Based on 141 reviews, the restaurant has received a rating of 4.7 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
741 E Oak St, Louisville, KY 40203
Phone: (502) 290-5721
Hours
| Sunday | 5–9 PM |
| Monday
(Labor Day)
|
5–9 PM
Hours might differ
|
| Tuesday | 5–9 PM |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
| Friday | 5–10 PM |
| Saturday | 5–10 PM |
Menu
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Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Anthony Christopher
Sublime, everything we ordered was absolutely delicious. The staff was wonderful, efficient without being in the way, they were very knowledgeable and helpful. The atmosphere was well thought out and executed, relaxing yet interesting. A+ if you are eating in Louisville definitely eat here
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matthew hellmich
Excellent all around. We ate at Perso for our 15th wedding anniversary and had a wonderful evening. We had a few dietary concerns to address and the server was patient and very helpful on this evening. Looking forward to going back when the fall menu drops.
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Elise Dixie Jane McCulloch Kent
Square cut pizza DELIVERS!
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Shawn Braden
Listen to me. This picture doesn’t do justice to the fish that melts in my mouth, nor the zing of the citrus lime crust, nor the perfectly cooked onions, the spicy sauce, and slightly sweet I-have-no-idea-what purple deliciousness. All I can tell you is that this man is a culinary wizard. I will fight anyone that doesn’t think he deserves a Michelin star. Trust me, this picture or the half finished state of my plate is nothing but an overwhelming endorsement for this man and his food. Chef Emil, you’re simple amazing, and I love you.
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Corey Letson
Amazing place to experience dinner. We went with the 3 course chefs dinner and it was great.
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Callie Minks
Square Cut is my favorite spot in Louisville. Cool vibes and best margarita in town (and I’ve done the research). Everything on the menu is incredible – it’s hard to choose, so I recommend the Chef’s Table.
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Selina pluess
A favorite when I’m in Louisville. The food is exquisite and the chef is very nice. We love their seasonal menu and meat selection.
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D A
We had the Chef’s Table. What a great way to try several of the delicious offerings at Perso. We especially enjoyed the house made ricotta, housemade sausage, and of course the pizza!
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Yohimar Sivira
Appetizers were the best of the entire meal! We had the chef table experience and it didn’t disappoint! We are definitely coming back! This is a very unique menu! And the place is so cute inside!
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Andrea B
Great experience! Chef Emil and his team were fantastic! Very attentive, knowledgable and fun. The quality and flavor of each dish we tried far exceeded our expectations. I highly recommend you give Perso a try. We drove from Indianapolis and will happily make the 2.5 hour trip again soon!
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