Pasta Vino Menu – Atlanta, GA

Type : Italian restaurant

Location : Atlanta, GA

Family-friendly Italian spot with a patio serves seafood, pizza & pasta alongside house wines. Based on 261 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Pasta Vino 30305

Address:
2391 Peachtree Rd, Atlanta, GA 30305

Phone: (404) 231-4946

Website:

Social Profile:

Hours

Sunday 5–9 PM
Monday

(Labor Day)
Closed

Holiday hours
Tuesday 5–9 PM
Wednesday 5–9 PM
Thursday 5–9 PM
Friday 5–9 PM
Saturday 5–9 PM

Menu

Seasonal Specialties
Arugula & Goat Cheese Insalata
w/ pistachios & dried cranberries
$8.00
Fresh Salmon Cake
w/ arugula, pesto aioli & parmesan pesto
$9.00
Tomas’ Wild Mushroom Zuppa
assorted wild mushrooms, wild rice, vegetable broth and light cream
Smoky Chicken Ravioli
sauced w/ galliano, an Italian spiced liqueur flavored with vanilla & anise, goat cheese, caramelized mushrooms, prosciutto bits and shaved parmesan
$18.00
Baked Gnocchi
house-made potato gnocchi in creamy pink sauce served w/ mozzarella browned under the broiler
$18.00
Salmone Al Cartoccio Rustica
fresh salmon baked in parchment paper w/ olives, capers, rosemary tapenade, citrus squeeze, broccoli, lemon & pistachios
$19.00
Lamb Bolognese Parpardelle
locally sourced lamb, slow-cooked marinara w/ a touch of cream, toasted fennel seed, mint (from the garden) on fresh parpardelle
$19.00
What I’m Drinking Now… Gourmet Jay
Rossini
strawberry puree, prosecco, splash of limoncello
Galliano Old Fashioned
galliano (herbal liqueur; vanilla, anise), bourbon, orange bitters
Americano
campari, red vermouth, soda, lemon twist
Coffees
w/ cognac, baileys or coffee liqueur
Lunch
Mussels
white wine & our signature marinara
$8.00
Calamari Fritti
tender squid, lightly floured & flash fried w/ spicy marinara
$8.00
Arugula E Proscuitto
proscuitto & arugula insalata rolls
$8.00
Garlic Knots
tossed in garlic butter, herbs and parmesan cheese
$3.00
Arugula Insalata
honey balsamic vinaigrette & parmesan
Caesar
homemade classic caesar dressing, croutons, romaine, shaved parmesan
Insalata Pasta Vino
greens, sundried tomatoes, roasted red peppers, green olives & parmesan
Minestrone Zuppe
Cream Of Tomato Basil Zuppe
Cheese Pizza
fresh tomato sauce & mozzarella
Central Park Pizza
fresh spinach & sliced tomatoes
Margherita Pizza
sliced tomatoes, fresh basil & garlic
Veggie Pizza
fresh veggies & cheese
Italian Meatball Sandwich
house-made meatballs & marinara
$11.00
Chicken Caesar Sandwich
house caesar dressing, romaine & parmesan
$11.00
Eggplant Parmigiana Sandwich
w/ our tomato sauce and mozzarella cheese
$11.00
Proscuitto Sandwich
roasted red peppers, mozzarella & basil
$12.00
Pasta Al Dente
spaghetti, angel hair, penne or linguine with marinara
$10.00
Spaghetti & Meatballs
a house specialty w/ our signature marinara & housemade meatballs
$13.00
Ziti W/ Broccoli
a simple old world dish w/ sauteed fresh broccoli, garlic & olive oil
$11.00
Smoked Salmon Linguine
w/ fresh dill & alfredo sauce
$15.00
Veal Piccata
veal cutlet sauteed in lemon butter sauce
$18.00
Lasagne
our savory bolognese sauce & locally made pasta and mozzarella, a tradition
$14.00
Baked Ziti
the red-sauce classic – slow cooked tomato sauce, ricotta & mozzarella
$12.00
Eggplant Parmigiana
ours is one of the best in town
$12.00
Chicken Parmigiana
a pasta vino signature dish
$14.00
Pesce Piccata
mild pacific white fish & capers in white wine butter sauce served over pasta, a favorite!
$13.00
Dinner
Antipasto
roasted red peppers, marinated olives, tomato caprese, parmesan cubes, aged balsamic, proscuitto, Italian salami and hard cooked farm eggs
$15.00
Zucchini Fritti
fresh & flash fried to order
$7.00
Cozze
PEI mussels, shallots, white wine broth
$11.50
Bruschetta
roasted tomatoes & red peppers
$6.00
Arugula E Proscuitto Rolls
arugula insalata rolled up in proscuitto
$10.00
Calamari Fritti
lightly floured & flash fried
$10.00
Garlic Knots
tossed in garlic butter, herbs and parmesan cheese
$3.00
Di Caprese
fresh buffalo mozzarella, tomatoes & basil, arugula & pesto oil
$8.00
PV House Salad
assorted greens, roasted peppers, dried tomatoes & olives, red wine vinaigrette
Arugula Insalata
shaved parmesan, honey balsamic
Caesar
romaine, shaved parmesan, house caesar dressing, croutons.
Minestrone Zuppe
Cream Of Tomato Basil Zuppe
Cheese Pizza
our slow simmered tomato sauce, whole-milk mozzarella.
Central Park Pizza
cheese pizza w/ fresh spinach, sliced tomatoes
Pizza Bianca
“white” pizza w/ garlic oil, ricotta, parmesan & mozzarella cheeses
Bologna Pizza
cheese pizza w/ bolognese meat sauce, Italian sausage, pepperoni & mozzarella
Margherita Pizza
