Peking Tavern Menu – Los Angeles, CA

Type : Chinese restaurant

Location : Los Angeles, CA

Hand-pulled noodles made in a glass-walled kitchen & craft beer star at this stylish Chinese eatery. Based on 273 reviews, the restaurant has received a rating of 4.4 stars. Price $

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Peking Tavern 90012

Address:
236 S Los Angeles St suite g, Los Angeles, CA 90012

Phone: (213) 393-7106

Website:

Social Profile:

Hours

Friday 12–3:30 PM, 5 PM–1:30 AM
Saturday 2 PM–1:30 AM
Sunday 2–9 PM
Monday

(Labor Day)
6–10 PM

Hours might differ
Tuesday 6–10 PM
Wednesday 12–3:30 PM, 5–10 PM
Thursday 12–3:30 PM, 5–11 PM

Menu

餅和肉類 BINGS AND MEATS
SCALLION PANCAKE 蔥油餅 CONG YOU BING
HANDMADE WITH HOUSE SPECIAL GARLIC PASTE
$11.00
BEEF ROLL 牛肉捲餅 NIU ROU JUAN BING
SLICED BRAISED BEEF SHANK WITH CILANTRO, GREEN ONIONS, SWEET AND SAVORY SAUCE WRAPPED IN HANDMADE WRAP
$14.00
VEGETARIAN ROLL 素食捲餅 SU JUAN BING
SLICED BRAISED ORGANIC TOFU WITH CILANTRO, GREEN ONIONS, SWEET AND SAVORY SAUCE WRAPPED IN HANDMADE WRAP
$14.00
手擀皮水餃/鍋貼 HANDMADE DUMPLINGS
SPICY “IMPOSSIBLE” WONTON “HONGYOU CHAOSHOU”素食紅油抄手
PLANT BASED MEAT AND PRESERVED VEGGIES IN OUR SICHUAN RED OIL GARLIC SAUCE
$8.00
SICHUAN FISH DUMPLING 紅油魚餃
SWAI FISH, BASIL BOILED DUMPLING IN A POOL OF OUR SICHUAN RED OIL GARLIC SAUCE
$11.00
VEGGIE DUMPLING 素餃子
OKRA AND PRESERVED VEGGIES IN A MUSHROOM BROTH WITH WOODEAR
$12.00
NEW ZEALAND LAMB POTSTICKERS 紐西蘭羊肉鍋貼
NZ GRASS FED FREE RANGE LAMB, WITH BLACK PEPPER SAUCE SERVED ON SIZZING PAN
$13.00
“KOBE” WAGYU BEEF POTSTICKER 神戶牛肉鍋貼
PANFRIED WAGYU BEEF DUMPLING WITH REDUCED GINGER VINEGAR GLAZING
$14.00
新鮮麵條 FRESH NOODLES
OLD BEIJING ZHAJIANG NOODLE 炸醬麵
SICHUAN CLASSIC MADE VEGAN STYLE WITH SHITAKE MUSHROOMS AND ORGANIC TOFU
$11.00
VEGAN MAPO TOFU NOODLES 麻婆豆腐麵
SICHUAN CLASSIC MADE VEGAN STYLE WITH SHITAKE MUSHROOMS AND ORGANIC TOFU
$11.00
BEEF NOODLE SOUP 牛肉麵
BRAISED BEEF SHANK WITH FRESH NOODLE OR GF MUNG BEAN GLASS NOODLE, CHINESE SAUERKRAUT, CILANTRO
$11.00

… View more

Menu Photos

Photo Gallery

Reviews

Karen Nguyen
Delicious dumplings in a trendy Chinese tavern! Our favorite dishes were the spicy pork and soup dumplings, as well as the impossible noodles. They were so good we ordered a second round of dumplings and noodles! Plus the service was friendly and the cocktails were excellent and original. Highly recommend 🙂

… more

Molly Schmidt
I’m so glad Peking Tavern is back and in a new location. It’s all about the dumplings here- specifically the fish, beef and har gow. I’m surprised at how few people know about this place but it always delivers!

… more

Michael
Love the new location and ambience. Always the most welcoming place. Hiro at the bar will take care of you. There’s a reason why people keep going back. Delicious wonton noodles and fair pricing for everything.

… more

Ken Mann
In a word TERRIBLE!

… more

Hugo Aguas
This was a really coolmplace for some delicious dumplings and cozy underground atmosphere. I didn’t really care for the Peking Old Fahsioned, but I hate anise, which is what they use for their bitters. The kobe pot stickers were delicious. I’d go back!

… more

Cisco Caceres
Food was subpar, especially for the price. Waited a long time to get parts of our order that we wanted to have with the rest of the order so everything was cold by the time we got the rest of the food and they were not even busy.

… more

robert harrison
This place is awesome. I’ve never had better dumplings. The bartender was very friendly and helpful to me as well. Giving my friends and I knowledge of, as well as samples of baijiu made for a great experience that I won’t forget.

… more

Katherine Yan
Came here expecting good things because of the great reviews but honestly was really disappointed by the experience. Took a while to get seated despite there being open tables and no wait, and staff was hard to get a hold of throughout the entire time.

… more

_ problemas
this the secret spot. always has been. baiju white wine and dumplings baby. sometimes they have duck rolls. they used to have “duck roll thursday”, but that might have changed since they moved. ask the owner, he’s around a lot. 🙂 i’ve been coming here to hide from my various downtown jobs forever and it’s been cozy every time. thank you peking tavern

… more

Jessica Chidi
Came during soft opening and tried almost everything on the menu. Every dish was delicious! Definitely recommend the fish dumplings, shu mai, and the sesame balls!

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions