Based on 233 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
4 Mill St, Shirley, MA 01464
Phone: (978) 425-9000
Social Profile: 
Hours
| Monday
(Labor Day)
|
11:30 AM–2 PM, 5–9 PM
Hours might differ
|
| Tuesday | 11:30 AM–2 PM, 5–9 PM |
| Wednesday | 11:30 AM–2 PM, 5–9 PM |
| Thursday | 11:30 AM–2 PM, 5–9 PM |
| Friday | 11:30 AM–9:30 PM |
| Saturday | 11:30 AM–9:30 PM |
| Sunday | 12–8 PM |
Menu
| All Day | |
| Our “Famous” Seafood Chowdah “Prices subject to change due to fluctuation in market price and availability”. |
$9.00 |
| “Home Baked” Potato Skins 4 skins loaded with melted cheddar cheese & real crumbled bacon- served with sour cream. |
$14.00 |
| French Fries Regular, seasoned waffle or sweet potato-golden brown and delicious! |
$5.00 |
| “Cheesy” Bacon Fries A mountain of fries with melted cheddar cheese & real crumbled bacon. |
$10.00 |
| Pulled Pork Waffle Fries A heaping pile of seasoned waffle fries topped with BBQ pulled pork, sliced jalapenos, black olives & diced tomatoes covered with creamy beer cheese. |
$23.00 |
| Chicken Fingers Golden fried tenders – served with sweet and sour for dipping. |
$13.00 |
| Fresh Cut Onion Rings Hand-cut, dipped and fried to a golden brown. |
$7.00 |
| Mozzarella Sticks 8 crispy sticks served with marinara. |
$13.00 |
| “The Pic” Combo Platter 2 potato skins, 3 chicken fingers & 4 mozzarella sticks – served with sweet & sour, marinara & sour cream for dipping. |
$17.00 |
| Boneless Buffalo Wings 10 hand cut, dipped & fried breast tenders served with carrots, celery sticks and ranch. |
$16.00 |
| “Pic” Hawg Wings 3 “fall off the bone” tender pork legs grilled & smothered with spicy BBQ. |
$17.00 |
| Warm Bavarian Pretzel Sticks 3 soft baked, salted sticks served with beer cheese. |
$13.00 |
| The Bone Yard 10 bone-in, fried chicken wings tossed in your choice of buffalo, teriyaki, garlic parmesan, BBQ, sweet chili or cajun-dusted (dry rub). |
$15.00 |
| Steak & Cheese Egg Rolls 4 served with street chili sauce. |
$14.00 |
| Casey-Dilla Both served with shredded cheddar. Choose up to 3 toppings: tomatoes, scallions, broccoli, mushrooms, olives, spinach, garlic, onions, peppers. Roasted reds, feta or crumbled bleu cheese. |
$17.00 |
| Garden Salad Local “Little leaf” lettuce with cucumbers, tomatoes, red onions and croutons. |
$7.00 |
| Caesar Salad Crisp romaine lettuce tossed with “Our own” homemade Caesar dressing, croutons, white anchovies and shredded parmesan. Extra imported white anchovies for an additional charge. |
$9.00 |
| Italian Antipasto Local “Little leaf” lettuce tossed with tomatoes, red onions, black olives, pepperoncini’s, Genoa salami, sweet capicola, mortadella, provolone and roasted red peppers. |
$12.00 |
| Baby Spinach Salad Baby spinach tossed with grape tomatoes, red onions, cucumbers, crumbled feta cheese & croutons |
$8.00 |
| The Wedge 1/4 iceberg head topped with real bacon, grape tomatoes, red onions, crumbled bleu cheese, Danish bleu cheese dressing and drizzled with aged balsamic. |
$15.00 |
| Chef’s Salad Garden salad topped with ham, turkey and American cheese. |
$12.00 |
| Greek Salad Local “Little leaf” lettuce tossed with black olives, pepperoncini’s and feta served with Greek dressing and Syrian bread. |
$8.00 |
| Char-Grilled ½ Lb Angus Burger Grilled or fried patty on a bun. |
$15.00 |
| The Captain’s Burger 1/2 lb angus burger topped with cheddar, Canadian bacon and spicy BBQ. |
$17.00 |
| The Vermont Burger 1/2 lb angus burger topped with Vermont cheddar cheese and crispy applewood bacon. |
$17.00 |
| The Black & Bleu Burger 1/2 lb angus burger topped with cracked black peppercorns and chunky Danish bleu cheese. |
$17.00 |
| The Cowboy Burger 1/2 lb angus burger topped with American cheese, crispy applewood bacon, sautéed onions and spicy BBQ. |
$18.00 |
