Pei Wei Asian Kitchen Menu – Oklahoma City, OK

Type : Chinese restaurant

Location : Oklahoma City, OK

Counter-serve Pan-Asian chain for health-conscious noodle & rice dishes & more. Based on 353 reviews, the restaurant has received a rating of 3.7 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Pei Wei Asian Kitchen 73134

Address:
4401 W Memorial Rd, Oklahoma City, OK 73134

Phone: (405) 751-6539

Website:

Hours

Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM
Friday 11 AM–9 PM
Saturday 11 AM–9 PM
Sunday 11 AM–9 PM
Monday 11 AM–9 PM
Tuesday 11 AM–9 PM

Menu

Entrées
New! House Special Chicken
Lightly battered chicken, pineapple, ginger, garlic and mint, tossed in a tangy caramel sauce. Served over a bed of rice sticks and topped with an Asian slaw of cucumbers, red bell peppers, carrots, cilantro, and onions in a Vietnamese Vinaigrette.
Thai Basil Cashew Chicken
Steamed white meat chicken, red bell peppers, onions, snap peas, garlic and basil. Tossed in a mildly spicy cashew sauce and topped with cashews.
Beef & Broccoli
Grass-fed, wok-seared steak, garlic, ginger, scallions and broccoli. Tossed in a rich and sweet soy sauce.
Chicken & Broccoli
Steamed white meat chicken, garlic, ginger, scallions and broccoli. Tossed in a rich and sweet soy sauce.
Kung Pao Shrimp
Fresh-cooked, crispy shrimp, garlic, carrots, snap peas, scallions, peanuts and chili flakes. Tossed in a chili soy sauce. [Somewhat Spicy]
Mongolian Chicken
Steamed white meat chicken, garlic, scallions, and mushrooms. Tossed in a rich and sweet soy sauce.
Pei Wei Original Shrimp
Fresh-cooked, crispy shrimp, garlic, chili paste, carrots, snap peas and scallions. Tossed in a sweet and spicy chili vinegar sauce. [Somewhat Spicy]
Sesame Chicken
Crispy white meat chicken, red bell peppers, garlic, ginger, chili paste, broccoli and onions. Tossed in a sweet soy chili citrus glaze and topped with toasted sesame seeds. [Somewhat Spicy]
Spicy Korean BBQ Steak
Grass-fed, wok-seared steak, red bell peppers, onions, cauliflower, scallions and garlic. Tossed in a spicy gochujang sauce. [Very Spicy]
Sweet & Sour Chicken
Tempura-battered white meat chicken, ginger, red bell peppers, onions and pineapple. Tossed in our classic sweet and sour sauce.
Thai Coconut Curry Chicken
Steamed white meat chicken, garlic, red bell peppers, onions and broccoli. Tossed in a creamy Thai coconut curry sauce. [Somewhat Spicy]
Teriyaki Tofu
Wok-seared five spice tofu, red bell peppers, onions and green cabbage. Tossed in a sweet soy glaze and topped with toasted sesame seeds and scallions.
Thai Dynamite Tofu
Wok-seared five spice tofu, red bell peppers, onions, scallions and basil. Tossed in a Sriracha chili soy sauce and topped with a fresh lime wedge. [Somewhat Spicy]
Classic Entrées
Spicy General Tso’s Chicken
Crispy white meat chicken, garlic, carrots, red bell peppers, scallions and bean sprouts. Tossed in a Sriracha sesame sauce with chili paste, and chili flakes. [Very Spicy]
Honey-Seared Chicken
Tempura-battered white meat chicken, tossed in our signature honey-seared garlic sauce. Served over a bed of crispy rice sticks and topped with red bell peppers and scallions.
Kung Pao Chicken
Crispy white meat chicken, garlic, carrots, snap peas, scallions, peanuts and chili flakes. Tossed in a chili soy sauce. [Somewhat Spicy]
Mongolian Steak
Grass-fed, wok-seared steak, garlic, scallions, and mushrooms. Tossed in a rich and sweet soy sauce.
Orange Chicken
Tempura-battered white meat chicken, tossed in our signature Sriracha-orange sauce with fresh orange slices. [Somewhat Spicy]
Teriyaki Chicken
Crispy white meat chicken, red bell peppers, onions and green cabbage. Tossed in a sweet soy glaze and topped with toasted sesame seeds.
Rice & Noodle Entrées
Chicken Fried Rice
