Based on 33 reviews, the restaurant has received a rating of 4.7 stars. Price
✔️ Dine-in ✔️ No delivery
Address:
649 S Olive St, Los Angeles, CA 90014
Phone: (213) 358-0000
Website: https://www.hotelperla.com/perlora/?utm_source=google-gbp&utm_medium=organic&utm_campaign=gbp
Social Profile: 
Hours
| Friday | 5–10 PM |
| Saturday | 5–10 PM |
| Sunday | 5–10 PM |
| Monday
(Labor Day)
|
5–10 PM
Hours might differ
|
| Tuesday | 5–10 PM |
| Wednesday | 5–10 PM |
| Thursday | 5–10 PM |
Menu
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Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Marie Taylor-Morrison
Clean plates thanks to a delicious dinner. We had Oxtail orecchiette and the Lobster Squid ink pasta. Great cocktails too.
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Kathrina Morales
This restaurant is a hidden gem. The food and service here are superb. The ambiance is also magnificent. I wonder why I don’t see this restaurant on social media unlike others. I definitely recommend this place.
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KOKO O
Really cool place ! They told us that this building was former Bank of Italy. You will be surprised to find a big vault door in front of the restroom. The interior is extremely gorgeous.
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Stephany Moreno
The place is beautiful, before it was an italian bank. The bathrooms are different and fun. The service was very good and the food was delicious. We ordered TAGLIATELLE
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SN
Fabulous and creative food from start to finish. The chef really plays around with taste, texture and different sensations in her food. Make sure to try the dessert too! The ambience is absolutely gorgeous. Much recommended for date night and group dinners.
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Yoonjae Oh
I was visiting LA and I’m glad that I chose coming here for my first meal. Fantastic pastas and dessert, gorgeous neoclassical architecture, and what a romantic atmosphere. The ceiling caught my eyes-so antique and gorgeous. The pastas were nice, but a little bit over-creamy to my taste. My fav food was the earlgrey moose-like dessert. And I ordered the “insta-famous” cocktail(Although i’m not a big instagrammer but thought the naming was fun, so i tried). I loved it!! And the staff recommended to take a picture with a flash on to see some glitter in the cocktail. It was cool. Really appreciated it!
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Jina Dishman
I came here for my birthday with dear friends and it did not disappoint! Overall, the food and drinks were delicious and the atmosphere was divine. The service was superb, and I have to admit, I feel so special being visited with a wine binder by the sommelier ❤️ We ordered a bottle for the table that our somm recommended, really nice. They had yummy cocktails, the majority of us coincidentally got the Hive Mind, which was delicious and well balanced. Kitten Kay and Belt of Venus were also lovely. I think my favorites among what we all ordered was absolutely the crab cake! I had kinda vowed not to order it on principle, because one crab cake for $28?? But actually it’s heavy in the crab and about the size of a softball. So delicious. And then the pastas were also good, but all on the salty side. We ordered the tagliatelle, sweet corn agnolotti, and the orecchiette. Salty! And this is a group who likes salty, but it could have been toned down. Sweet corn agnolotti was almost a relief to the other salty pastas.
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Larrisa J
I decided to have my big birthday in Per L’Ora. The decorations and the services were great. The food was amazing, we all love it! We definitely will be back!
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liz R
Ordered the filet, veal, and hamachi
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Erika Chagin
great. beautiful interior. the oxtail ragu is AMAZING. sauce was fabulous, highly recommend. the truffle arancini and crab cake were very mediocre, however. i did not even want to eat the crab cake. overall i recommend it, though.
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