Penang Malaysian and Thai Cuisine Menu – East Hanover, NJ

Type : Malaysian restaurant

Location : East Hanover, NJ

Classic eatery featuring menu of authentic Malaysian favorites with Thai, Chinese & Indian flavors. Based on 703 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Penang Malaysian and Thai Cuisine 07936

Address:
200 NJ-10, East Hanover, NJ 07936

Phone: (973) 887-6989

Website:

Social Profile:

Hours

Tuesday 11 AM–9:15 PM
Wednesday 11 AM–9:15 PM
Thursday 11 AM–9:15 PM
Friday 11 AM–10 PM
Saturday 11 AM–10 PM
Sunday 11 AM–9:15 PM
Monday 11 AM–9:15 PM

Menu

Appetizers
Roti Canai
Hot and spicy. Malaysian crispy Indian-style pancake. Served with curry chicken as dipping sauce.
$5.95
Roti Telur
Hot and spicy. A traditional Indian pancake filled with egg, onion and green chilies. Served with curry chicken potato sauce.
$13.70
Golden Soft Shell Crabs
Hot and spicy. Crispy fried soft shell crabs with peppers, onion and spicy chili.
$25.10
Penang Satay
Hot and spicy. Marinated beef or chicken on skewers, charcoal grilled to perfection. Served with a peanut sauce.
$15.95
Popia Rolls (2)
Hot and spicy. Steamed Malaysian spring roll stuffed with jicama.
$13.70
Malaysian Curry Puff
Hot and spicy. Pastry dough stuffed with chicken, onion, potato and curry powder.
$15.95
Thai Lettuce Wraps
Hot and spicy. Popular Asian favorite. Thai basil, sliced chicken served with house sauce and fresh lettuce leaves.
$17.10
Honey Squid
Hot and spicy. Deep-fried baby squid with honey sauce.
$17.10
Ayam Pandan | Chicken Wings
Deep-fried chicken wings marinated with screwpine (pandan) leaves.
$17.10
Achat
Hot and spicy. Malaysian pickled vegetables with peanut sauce.
$13.70
Ultimate Dumplings
Pan-fried dumplings with seafood or vegetable with special chef’s ginger vinegar.
$14.85
Thai Mango Salad
Hot and spicy. Shredded mango and bell pepper topped with ground peanut. Served with Thai sweet and spicy sauce.
$14.85
Thai Papaya Salad
Strings of pickled raw papaya and tomatoes topped with crushed peanut that is definitely irresistible.
$14.85
Thai Veggie Spring Rolls
Deep-fried rolls stuffed with cabbage, bean thread, carrot served with plum sauce.
$13.70
Ipoh Bean Sprout
Steamed bean sprout with chef’s special sauce.
$13.70
Satay Tofu
Hot and spicy. Crispy fried tofu stuffed with cucumber and bean sprouts. Served with peanut sauce.
$14.85
Sticky Rice Dumplings
Mushroom, pork, chestnut and black eyes bean
$6.30
Soup
Seafood With Seaweed Soup
Delicate chicken ginger stock with straw, mushrooms, shrimp, scallop and squid.
$12.55
Seafood With Bean Curd Soup
Delicate chicken ginger stock with straw mushrooms, shrimp, scallop and squid.
$12.55
Chicken Or Veg Tom Yum Soup
Spicy and sour lemon grass broth with tomatoes, carrots, snow peas, baby corn, Chinese and straw mushrooms with seafood with chicken or vegetables.
$11.40
Seafood Tom Yum Soup
Hot and spicy. Served in spicy and sour lemon grass broth with tomatoes, carrot, snow peas, baby corn, Chinese and straw mushrooms with seafood.
$12.55
Bah Kut Teh Soup
Large. Chinese herb. Pork ribs and Chinese mushroom with Chinese herb served in a clay pot.
$19.40
Fish Head Soup
Large. Salted cabbage, tomatoes, choy sum vegetable and ginger in a fish broth.
$19.40
Wonton Soup
Minced pork and shrimp wonton with choy sum in fine stock.
$11.40
Porridge
Chicken Porridge $14.85
Pork Porridge With Preserved Egg $14.85
Fish Porridge $15.95
Noodle Soup
Penang Udang Mee Noodle Soup
Hot and spicy. Penang’s famous noodles served in chef’s special shrimp broth with shrimp, pork and bean sprouts.
$17.10
Kari Mee Noodle Soup
Hot and spicy. Egg noodles served in a spicy lemon grass, coconut curry with shredded chicken or shrimp with scallion on the top.