| The Breakfast Burger 1/2 lb angus burger topped with cheddar cheese, crispy applewood bacon and a fried egg. |
$18.00 |
| The Dublin Burger ½ lb angus burger topped with grilled corned beef, swiss, & cole slaw |
$19.00 |
| Snappy Dog A grilled natural casing hot dog with a “Snap” – served on a toasted bun. |
$8.00 |
| Brazilian Dog A “Snappy” dog topped with American cheese, crispy applewood bacon, ketchup and mayo – served on a toasted bun. |
$11.00 |
| “Our Signature” Prime Rib Melt Sliced prime rib topped with swiss, sautéed peppers & onions with au jus on a grilled hoagie. |
$19.00 |
| Deli Sandwiches Your choice of imported ham, turkey breast, rare roast beef, white albacore tuna or red pastrami. |
$16.00 |
| The “Pic” Club Your choice of ham, turkey, roast beef or hamburger – stacked on triple toast with bacon, lettuce and tomato. |
$17.00 |
| Grilled Reuben Lean red corned beef with sauerkraut and swiss on grilled dark rye with thousand island dressing on the side. |
$17.00 |
| Fresh Haddock Rueben Fried haddock, swiss, & cole slaw on grilled dark rye with tartar sauce. |
$17.00 |
| Turkey BLT Wrap Roasted turkey breast, bacon, lettuce and tomato. |
$16.00 |
| The Lumberjack Rare roast beef, cheddar cheese, crispy bacon, spicy BBQ & cole slaw piled high on a grilled brioche bun. |
$18.00 |
| Grilled Chicken Sandwich Boneless breast on a bulkie with choice of: buffalo, sweet chili, teriyaki, cajun-dusted, spicy BBQ or garlic parmesan sauce |
$16.00 |
| BLT Our spin on a classic – applewood smoked bacon, crisp lettuce and sliced tomatoes on toasted bread. |
$14.00 |
| Fresh Haddock Sandwich Fresh Atlantic haddock fried and topped with American cheese & “our own” house made tartar sauce on a grilled bulkie. |
$15.00 |
| Fried Clam A pile of fried whole bellied clams or jumbo sea scallops on a toasted roll and “Our own” house made tartar sauce. |
$24.00 |
| Scallop Roll A pile of fried whole bellied clams or jumbo sea scallops on a toasted roll & “our own” house made tartar sauce. |
$24.00 |
| The Godfather Grilled sirloin tips, grilled tomatoes, onions, roasted reds, balsamic drizzle and provolone on a grilled sub roll. |
$22.00 |
| BBQ Pulled Pork Tacos (3) With cheddar & cole slaw |
$18.00 |
| Fried Whole Bellied Clams Consuming raw or undercooked meats may increase your risk of food borne illness. |
$24.00 |
| Fried Jumbo Sea Scallops Cooked in oil. |
$24.00 |
| Fried Jumbo Shrimp Cooked in oil. |
$17.00 |
| Extra Tartar Sauce Consuming raw or undercooked meats may increase your risk of food borne illness. |
$0.50 |
| Seafood Chowdah Consuming raw or undercooked meats may increase your risk of food borne illness. |
$14.00 |
| Meatball consuming raw or undercooked meats may increase your risk of food borne illnesses |
$3.00 |
| Sausage Seasoned ground meat that has been wrapped in a casing. |
$3.00 |
| Garlic Bread Buttery bread that is topped with garlic. |
$5.00 |
| Cheesy Garlic Bread Buttery bread that is topped with garlic. |
$6.00 |
| Potato | $4.00 |
| Daily Vegetable | $4.00 |
| Coleslaw Cabbage salad. |
$4.00 |
| Marinara Sauce | $4.00 |
| Seasonal Pasta Salad | $4.00 |
| Tomato & Cheese (12″) Our “Famous” pizza sauce and 3 cheese blend on our hand-made pizza dough. |
$15.00 |
| Calzones Sauce & 3-cheese blend, meatball & cheese, sweet Italian sausage & cheese or pepperoni & cheese. |
$14.00 |
| Buffalo Chicken & Chunky Danish Bleu Cheese Sausage, pepperoni, hamburg, peppers, onions and mushrooms. |
$19.00 |
| Hawaiian Sausage, pepperoni, hamburg, peppers, onions and mushrooms. |
$18.00 |
| The Works Sausage, pepperoni, hamburg, peppers, onions and mushrooms. |
$21.00 |
| Veggie Delight Peppers, onions, mushrooms, garlic and broccoli. |
$17.00 |
| The Meatlover’s Hamburger, sausage, pepperoni, meatball and Canadian bacon. |
$22.00 |
