PESCA Waikiki Beach Menu – Honolulu, HI

Type : Mediterranean restaurant

Location : Honolulu, HI

Located atop the historic Ilikai Hotel & Luxury Suites, PESCA Waikiki Beach is Hawaii’s premier Mediterranean seafood restaurant, offering guests breathtaking panoramic views of Honolulu’s coastline. As you enter the main dining room, you will be welcomed to an exceptional display of fresh fish flown in daily from around the world. Our menu boasts fresh seafood, pasta, and entrées from the land & sea. Fish by the pound is also offered & prepared simply by grill with sea salt or acqua pazza, poached in lightly herbed broth. PESCA also hosts The Ilikai Chapel for couples seeking an unforgettable wedding celebration and an exclusive private bar & speakeasy lounge hidden within the restaurant.

Based on 236 reviews, the restaurant has received a rating of 3.7 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No delivery

PESCA Waikiki Beach 96815

Address:
1777 Ala Moana Blvd Sky Floor, Honolulu, HI 96815

Phone: (808) 777-3100

Website:

Social Profile:

Hours

Saturday 7 AM–10:30 PM
Sunday 7 AM–10:30 PM
Monday

(Labor Day)
7 AM–10:30 PM

Hours might differ
Tuesday 7 AM–10:30 PM
Wednesday 7 AM–10:30 PM
Thursday 7 AM–10:30 PM
Friday 7 AM–10:30 PM