$17.10
Seafood Tom Yum Mee Hoon Noodle Soup
Hot and spicy. Rice noodles served in spicy and sour lemon grass broth with seafood and straw mushrooms with seafood.
$18.25
Clay Pot Noodles Soup
Home-style noodles with vegetables, pork, shrimp and squid. Served in a clay pot.
$18.25
Curry Beef Stew Noodles Soup
Hot and spicy. Egg noodles served in curry broth with beef stew and bean sprouts.
$18.25
Malaysian Lo Mee Noodle Soup
Special egg noodles served in homemade soy sauce or chicken broth with mushroom shredded chicken.
$17.10
Ginger Duck Lo Mee Noodle Soup
Special egg noodles served in homemade soy sauce with ginger and duck or chicken broth.
$17.10
Wonton Mee Noodle Soup
Special egg noodles served with wonton in homemade sauce or chicken broth.
$17.10
BBQ Roasted Pork Lo Mee Noodle Soup
Special egg noodles served in homemade sauce with BBQ roasted pork and vegetable or chicken broth.
$17.10
Clay Pot Pearl Noodle Soup
Pearl noodles with minced shrimp, pork and egg in a clay pot.
$17.10
Penang Asam Laksa Noodle Soup
Spicy and sour rice noodles served in chef’s special lemon grass broth with fish flakes.
$17.10
Penang Fish Head Rice Noodle Soup
Rice noodles served in fish broth with fish head and salted cabbage.
$18.25
Fried Noodles
Pad Thai
Hot and spicy. Our version of pad Thai, the satisfying thin-flat noodle dish from Thailand, cooked with bean sprouts, tofu and topped with peanuts.
$18.25
Penang Char Kway Teow
Hot and spicy. Penang’s famous stir fried flat rice noodles with fresh shrimp, squid, bean sprouts, eggs, soy sauce and chili paste.
$18.25
Mee Goreng
Hot and spicy. Indian-style stir fried egg noodles in an authentic mild dried squid sauce with tofu, potatoes, shrimp, egg and bean sprouts topped with peanuts.
$18.25
Singapore Fried Mee Hoon
Hot and spicy. Singapore-style stir fried rice noodles in shrimp paste sauce with shrimp, bean sprouts, egg and lettuce.
$18.25
Beef Chow Fun
Stir-fried flat noodles in special sauce with beef, scallion and bean sprouts.
$18.25
Seafood Chow Fun
Cantonese-style. Pan-fried flat noodles in light brown egg sauce topped with seafood and vegetables.
$20.55
Fried Rice Noodles With Salted Fish
Stir-fried rice noodles in special sauce with salted fish, chicken, vegetables and bean sprouts.
$18.25
Thai Basil Noodles
Hot and spicy. Flat noodles with chicken or seafood, onion, bell peppers, broccoli, chili and basil leaves.
$18.25
Hokkien Char Mee
Thick yellow noodles cooked in heavily flavored soy sauce with pork, shrimp, squid and vegetables. Malaysian specialties.
$18.25
Fried Pearl Noodles
Stir-fried noodles in a special sauce with shrimp, pork, egg, scallion and bean sprouts.
$18.25
Rice Dishes
Hainanese Chicken Rice
Steamed chicken (room temperature) with chef’s special soy sauce.
$15.95
Nasi Lemak Rice
Hot and spicy. Coconut rice flavored with cloves and screwpine leaves. Served with chili anchovies, curry chicken and hard-boiled eggs.
$18.25
Ginger Scallion Chicken With White Rice
Served with white rice.
$17.10
Ginger Scallion Duck Rice
Served with white rice.
$17.10
Ginger Scallion Beef Rice
Served with white rice.
$17.10
Curry Chicken Rice
Hot and spicy. Served with white rice.
$17.10
Curry Beef Stew Rice
Hot and spicy. Served with white rice.
$17.10
Beef Fried Rice
Hot and spicy. Served with white rice.
$17.10
Chicken Fried Rice $17.10
Vegetable Fried Rice $17.10
Roasted Pork Fried Rice $17.10
Shrimp Fried Rice $17.10
Young Chow Fried Rice $18.25
Salted Fish Fried Rice
Fried rice cooked with salted fish, chicken and shrimp.
$18.25
Malaysian-Style Fried Rice
Hot and spicy. Fried coconut rice with shrimp, carrots, string beans and shrimp pasted topped with cucumbers and boiled egg.
$18.25
Thai Pineapple Fried Rice