Steamed white meat chicken, scallions, scrambled egg, red bell peppers, bean sprouts, carrots. Tossed in a savory soy sauce.
Chicken Lo Mein
Steamed white meat chicken, steamed noodles, bean sprouts, carrots, red bell peppers, shiitake mushrooms, scallions and garlic. Tossed in a savory soy sauce.
Chicken Pad Thai
Steamed white meat chicken, rice noodles, scrambled egg, bean sprouts and scallions. Tossed in a Thai sweet and sour sauce and topped with peanuts, cilantro and a fresh lime wedge. Add tofu for no additional charge. [Somewhat Spicy]
Dan Dan Noodles
House-ground white meat chicken, garlic and scallions, tossed in a chili soy sauce. Served over a bed of steamed noodles and topped with steamed bean sprouts and julienne cucumbers. [Somewhat Spicy]
Salad Bowls
Spicy Polynesian Poke Bowl
Spicy Ahi poke, premium Pacific Krab, sushi rice, sambal chili sauce, pickled ginger, crispy shallots, julienne cucumbers and fresh cilantro. Served over a bed of mixed greens with sesame ginger vinaigrette. [Spicy]
$9.99
Asian Chopped Chicken Salad
Tender, hand-pulled white meat chicken, carrots, red bell peppers, cilantro, scallions, crispy wontons and sesame seeds. Served over a bed of mixed greens and tossed in a sesame ginger vinaigrette.
$8.99
Shareables
New! Mongolian Green Beans
Wok-seared green beans tossed with garlic, chili paste and our sweet and savory Mongolian sauce.
$5.99
Yum Yum Shrimp
Crispy, hand-battered shrimp tossed in our sweet, creamy Yum Yum sauce. Served over green cabbage.
$4.99
Signature Chicken Lettuce Wraps
House-ground white meat chicken, wok-seared with shiitake mushrooms, water chestnuts, scallions, garlic and soy sauce. Served over crispy rice sticks with crisp iceberg lettuce.
$7.49
Chicken Dumplings
Steamed dumplings filled with chicken, cabbage, shallots, ginger and green onions.
Chicken Egg Rolls
Hand-rolled, crispy egg rolls filled with seasoned chicken, cabbage, black mushrooms, carrots and scallions. Served with a sweet chili sauce.
Pork Egg Roll
Hand-rolled, crispy egg rolls filled with seasoned pork, cabbage, black mushrooms, carrots and scallions. Served with a sweet chili sauce.
Vegetable Spring Roll
Crispy vegetable spring rolls filled with green cabbage, ginger, carrots, celery, black mushrooms, onions and glass noodles. Served with a sweet chili sauce.
Crab Wontons
Handcrafted, crispy wontons filled with Jonah crab, cream cheese, red bell peppers and scallions. Served with a sweet chili sauce.
Edamame
Tender, steamed Edamame soybeans. Served with kosher salt.
Thai Wonton Soup
Steamed chicken dumplings, basil and scallions in a savory chicken lemongrass broth.
Thai Donuts
Warm, scratch-made donuts. Tossed with Saigon cinnamon and cane sugar and served with a sweetened condensed milk dipping sauce.
$2.99
Fudge Brownie
Rich, chewy fudge brownie. Topped with chocolate chips.
$1.99
Family Bundle
NEW! Family Bundle
Introducing family meal bundles for lunch or dinner! Let us do the cooking for a change. Just pick up and serve, priced perfectly for your family.
$29.99
Gluten Free
GF Edamame
Tender, steamed Edamame soybeans. Served with kosher salt.
GF Asian Chopped Chicken Salad
Tender, hand-pulled white meat chicken, carrots, tomatoes, red bell peppers, cilantro, scallions and sesame seeds. Served over a bed of mixed greens and tossed in a lime vinaigrette.
$8.99
GF Beef & Broccoli
Grass-fed, wok-seared steak, garlic, ginger, scallions and broccoli. Tossed in a rich and sweet soy sauce.
GF Chicken & Broccoli
Steamed white meat chicken, garlic, ginger, scallions and broccoli. Tossed in a rich and sweet soy sauce.
GF Chicken Fried Rice
Tender, steamed white meat chicken, scallions, scrambled egg, red bell peppers, bean sprouts, carrots. Tossed in a savory soy sauce.
GF Kung Pao Shrimp
Fresh-cooked, crispy shrimp, garlic, carrots, snap peas, peanuts and chili flakes. Tossed in a chili soy sauce. [Somewhat Spicy]