w/ garlic oil, tomato sauce, mozzarella, fresh tomatoes & basil
Greenwich Village Pizza
cheese pizza w/ spinach, tomatoes, mushrooms, onions and roasted red peppers
Proscuitto E Arugula Pizza
margherita pizza w/ arugula & proscuitto
Pasta Vino Special
the works of toppings: pepperoni, italian sausage, meatball, sun dried tomato, spinach, broccoli, roasted red pepper, fresh tomato, mushroom, green olives, onion, kalamata olives
Lasagna Al Forno
fresh egg pasta layered with house-made bolognese, creamy mozzarella, nutmeg
$18.50
Capellini Formaggi
butter, cream, goat cheese, gorgonzola, parmesan & grated nutmeg over angel hair pasta
$18.50
Baked Ziti
simple ziti pasta dish layered with slow simmered marinara sauce, ricotta & mozzarella and browned under the broiler
$16.50
Ziti W/ Broccoli
fresh broccoli sauteed in garlic aioli over ziti
$15.50
Spaghetti Con Polpette
spaghetti & house-made meatballs with slow-simmered marinara
$17.50
Linguine With Clam Sauce
fresh sapelo island clams, garlic, calabrese pepper and diced tomatoes steamed in white wine broth over linguine
$19.50
Rigatoni Napolitano
slow-simmered Italian sausage ragu, meatballs and roasted peppers over pasta
$18.50
Goat Cheese & Apple Ravioli
fresh ravioli with browned butter, sage sauce, proscuitto crumbles
$17.50
Smoked Salmon Linguine
smoked salmon with light alfredo sauce and fresh dill over linguine pasta
$18.50
Gnocchi Pasta Vino
house-made soft potato dumplings with creamy pink sauce
$16.50
Gnocchi Mediterranean
sauteed shrimp, cherry tomatoes, kalamata olives, capers and rosemary in a lemon white wine sauce over gnocchi
$19.00
Veal Saltimbocca
veal scallopini, proscuitto & sage in savory brown sauce over sauteed spinach
$24.00
Vitello Piccata
tender veal cutlets sauteed in a light lemon butter sauce with capers
$22.00
Veal Parmesan
a PV signature dish
$22.00
Eggplant Parmigiana
a house favorite – fresh eggplant, mozzarella, parmesan & marinara browned under the broiler
$16.50
Chicken Parmigiana
the classic – breaded chicken breast baked w/ parmesan & mozzarella cheeses in a slow simmered marinara sauce
$18.50
Pasta Vina Pollo Francese
sauteed scaloppini of chicken w/ fresh lemon & white wine
$17.50
Chicken & Broccoli
chicken scallopini sauteed in garlic butter with white wine & steamed broccoli
$18.50
Chicken Marsala
pan-seared chicken cutlet & fresh mushrooms w/ savory brown marsala reduction
$18.50
Chicken Florentine
chicken scallopini seared w/ fresh mushrooms, garlic & shallots over sauteed spinach
$19.50
Pesce Piccata
mild pacific white fish w/ capers sauteed in white wine, lemon & butter
$18.00
Salmone
seared fresh salmon, sauteed mushrooms, spinach & tomatoes w/ lemon & honey
$22.00
Trout Oreganato
fresh 8 oz Carolina trout, herb & parmesan crusted, sauteed w/ light lemon butter sauce
$22.00
Dessert
Flourless Chocolate Cake
A rich, flourless cake featuring chocolate and cocoa.
$7.00
Tiramisu
The classic Italian “pick me up,” said to have originated to fortify Venetian Courtesans between amorous encounters… Ours is a light mocha & rum flavored whipped mascarpone & cream pudding, floating on espresso-dipped ladyfingers.
$7.00
Gourmet Jay’s Cheesecake
Rumor has it that Jay’s Italian roots are disputable… but try one of these incredible creamy creations with the perfect crust… beyond doubt the spirit of a true Italian dessert gourmand… and you have to believe it’s so! Ask your server about today’s flavor.
$7.00
Pistachio Cupcake
Someone’s Italian grandmother’s recipe! Not sure about this but it is a heavenly light cake that is iced with mascarpone cream frosting and guaranteed to melt in your mouth!
$3.50
Strawberry Shortcake
Our classic Italian tiramisu made with a light strawberry & rum flavored whipped mascarpone & cream pudding, floating on marsala honey ladyfingers.
$7.00
Catering
Minestrone Zuppe
Tomato Florentine
Caesar
The classic w/ our house dressing
Tossed Mixed Green Salad
tomatoes, olives & freshly grated parmigiana
Fried Calamari
lightly flavored & flash fried w/ spicy marinara
Assorted Italian Tray
meats, cheese, olives & roasted peppers
Bruschetta
roasted red peppers & grape tomatoes
Arugula E Proscuitto Rolls
arugula insalata rolled up in proscuitto
Our Homemade Lasagna
w/ bolognese sauce
Eggplant Parmigiana
a house favorite
Baked Ziti
w/ tomato sauce, ricotta & mozzarella
Spaghetti & Meatballs
Pesce Or Chicken Fancese
white wine lemon sauce w/ pasta marinara
Sauteed Prawns
w/ cherry tomatoes, spinach & kalamata olives in white wine & caper sauce over gnocchi or pasta
Chicken Marsala
w/ pasta marinara
Chicken Parmigiana
the house favorite for years w/ pasta marinara
Tiramisu

