Based on 58 reviews, the restaurant has received a rating of 4.4 stars. Price
Address:
104 Post Oak Ave, Camden, TN 38320
Phone: (731) 213-2055
Website: https://www.perrysbbqpit.com/
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Reviews
Jessica Brooks
Ok, so if I drove 3 hours to literally just eat here and go home, it’d be worth it. The ribs didn’t need a THING they were perfection! The pulled pork was also outstanding! I only tried the mild BBQ sauce because I’m not a huge fan of spice, but it tasted very good and complimented the pulled pork rather than overpowered it. I will absolutely come here again, and again, and I hope I get the chance to eat here another time before I go home!
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Steve (Twig The Angry Muppet)
Excellent BBQ and sides! The potato salad was delicious. My brother said it was the best he ever ate! I’ll definitely be visiting Perry’s BBQ again!
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Chrissy C
Great BBQ and very friendly service. The brisket was some of the best I’ve had, not sliced but pulled or shredded and very tender. They also have peach cobbler and banana pudding. I’ve never had a bad meal from Perry’s.
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Stefanie Crutchfield
I believe in supporting local businesses, but the owner of this local restaurant needs to be more hands on. First off I love Perry’s BBQ, but the first time I ordered over the phone to pick up in an hour and when I got there my order was not ready and had to wait additional 15 minutes. Then I just tried to call my order in again to give them a second chance, so I called today got put on hold for 10 minutes so I hung up and tried to call back and got a busy signal for 30 minutes. Like I said Perry’s BBQ has really good BBQ but the owner needs to work on the service.
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William Robbins
Support local businesses. Honest review flavor was good, temperature was substandard. Cornbread was a little dry. BBQ sauce was OK only received one for two sandwiches. Staff was friendly. Will try again to see if things improve.
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Morgan Clark
We were in town camping and we always love to try bbq in different towns. We were not disappointed at all, in fact we were extremely pleased! The pulled pork was smoky, moist and the sauce was a perfect complement. We will definitely be back next time we’re in the area!!
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Hunter& Kimberley Yeary
Don’t see all the fuss to be honest. My ribs were cold and dry and the Mac and cheese was dry and nasty. Wasn’t what I was expecting at all especially after all the hype. Wasn’t worth what we paid for at all. My husbands food was brisket he said was okay but same for the Mac and cheese our rolls were stale the only good thing we ate was baked beans and that’s sad!
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Kim Aranda
This is the best barbeque around in my opinion. Coming from Memphis it has to be really good for me to say I like it.. The employees are all very nice and friendly. Love their rib plates. Theyre delocious.
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Donald McArthur
It’s passable, bar b que must be cooked with oak? Meat has a bitter taste that you don’t get from other kinds of woods! Hickory, mesquite or pecan would be better.
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Heather Osborne
The actual meat is pretty good. The collards greens didn’t seem to be cooked enough and weren’t seasoned at all. And the mac and cheese was barely warm the cornbread was very dry and didn’t seem fresh.
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