Hot and spicy. Fried rice with shrimp, cashew nuts, fresh pepper, egg and basil paste.
$18.25
Curry Beef Rendang Rice
Hot and spicy. Served with white rice.
$17.10
House Specials
Mango Chicken
Hot and spicy. Sautéed chicken with shredded mango, bell peppers in sweet and spicy mango sauce.
$22.80
Crispy Thai Mango Chicken
Hot and spicy. Crispy fried 1/2 chicken served with spicy Thai aromatic sauce.
$23.95
Red Curry Chicken
Hot and spicy. White meat chicken cooked with curry leaves in coconut mild curry.
$22.80
Ayam Rendang
Hot and spicy. Boneless dark meat chicken cooked over low heat in lemon grass and chili paste, then simmered in thick rich curry sauce.
$22.80
Kambing Rendang
Hot and spicy. Lamb chop cooked with a paste of ground onion, lemon grass and chili in a spicy aromatic curry.
$34.20
Kari Sotong
Hot and spicy. Sautéed squid with lemon grass paste in coconut curry.
$27.35
Sambal
Hot and spicy. Sotong/udang. Sautéed squid or shrimp with spicy Malaysian shrimp paste.
$27.35
Mango Shrimp
Hot and spicy. Sautéed shrimp with shredded mango in sweet and spicy mango sauce.
$28.50
Penang Tofu
Homemade tofu with Chinese mushroom, carrot, snow peas, scallops in lobster sauce.
$22.80
Thai Pineapple
Hot and spicy. Choice of chicken or beef with fresh pineapple chunk, lemongrass and red onion in a mild curry sauce.
$22.80
Thai Green Curry
Hot and spicy. Choice of chicken or beef with Thai eggplant, peppers, bamboo shoots, basil and lime leaves in a spicy coconut curry broth.
$22.80
Thai Basil
Hot and spicy. Choice of chicken or beef with pepper, onion and chili in a tasty Thai basil sauce.
$22.80
Beef Rendang
Hot and spicy. Beef cooked with a paste of ground onion, lemon grass and chili in a spicy aromatic curry.
$22.80
Sarang Burong
Shaped fried taro stuffed with shrimp, chicken, corn, snow peas and black mushroom topped with cashew nuts.
$22.80
Poultry
Half Hainanese Chicken
Steamed chicken ( room temperature) with chef’s special sauce.
$23.95
Ginger Scallion Chicken
Stir fried sliced chicken with ginger and scallion in brown sauce.
$22.80
Chili Chicken
Hot and spicy. Deep fried cube chicken with fresh chili, curry leaves, onion and delicate oriental spices.
$22.80
Indian Chili Chicken
Hot and spicy. Deep-fried white meat chicken with curry leaves, onion, chili paste, cinnamon and traditional spices.
$22.80
Sesame Chicken
Deep-fried white meat chicken with sesame seeds and a brown sweet and sour sauce.
$22.80
Pi Pa Duck
1/2 crispy roasted duck served in hoisin plum sauce.
$30.80
Pork
Golden Spareribs
Deep-fried spareribs in an authentic-style.
$22.80
Malaysian Pork Chop
Deep-fried pork chop in an authentic BBQ sauce.
$22.80
Volcano Spareribs
Spareribs lightly battered with chef’s special sauce.
$22.80
Beef
Beef With Ginger & Scallion
Stir-fried sliced beef with ginger and scallion in brown sauce.
$23.95
Beef With Broccoli
Stir-fried slice beef with choice of broccoli in brown sauce.
$23.95
Pepper Steak With Black Bean Sauce
Stir-fried sliced beef with green pepper and bean paste.
$23.95
Seafood
Penang Jumbo Shrimp
Hot and spicy. Jumbo shrimp sautéed with tiny dried shrimp, lemongrass, curry leaves and chili.
$36.50
Coconut Jumbo Shrimp
Butter fried jumbo shrimp fried in a coconut butter.
$36.50
Thai Chili Jumbo Shrimp
Hot and spicy. Jumbo shrimp quickly fried in a spicy authentic Thai sauce.
$36.50
Golden Jumbo Shrimp
Hot and spicy. Marinated fried jumbo shrimp with onions, green pepper and chili.
$36.50
Sizzling Jumbo Shrimp
Hot and spicy. Jumbo shrimp cooked with a blend of fresh herbs, onion, green peppers and coconut milk.
$36.50
Curry Jumbo Shrimp
Hot and spicy. Jumbo shrimp cooked with tomato, okra and onions in rich coconut curry.
$36.50
Golden Squid
