Pazzi di Pizza Elmhurst serves intimate and truly authentic Italian cuisine. We strive to make customers feel like they are at their grandmother’s table. All of our dishes are homemade and we pride ourselves on using only the very best quality ingredients. We invite you to come and dine with us for lunch or dinner!
Neapolitan pizzas made in an imported wood-burning oven & served in a comfy, modern dining room. Based on 626 reviews, the restaurant has received a rating of 4.6 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
105 S York St, Elmhurst, IL 60126
Phone: (630) 279-2323
Website: http://www.pazzidipizza.com/
Social Profile: 
Hours
| Sunday | Closed |
| Monday
(Labor Day)
|
Closed
Holiday hours
|
| Tuesday | 4–9 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–11 PM |
Menu
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Photo Gallery
Reviews
Adriana Franco
Food: 3.5 stars
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itlnrob
Pazzi is always on point with their food. One of the best Italian restaurants in the Chicagoland area. Last weekend, watched a soccer game at the bar and had some great cocktails from the bar tender Denise. She was great and enjoyed talking with her. Finished off the meal with an espresso, Gelato and Tiramisu. Highly recommend Pazzi!
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Liz Villa
This was my first and last time in this restaurant. My pasta was a little hard but that was not the worst. The service was bad, Hostess don’t acknowledge you at the entrance and she looks like she doesn’t want to be there. Some of the waitresses ignores your request I guess because you are not her table. The manager and one of the girls who was not our waitress were the nicest one and the ones making sure everything was okay .
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Diane Zuber
Went for Valentines day for the first time. The food and service were good. Presentation was very good. As stated by other reviewers, it is extremely loud and chaotic. I sat on the end of the table that had constant traffic behind me back and forth. One thing that I didn’t like was the 3.5 percent credit card fee on the bill. I realize it’s a cost of doing business, but I’d rather have that cost be absorbed in the price of the food, especially when you’re having alcoholic drinks with your meal. May seem minor to some, but at our table of 8, at least half felt this way.
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Sandra Delgado
Love coming here. It’s my fav Italian restaurant I’ve been to their Elmhurst and Park Ridge location. I love the atmosphere at Elmhurst. Plus it’s downtown so you can walk around after eating all that delicious pasta. I always order the Cavatelli di casa with vodka sauce and crumbled sausage. It’s always perfection!
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Daisy Hernandez
35 minutes where only one waiter paid attention to us & brings out our bread &water. Every other waitress/waiter turns an eye if we tried to get their attention. No one asked if we were ready to order or a checking in that whole time. Then comes out the manager and does nothing but check in with the other guests and look over their tables. The restaurant was not busy or even close to half capacity. I’ve never left with such a sour taste from a restaurant. As soon as we left the manager walks over to our table to clean up. Why away is if we were not welcomed into your establishment??
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Andrea Ayala
We had a family style dinner experience and were able to taste multiple dishes. The eggplant and calamari appetizers were excellent. The house salad dressing was really good with ample tomato and cucumber. The lemon chicken was delicious, and the pasta with the vodka sauce was outstanding. My favorite was the amazing and mild sausage and peppers. I highly recommend this place.
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Jesus Carranza
Went here with my girlfriend and we both had an amazing time. The restaurant was beautiful and the ambiance was immaculate. The drinks were great and the service was genuinely amazing. Joe was our server and he tended to our needs very well without being pushy. Even more so, the busser was amazing as well. She grabbed our plates right away and always made sure our water was full. Both of them combined left me and my girlfriend speechless on their service. Would definitely recommend this restaurant and especially our server. Props to the bartender for the amazing drinks too.
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maureen komperda
Cocktail and wine list excellent. Thin crust but burnt. Clean your oven. Pizza cheese slid off crust. Tomato sauce was watery & meh causing the cheese & toppings to fall in my lap.. we’ll come back 1 more time to try the pasta.
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Darrin Logan (Dblack)
We went on Saturday and the restaurant was jam-packed! But we was able to get in right away which I was very surprised. The waitress was great even though I don’t remember her name but it’s now 3 weeks ago. She gave great choices off the menu to try and as well with dessert. Everything tastes like it was made from scratch. Looking for a great Italian experience this is one of the places to check out even though we have tons of Italian restaurants in the area. But each one seems to have something a little different than others.
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