| Popeye’s Favorite Sliced meatballs, fresh garlic and baby spinach. |
$19.00 |
| Al Capone Sweet Italian sausage, meatball, roasted reds, mozzarella and provolone cheese. |
$22.00 |
| Kansas City BBQ Grilled chicken, sautéed onions, spicy BBQ sauce and sliced jalapeños. |
$21.00 |
| Fenway Special Sliced sweet Italian sausage, sautéed onions and peppers. |
$19.00 |
| Caprese Our special blend of cheese, buffalo mozzarella, fresh basil, sliced tomatoes, & balsamic drizzle. |
$18.00 |
| Build Your Own Choose one item below and add your toppings: *shaved steak, turkey breast, sweet Italian sausage, prosciutto, grilled veggies, roast beef, chicken fingers, BLT, Genoa salami, red pastrami, hamburger, white albacore tuna, meatball, mortadella, imported ham, grilled chicken and grilled or crispy buffalo chicken. Additional charge for extra cheese, bacon, sautéed mushrooms, or peppers and onions. |
$11.00 |
| The “Big Bres” Imported ham, genoa salami, mortadella, sweet capicola, roasted red peppers, lettuce, tomato, onions, provolone, mayo & balsamic dressing (Nap time). |
$14.00 |
| The “Pic” Italian Imported prosciutto, genoa salami, mortadella, sweet capicola, provolone, hot banana peppers, red onions, tomatoes, oil & red wine vinegar. |
$14.00 |
| Steak Bomb Shaved steak, genoa salami, peppers, onions, mushrooms & cheese. |
$14.00 |
| Chicken Parmesan Fried boneless Italian seasoned tenders topped with marinara and melted mozzarella. |
$14.00 |
| Veal Parmesan Provini veal cutlets topped with marinara and melted mozzarella. |
$15.00 |
| Italian Combo Meatball, sausage, sautéed peppers, onions, marinara and melted mozzarella. |
$13.00 |
| Southwestern Griller Grilled cajun chicken breasts, roasted reds, cheddar, sautéed onions and spicy BBQ sauce. |
$14.00 |
| Spicy Grilled Veggie Sautéed onions & peppers, mushrooms, broccoli, olives, garlic, sliced Jalapeño & Swiss with a spicy buffalo ranch. |
$13.00 |
| Kid’s Meal Chicken fingers, hot dog, ham & cheese, grilled cheese or pasta with marinara. Includes fries & drink. |
$8.00 |
| Dinner | |
| Our “Famous” Seafood Chowdah “Prices subject to change due to fluctuation in market price and availability”. |
$9.00 |
| “Home Baked” Potato Skins *Consuming raw or undercooked meats may increase your risk of food borne illnesses. 4 skins loaded with melted cheddar cheese & real crumbled bacon- served with sour cream. |
$14.00 |
| French Fries Regular, seasoned waffle or sweet potato-golden brown and delicious! |
$5.00 |
| “Cheesy” Bacon Fries *Consuming raw or undercooked meats may increase your risk of food borne illnesses. A mountain of fries with melted cheddar cheese & real crumbled bacon. |
$10.00 |
| Pulled Pork Waffle Fries A heaping pile of seasoned waffle fries topped with BBQ pulled pork, sliced jalapenos, black olives & diced tomatoes covered with creamy beer cheese. |
$23.00 |
| Chicken Fingers *Consuming raw or undercooked meats may increase your risk of food borne illnesses. Golden fried tenders – served with sweet and sour for dipping. |
$13.00 |
| Fresh Cut Onion Rings Hand-cut, dipped and fried to a golden brown. |
$7.00 |
| Mozzarella Sticks 8 crispy sticks served with marinara. |
$13.00 |
| “The Pic” Combo Platter *Consuming raw or undercooked meats may increase your risk of food borne illnesses. 2 potato skins, 3 chicken fingers & 4 mozzarella sticks – served with sweet & sour, marinara & sour cream for dipping. |
$17.00 |
| Boneless Buffalo Wings *Consuming raw or undercooked meats may increase your risk of food borne illnesses. 10 hand cut, dipped & fried breast tenders served with carrots, celery sticks and ranch. |
$16.00 |
| “Pic” Hawg Wings *Consuming raw or undercooked meats may increase your risk of food borne illnesses. 3 “fall off the bone” tender pork legs grilled & smothered with spicy BBQ. |
