Pearl Bay Restaurant Menu – Fremont, CA

Type : Dim sum restaurant

Location : Fremont, CA

Based on 315 reviews, the restaurant has received a rating of 4.0 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Pearl Bay Restaurant 94538

Address:
43635 Boscell Rd, Fremont, CA 94538

Phone: (510) 573-1174

Website:

Hours

Friday 10:30 AM–2:30 PM, 5–9:30 PM
Saturday 10 AM–3 PM, 5–10 PM
Sunday 10 AM–3 PM, 5–9:30 PM
Monday

(Labor Day)
10:30 AM–2:30 PM, 5–9:30 PM

Hours might differ
Tuesday 10:30 AM–2:30 PM, 5–9:30 PM
Wednesday 10:30 AM–2:30 PM, 5–9:30 PM
Thursday 10:30 AM–2:30 PM, 5–9:30 PM

Menu

Appetizers & Small Bites
Salt & Pepper Crispy Oyster / 金沙麥香生蠔 (4 Pieces) $15.11
Pan Fried Duck Chin With Maggi Sauce / 香煎美极鸭下巴 (12 Pieces) $23.93
Five Spice Salt & Pepper Crispy Sea Bass Fillet / 五味椒鹽魚片 $13.85
Boneless Pig Trotter With Sand Ginger Onion Sauce / 回味沙姜務手肉 $13.85
Hong Kong Typhoon Shelter Chili Garlic Fried Pig Intestine / 避風塘炸大腸 $16.37
Special Deep-Fried Tofu / 百味豆腐 $15.11
Salt & Pepper Chicken Wings / 椒鹽雞翼 $16.37
Steamed Shrimp Dumpling / 蝦餃 $16.37
Siu Mai / 燒賣 $16.37
Pot Sticker / 鍋貼 $13.85
Crisp Spring Roll / 春卷 $13.85
Soup / 靚湯精举
Steamed Bird’s Nest With Chicken Soup / 雞草官燕 $35.28
Mixed Seafood & Fish Maw Soup / 海皇魚肚羹 $26.45
Sliced Fish, Preserved Duck Egg, & Cilantro Soup / 皮蛋芫茜魚片湯 $23.93
Sweet Corn & Crab Meat Soup / 蟹肉菜米美 $23.93
Deluxe Combination Seafood & Tofu Soup / 海鮮艾腐羹 $23.93
Deluxe Combination Dried Scallop Soup / 菲黃瑶柱羹 $23.93
Crab Meat With Fish Maw Soup / 蟹肉魚肚羹 $23.93
Sweet Corn & Minced Chicken Soup / 粟米雞李莫 $21.41
Westlake Beef Soup / 香菜西湖牛肉羹 $21.41
House BBQ & Specials / 挂站好味道
Roast Duck / 通经燒鴨 $21.41
Macau Style Roast Pork Belly / 招牌燒腩仔 $23.93
Honey Glazed Premium BBQ Pork / 蜜汁叉燒皇 $21.41
House Special BBQ Meats Platter / 錦繡大拼盆 $60.48
2 Meat BBQ Plate / 燒味觀雙拼 $30.23
Steamed Chicken With Ginger Scallion Oil / 葱油霸王等 $18.90
Crispy Fried Squab / 紅燒乳编 (Whole / (只) $23.93
Honey Glazed Crispy Pork Belly / 阿二酥夏 $21.41
Hand Shredded Sand Ginger Roast Chicken / 手拆沙姜霖 $21.41
Crispy Fried Chicken With Sesame / 生炸龙江疑 $21.41
House Special Steamed Chicken / 招牌貴妃雞 $18.90
Peking Duck / 北京片皮鴨 (Whole / 北京片皮鴨) $60.48
Executive Chef Recommendations / 星爺廚好煮意
Wok Tossed Sea Cucumber & Cordycep Flower / 蟲草花海參小炒皇 $34.01
Clay Pot Chinese Cabbage Boiled Fish Supreme Broth / 漁湯津白海味浸魚滑 $23.93
Fresh Steamed Okra & Virginia Ham In Black Bean Sauce / 千歲金絲蒸秋葵 $23.93
Clay Pot Stuffed Tofu Braised In Abalone Sauce / 沙窩鮑汁農家讓营腐 $23.93
Pan-Fried Scallop & Beef In Honey Black Pepper Sauce / 夏葉窗椒帶子肥牛粒 $34.01
Pea Sprout & Dried Shrimp In Supreme Broth / 蝦乾海味浸大萱苗 $36.53
French Style Baked Beef Rib Finger Meat With Rosemary / 法式香草焗牛坑腩 $28.97
Chiuzhou Style Pan Fried Egg & Seafood With Taro Root / 潮州芋茸煎海鮮络 $23.93
Braised Abalone & Chicken In Clay Pot With BBQ Sauce / 三杯鮮鮑炯炯黄毛雞 $41.57
Pan-Fried Fish Fillet With Egg White / 巧手滑炒芙蓉魚柳 $23.93
