Counter-order chain serving design-your-own Italian food including wraps, pastas & salads in [[city]]. New to Piada? Try one of our made-to-order tossed pastas like our Carbonara Pasta, a crispy seasoned wrap like our Avocado Piada, or a fresh chopped salad like our Farmers Market Salad. Great options for small group, lunch box, business, and event catering.
Counter-order restaurant serving design-your-own Italian food including wraps, pastas & salads. Based on 282 reviews, the restaurant has received a rating of 4.7 stars. Price $
✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery
Address:
19320 W Bellfort Blvd, Richmond, TX 77407
Phone: (281) 815-4384
Hours
| Wednesday | 10:45 AM–10 PM |
| Thursday | 10:45 AM–10 PM |
| Friday | 10:45 AM–10 PM |
| Saturday | 10:45 AM–10 PM |
| Sunday | 10:45 AM–10 PM |
| Monday | 10:45 AM–10 PM |
| Tuesday | 10:45 AM–10 PM |
Menu
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Menu Photos
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Reviews
Andrew Ruggles
I usually try and wait to give a review until I’ve been somewhere a few times. I was excited to have a Piada close to my home so when this location opened I started coming within the first week of it opening. As to be expected, the kinks had to work themselves out with a new location. Each time it gets better and better. Chef Mike is so fun to watch coach his team to become a well run crew. Try the BLT Piada with grilled chicken. It’s my favorite!
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Tia Marie
So excited to have a location in Aliana.
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Michael O
Affordable and tasty! Quick service and professional staff explaining everything. The only suggestion is to have extra condiments, red pepper flakes, garlic powder, and other Italian herbs as packets or available at the counter. Diavalo was tasty but not spicy. Overall meatball and sausage is delicious.
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Brent Duvall
Mike is awesome. Made some good suggestions and hooked me up with a good meal. Very friendly service and fast. Definitely recommend.
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ONARQ S
This place was honestly really good. The food was great and the staff was amazing! They were really nice, especially chef Rachel and chef will.
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Julie S
Food here is delicious. their foods are divine and you can taste the freshness in their food. This place is as good as I remember it, ordered a few items to-go last week. I’d definitely come back try out other menu items.
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Nancy Martinez
Absolutely loved the team and the restaurant was immaculate our food was excellent shout out to Chef Rachael, Karisia, Alyssa and Rosie
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Stephane Maia
Service was very good and so was the food. If you want fast but still good italian food, this is the place. Very clean and nice atmosphere and good price too.
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Sam Olivares
The new place looks good. Spencer (helping out from Dallas) was very helpful. Chef Mike was also very helpful and professional. The whole staff took care of business during a busy time. Try the Connoli Chips.
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Ashton Humphrey
Piada proved to be a culinary gem where the culinary prowess of Chef Mike and Chef 40 shone brilliantly. Their mouthwatering dishes, highlighted by the introduction of the scrumptious “Black Rooster” , were matched only by their infectious humor and seamless teamwork. An unforgettable dining experience that marries exceptional food with a jovial atmosphere. Already looking forward to my next visit!”
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