Menu

Breakfast
Greek Yogurt W/ Granola & Honey
Greek yogurt, banana, berries, organic granola, Maui honey
$14.00
Whipped Peanut Butter Yogurt
creamy peanut butter whipped in Greek yogurt, flaxseed meal, banana, organic granola
$14.00
Organic Açai Bowl
organic açai berries, fresh mixed berries, banana, organic granola, Maui honey
$17.00
Tropical Fruit Plate
a selection of the freshest seasonal fruits
$12.00
Steel-Cut Irish Oatmeal
steel-cut oatmeal, dried apricot, cranberries, apples, Maui honey
$12.00
Bircher Muesli
Greek yogurt, rolled oats, Big Island honey, pecans, fresh berries, apples, raisins
$16.00
Eggs Any Style
three eggs, two thick-cut bacon, or three slices of Portuguese sausage, served w/ roasted potatoes or salad
$17.00
Artisan Omelet
three eggs, thick-cut bacon, bell pepper, caramelized onion, mushroom, cheddar cheese served w/ roasted potatoes or salad
$18.00
La Marea Omelet
chef’s special seafood omelet of the day made w/ three eggs, served w/ roasted potatoes or salad
$18.00
Classic Benedict
thick-cut bacon, poached eggs, toasted english muffin, hollandaise sauce, served w/ roasted potatoes or salad
$15.00
Smoked Salmon Benedict
smoked salmon, poached eggs, toasted english muffin, hollandaise sauce, served w/ roasted potatoes or salad
$15.00
Pesca Benedict
fresh fish, poached eggs, toasted english muffin, hollandaise sauce, served w/ roasted potatoes or salad
$28.00
Vegetarian Benedict
fresh spinach and tomato, poached eggs, toasted english muffin, hollandaise sauce, served w/ roasted potatoes or salad
$13.00
Sweets
served w/ organic maple syrup
Fluffy French Toast
thick slices of Hawaiian sweet bread, fresh berries, sprinkled w/ powdered sugar
$13.00
Belgian Waffles
served w/ strawberries, bananas, blueberries
$13.00
Buttermilk Pancakes
buttermilk pancakes w/ fruit
$13.00
Thick-Cut Bacon $5.00
Roasted Potatoes $5.00
Sausage Of The Day $11.00
Selection Of Cheeses
Pastry Basket
guava burst, mango pocket, banana and coconut danishes
$13.00
Pesca Loco Moco
seafood patty, steamed rice, two eggs any style, housemade gravy
$17.00
Steak & Eggs
USDA prime sirloin, three eggs, roasted potatoes
$58.00
Thalassa Breakfast Burrito
chef’s fish selection marinated and grilled, caramelized red onion, seasoned fried rice, cilantro, avocado, flour tortilla
$18.00
Fish & Waffles
(gluten free) sweet buckwheat waffles served w/ white fish seasoned and fried, drizzled w/ summery maple syrup
$17.00
Avocado Toast
avocado, poached egg, toasted artisan bread
$14.00
Smoked Salmon
Norwegian smoked salmon, capers, red onion, tomato, cream cheese, on a toasted bagel
$16.00
Chou-Shoku
miso soup, rice, tsukemono, dashimaki tamago, grilled fish
$22.00
Lunch
Roasted Shrimp Orzo Pasta
Jumbo Shrimp, Italian Orzo pasta, Sweetland Farm Feta (Waialua, HI), Dill
$12.99
1777 Meatloaf
Potato Purée, Spinach & Roasted Garlic Sauce
$12.99
Pescado Tacos
Fresh White Fish, Chiltepin Sauce, Crema
$12.99
Panko Battered Fish & Chips
Mahimahi, Tartar Sauce, Wedge Potato Fries
$12.99
Classic Burger
USDA Prime Beef, Sesame Seed Bun, Lettuce, Tomato, Red Onion, Pickles, Ketchup, Wedge Potato Fries
$12.99
Greek Salad
tomato, cucumber, red onion, green bell pepper, kalamata olives, feta cheese
$38.00
Fish Chowder
white fish, bacon, garlic, onion, carrot, celery, potato, white kidney bean, chili flakes
$38.00
Fresh Catch Of The Day
chef’s selection of the finest seafood from around the world
$38.00
Dessert Of The Day
chef’s selection from our housemade dessert
$38.00
Grilled Ahi Salad
grilled ahi tuna, mixed greens, potato, asparagus, green bean, broccoli, red onion, tomato, kalamata olive, boiled egg, anchovy, ginger soy sauce dressing
$28.00
Crab Salad
fresh crab meat, baby greens, iceberg lettuce, tomato, onion, celery, cucumber, bell pepper, ginger soy sauce dressing
$32.00
Greek Seafood Salad
shrimp, squid, scallop, ahi tuna, crab meat, mixed greens, tomato, red onion, cucumber, olive, bell pepper, celery, onion, lemon vinaigrette
$32.00
Mixed Greens Salad
mixed greens, cherry tomato, lemon vinaigrette
$12.00
Classic Burger
USDA prime beef burger, sesame seed bun, lettuce, tomato, red onion, pickles, ketchup, wedge potato fries
$16.00
Prime Filet Mignon Sandwich
USDA prime tenderloin, toasted bread, lettuce, tomato, red onion, pickles, wedge potato fries
$38.00
Ahi Poke Bowl
ahi tuna in ginger chili soy sauce and spicy ginger soy aioli, tobiko, avocado, and chives over pickled ginger sushi rice
$36.00
Risotto Pescatore
clam, shrimp, scallop, squid, crab meat, fresh tomato
$42.00
Linguine Vongole
clam, garlic, chili flakes, olive oil, white wine
$30.00
Pesca Burger
baked fresh fish, brioche bun, lettuce, tomato, red onion, pickles, house horseradish sauce, wedge potato fries
$25.00
Fish Tacos
fresh white fish, lettuce, tomato, red onion, chives, dill, tzatziki mayo, bacon, jalapeño, feta cheese, cilantro, warm flour tortilla
$24.00
Dessert Menu
Pistachio Ricotta Cheesecake
100% fresh ricotta w/ homemade pistachio
$15.00
Fruit Tart
seasonal fruit and berries atop a freshly baked shell pastry tart w/ local sourced vanilla bean
$15.00
Apple Pie
layers of warm Fuji apple served warm,
$15.00
Baklava
a traditional Mediterranean dessert featuring layered Filo pastry, pistachio, walnuts, spices, Lehua honey, & vanilla gelato
$15.00
Red Velvet Cake
100% french cacao layered w/ cream cheese frosting
$15.00
Greek Yogurt & Lehua Honey
fresh Greek yogurt w/ local organic honey accompanied by fresh berries
$12.00
Dinner
Seafood Platter
Today’s Sashimi*, Fresh Oyster*, Lobster, Jumbo Shrimp And Crabmeat
$100.00
Assorted Grilled Vegetables $22.00
Sautéed Brussels Spouts $15.00
Boiled Potatoes
(Fluffy)
$14.00
Wedge Fries $14.00
Grilled Bell Peppers $14.00
Spanakorizo $18.00
Garlic Rice $10.00
Grilled Pineapple $10.00
Uni Pasta
(Sea Urchin) Garlic, Shallot, Chili Flakes
$48.00
Linguine Vongole
Manila Clams, Garlic, Chili Flakes
$30.00
Spaghetti Pescatore
Clam, Shrimp, Scallop, Squid, Crabmeat, Fresh Tomato
$42.00
Grilled Colorado Lamb Chops
Four Bones
$89.00
USDA Prime Bone-In Rib Eye Steak
25oz
$89.00
USDA New York Bone-In Sirloin Steak
18oz
$85.00
USDA Prime Filet Mignon
12oz Chef ’s Choice
$89.00
Greek Salad
Tomato, Cucumber, Red Onion, Green Bell Pepper, Kalamata Olives, Local Sweet Land Farm Feta Cheese
$20.00
Quinoa Salad
Housemade Fresh Ricotta Cheese, Broccoli, Carrot, Cucumber, Avocado, Celery, Colorful Bell Peppers
$20.00
Roasted Beet Salad
Sweet Land Farm Fresh Goat Cheese, Candied Hawaiian Macadamia & Cashew Nuts
$18.00
Burrata & Cherry Tomato Salad
Roasted Red & Yellow Bell Peppers, Arugula
$26.00
Field Greens Salad
Waipoli Mix, Cherry Tomatoes, Lemon Vinaigrette
$16.00
Soup Of The Day $16.00
Fish Chowder
Whitefish, Bacon, Garlic, Onion, Carrot, Celery, Potato, White Kidney Bean, Chili Flakes
$16.00
Fresh Caviar Plate
30g Capers, Egg White, Egg Yolk, Red Onion, Sour Cream, Chives, Blini
Jumbo Shrimp Cocktail
Lemon, Cocktail Sauce
$36.00
Fresh Oysters On The Half Shell
Fresh Lemon, Mignonette, Cocktail Sauce
$28.00
Ahi Tuna Sashimi
Ahi Marinated in Soy-Infused Extra Virgin Olive Oil, Wasabi
$28.00
Scallop Tartare W/ Langoustine
Avocado, Cucumber, Tomato, Bottarga Flakes
$36.00
Beef Tartare
Grain Mustard, Capers, Onion, Chives, Tomato, Raw Quail Egg, Toasted Bread
$35.00
Tuna Tartare
White Onion, Avocado, Yellow Bell Pepper, Cucumber, Microgreens, Chives, Lemon Juice, EVOO, Baguette
$34.00
Grilled Octopus
Housemade Vinaigrette-Tossed Salad, Roasted Potato, Red Onion
$32.00
Eggplant & Zucchini Tower
Layers of Hand-Sliced Organic Eggplant and Zucchini, Lightly Battered and Deep-Fried in Soybean Oil
$21.00
Grilled
Herb Oven-Baked
Fish In Sea Salt
Acqua Pazza
Deep-Fried
Fresh Catch Of The Day
Chef ’s Choice
Live Dungeness Crab
Steamed
Surf ‘N Turf
12oz Strip Loin and 16oz Lobster
Spring Seasonal Menu
SCALLOPS & SHRIMP CEVICHE
Cherry Tomato, Italian Parsley, Cilantro Lime
HAWAIIAN SWORDFISH W/ SPRING VEGETABLES
Asparagus, Brussel Sprout, Herb Sautéed Balsamic Sauce
PISTACHIO & ROSE SEMIFREDDO

