Marlborough 2019 | $40.00 |
| Alcance, “Gran Reserva”, Cabernet Sauvignon, Chile 2016 | $50.00 |
| Cheval Blanc & Terrazas De Los Andes, “Cheval Des Andes”, Mendoza 2014 | $150.00 |
| Del Fin Del Mundo, “Special Blend Reserva”, Neuquen 2015 | $95.00 |
| Paul Hobbs, “Felino”, Malbec, Mendoza 2017 | $45.00 |
| Undurraga, “T.H”, Carignan, Maule Valley 2012 | $45.00 |
| Billecart-Salmon, “Brut Réserve” (375ml) Mareuil-Sur-Ay N.V | $90.00 |
| Ruinart, “Brut Rosé” (375ml) Reims N.V | $50.00 |
| Veuve Clicquot, “Brut Rosé” (375ml) Reims N.V | $75.00 |
| Opus One (375ml) Napa Valley 2007 | $200.00 |
| Opus One (375ml) Napa Valley 2008 | $200.00 |
| Perrier Jouët, “Grand Brut” Champagne (375ml) Epernay N.V | $56.00 |
| Browne, Pinot Noir (375ml) Sonoma Coast 2014 | $95.00 |
| Karl Lawrence, Cabernet Sauvignon (375ml) Napa Valley 2016 | $85.00 |
| Amici, Russian River Valley 2017 | $90.00 |
| Bergström, “Le Pré Du Col Vineyard”, Ribbon Ridge, Oregon 2016 | $160.00 |
| Carmel Road, Monterey County 2016 | $50.00 |
| Cobb, “Jack Hill Vineyard”, Sonoma Coast 2013 | $140.00 |
| Copain, “Wendling”, Anderson Valley 2013 | $120.00 |
| Domaine Drouhin, Dundee Hills 2016 | $90.00 |
| Domaine Drouhin, “Laurène”, Dundee Hills 2016 | $150.00 |
| Duckhorn, “Migration”, Russian River Valley 2017 | $65.00 |
| Duckhorn, “Goldeneye”, Anderson Valley 2016 | $120.00 |
| Flowers, Sonoma Coast 2017 | $120.00 |
| Hyde & Sons, Napa Valley 2013 | $110.00 |
| Kistler, Sonoma Coast 2016 | $130.00 |
| Kosta Browne, “Gap’s Crown Vineyard”, Sonoma Coast 2016 | $270.00 |
| Kosta Browne, “Cerise Vineyard”, Anderson Valley 2016 | $270.00 |
| Larue, “Rice-Spivak Vineyard”, Sonoma Coast 2013 | $140.00 |
| Lavinea, “Nysa Vineyard”, Dundee Hills 2016 | $130.00 |
| Lavinea, “Tualatin Estate”, Willamette Valley 2016 | $130.00 |
| Melville, “Estate”, Sta. Rita Hills 2016 | $65.00 |
| Merry Edwards, Sonoma Coast 2018 | $70.00 |
| Merry Edwards, “Georganne”, Russian River Valley 2016 | $140.00 |
| Merry Edwards, “Meredith Estate”, Russian River Valley 2017 | $140.00 |
| North, Edna Valley 2014 | $150.00 |
| OO Wines, “Shea”, Willamette Valley 2017 | $150.00 |
| Orogeny, Russian River Valley 2016 | $75.00 |
| Patz & Hall, Sonoma Coast 2016 | $95.00 |
| Peter Michael, “Le Caprice”, Sonoma County 2017 | $270.00 |
| Phillips Hill, “Boontling”, Anderson Valley 2013 | $60.00 |
| Relic, “Kashaya”, Sonoma Coast 2014 | $120.00 |
| Richard G. Peterson, Santa Lucia Highlands 2016 | $125.00 |
| Rivers-Marie, “Summa Vineyard”, Sonoma Coast 2017 | $120.00 |
| Roar, “Sierra Mar Vineyard”, Santa Lucia Highlands 2017 | $130.00 |
| Seabold, Monterey 2014 | $110.00 |
| Sea Smoke, “Southing”, Sta. Rita Hills 2017 | $170.00 |
| Sea Smoke, “Ten”, Sta. Rita Hills 2016 | $190.00 |
| Sea Smoke, “Ten”, Sta. Rita Hills 2017 | $190.00 |
| Ballentine, “Estate”, Napa Valley 2016 | $70.00 |
| Cht. St. Michelle, “Indian Wells”, Columbia Valley 2015 | $45.00 |
| Coho, “Michael Black Vineyard”, Napa Valley 2013 | $80.00 |
| Duckhorn, Napa Valley 2016 | $115.00 |
| Hourglass, “Blueline Estate”, Napa Valley 2016 | $150.00 |
| Rombauer, “St. Helena”, Napa Valley 2015 | $75.00 |
| San Simeon, “Estate Reserve”, Paso Robles 2015 | $40.00 |
| Trefethen, “Estate”, Napa Valley 2017 | $90.00 |
| Amuse Bouche, Napa Valley 2015 | $450.00 |
| Blankiet, “Prince Of Hearts”, Napa Valley 2015 | $150.00 |
| Checkerboard Vineyards, “Kings Row”, Napa Valley 2013 | $270.00 |
| Continuum, Napa Valley 2011 | $270.00 |
| Cor Cellars, “Momentum”, Horse Heaven Hills 2014 | $50.00 |
| Desparada, “Sackcloth & Ashes”, California 2013 | $70.00 |
| Duckhorn, “Decoy”, Napa Valley 2016 | $65.00 |
| Duckhorn, “Paraduxx”, Napa Valley 2016 | $100.00 |
| El Coco, “G.B. Crane Vineyard”, St. Helena 2013 | $150.00 |
| Futo, Napa Valley 2012 | $280.00 |
| Futo, “Helianthus”, Napa Valley 2013 | $230.00 |
| Hafner, “Next Red”, Alexander Valley 2011 | $75.00 |
| Jonata, “El Alma De Jonata”, Santa Ynez Valley 2012 | $250.00 |