GF Kung Pao Chicken
Crispy white meat chicken, garlic, carrots, snap peas, peanuts and chili flakes. Tossed in a chili soy sauce. [Somewhat Spicy]
GF Mongolian Steak
Grass-fed, wok-seared steak, garlic, scallions, and mushrooms. Tossed in a rich and sweet soy sauce.
GF Mongolian Chicken
Steamed white meat chicken, garlic, scallions, and mushrooms. Tossed in a rich and sweet soy sauce.
GF Pei Wei Original Shrimp
Fresh-cooked, crispy shrimp, garlic, chili paste, carrots, snap peas and scallions. Tossed in a sweet and spicy chili vinegar sauce. [Somewhat spicy]
GF Sweet & Sour Chicken
Tempura-battered white meat chicken, ginger, red bell peppers, onions and pineapple. Tossed in our classic sweet and sour sauce.
GF Kid’s Sweet & Sour Chicken
Choice of protein, wok-tossed in our classic sweet and sour sauce and served with carrots, snap peas and broccoli. Includes kid’s drink.
Kids Wei
Kid’s Chicken Lo Mein
Choice of protein, wok-tossed in a savory soy glaze and served over egg noodles with carrots, snap peas and broccoli. Includes kid’s drink.
Kid’s Honey-Seared Chicken
Choice of protein, wok-tossed in our signature honey-seared garlic sauce and served with carrots, snap peas and broccoli. Includes kid’s drink.
Kid’s Orange Chicken
Fresh house-cut and battered crispy tempura white-meat chicken wok-seared in our signature orange sauce. Includes kid’s drink. (Somewhat Spicy, Vegetables Included Upon Request)
Kid’s Sweet & Sour Chicken
Choice of protein, wok-tossed in our classic sweet and sour sauce and served with carrots, snap peas and broccoli. Includes kid’s drink.
Kid’s Teriyaki Chicken
Choice of protein, wok-tossed in a sweet soy glaze and served with carrots, snap peas and broccoli. Includes kid’s drink.
Small Sides
Signature Chicken Lettuce Wraps
House-ground white meat chicken, wok-seared with shiitake mushrooms, water chestnuts, scallions, garlic and soy sauce. Served over crispy rice sticks with crisp iceberg lettuce.
$7.49
Thai Donuts
New! Scratch-made donuts freshly fried to order and tossed with Saigon cinnamon and cane sugar. Served with sweetened condensed milk dipping sauce. (6 donuts per serving)
$2.99
2 Crab Wontons
Crispy handcrafted dumplings, filled with premium crab, cream cheese, red bell peppers and scallions. Served with sweet chile sauce (+80 cal.).
$2.29
1 Chicken Egg Roll
Hand-rolled, crispy egg rolls filled with seasoned chicken, cabbage, black mushrooms, carrots and scallions. Served with a sweet chili sauce.
$2.39
1 Pork Egg Roll
Seasoned pork, mixed with Napa cabbage, black mushrooms, carrots and scallions. Hand-rolled in a crispy egg roll wrapper. Served with sweet chile sauce (+80 cal.).
$2.29
1 Vegetable Spring Roll
Green cabbage, ginger, carrots, celery, black mushrooms, onions and glass noodles, rolled in a crispy wrapper. Served with sweet chile sauce (+80 cal.).
$2.19
Small Edamame
Vibrant green, steamed Edamame soybeans. Served with kosher salt.
$2.29
Cup Of Thai Wonton Soup
Steamed chicken dumplings, basil and scallions in a savory chicken lemongrass broth.
$2.99
Side Of Cauliflower Rice $1.49
Side Of Cauliflower Fried Rice $2.49
Side Of White Rice $0.79
Side Of Brown Rice $0.79
Side Of Fried Rice $2.99
Side Of Noodles $1.49
Side Of Steamed Vegetables
Snap Peas, Carrots and Broccoli
$2.99
Side Of Sauce
Dasani® Bottled Water $2.19
Honest Kid’s Apple Juice $1.39
Desserts & Beverages
Thai Donuts
New! Scratch-made donuts freshly fried to order and tossed with Saigon cinnamon and cane sugar. Served with sweetened condensed milk dipping sauce. (6 donuts per serving)
$2.99
Fudge Brownie $1.99
Dasani® Bottled Water $2.19
Fountain Drink $2.29
Paper Products & Condiments
Utensils
Chopsticks
Fortune Cookies
Chili Packets
Hot Mustard Packets
Soy Sauce Packets
Sweet Chili Packets