Hot and spicy. Marinated golden fried squid with peppers, onions and chili.
$27.35
Penang Squid
Hot and spicy. Sautéed squid with tiny dried shrimp, lemongrass, curry leaves and chili.
$27.35
Seafood Combination Delight
Hot and spicy. Shrimp, scallop, squid with green pepper and black pepper sauce.
$29.65
Seafood Prik Pow
Hot and spicy. Sautéed seafood with lemongrass, onion, lime leaves and homemade chili sauce.
$29.65
Walnut Shrimp $45.60
Chilean SeaBass $49.05
Red Snapper $45.60
Flounder $45.60
Whole Seabass $57.00
Vegetables
Belacan Sauce
Hot and spicy. Choice of vegetables cooked with spicy Malaysian shrimp paste sauce.
$20.55
Vegetables Delight
Hot and spicy. Choice of vegetables cooked with spicy Malaysian shrimp paste sauce.
$20.55
Golden Fried Eggplant
Hot and spicy. Golden fried eggplant with tiny dried shrimp, cilantro, chili and garlic.
$20.55
Tofu Nyonya
Hot and spicy. Deep-fried curd with minced pork, red pepper and basil leaves in a chef’s special sauce.
$20.55
Szechuan Bean Curd
Hot and spicy. Bean curd topped with minced pork, shrimp and Chinese mushrooms in chef’s special spicy sauce.
$20.55
Vegetable With Salted Fish
Choice of Chinese broccoli or bean sprouts.
$20.55
Vegetables With Preserved Tofu Sauce
Choice of Chinese broccoli or choy sum.
$20.55
Vegetables With Oyster Sauce
Choice of Chinese broccoli or choy sum.
$20.55
Casserole
Salted Fish With Eggplant
Eggplant cooked with salted fish and chicken in a chef’s special sauce.
$21.65
Curry Beef Stew
Hot and spicy. Beef stew seasoned with red curry in coconut milk gravy.
$21.65
Seafood With Tofu
Shrimp, scallop, squid and tofu served in a wine sauce.
$28.50
Vegetarian Selection
Kari Sayur
Hot and spicy. Mixed vegetable and fried tofu served in a clay pot with spicy curry broth.
$21.65
Thai Basil Eggplant
Hot and spicy. Eggplant cooked with bell peppers, onion and chili in a tasty Thai basil sauce.
$20.55
Mango Tofu
Hot and spicy. Sautéed tofu with shredded mango in sweet and spicy mango sauce.
$20.55
Green Curry Vegetable
Hot and spicy. Mixed vegetable with Thai eggplant, peppers, bamboo shoots, basil and lime leaves in a spicy coconut curry broth.
$20.55
Tofu Nyonya With Vegetable
Hot and spicy. Deep fried bean curd with mixed vegetable, red pepper and basil leaves in chef’s special sauce.
$20.55
Malaysian Buddhist Delight
Mixed vegetables with bean curd skin and Chinese mushrooms in chef’s special sauce or light garlic sauce.
$20.55
Vegetarian Golden Fish
Hot and spicy. Marinated golden fish with basil and Malaysian five spices powder.
$21.65
Thai Basil Vegetable
Hot and spicy. Sautéed mixed vegetable with bell pepper, onion and chili in a tasty Thai basil sauce.
$20.55
Vegetarian Sesame Chicken
Gluten-free. Chicken sauteed with sesame seeds in sweet and sour sauce.
$21.65
Dessert & Beverages
Peanut Pancake
Penang’s famous crispy pancake stuffed with ground peanuts.
$13.70
Mochi Ice Cream
Choice of mango, green tea, strawberry or red beans.
$13.70
Fried Ice Cream $13.70
Thai Sticky Rice With Fresh Mango $13.70
Pulut Hitam
Creamy black sticky rice with coconut milk.
$10.25
Ice Kacang
Halo-Halo. Shaved ice with red bean, corn, palm seeds, jelly, red rose syrup, brown sugar and evaporated milk.
$10.25
Fresh Coconut Drink $10.25
Malaysian Ice Beverage
Choice of iced tea or iced coffee.
$8.00
Malaysian Hot Coffee Or Hot Tea $6.85
Iced Lemon Tea $6.85
Grass Jelly Ice $8.00
Soya Bean Milk $8.00
Soya Bean Milk With Grass Jelly $9.15
Malaysian Lychee Juice $8.00
Fruit Drink
Tapioca balls and coconut lychee.
$9.15
Pearl Milk Tea
Bubble tea.
$9.15
Soda $3.45
Water
Bottled or Seltzer water.
$3.45
Side Orders
Steamed White Rice $1.50
Chicken Flavor Rice $2.10
Coconut Flavor Rice $2.10
Brown Rice $2.10
Peanut Sauce $2.30