| Peter Michael, “Les Pavots”, Knights Valley 2016 | $390.00 |
| Pott, “La Carte Et Le Territiore”, Young Inglewood Vineyard-Napa Valley 2012 | $220.00 |
| Quintessa, Napa Valley 2016 | $290.00 |
| Robert Mondavi, “Maestro”, Napa Valley 2014 | $95.00 |
| Saxum, “James Berry Vineyard”, Paso Robles 2016 | $230.00 |
| Saxum, “Paderewski Vineyard”, Paso Robles 2014 | $220.00 |
| Stag`S Leap Wine Cellars, “Hands Of Time”, Napa Valley 2017 | $70.00 |
| The Prisoner Wine Co., “The Prisoner”, Napa Valley 2018 | $110.00 |
| The Prisoner Wine Co., “Unshackled”, California 2018 | $60.00 |
| Alban Vineyards, “Reva”, Edna Valley 2014 | $220.00 |
| Andremily, Syrah, California 2012 | $230.00 |
| Colgin, Syrah, Napa Valley 2014 | $450.00 |
| Grgich, Plavac Mali, Pelješac Peninsula-Croatia 2016 | $90.00 |
| Leah Jørgensen Cellars, “Clos Rogue Valley”, Cabernet Franc, Oregon 2013 | $95.00 |
| Lillian, Syrah, Oregon 2010 | $180.00 |
| Radio-Coteau, “Cherry Camp”, Syrah, Sonoma Coast 2012 | $125.00 |
| Reynvaan, “The Contender”, Syrah, Walla Walla Valley 2012 | $150.00 |
| Sine Qua Non, “Stock”, Syrah, California 2012 | $320.00 |
| Sine Qua Non, “Female”, Grenache, California 2013 | $330.00 |
| Sine Qua Non, “Stein”, Grenache, California 2012 | $320.00 |
| Stolpman, “Degli Angeli”, Sangiovese, Santa Barbara County 2010 | $80.00 |
| Tensley, “Colson Canyon Vineyard”, Syrah , Santa Barbara County 2018 | $90.00 |
| Yacoubian – Hobbs, “Sarpina”, Areni, Armenia 2015 | $90.00 |
| Beekeeper, “Montecillo Vineyard”, Sonoma County 2015 | $120.00 |
| Coppola, “Directors Cut”, Dry Creek 2015 | $50.00 |
| Day, Sonoma County 2016 | $60.00 |
| Frank Family, Napa Valley 2016 | $65.00 |
| Grgich Hills, Napa Valley 2014 | $65.00 |
| Biale Vineyards, “Founding Farmers”, Napa Valley 2014 | $85.00 |
| Ridge, “East Bench”, Sonoma County 2017 | $65.00 |
| Rombauer, California 2017 | $75.00 |
| Turley, “Duarte”, Contra Costa County 2017 | $90.00 |
| Turley, “Dusi Vineyard”, Paso Robles 2016 | $110.00 |
| Turley, “Fredericks Vineyard”, Sonoma Valley 2016 | $80.00 |
| Turley, “Judge Bell”, Amador County 2016 | $80.00 |
| Turley, “Juvenile”, California 2017 | $65.00 |
| Turley, “Pesenti Vineyard”, Paso Robles 2016 | $95.00 |
| Turley, “Steacy Ranch”, Lodi 2016 | $65.00 |
| Valravn, Sonoma County 2014 | $40.00 |
| Aftermath, Napa Valley 2013 | $160.00 |
| Altamura, Napa Valley 2014 | $210.00 |
| Arkenstone, Napa Valley 2016 | $160.00 |
| Au Sommet “Atlas Peak”, Napa Valley 2015 | $450.00 |
| Brandlin, Mount Veeder 2013 | $125.00 |
| Caymus, “Special Select”, Napa Valley 2015 | $380.00 |
| Chappellet, Napa Valley 2017 | $170.00 |
| Corra, Napa Valley 2016 | $280.00 |
| Daou, “Soul Of A Lion”, Paso Robles 2016 | $280.00 |
| Darioush, “Signature”, Napa Valley 2016 | $250.00 |
| Dominus, “Napanook”, Napa Valley 2015 | $180.00 |
| Dry Creek Vineyard, “Endeavour”, Sonoma County 2014 | $150.00 |
| Duckhorn, Napa Valley 2016 | $155.00 |
| Far Niente, Napa Valley 2017 | $280.00 |
| Forman, Napa Valley 2015 | $250.00 |
| Frank Family, Napa Valley 2016 | $120.00 |
| Ghost Block, “Estate”, Napa Valley 2016 | $160.00 |
| Grgich Hills, Napa Valley 2015 | $160.00 |
| Groth, “Reserve”, Oakville 2013 | $260.00 |
| Hafner, Alexander Valley 2012 | $75.00 |
| Hartwell, “Estate Reserve”, Napa Valley 2011 | $240.00 |
| Heitz, “Martha’s Vineyard”, Napa Valley 2012 | $320.00 |
| Herb Lamb, “Two Old Dogs”, Napa Valley 2014 | $80.00 |
| Herb Lamb Vineyards, Napa Valley 2011 | $250.00 |
| Hundred Acre, “Kayli Morgan Vineyard”, Napa Valley 2015 | $750.00 |
| Husic, “Dos Palmas”, Napa Valley 2005 | $250.00 |
| Ilaria, Napa Valley 2017 | $80.00 |
| Januik, “Champoux Vineyard”, Washington 2012 | $110.00 |
| Jordan, Alexander Valley 2015 | $125.00 |
| Justin, Paso Robles 2017 | $70.00 |
| Keever, Napa Valley 2011 | $210.00 |
| Melka, “Chloe & Jeremy”, Napa Valley 2016 | $180.00 |
| Mossback, “Chalk Hill”, Russian River Valley 2017 | $40.00 |
