Perch 360 Menu – Punta Gorda, FL

Type : Restaurant

Location : Punta Gorda, FL

Perch 360 sits on the rooftop of Wyvern hotel on the Charlotte Harbor in Punta Gorda. Our waterfront restaurant is a perfect place to relax with friends while dining on seasonal tapas plates for dinner or a fresh and local lunch menu with seasonal options. Savor signature cocktails, local craft beers and boutique wines along with an enticing Tapas menu in a relaxing al fresco ambiance. Come visit our rooftop restaurant today!

Airy rooftop eatery & bar with water views offers seasonal tapas plates plus cocktails, beer & wine. Based on 548 reviews, the restaurant has received a rating of 4.4 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Perch 360 33950

Address:
101 E Retta Esplanade, Punta Gorda, FL 33950

Phone: (941) 639-7700

Website: http://www.perch360.com/

Social Profile:

Hours

Saturday 8 AM–10 PM
Sunday 8 AM–9 PM
Monday

(Labor Day)
11 AM–9 PM

Hours might differ
Tuesday 11 AM–9 PM
Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM
Friday 11 AM–10 PM

Menu

Salads
ICEBERG WEDGE SALAD
Iceberg lettuce wedge, topped with bleu cheese, Neuske’s bacon, & chopped tomato
GRILLED CHICKEN CAESAR SALAD
Grilled chicken, romaine lettuce, house made croutons & Caesar dressing topped with shaved parmesan *Extra anchovies available upon request for an additional charge
GRILLED SALMON SALAD
Grilled salmon, spring mix, toasted sunflower seeds, red onion, cucumber, sun dried cherries, feta cheese, honey Dijon vinaigrette
TAPAS
THE ICONIC WYVERN MUSSELS
Sautéed in white wine, garlic basil, & chorizo, served over French fries
SHRIMP COCKTAIL
Colossal Shrimp, served with house made cocktail sauce
CALAMARI FRESCA
Lightly breaded, fried calamari rings and banana peppers topped with pico de gallo, sweet spicy chili glaze, sweet soy reduction
MARYLAND CRABCAKE
Maryland style crab cake, flash fried, then baked, and served with arugula and remoulade
HUMMUS AND GRILLED PITA
Chef’s selection of flavored hummus, served with warm grilled pita
GOUDA FONDUE
Creamy gouda cheese dip, served with fresh baked, warm breadsticks
EDAMAME
Fried, then tossed with sesame seeds, and special Wyvern seasoning
CHICKEN WINGS
Crispy wings, choose Buffalo, or sweet chili sauce, served with celery, and ranch or bleu cheese dressing
HOUSE MADE FLATBREADS
MUSHROOM FLORENTINA
Shitake mushrooms, spinach, red onion, toasted pine nuts
WICKED CHICKEN
Grilled chicken, buffalo sauce, moody bleu cheese
SPICY HAWAIIAN
Capicola, pineapple, crushed red pepper
HEARTIER SELECTIONS
FISH AND CHIPS
Beer battered fresh local fish, served with French fries, napa cabbage slaw tossed with Key lime white balsamic and Cajun remoulade
BLACKENED TUNA SANDWICH
Blackened seasoning, wasabi aioli, lettuce and tomato on a gourmet roll
GRILLED CHICKEN SANDWICH
Grilled chicken, pepper jack cheese, Neuske’s bacon, avocado, lettuce, tomato on a gourmet roll
WAYGU BEEF SLIDERS
Blackened beef patty, roma tomato, napa cabbage and cilantro, pepper jack cheese and Wyvern steak sauce
WYVERN BURGER
8 oz brisket burger blend, choice of cheese, lettuce, tomato, fried onions on a gourmet roll *Vegetarian substitute available upon request*
360 REUBEN
Braised brisket, napa cabbage slaw, swiss cheese, kim-chee mayonnaise, marble rye
PORTABELLA SANDWICH
Portabella mushroom, swiss cheese, lettuce, and tomato on a gourmet roll
CRAFT COCKTAILS
PERCH 360 MARTINI
360 Organic Vodka, Dry Vermouth, blue cheese stuffed olives
CARIBBEAN CROWN
Crown Apple based cocktail with a splash of pineapple and hint of blue curacao to match the ocean water
CAPTAIN’S ORDERS
Captain Morgan, Chambord & Cranberry
SIESTA KEY-TINI
Bacardi Superior, Lime Juice, Muddled Strawberries, Simple Syrup
PIRATE RON
Ron Zacapa 23 Rum, Grand Marnier, Maraschino Cherries
THE GARDEN OF EDEN
Nolet’s Silver Gin, Drambuie, Fresh Citrus & a Rosemary Sprig
CUCUMBER MELON MARTINI
Stoli Elit Vodka based martini with locally grown cucumber with a splash of fresh melon juice
THAI BASIL MARTINI
Bombay Gin based martini with locally grown basil and just a hint of spice
MOSCOW MULE
Ketel One Vodka, Fresh squeezed limes & Ginger Beer
OLD FASHIONED
The classic made the 360 way
FRENCH 75
For those that like their champagne with a little more in the glass
THE WYVERN
Our signature cocktail of a beautifully layered bourbon color scheme
THE SUNSET MARTINI
The sweet Malibu Martini while you catch the sunset
CLASSIC MOJITO
The perfect Rum cocktail
JALAPEÑO MARGARITA
Fresh Jalapeño, Tequila, Triple Sec, Sweet & Sour, Limes
TEQUILA COLLINS
Jose Cuervo over finely crushed ice with lemon, simple syrup and dashes of angostura bitters
ESPRESSO MARTINI
Absolute Vanilla Vodka, splash of amaretto & baileys, shot of espresso
White Wines
House White Zinfandel, Riverview, California
bright flavors, fresh strawberry & cherry aromas
Sparkling, Chateau Elysees, Brut, California
crisp & refreshing, made from the finest coastal fruit
House Chardonnay, Cucao, Chile
fresh pineapple & peach orchard, just a touch of lychee fruit
Chardonnay, Balbo, Argentina
tropical fruit, vanilla & a touch of honey
House Pinot Grigio, Borgo Boschetto, Italy
crisp & clean, solid structure & a good persistence
Pinot Grigio, La Villa, Italy
delicate, light with a fruity medium body
House Sauvignon Blanc, Rayun, Chile
green apple, melon & gooseberry, crisp & refreshing palate
Sauvignon Blanc, Stoneburn, New Zealand
orange blossom, tangerine, key lime, lemon curd, dried mango
House Riesling, Josef Friederich, Germany
grapefruit, pineapple, hints of ginger & spice, generous acidity
Chardonnay, Poppy, California
buttery overtones with melon, fig & tropical flavors
Enotria Moscato, California
limited production–peaches and lime zest with rich fruit flavors
House Prosecco Bellussi Brut, Venito, Italy
versatile spumante, pleasing round taste perfect for any meal
Pinot Blanc, Luxenbourg
elegant, discrete nose revealing aromas of peach, pear, and fresh almond
Riesling, Standing Stone, New York
citrus & tree fruit, nice balance, bright
Sparkling Wines
Prosecco, Bellussi, Extra Dry, Italy
crisp, clean & refreshing with just a touch of fruit sweetness
Cava, Masia Can Mayol, “Saniger”, Brut, Spain
light, fragrant aromas of flowers & lemon trees; crisp & refreshing
Veuve Clicqout Brut, A Riems France
golden-yellow in color, with peach, Mirabelle plum, pear and vanilla aromas
Red Wines
House Cabernet Sauvignon, Cucao, Chili
intense red fruit, spice & a subtle touch of coffee & tobacco
Cabernet Sauvignon, Hyatt, Washington
red berries layered with hints of vanilla
Cabernet Sauvignon, Caoba, Argentina
great aromas of berries, black fruit & pepper, well balanced
Merlot, Hyatt, Washington
plum, prune & oak spice, with balanced acidity & soft tannins
House Pinot Noir, Cucao, Chili
strawberries & raspberries, with vanilla, pepper & toasted notes
Pinot Noir, Les Volets, France
bright flavors, fleshy fruit, full finish
Pinot Noir, Mystery, California
bright cherry, spice & leather; soft tannins, long finish
House Malbec, “Postales”, Argentina
very fruity aromas of plums, notes of vanilla & tobacco
ClockSpring Zinfindel, California
organic, 30 yr old vines, blackberry flavors subtle earthy undertones
House Vila San Maurice Merlot, California
wonderful balance, deep spicy flavors and a pleasing finish
Cabernet Sauvignon, Mystery, California
black cherries, sugar plum & a hint of vanilla
Cabernet Sauvignon, Roza Ridge, Washington
black currant & ripe berry flavors, complex tannins
Cabernet Sauvignon, Hess Shirtail Ranch, California
cherry, raspberry & blackberry alongside currants & cloves
Cabernet Sauvignon, Fitch Mountain, California
black cherry, blueberry, mocha, vanilla & brown sugar
Merlot, Cambridge & Sunset, California
juicy red currant, plum, tobacco leaf, vanilla beans & chocolate
Merlot, Robert August, California
cherry, red plum, currant & vanilla
Red Blend, Murex, California
rich mouthfeel with dark cherry fruit & chocolate core, well-balanced
Beer
Local & Regional Craft Beers
We have nearly a dozen of rotating local and regional craft beers on tap. Nationally brewed beers are available by the bottle. Ask your server for today’s line up!