$17.00 |
| Warm Bavarian Pretzel Sticks 3 soft baked, salted sticks served with beer cheese. |
$13.00 |
| The Bone Yard *Consuming raw or undercooked meats may increase your risk of food borne illnesses. 10 bone-in, fried chicken wings tossed in your choice of buffalo, teriyaki, garlic parmesan, BBQ, sweet chili or cajun-dusted (dry rub). |
$15.00 |
| Steak & Cheese Egg Rolls *Consuming raw or undercooked meats may increase your risk of food borne illnesses. 4 served with street chili sauce. |
$14.00 |
| Casey-Dilla *Consuming raw or undercooked meats may increase your risk of food borne illnesses. Both served with shredded cheddar. Choose up to 3 toppings: tomatoes, scallions, broccoli, mushrooms, olives, spinach, garlic, onions, peppers. Roasted reds, feta or crumbled bleu cheese. |
$17.00 |
| Garden Salad Local “Little leaf” lettuce with cucumbers, tomatoes, red onions and croutons. |
$7.00 |
| Caesar Salad *Consuming raw or undercooked meats may increase your risk of food borne illnesses. Crisp romaine lettuce tossed with “Our own” homemade Caesar dressing, croutons, white anchovies and shredded parmesan. Extra imported white anchovies for an additional charge. |
$9.00 |
| Italian Antipasto *Consuming raw or undercooked meats may increase your risk of food borne illnesses. Local “Little leaf” lettuce tossed with tomatoes, red onions, black olives, pepperoncini’s, Genoa salami, sweet capicola, mortadella, provolone and roasted red peppers. |
$12.00 |
| Baby Spinach Salad Baby spinach tossed with grape tomatoes, red onions, cucumbers, crumbled feta cheese & croutons |
$8.00 |
| The Wedge *Consuming raw or undercooked meats may increase your risk of food borne illnesses. 1/4 iceberg head topped with real bacon, grape tomatoes, red onions, crumbled bleu cheese, Danish bleu cheese dressing and drizzled with aged balsamic. |
$15.00 |
| Chef’s Salad *Consuming raw or undercooked meats may increase your risk of food borne illnesses. Garden salad topped with ham, turkey and American cheese. |
$12.00 |
| Greek Salad Local “Little leaf” lettuce tossed with black olives, pepperoncini’s and feta served with Greek dressing and Syrian bread. |
$8.00 |
| Char-Grilled ½ Lb Angus Burger Grilled or fried patty on a bun. |
$15.00 |
| The Captain’s Burger *Consuming raw or undercooked meats may increase your risk of food borne illnesses. 1/2 lb angus burger topped with cheddar, Canadian bacon and spicy BBQ. |
$17.00 |
| The Vermont Burger *Consuming raw or undercooked meats may increase your risk of food borne illnesses. 1/2 lb angus burger topped with Vermont cheddar cheese and crispy applewood bacon. |
$17.00 |
| The Black & Bleu Burger *Consuming raw or undercooked meats may increase your risk of food borne illnesses. 1/2 lb angus burger topped with cracked black peppercorns and chunky Danish bleu cheese. |
$17.00 |
| The Cowboy Burger *Consuming raw or undercooked meats may increase your risk of food borne illnesses. 1/2 lb angus burger topped with American cheese, crispy applewood bacon, sautéed onions and spicy BBQ. |
$18.00 |
| The Breakfast Burger *Consuming raw or undercooked meats may increase your risk of food borne illnesses. 1/2 lb angus burger topped with cheddar cheese, crispy applewood bacon and a fried egg. |
$18.00 |
| The Dublin Burger *Consuming raw or undercooked meats may increase your risk of food borne illnesses. ½ lb angus burger topped with grilled corned beef, swiss, & cole slaw |
$19.00 |
| Snappy Dog *Consuming raw or undercooked meats may increase your risk of food borne illnesses. A grilled natural casing hot dog with a “Snap” – served on a toasted bun. |
$8.00 |
| Brazilian Dog *Consuming raw or undercooked meats may increase your risk of food borne illnesses. A “Snappy” dog topped with American cheese, crispy applewood bacon, ketchup and mayo – served on a toasted bun. |