| MX “Beckstoffer To Kalon Vineyard”, Napa Valley 2009 | $290.00 |
| Nickel & Nickel, “Rock Cairn Vineyard”, Napa Valley 2016 | $260.00 |
| Orin Swift, “Mercury Head”, Napa Valley 2013 | $240.00 |
| O’Shaughnessy, Howell Mountain 2015 | $200.00 |
| O’Shaughnessy, Howell Mountain 2016 | $220.00 |
| Paradigm, Napa Valley 2014 | $180.00 |
| Peter Michael, “Au Paradis”, Napa Valley 2015 | $360.00 |
| Pine Ridge Vineyards, Napa Valley 2014 | $140.00 |
| Plumpjack, “McWilliams Oakville Vineyard”, Napa Valley 2016 | $280.00 |
| Ramey, Napa Valley 2014 | $80.00 |
| Rombauer, “Diamond Selection”, Napa Valley 2014 | $190.00 |
| Silver Oak, Alexander Valley 2015 | $160.00 |
| Silver Oak, Napa Valley 2013 | $250.00 |
| Silver Oak, Napa Valley 2014 | $260.00 |
| Stag’s Leap, “Artemis”, Napa Valley 2017 | $150.00 |
| The Setting, Oakville 2016 | $240.00 |
| Trefethen, “Estate”, Oak Knoll District-Napa Valley 2015 | $130.00 |
| Wolf Family Vineyards, “Phaedrus”, Napa Valley 2013 | $85.00 |
| Woodward Canyon, Washington State 2015 | $230.00 |
| Cocktails & Spirits | |
| French 85 champagne, st.germain, fresh grapefruit, raspberry, served in a champagne stem |
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| Herradura Margarita herradura tequila, cointreau, fresh lime juice, shaken and served ice cold in a stem |
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| Dublin Rose slane “triple casked” irish whiskey, orange bitters, lillet, block ice, fresh lemon mist |
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| Pan Rim Tonic plymouth gin, hand pressed grapefruit, elderflower liqeur, fever tree tonic, over ice with grapefruit peel |
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| Chesapeake Collins vodka, rosemary infused cointreau, fresh lemon and pomegranate juice over cracked ice, splash of soda |
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| Silver Negroni nolet’s silver gin, aperol, antica vermouth, block ice, fresh orange mist |
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| Lime Basil Martini ketel one, fresh lime juice, muddled basil leaves ice cold, martini style |
|
| Rockin’ Rosie ketel one vodka, fresh raspberries, st. germain, pressed emon juice, hand-cracked ice with a splash of soda |
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| Espresso Martini vanilla bean ice cream, espresso, vanilla vodka, kahlua, shaken and poured up, dash of nutmeg |
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| Barrel Aged Old Fashioned 32 days aged custom blended bourbon, sundried orange peels, cherry |
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| Barrel Aged Manhattan 36 days aged custom blended bourbon, antica vermouth, bitters |
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| Batch 40 40 days barrel aged bourbon, served neat in a stem |
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| Kyushu Cocktail kikori whiskey, lillet, orange bitters, lemon zest |
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| Agave Old Fashioned 36 day barrel aged blue agave tequila, herbal syrup, chocolate bitters, orange zest |
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| Del Mar bonded XO rye, barrel aged in house for 36 days, angostura bitters, antica sweet vermouth, stirred up and poured over ice block with smashed basil |
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| Lexington 5 batch 40 bourbon, bitters, cherry infused brandy, muddled orange, ginger beer |
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| Plymouth Rock 55 day barrel aged plymouth gin, 1510 benedictine, cointreau, orange bitters, citrus zest, over cracked ice with a splash of fever tree tonic |
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| Whiskey Rebellion batch 40 bourbon, xocolatl mole bitters, amaro siciliano, stirred up in chilled stem with candied cherries |
