Simple stop serving eclectic American dishes in a casual interior or out on a warm-weather patio. Based on 773 reviews, the restaurant has received a rating of 4.3 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
10022 Coors Blvd NW, Albuquerque, NM 87114
Phone: (505) 899-2000
Website: http://www.pelicans-restaurant.com/
Social Profile: 
Hours
| Tuesday | 4–9 PM |
| Wednesday | 4–9 PM |
| Thursday | 4–9 PM |
| Friday | 4–9 PM |
| Saturday | 4–9 PM |
| Sunday | 4–9 PM |
| Monday | 4–9 PM |
Menu
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Photo Gallery
Reviews
Estevan Montoya
Service was good. Ethan was our waiter and he was excellent. The cook got my steak wrong and he made thing right and gave us a free dessert or to go appetizer. Manager came and spoke as well. Though the steak was over cooked the overall service was great. The combo appetizer was great. My wife enjoyed her shrimp scampi and pasta plate. I would come again and just check to make sure the steak gets cooked to order.
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Foodie Albuquerque
The steaks here are the best! Cooked perfectly! Lots of flavor! The most amazing salad…the ranch and blue cheese dressings were delicious. Baked potatoe was very good! Had a nice dinner!
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Da Depressionist
Came here last night on 08/02/2023 with my family to meet up with other people. The atmosphere is traditional yet relaxing. The staff was superb on their part making the night even better. Their food is very good & filling.
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Artificially Sweet
Pelicans Westside has just reopened. Tonight had a couple of oysters and burger with onion rings. All was excellent. Chris waited on us and he did a great job. Glad to see they have reopened. Edit: Went back again about a month later. A dozen fresh raw oysters, good size. Baked oysters Rockefeller Excellent salmon and fish and chips spot on. Edit: Went back in late April 2023 with table for 10, not on a weekend. A different server named Chris, who has worked there several years handled the large group wonderfully. Raw oysters and Rockefeller excellent. Crab cakes have tons of crab, not much filler so they are excellent. Crab legs were delicious. Salad large and fresh. Fish and chips spot on again. A wonderful evening for our group on a special occasion. Thanks to all the folks at Pelicans.
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Victoria Westhead
Ordered my steak Pittsburgh style. Which means rare. Cut into my steak while the waitress was still at the table. She said absolutely nothing when I cut it open and it was completely well done. Beyond well in my opinion.
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Leah Leyba
We had a very nice experience at Pelicans for our first visit. We wanted something a little upscale to celebrate our anniversary but still family friendly since we had our toddler in tow. This restaurant really fit the bill. We were seated quickly in a booth as requested and were greeted by our server quickly. The food was absolutely incredible. I ordered the mussels for an appetizer and Alaskan king crab for dinner. Well prepared and very FRESH. My husband had the coconut shrimp, which was cooked well and tasty. I am very happy and looking forward to our next visit.
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Peter Darrel Kindig
Absolutely the Best Steak in Albuquerque! I highly recommend the the Prime Rib.and the Blackened Ribeye. Both best at Medium Rare.
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Gary Bodman
Great food, great service! Got in on a busy father’s day and everything went smoothly. I got the blackened prime rib, not what you’d expect from a seafood place, but it was excellent.
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Angela Silva
I am so glad this place opened up again and The food stayed delicious. I was treated for my birthday. A lot of places that serve steak can’t seem to get med rare right or have a lack seasoning but this place was spot on. My father loved the fish and chips. My friend said she now has a new fish and chip place. Thank you for signing to me on birthday!
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Jon Reade
Steak was excellent, scallops over-cooked, clam chowder tasted like ham and bean. The Mexican Shrimp cocktail was good! They were out of oysters. Also, this place is ugly.
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