$11.00 |
| “Our Signature” Prime Rib Melt Sliced prime rib topped with swiss, sautéed peppers & onions with au jus on a grilled hoagie. |
$19.00 |
| Deli Sandwiches *Consuming raw or undercooked meats may increase your risk of food borne illnesses. Your choice of imported ham, turkey breast, rare roast beef, white albacore tuna or red pastrami. |
$16.00 |
| The “Pic” Club *Consuming raw or undercooked meats may increase your risk of food borne illnesses. Your choice of ham, turkey, roast beef or hamburger – stacked on triple toast with bacon, lettuce and tomato. |
$17.00 |
| Grilled Reuben *Consuming raw or undercooked meats may increase your risk of food borne illnesses. Lean red corned beef with sauerkraut and swiss on grilled dark rye with thousand island dressing on the side. |
$17.00 |
| Fresh Haddock Rueben Fried haddock, swiss, & cole slaw on grilled dark rye with tartar sauce. |
$17.00 |
| Turkey BLT Wrap *Consuming raw or undercooked meats may increase your risk of food borne illnesses. Roasted turkey breast, bacon, lettuce and tomato. |
$16.00 |
| The Lumberjack *Consuming raw or undercooked meats may increase your risk of food borne illnesses. Rare roast beef, cheddar cheese, crispy bacon, spicy BBQ & cole slaw piled high on a grilled brioche bun. |
$18.00 |
| Grilled Chicken Sandwich *Consuming raw or undercooked meats may increase your risk of food borne illnesses. Boneless breast on a bulkie with choice of: buffalo, sweet chili, teriyaki, cajun-dusted, spicy BBQ or garlic parmesan sauce |
$16.00 |
| BLT *Consuming raw or undercooked meats may increase your risk of food borne illnesses. Our spin on a classic – applewood smoked bacon, crisp lettuce and sliced tomatoes on toasted bread. |
$14.00 |
| Fresh Haddock Sandwich *Consuming raw or undercooked meats may increase your risk of food borne illnesses. Fresh Atlantic haddock fried and topped with American cheese & “our own” house made tartar sauce on a grilled bulkie. |
$15.00 |
| Fried Clam *Consuming raw or undercooked meats may increase your risk of food borne illnesses. A pile of fried whole bellied clams or jumbo sea scallops on a toasted roll and “Our own” house made tartar sauce. |
$24.00 |
| Scallop Roll *Consuming raw or undercooked meats may increase your risk of food borne illnesses. A pile of fried whole bellied clams or jumbo sea scallops on a toasted roll & “our own” house made tartar sauce. |
$24.00 |
| The Godfather *Consuming raw or undercooked meats may increase your risk of food borne illnesses. Grilled sirloin tips, grilled tomatoes, onions, roasted reds, balsamic drizzle and provolone on a grilled sub roll. |
$22.00 |
| BBQ Pulled Pork Tacos (3) *Consuming raw or undercooked meats may increase your risk of food borne illnesses. With cheddar & cole slaw |
$18.00 |
| Choice Center Cut New York Sirloin Steak *Consuming raw or undercooked meats may increase your risk of food borne illnesses. |
$18.00 |
| “Pic” Marinated Sirloin Steak Tips 12 oz. |
$37.00 |
| Chicken Griller *Consuming raw or undercooked meats may increase your risk of food borne illnesses. Two 4 oz. grilled boneless chicken breasts served plain or topped with your choice of: teriyaki, sweet chili, spicy BBQ, buffalo sauce or cajun spices. |
$22.00 |
| 8 Oz. Center Cut Filet *Consuming raw or undercooked meats may increase your risk of food borne illnesses. |
$42.00 |
| Chicken Stir Fry Sautéed breast tenders, broccoli, peppers, onions, mushroom, garlic, & teriyaki sauce over rice pilaf (no sides). |
$20.00 |
| Fish N’ Chips *Consuming raw or undercooked meats may increase your risk of food borne illnesses. A large fresh haddock filet fried to a golden brown. |
$21.00 |