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Photo Gallery

Reviews

Donna Pasto
We didn’t plan to eat out that evening but glad we did. They had the special for the day…lamb bolognese. Amazing! Service is very good. Food came out quickly. Just a little issue getting additional drinks or refills of water. It was extremely busy to be fair. I highly recommend this restaurant. In more temperate weather the outside patio is very enjoyable!

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River Cha
We waited 1 HOUR to get our food. I understand that things get busy, but I must also factor in the fact that it took the waiter 20 minutes to even come to us with drinks, another 10 minutes to finally take our order, and then waiting 30 minutes for our entree. Its simply ridiculous. And when we finally got the food, it was definitely not worth the wait. The salmon was salty, there was raw salt on the bottom of the pasta dish, and the pasta was soggy as if it was sitting out for awhile. The sauce was lukewarm and runny. All in all, definitely not worth the 20 something dollars they were charging for this atrocity. I cannot think of a single redeeming thing about this restaurant, wether it be the wait staff, the price, or quality of the food. I do not reccomend this place on my worst enemy. I beg you, find a different place. This might be the worst restaurant experience I ever had.

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Grayson G
I am conflicted over what to rate Pasta Vino. I wish I could give it a 3.5. The entrees were good, and the bread was tasty too. The staff was also very nice, though a little casual. I ended with a three because it took a very long time to get the food to our table. It was a decent experience, but I don’t think I would ever choose to come here over other places in the area.

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Charlene Hicks
They have great garlic rolls. The picture is Grouper Francese has lemon and caper butter sauce over garlic sautéed spinach. Had the caesar salad. Wednesday night is martini night for $7.

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jaiden roman
Worst/ MOST disrespectful restaurant I have ever been to. Food was great but the waiter honestly discussed me how he handled our table. We were seated to eat handed out menus and about 2mins later he comes back aggressively asking if we wanted to order (we were not) so then he comes back MAYBE 5 mins later and said “y’all need to order now” WHO DOES THAT?!?!?! later we got our food it was honestly very good but visibly they were closing (which is extremely rude) (keep in mind there is other parties in the restaurant) while were waiting on our checks. we sat and talked for just a little bit after BECAUSE there was also others in there still eating and what not…. These workers or WHOEVER turned the lights on super bright to get everyone out…. so rude and disgusting I regret spending a PENNY there. I have been a waitress before. You WAIT for people to leave you DO NOT visibly kick people out. Happily will Never will be returning.

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Scott Dunson
Brought my daughter for her birthday. The service was good overall had a few gaps in between where we didn’t see our server for a while but I think he might have been the only server that evening. Overall my experience was just ok, the food was ok again nothing Wow’d me. I had the lasagna and for me I have had better at Olive Garden. I wouldn’t make a special trip to go back.

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Marie May
I got the baked ziti (carry out) it was edible because I was starving. There was absolutely no marinara sauce and the noodles were quite chewy. Garlic knots had zero garlic and were very dry and hard. First time trying the place, maybe they were having an off night.

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Dianna Locke
Service was outstanding! The waiter was very witty and personable. My family enjoyed the dinner and atmosphere! We will be coming back

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Sophia Kraft
20 dollars for a tepid pile of sour, spongey slop

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Queen K
It was not the best chicken parm that I ever had but it was still good. This is a great place to stop if you want to chill and eat some good Italian food. The staff were also amazing and if I’m ever in the area again I will be back.

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