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: penangcuisine.com

Reviews

Venessa Manzano
You can’t go wrong with Penang. Because I miss the one in Boston, this is the closest one to me here in NJ. My favorite is the Golden Squid (which reminds me of my good old college days), and my kids enjoyed the pineapple fried rice and pad thai.

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Esther P
Great place! Excellent service! Everyone is very friendly. Family friendly as well. Prices are reasonable.

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Elaine Li
I really want to like this place. I mean some of the dishes are good but order their Hainanese Chicken for take out this time. I got home I was like, really. You gave me left over chicken from I don’t no where. Below is the picture of the chicken. All the chicken has no skin, looks like left over from another dish. If the owner of this restaurant is reading this please tell your kitchen if you don’t have anymore Hainanese Chicken just let the customer know. I can order something else.

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Savvy L
Came here around 11:30 while my tires were being installed at Costco for lunch with my girlfriend. She had the iced Malaysian lychee drink with pad Thai noodles and chicken & I had the basil rice with chicken with Malaysian iced coffee. The coffee was soooo good!! The staff was attentive & helpful when ordering and had great suggestions. I usually have their pad Thai fried rice but today I wanted to try something new. The staff suggested basil fried rice with chicken, it was very tasty.

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Marcelo Esguerra
I just love Malaysian food! And the place to go for authentic Malaysian food is right here in Penang! We always go here for our birthday celebrations!

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Nehal Ahmed
Mouth watering and super tasty dishes, full of spice & sauce.

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Mavic DP
Was back here yesterday with my hubby and 2 older friends. (our food buddy’s)

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Eloy Yip
Certain foods, like noodles, hearty greens such as cabbage, and lentils, symbolize good fortune in the new year. After downing some bubbly and sweet treats on New Year’s Eve, my partner, our friends and I started 2023 off right with some New Year’s good-luck foods promising wealth, prosperity and good fortune. In many Asian countries, people eat long noodles on New Year’s Day to lengthen their life which we decided to come to our friend’s establishment located in East Hanover. Called ahead to Penang Malaysian Thai restaurant making a reservation for an early dinner tonight. We were greeted by the staff and the owner, Hook. When one looks at their menu, it’s a mixture of Malaysian and Thai cuisine. For starters, we decided on our go-to Roti Canei (all-time favorite Malaysian crispy indian style pancake served with curry chicken as dipping sauce, Penang Satay (marinated beef on skewers served with peanut sauce) and the Thai spring rolls (deep fried rolls stuffed with cabbage, bean thread, carrot and shrimp served with plum sauce). For entrees, we got Hokkien Char Mee )thick yellow noodles cooked in heavily a flavored soy sauce with pork, shrimp squid and vegetables, Beef Chow fun (stir fried flat noodles in special sauce with beef, scallion and bean sprouts), Seafood Pan fried noodles (Cantonese Style) consisting of Pan fried noodles in light brown egg sauce topped with seafood and vegetables, Beef with Ginger and Scallion & Malaysian Buddhist Delight consists of mixed vegetables with bean curd skin and chinese mushrooms in a chef’s special sauce. All dishes were authentic, tasty and delicious but the beef with ginger could have used a bit more soy sauce. The portions were big for a reasonable price. We continue to recommend this place.

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Navya Voleti
The menu has a wide variety of items. The mango salad was delicious and spicy, a must try. The food was pretty good and portions were nice. Unfortunately the staff were rushing us to order and finish up in the evening.

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Pranay Mehta
Good food and ambience. Food portions are pretty much large. Courteous service.

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