| Fresh Baked Haddock *Consuming raw or undercooked meats may increase your risk of food borne illnesses. A large fresh haddock filet baked with butter, lemon pepper and “our own” seasoned crumbs. |
$23.00 |
| Fried Whole Bellied Clam Platter *Consuming raw or undercooked meats may increase your risk of food borne illnesses. Fresh, lightly battered, golden fried whole bellied clams. |
$36.00 |
| Jumbo Sea Scallop Platter *Consuming raw or undercooked meats may increase your risk of food borne illnesses. Fresh, lightly battered, golden fried sea scallops or baked with “Our own” seasoned crumbs. |
$36.00 |
| Shrimp Plate *Consuming raw or undercooked meats may increase your risk of food borne illnesses. Served fried or baked with white wine, lemon pepper and our own seasoned bread crumbs. |
$23.00 |
| The Seafood Platter *Consuming raw or undercooked meats may increase your risk of food borne illnesses. A heaping portion of fresh, whole bellied clams and jumbo sea scallops, fried golden brown. |
$39.00 |
| The “Captain’s” Platter *Consuming raw or undercooked meats may increase your risk of food borne illnesses. Fresh Atlantic haddock, jumbo sea scallops, whole bellied clams and shrimp, fried golden brown. |
$39.00 |
| Sautéed Shrimp Scampi *Consuming raw or undercooked meats may increase your risk of food borne illnesses. Shrimp sautéed with butter, garlic, white wine, lemon, scallions and cherry tomatoes over pasta – served with shredded parmesan garnish. |
$26.00 |
| Poseidon’s Pleasure *Consuming raw or undercooked meats may increase your risk of food borne illnesses. Lg fresh haddock filet, 2 jumbo sea scallops & 2 shrimp baked and topped with a lobster garnish & seasoned crumbs. |
$34.00 |
| Parmesan *Consuming raw or undercooked meats may increase your risk of food borne illnesses. Boneless chicken breast or provini veal cutlets hand pounded, battered, fried and topped with marinara and melted mozzarella over your choice of pasta. |
$22.00 |
| Piccata *Consuming raw or undercooked meats may increase your risk of food borne illnesses. Boneless chicken breast or provini veal cutlets sautéed with white wine, capers, lemon, garlic and pecorino Romano cheese served over your choice of pasta. |
$22.00 |
| Marsala *Consuming raw or undercooked meats may increase your risk of food borne illnesses. Boneless chicken breast or provini veal cutlets sautéed with ham, mushrooms and marsala wine served over your choice of pasta. |
$22.00 |
| Saltimbocca *Consuming raw or undercooked meats may increase your risk of food borne illnesses. Boneless chicken breast or provini veal cutlets sautéed with prosciutto, mushrooms, sage, marsala wine sauce and provolone cheese over your choice of pasta. |
$23.00 |
| Haddock Parmesan *Consuming raw or undercooked meats may increase your risk of food borne illnesses. Fresh baked Atlantic haddock smothered in marinara and melted mozzarella with your choice of pasta. |
$23.00 |
| Chicken, Broccoli & Rigatoni *Consuming raw or undercooked meats may increase your risk of food borne illnesses. Chicken breast tenders sautéed with white wine, garlic, butter, pecorino Romano, fresh broccoli and rigatoni. |
$22.00 |
| Your Choice Of Pasta *Consuming raw or undercooked meats may increase your risk of food borne illnesses. Served with 2 meatballs or 2 sweet Italian sausages and topped with marinara sauce. |
$21.00 |
| Fried Whole Bellied Clams Consuming raw or undercooked meats may increase your risk of food borne illness. |
$24.00 |
| Fried Jumbo Sea Scallops Cooked in oil. Consuming raw or undercooked meats may increase your risk of food borne illness. |
$24.00 |
| Fried Jumbo Shrimp Cooked in oil. Consuming raw or undercooked meats may increase your risk of food borne illness. |
$17.00 |
| Extra Tartar Sauce Consuming raw or undercooked meats may increase your risk of food borne illness. |
$0.50 |