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Pearls Lerma
Amazing is an understatement.. Superb service, Amazing views, Delicious food and Tasty drinks. Definitely recommend especially during sunset for some breathtaking sunset views. We were celebrating my work promotion and the staff went above and beyond. Thank you for your thoughtfulness and cake at the end. Then we headed back to the bar and OMG, We had some delicious cocktails at the bar area and they did not disappoint. Peighton was extremely knowledgeable, friendly and Amazing Bartender. They run all day happy hour from 11am to 10pm, with delicious food options and tasty cocktails. Also, amazing lunch specials at only $12.99. Definitely recommend, you will be glad you stopped by and did I mention the spectacular views?! You cant go wrong. We will definitely be back. Aloha.

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David Abarca
Our food and service were absolutely fantastic! Our server On (not sure if that is how you spell it) was on point with everything and was impeccable in his service. The food, grilled fish and cold seafood platter for us, was amazing. On picked out a few infértil wine for us to relax with also. We will definitely be back when we travel to Honolulu again.

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Alessandro Bolla
Heard of their lunch special and was eager to try it for a lunch date with the wife. Ambiance and restaurant are top star, friendly host (manager?) Whom was very happy to escort us to our window side table with gorgeous view of waikiki from diamond head to the HHV.

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Jennifer Shepard
AMAZING!!! This was the seafood dinner we expected on an island! The food was fresh and exceptional, and the service was spectacular! From the hostess, to the bartender, to our table servers, every need was met before we knew it existed. Their knowledge and recommendations were spot on! And the view from every seat is awe inspiring! This was the best experience we had during our 9 day Hawaii adventure! Mahalo!!

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Kirt Kingzett
This place is great, they had happy hour from 10:00 a.m. to 10:00 p.m. with my tie was, okay. Happy hour food was pretty good. The views are spectacular service was great. I did sit at the bar so it wasn’t a sit down meal. I’m staying in the hotel for a few nights and wanted to try it. Definitely worth a visit!

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Sayaka Mukai
A special place, beginning from the elevator that takes you there – nonstop from the first floor to the top of the building with panoramic view

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Jerry Baguio
For photo yes it’s great you are on top of the building looking down Waikiki beach if your lucky to get that side or else you be looking at the other building.

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Shykettia Johnson
Definitely a must visit. Everything was yummy. Great, relaxed environment. Our waiter was the best and very helpful with recommendations. Fish is flown in every morning and sold by the pound. Our waiter cooked and deboned the fish right in front of us.

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Vicky Poon
The view was magnificent, food is ok. Had seafood platter $100… Portion is small. Not too sure about what to think about the lobster, it didn’t have any taste to it.

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Vince Leong
Such a great spot as much has changed with new menu offerings and options throughout the day. It felt a little European with Wolfgang there sipping on something and our servjce was not rushed, but left to our own pace of enjoyment with our fine meal.

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