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Menu Photos

Photo Gallery

Reviews

Katelyn O’Brien
It was hot, but what a great place for lunch with a view! Fish and chips, tater tots, and the sliders were thoroughly enjoyed. Additionally, my dad enjoyed the turkey croissant sandwich, too. Next time I’ll have one of their cocktails! So many looked great, but I had already had a cocktail at our prior stop!.

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Chris Johnson
Beautiful views, great service and tasty food make this a perfect spot to end the day.

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anna gordon
Great venue on top of Wyvern Hotel in Punta Gorda. Friendly service staff, musical entertainment. Menu varied and bar staff knowledgeable. View impressive, especially at sunset.

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Santha Willis
Mom wanted to have dinner and drinks for her birthday. Waitresses and bartenders we very friendly. We had a blast. Always a great place to eat and drink.

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Andrew Gasworth
Fantastic place to watch the water and boats. Rooftop bar with simple menu and great food. Service was perfect, Atmosphere is great.

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Darryl
Fish tacos at the rooftop bar. Great views. A bucket of 5 beers for $15.

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TheCronky77
The website is much nicer than what it is. If you want a view and some good food and nice service go across the street to Laishley.

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Steve Bellio
We’ve been to the rooftop restaurant and bar many times and never had good service. Last Friday, we had exceptional service. The place was packed, yet our server did a great job. The shrimp and chips wasn’t what I was expecting, but the entire experience was grand.

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Colin Branch
Very poor service. I had to request menus twice. Waited 20 min to find out my drink wasn’t available. The replacement drink was delivered promptly missing key ingredients. Paid and left without finishing. Wish, I could have enjoyed the ambience.

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Ray S.
Took my wife her as we were staying in the hotel. We had a very quiet, relaxing dinner, with a couple cocktails. Watched the sun set over the water.

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