| Seafood Chowdah Consuming raw or undercooked meats may increase your risk of food borne illness. |
$14.00 |
| Meatball *Consuming raw or undercooked meats may increase your risk of food borne illnesses |
$3.00 |
| Sausage Seasoned ground meat that has been wrapped in a casing. |
$3.00 |
| Garlic Bread Buttery bread that is topped with garlic. |
$5.00 |
| Cheesy Garlic Bread Buttery bread that is topped with garlic. |
$6.00 |
| Potato | $4.00 |
| Daily Vegetable | $4.00 |
| Coleslaw Cabbage salad. |
$4.00 |
| Marinara Sauce | $4.00 |
| Seasonal Pasta Salad | $4.00 |
| Tomato & Cheese (12″) Our “Famous” pizza sauce and 3 cheese blend on our hand-made pizza dough. |
$15.00 |
| Calzones Sauce & 3-cheese blend, meatball & cheese, sweet Italian sausage & cheese or pepperoni & cheese. *Consuming raw or undercooked meats may increase your risk of food borne illness. |
$14.00 |
| Buffalo Chicken & Chunky Danish Bleu Cheese *Consuming raw or undercooked meats may increase your risk of food borne illnesses. Sausage, pepperoni, hamburg, peppers, onions and mushrooms. |
$19.00 |
| Hawaiian *Consuming raw or undercooked meats may increase your risk of food borne illnesses. Sausage, pepperoni, hamburg, peppers, onions and mushrooms. |
$18.00 |
| The Works *Consuming raw or undercooked meats may increase your risk of food borne illnesses. Sausage, pepperoni, hamburg, peppers, onions and mushrooms. |
$21.00 |
| Veggie Delight Peppers, onions, mushrooms, garlic and broccoli. |
$17.00 |
| The Meatlover’s *Consuming raw or undercooked meats may increase your risk of food borne illnesses. Hamburger, sausage, pepperoni, meatball and Canadian bacon. |
$22.00 |
| Popeye’s Favorite *Consuming raw or undercooked meats may increase your risk of food borne illnesses. Sliced meatballs, fresh garlic and baby spinach. |
$19.00 |
| Al Capone *Consuming raw or undercooked meats may increase your risk of food borne illnesses. Sweet Italian sausage, meatball, roasted reds, mozzarella and provolone cheese. |
$22.00 |
| Kansas City BBQ *Consuming raw or undercooked meats may increase your risk of food borne illnesses. Grilled chicken, sautéed onions, spicy BBQ sauce and sliced jalapeños. |
$21.00 |
| Fenway Special *Consuming raw or undercooked meats may increase your risk of food borne illnesses. Sliced sweet Italian sausage, sautéed onions and peppers. |
$19.00 |
| Caprese Our special blend of cheese, buffalo mozzarella, fresh basil, sliced tomatoes, & balsamic drizzle. |
$18.00 |
| Build Your Own *Consuming raw or undercooked meats may increase your risk of food borne illnesses . Choose one item below and add your toppings: *shaved steak, turkey breast, sweet Italian sausage, prosciutto, grilled veggies, roast beef, chicken fingers, BLT, Genoa salami, red pastrami, hamburger, white albacore tuna, meatball, mortadella, imported ham, grilled chicken and grilled or crispy buffalo chicken. Additional charge for extra cheese, bacon, sautéed mushrooms, or peppers and onions. |
$11.00 |
| The “Big Bres” *Consuming raw or undercooked meats may increase your risk of food borne illnesses . Imported ham, genoa salami, mortadella, sweet capicola, roasted red peppers, lettuce, tomato, onions, provolone, mayo & balsamic dressing (Nap time). |
$14.00 |
| The “Pic” Italian *Consuming raw or undercooked meats may increase your risk of food borne illnesses . Imported prosciutto, genoa salami, mortadella, sweet capicola, provolone, hot banana peppers, red onions, tomatoes, oil & red wine vinegar. |
$14.00 |
| Steak Bomb *Consuming raw or undercooked meats may increase your risk of food borne illnesses . Shaved steak, genoa salami, peppers, onions, mushrooms & cheese. |
$14.00 |
| Chicken Parmesan *Consuming raw or undercooked meats may increase your risk of food borne illnesses. Fried boneless Italian seasoned tenders topped with marinara and melted mozzarella. |