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| Tour Of Scotland glenmorangie 10, talisker 10, lagavulin 16 flight |
$49.00 |
| Single Malt Scotch balvenie doublewood 12, 14, 17 flight |
$71.00 |
| House Aged Bourbon old fashioned, batch 40, manhattan flight |
$33.00 |
| Tequila indianos reserve blanco, reposado, añejo |
$35.00 |
| Stella Artois, Belgium | $9.00 |
| Allagash White, Maine | $8.00 |
| Guinness Stout Draft, Ireland | $8.00 |
| Monk’s Café Sour Ale, Belgium | $9.00 |
| Angelo Poretti, Italy | $8.00 |
| Heineken, Holland | $8.00 |
| Amstel Light, Holland | $7.00 |
| Stone IPA, California | $9.00 |
| Coors Light, Colorado | $7.00 |
| Bohemia, Mexico | $7.00 |
| Blanche De Bruxelles, Belgium | $8.00 |
| Anderson Valley “Boont” Amber Ale, California | $7.00 |
| Black & Blue Cider, (22oz), California | $15.00 |
| Heineken (Non – Alcoholic), Holland | $7.00 |
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: theparkwaygrill.com
Reviews
Chris S
Good food. Great service. The ambiance is much of an traditional upscale steakhouse type vibe. Parking is not the easiest so we valet. Enjoyed their braised rib, scallop, and 1/2 chicken. Try the napoleon creme brûlée. The pastry gives it the crunchiness in place of caramel. We really enjoyed it.
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Nithya
Food was so so. Desserts were very good. Service was good but missed the mark due to some items being forgotten or being delayed. We were a huge group. This place is convenient to host big groups and that’s the only good part.
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Garrett Martel
Their catfish was awesome. The service was outstanding.
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James Ma
Top notch dining experience! Lamb chops were fantastic! Service was professional and attentive. They had a birthday card ready and waiting for my dad. OUTSTANDING!
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Rodrigo
Had a solid night of food & drinks with awesome people. This spot elevated our experience and can’t wait to go back again.
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Bachar Eraifej
Reserved this place for our Valentine’s dinner and the service and food quality was a major disappointment! The front desk lady gave us attitude after making us wait for a while. What was more of a concern is the poor quality of the food. Bread came cold, old and very dry. Salads were not fresh and the steak was very chewy and had tons of fat and cartridges. Considering the prices they charge, this was not a good experience at all!
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Preeyakorn Palm
Impressed with the steak and everything here. It could be on a top list for steak in Pasadena and nearby areas. Chilean sea bass is juicy and tender. Will definitely come back.
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Elizabeth Dickens
Food here is always amazing. Very rich and flavorful. They’ve had some of the best desserts on the menu.
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Carolina Ungs
Food was okay but not worth the price. Didn’t try any meat entrees but had salad, crab cakes, risotto, and pizza which were nothing special. Service was subpar. Waiter never gave the menu, he barely came to the table to refill drinks or check up on is. Had to ask the bus boy for more food instead of our waiter which is annoying. For the price, will be trying other restaurants than coming back here.
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Elbert V
Our first time going to this restaurant and was so nice and felt very cozy on a summer evening in Southern California. Both the service and food that impeccable. The servers were very attentive. We sat outside and we were happy to see some COVID-19 safety protocols. Overall, our dinner experience was really nice and enjoyable. Thank you, to you all, the team for your hospitality!
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