Surf Clam & Tea Tree Mushroom In Xo Sauce / Xo 普茶樹菇貴妃蚌 $28.97
Mixed Mushrooms & Tender Beef Cubes In Honey BBQ Sauce / 鮮什菌雙椒肥牛粒 $28.97
Manila Clams Steamed In Egg Whites / 金沙花膠芙蓉大蝦 $23.93
Fresh Mountain Yam & Brown Rice In Pumpkin Bisque / 金湯杞子野米鮮淮山 $23.93
Clay Pot Braised Beef Brisket & Turnip Soup / 秘制清湯牛坑腩煲 $40.31
Abalone, Sea Cucumber, & Bird’s Nest / 有参意
Braised Fresh Whole Abalone With Supreme Oyster Sauce / 原只蠔皇鮮鮑 $31.50
Braised Abalone Slices, Sea Cucumber, Fresh Mushroom, & Goose Feet In Supreme Oyster Sauce / 三寶扣恰鮑甫(海參,厚菇,鹅掌 $60.48
Braised Whole Abalone & Goose Feet In Supreme Oyster Sauce / 原只鮑魚烧鸡繁 $44.10
Braised Sea Cucumber, Shrimp, Fish Maw, & Scallop In Abalone Oyster Sauce / 鮑汁海參燴三群 (鮮蝦,花膠帶子 $36.53
Braised Sea Cucumber, Fresh Mushroom, & Chinese Greens In Abalone Oyster Sauce / 碧綠鮮冬菇类 $34.01
Diced Braised Sea Cucumber & Dried Scallop Steamed In Egg Whites / 海參瑤柱蒸滑蛋白芙蓉 $36.53
Fish Maw & Fresh Yam In Pumpkin Supreme Broth / 金湯杞子花膠鮮淮山(位上 $20.15
Fish Maw, Cordyceps Flower, & Bitter Melon Skin In Congee Supreme Broth / 强水杞子蟲草花膠浸涼瓜皮 $30.23
Stir-Fried Deluxe Seafood & Chicken With Chef’s Signature Sauce In Clay Pot / 醬皇生炒一品煲(花膠,海參,帶子,蝦球,黃毛瓣 $60.48
Wok Fried / 黄氯
Wok Fried House-Made Egg Tofu With Fish Roe & Crab Meat / 魚子海皇自制玉子萱腐 $28.97
Sautéed Pork Neck Meat With Jalapeño / 尖椒炒豬頸肉 $30.23
Wok Fried Vermicelli With Dried Scallop, Crab Meat, & Tea Whites / 干炒銀絲芙蓉蟹肉瑤柱 $26.45
Shunde Farm Style Wok Fried Sliced Fish Cake / 順德農家炒魚餅 $23.93
Wok Fried Fresh Lily Bulb, Sweet Pea, Sweet Corn, & Pine Nuts / 松子鮮百合甜豆玉米粒
Contains nuts.
$23.93
Wok Fried Minced Chicken, Diced Fish, & Pine Nuts With Lettuce Cup Wraps / 松子雞粒魚粒生菜包
Contains nuts.
$26.45
Wok Fried Sliced Lotus & Mixed Mushroom With Black Fungus / 雲耳洋耳連藉什菌素炒 $23.93
Wok Fried Tea Tree Mushroom, Yellow Chive, & Fish Cake In Sacha Sauce / 沙茶菲王茶樹菇炒魚鬆 $30.23
Clay Pot
Mixed Mushroom & Dried Shrimps With Fish Supreme Broth / 漁湯鮮什菌蝦干煲 $26.45
Roasted Pork, Fresh Oysters, & Tofu With Garlic Brown Sauce / 火腑生蠔豆腐煲 $23.93
Tofu & Seafood Combination With Spicy Black Bean Sauce / 大千海鮮豆腐煲 $23.93
Minced Chicken & Salted Fish With Tofu Or With Eggplant / 咸魚雞粒豆腐(或)茄子煲 $23.93
Thai Basil Rock Cod Fillet & Eggplant With Garlic Brown Sauce / 九層塔三杯茄子班腩煲 $23.93
Deluxe Mixed Seafood & Tofu / 八珍海參豆腐煲 $26.45
Sea Bass & Eggplant With Spicy Garlic Chili Sauce / 漁香茄子鱈魚堡 $26.45
Taiwanese 3 Cups Chicken / 台灣三杯醬 $23.93
Braised Tofu & Rock Cod Fillet With Garlic Brown Sauce / 紅燒班脑豆腐煲 $23.93
Soft Drinks
Sprite $3.75
Orange Juice $3.75
Coca-Cola $3.75
Diet Coca-Cola $3.75
Others
Chicken With Fresh Clams Porridge $16.99
Silced Fish Porridge $12.99
Minced Pork And Mountain Yam With Corn Porridge $12.99
Egg Pork Porridge $12.99
Salted Pork Bone With Dry Vegetanle Porridge $12.99
Sliced Pork With Pork Porridge $12.99
Mince Beef With Dice Vegetable Porridge $12.99
Crispy Red Rice Noodle Roll $13.99