$14.00 |
| Veal Parmesan *Consuming raw or undercooked meats may increase your risk of food borne illnesses. Provini veal cutlets topped with marinara and melted mozzarella. |
$15.00 |
| Italian Combo *Consuming raw or undercooked meats may increase your risk of food borne illnesses. Meatball, sausage, sautéed peppers, onions, marinara and melted mozzarella. |
$13.00 |
| Southwestern Griller *Consuming raw or undercooked meats may increase your risk of food borne illnesses. Grilled cajun chicken breasts, roasted reds, cheddar, sautéed onions and spicy BBQ sauce. |
$14.00 |
| Spicy Grilled Veggie Sautéed onions & peppers, mushrooms, broccoli, olives, garlic, sliced Jalapeño & Swiss with a spicy buffalo ranch. |
$13.00 |
| Kid’s Meal *Consuming raw or undercooked meats may increase your risk of food borne illnesses. Chicken fingers, hot dog, ham & cheese, grilled cheese or pasta with marinara. Includes fries & drink. |
$8.00 |
| Weekend Special | |
| “Our Own” Slow Roasted Boneless Prime Rib Au Jus *Consuming raw or undercooked meats may increase your risk of food borne illnesses. |
$37.00 |
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Reviews
Courtney Little
With my salad, I enjoyed the BBQ Pulled Pork Tacos. They were equally superb. Cheeseburger with onion rings for my hubby. He thought they were excellent. A excellent cook.
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Mohan Karki
I was here with my colleagues at the lunch break and the food took all of our break time to arrive, that was disappointing. It is a local great place as there are not many restaurant choices around the town with lottery tickets. Very congested because of many tablets and chairs. Food was good, staff were nice, love the vibes.
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nathan vignola
Very good food 9/10. Quality 9/10. Overall a good experience.
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Dianne Cosgrave
It is the food that I have come back for. The scallops are a little pricey but every single bite was great. Service was good a wonderful dinner out.
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Lynn Oppenheim
I had the BBQ Pulled Pork Tacos with a side salad. Both were excellent. My husband had a Cheeseburger and onion rings. He said they were really good. Cooked perfect.
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Owen K
Ordered food for my family and they messed up 6 out of the 7 orders. They’re cheesy fries with bacon had no bacon and barely any cheese. The cheese that was there wasn’t melted it was cold and gross.
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Amanda Becker
I’ve been here three times now and the food is amazing! The portion sizes are huge on top of that. I just had the lumberjack sandwich, the homemade coleslaw was perfect! Not to mention this place has a decent selection of beer on tap!
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Danielf Ferguson
Always a great place to stop for a beer and appetizers ! Music is always playing , tv is on ! The steak and cheese egg rolls were delicious as well as the homemade onion rings ! Decent selection of craft beers .
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Gregory Billingham
First time for me visiting Piccolino’s Pub & Grille in Shirley. Wide and varied menu, full of burgers, grinders, other sandwiches, steak, seafood, pasta and appetizers fit for any bar. I had a breakfast burger (with fried egg) coupled with sweet potato fries and it was superb! Would definitely come again in the future!
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Brittany Greer
The Baked Haddock is Amazing!!!! Staff is friendly. Went with kids and there 9s something for everyone
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