Based on 140 reviews, the restaurant has received a rating of 4.6 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
20023 Hoskins Rd, Caldwell, ID 83607
Phone: (208) 402-1986
Hours
| Sunday | 11 AM–5 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 12–5 PM |
| Friday | 12–5 PM |
| Saturday | 11 AM–8 PM |
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Andrea Cortes
Love the farm to table concept. Very nice place, great food, awesome drinks, excellent service. Nice touches like fresh flowers on tables. Interesting and delicious ice cream flavors! Would definitely recommend.
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Teresa Crowley
Wow. Went for a celebration and we were totally impressed. Nadia our server created a beautifully curated experience. We were guided through the menus and delighted with our choices. We had appetizers, ciders (house made!) the yummiest brunch and even ice cream to finish. Everything was unique and special and REALLY yummy!
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Britini Spencer
I likely don’t even have the words to adequenly describe how wonderful my experience was. From the moment we pulled onto the property, it was like we were in an oasis- a farm oasis! It is so homey, beautiful, eccentric, the list goes on.
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Larry Lince
We loved the entire dining experience. Amanda was our pleasant and attentive waitress. We ordered the ratatouille and the roasted potatoes on flatbread along with the Mother Tree cider, which complemented the meal perfectly. The menu doesn’t begin to describe the combination of flavors that reached our palettes. We felt like we were eating a 5 star Michelin meal. Kudos to the creativity of the kitchen crew who designed and prepared these savory dishes! We topped off the meal with peach cobbler, which was superb. It was an all-around fantastic dining experience. We look forward to returning to further explore their menu options.
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Wendy Carson
Wonderful staff and atmosphere.
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David Barwick
Wonderful farm restaurant with ORGANIC food! The staff was both helpful and knowledgeable about the menu and we enjoyed hearing about their farm and approach to quality food. Totally worth a trip.
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Adventurous Spencers
If you’re looking for an unforgettable dining experience, look no further than Peaceful Belly. I recently visited this restaurant and was blown away by the quality and variety of food on offer. ALL MADE FROM SCRATCH (very few items are purchased from a store)
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Ashley Thrasher
We found this place in between wine tasting and we’re so glad we did! The food was delicious, the service was great. We had the sourdough bread and butter, I had the corn pot pie, and my husband had the meatball Flatbread. It was all amazing, there were so many things on the menu I wanted to try, but the pot pie was a winner! We enjoyed this stop, it makes for a great lunch in between all the wineries
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Kikimonga 14
We had the privilege of a wonderful farm tour given by the owner, followed by a cider tasting of many varieties with extraordinary appetizers served.
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Kelsey Burket
Wow! Where do I start? This place is 5/5 stars all around. Their restaurant is out of control tasty! The menu changes daily depending on what’s available for harvest from their farm. Our group tried the bread and butter, the meatballs, the deconstructed ratatouille and the homemade peaches and cream ice cream. Another standout was their summer cider cocktail (called Fiesty Summer). It had cider, cantaloupe, and jalapeño. Seriously divine!
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