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Menu Photos

Photo Gallery

Reviews

Jennifer Nanek
Enjoyed my first visit here today for lunch. Some family members brought me. I was told that this is a fancier dim sum restaurant. All the food we got tasted excellent. They brought it out pretty fast. There’s a very relaxed and casual atmosphere.

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hsin-fei tu
We went there during a weekday. The restaurant is not busy, and the service is a little bit slow. The food is good, and okra is my favorite even though some of them are obviously too big and has a lot of fiber, making it hard to chew. The vegetarian rice noodle is surprisingly good. It is savory and also has a soft and chewy texture, which I like a lot.

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Ru Oppenheimer
Loooved Pearl bay!! Lots of gluten free options. Their dumplings were so flavorful, very very fresh tasting. The vegetables clearly were fresh as well. The food was presented so prettily— bunny shaped puddings, gold leaf brushed hargow, etc. the sticky rice was nice as well. Good service and atmosphere.

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S T
Massive crowd at Sunday lunch so prepare to wait. Great dining hall. High ceiling. Huge video screen walls are like a must lately for these dim sum restaurant. The screens are so big I didn’t even know what they are playing

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Tiffany Phu
We went on a weekend and it was very crowded and a line outside but they have an app that you can see your number in line and estimated wait time which is a nice touch since you can walk around while waiting.

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Jasmine Chung
So this place got a major makeover from the interior to the menu. Lots of options and things you don’t always see. The crispy noodz weren’t crispy, so that was a bummer but all dimsums came out hot and speedy. Seems like the quality overall improved from before.

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Steven Kou
Came here for dim sum on a Sunday and was pleasantly surprised to find another great Chinese restaurant in the area. We called ahead for our large party so we were promptly seated. All the dim sum was delicious and the service was prompt. Will definitely be coming back for more dim sum in the future.

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Erickson Dimaano
There’s plenty of seating so even though it was a very busy Sunday, we were seated in a few minutes.

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Kimberly H Iwamoto
I don’t know about Cantonese Cuisine actually , usually came here for weekend dim sum .

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Eddie B
Wide open tables. Felt like we were in an arena, not saying it’s bad , but atmosphere was a bit trifling. Efficient staff while we ere there. We had chicken feet, steamed Chinese broccoli. Simple fried rice, and Peking duck. They also ordered duck, but it was okay.. crispy skin with seasoned meat. It was good, but not my thing.The girls liked the feet, not my cup of tea, but they enjoyed the texture and tasty asian seasoning . I like the simple flavor

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