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Menu Photos

Photo Gallery

Reviews

L G
Food was very tasty. We enjoyed our visit there. The menu has changed a little bit since the previous time we went. The portion sizes have gotten smaller. Usually, I have leftovers – not anymore. The food is overall good.

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Diana Winslow MSW
I dropped in on a Sunday evening to get super for my family and was not disappointed. Timothy was kind and gave me a drink while I waited for my to go order. The food was fresh made when I ordered it, the restaurant was sparkling clean and everything was just great! This area is very busy during the work week, but easy to access and open on Sunday nights, there’s no waiting and then it’s what you expect from this chain. I miss the orange quarters because that was a great touch, and wish they served those with your meal for a fee or comp.

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KEITH FREEMAN
I use to love Pei Wei, they gave good portions for a good price. They also had some great tea choices. Now you get pathetic portions for a much higher price on in a takeout bowl, and no plain tea, but no lemon. I don’t understand how they survive.

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Melissa Mays
Party of 7 and everyone liked their food. The portions were perfect. Our cashier was friendly enough and prompt in getting all of our food out at the same time. Three of us got iced tea and the green tea was quite bitter. (I would recommend taking a note from Panda in the tea department). Store decor was very nice and appealing. Overall, a decent experience.

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Meri Sanford
The female in the front is the best server I’ve had. I wish I could have caught her name. She is fantastic very friendly and attentive. Thank you for being so great

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Gregory Kuhn
Man, hate to give one star. This place seems clean enough but the service was mediocre and the food was not good. I know it’s PeiWei but we usually get a decent meal at PeiWei. Not this one. Pad Thai was runny and the FireCracker Chicken was bland. I would skip in this particular PeiWei.

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Beautiful Eatz
This place hasn’t been open long, but I can tell you this: it’s very good everything was fresh, hot, &delicious. the wait staff was friendly on point and even will recommend something for you if you’ve never been… Super happy this location is close no more traveling to Bell Isle…

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D M
I have been coming to this location for quite a while, even after several rough experiences it was convenient and I have to be gluten free.

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Ted Simons
The food was good, but I was really impressed with the service. Very pleasant and very helpful. The lady that took our order and brought the food out was kind but also very sweet to our daughter.

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Jared butler
Quality has taken a steep dive. I used to get good tofu dishes from this place. I would usually get a Dan Dan noodles with double extra tofu, and an order of lettuce wraps. Their tofu used to be delicious, nice thin long strips of tofu, and they were so good that they could easily be their own meal. However some time in the past few years they have completely changed. The tofu is now some pre-fried triangular sponge, absolutely mediocre and not worth it. They also don’t toss the noodles in sauce. They just have tofu, noodles, and sauce completely separate from each other. As if they just put them on top of each other and send it out. I have had a few other dishes and they all seem to be the same way. The recipe for the lettuce wraps has also completely changed. it’s more salty than anything else and doesn’t have a good flavor as it used to. The preparation and quality of ingredients have absolutely cratered, and this will be the end of this location unless something changes. I really sincerely hope that this is just penny pinching by a franchisee and not corporate policy, because Pei Wei has been a good place for dinner for many years. also it was like 25 dollars for two people. This will likely be the end of the restaurant if this type of food continues. Avoid.

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