At Phil’s BBQ, we combine the best barbecue, legendary service, and the biggest value to create a fast, casual, and fun experience. Our baby back, beef, and chicken dinners all come with your choice of sides, our most popular are the fresh cut fries and colossal onion rings! Our full service bar features the tastiest craft beer in San Diego and sports tickers surround the restaurant so you can keep up with all your sports.
Casual eatery & bar for signature mesquite-barbecued babyback & beef ribs, plus sandwiches & sides. Based on 10 reviews, the restaurant has received a rating of 4.6 stars. Price $$
✔️ Dine-in ✔️ Takeout
Address:
3750 Sports Arena Blvd, San Diego, CA 92110
Phone: (619) 226-6333
Website: http://www.philsbbq.com/
Hours
| Friday |
11 AM–10 PM |
| Saturday |
11 AM–10 PM |
| Sunday |
11 AM–10 PM |
| Monday
(Labor Day)
|
11 AM–10 PM
Holiday hours
|
| Tuesday |
11 AM–10 PM |
| Wednesday |
11 AM–10 PM |
| Thursday |
11 AM–10 PM |
Menu
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Menu Photos
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Reviews
Michael Chahin
Very casual BBQ restaurant with very good food. My first time there came highly recommended by some friends.
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Deborah Ramirez
There’s a window on the side of the entrance (by the bar) where you can ask for a table and sit for full service! Otherwise you make the line and order the food, sit with a buzzer, and then go pick up your food.
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NonOf YoBiz
Not sure I can add more to the positive reviews other than coming from TX where there are dozens of award winning bbq joints, Phil’s can definitely compete. My first time here did not disappoint. I just beat the long line and counter person suggested the baby back ribs and macaroni. First, the ribs were a good portion size, tender and sauce was tangy, tasty. Baked beans and Mac were excellent. No complaints here.
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Juana Lopez
Came here about 3 times before, always order the ribs and potato salad, everything I’ve tasted (sides of onion rings, coleslaw, etc) I’ve liked. The only issue for me was the amount of soft fat on the ribs rack. If it were a bit more charred, so the texture and flavor would improve, I’d give the 5 stars. The waiter was amazing. He even offered to take a picture of the group! Really good service.
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Kathryn Catenacci
This was our first time here. You have to order to-go in person. Staff was great. Food was ready quickly. The pretzel was delicious. The wings were dry and 2 were burnt on the bottom. The ribless meal was great. The chicken breast was excellent.
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Carlos Rafael Noriega Villaescusa
it was my favorite place for ribs…they changed the ordering format to a McDonald’s style.
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Brendon Kim
Phil’s BBQ in San Diego is a culinary gem that I can’t recommend highly enough. I can confidently say that Phil’s BBQ serves the best ribs I have ever had the pleasure of devouring. From the moment you step foot into this bustling eatery, the tantalizing aroma of smoky, succulent meat wafts through the air, teasing your taste buds and building anticipation for the feast to come.
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Patricia
First I must say BBQ is the best when it has the right spice rub and the right BBQ sauce. Now I love Phil’s rub on the rib less and chick less dinner. I enjoy the fries. (I am a fry freak) I have tried the loaded Broham fries, loaded El Toro fries, and the plain fries so let me say again I enjoy the fries!! The baked beans are also yummy.
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Catharine Parise
This was our first time here. Delicious bbq, especially the beef ribs. Their sauce is TERRIFIC!
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Molee Hong
Highlight of our SD trip!
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