Local institution offering thin, crisp-crust pies & fried seafood combos in no-frills digs. Based on 351 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup
Address:
14 Benham Rd, Falmouth, MA 02540
Phone: (508) 548-5838
Website: http://paulspizza.biz/
Social Profile: 
Hours
| Monday
(Labor Day)
|
Closed |
| Tuesday | Closed |
| Wednesday | 4–9 PM |
| Thursday | 4–9 PM |
| Friday | 4–9 PM |
| Saturday | 4–9 PM |
| Sunday | 4–8 PM |
Menu
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Photo Gallery
Reviews
Claire Chiang
We ordered seafood platter and apple pizza plus one topping. The Apple pizza is amazing. They stewed Apple with light cinnamon before putting Apple on top of dough. It’s not a very heavy taste, even my husband who doesn’t like cinnamon also like it. We add one meat topping which matches to the apple pizza very well. Strongly recommend you try this. The other entree we ordered is the seafood platter which is also very good.
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Dania Tome
Paul’s pizza should be renamed to favorite pizza because it is the best pizza. I don’t know who Paul is but I’m so happy he was born and that he likes making pizza because life is more beautiful with his pizza in it.
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Sue Anttila
Paul’s Pizza is much more than pizza. They have great seafood and if you like pasta you must try their lasagna. It is a huge serving so I get to have it the next day too at home. Drinks are great. It is a nice family place or for seniors and couples. It is very popular so get there early.
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Duncan Kimball
2023 review. Food quality is trash now.
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Katy Stone
Wings were amazing!!! Pizza just as good, although would’ve preferred cooked onions instead of raw sprinkled on top.
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Declan McKeen
This pizza was amazing!! I have relatives who live in Falmouth, and we go there every time we’re with them. The service is great, the food is amazing, and of course the atmosphere is always good in the Falmouth area. Anyone who says that this place is bad is out of their mind!
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M Ferrick
Haven’t been to Paul’s Pizza in many years. The last time the pizza was mediocre. An old Falmouth friend said that Peter Muse purchased the restaurant a couple of years ago. I know him from when he was a young man. So I ordered a mushroom, black olive and onion pizza. The crust was like it was 30 years ago and the sauce was outstanding. It’s a little out of the way for me, but worth making the trip and sharing pizza pie with my family.
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Mike Leaman
We stopped in on a Sunday night during a visit to Falmouth this weekend. Great local spot with friendly staff. We enjoyed the Clam Chowder, Pizza, Shrimp Parmesan with Spaghetti, and a salad. Will definitely stop in here next time we are in town.
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Kate Lima
My personal favorite pizza I’ve ever had. It’s a pan pizza style with a great sauce that tastes homemade, has many topping options, and always comes out nice and crispy. They have one size for their pizza but its the perfect personal pizza size at a reasonable price. Sometimes their wait time is on the longer side, but it’s entirely worth it, the staff is always very polite and they have a little window outside that is connected to the kitchen to get your fresh pizza.
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Rex D
This is sort of a No-Frills place, which is totally what we were looking for. When other reviews talk about this being the best pizza in town, they’re spot-on. I wasn’t impressed by the chowdah, it was thin and watery, possibly from a can. But the way to go here is with the pizza. This is the only pizza place I’ve seen that has Linguica as a topping. It works so well. I can also appreciate their pizza crust, it has a texture that I’d only experienced from the Pizza King chain of eastern Indiana until now. The bottom is crispy and the top is ever so slightly doughy. It was a welcome surprise.
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