We’re a locally owned and operated franchise of Pieology in Dublin, CA. We love Pieology because they have the best crust. We make it in-house daily along with our red sauce. We believe the best pizza is the one you create exactly like you want it with our six sauce options, fresh toppings, all-natural meats, and famous afterbakes. Pieology is a place where everyone gets exactly what they want. We have vegan, vegetarian, and gluten free options too, including our famous Cauliflower crust. You can create the best custom pizza with our wide array of toppings, all for one low price. We also have salads, desserts, appetizers and drinks. Pieology is a great family friendly restaurant and great for groups with our TVs and patio seating.
Chain pizzeria serving oven-fired pies made with a diverse range of sauces, cheeses & toppings. Based on 440 reviews, the restaurant has received a rating of 3.9 stars. Price $

Address:
15 S River Rd #330, St. George, UT 84790
Phone: (435) 429-6998
Website: https://pieology.com/pizza-near-me/?rest_id=8137
Menu
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Reviews
Emili Whitney
It was delicious! I ordered the gluten free crust and it was amazing. I loved the pesto sauce on my pizza and the portion size was perfect.
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Michaelann Judkins
Not a great experience today- I paid full price ($9.99 plus tax) for this pizza which is kid size at best, not the 11” pies as advertised. Behind the counters were filthy, covered in leftover cheese and toppings, along with the glass being splattered with sauce. Not to mention they don’t have any of their specialty “craft” drinks- lemonades and teas. Really disappointed, and won’t be coming back. I’d much rather spend my money at Blaze or MOD.
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Bella Pehrson
Ordered a build your own pizza here with gluten-free crust (sadly it is the ONLY vegan crust here, unlike other pizza places that have the original crust as vegan.) I also ordered it with the Daiya dairy-free cheese and the Gardein veggie sausage. The toppings tasted amazing and the customer service was awesome. They even changed their gloves before making my pizza!
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Jeremy Beasley
Ok, the good.. the food was good actually very good. And if it were just that I would give it 5 stars, however, the service was horrible! We waited 20ish minutes to give our order and then another 20 to get our food…. There was 1 person in front of us! The staffing was way overwhelmed… there was 6 people waiting to give orders after us. My kids say we should go back but I’m hesitant…. Yeah, do what you will, I hope you have a better experience!
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MaCady McKinney
Very Gluten and dairy free friendly, I was impressed. I got the gluten free pizza crust with dairy free cheese. The employee who made my pizza was very aware of cross contamination. Made mine first, changed gloves, told me a toping I asked for had traces of gluten in it. They cooked the pizza on a rack so it doesn’t touch the bottom of the stove.
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mia
Pretty good! I ordered the Italian salad entree… and instead of giving me one big bowl, they gave me two small flimsy foam ones. That was weird. The salad itself was good though, but a little plain. My sister tried out the cauliflower crust, and reported that it was good, except the crust was as crunchy and a cracker. The trash had a slot to recycle pizza boxes, which I thought was cute and smart of them. They had different types of speciality lemonade which looks delicious. All in all, a good visit. It wasn’t amazing, but it wasn’t bad.
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Ron Billings
It can get expensive when you customize your pizza, but that’s what makes it so cool. It’s well worth it to me to customize, others may prefer to get a “standard” pizza (which is still good) and save some money. Good place to eat. Good experience. Great drinks to go with it. Marvelous place to get Gluten Free pizza as well.
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Josh Burt
Ordered a pizza and cheese bread that looked nothing like the pictures on the website or menu. Both items were burned and had almost no cheese. It’s a shame because you can tell that’s there’s some promise in the crust, but no effort was being made to make a quality product. We ate some of the cheese bread, but ended up throwing out the pizza.
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Paul H
The Pizza and cheesebread were delicious and cooked perfectly. The ingredients seemed high quality and the choice of different build to order combinations endless. Emilee helped us, she was very patient and friendly. They are very lucky to have her representing the business. We’ll definitely be back.
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ken nelson
Pizza tasted great and I like that the pricing lets me build my own creation. Below ismy cauliflower crust pepperoni ham olives mozzerlla Parmesan garlic prior to the oven, in the oven and fresh at my table.
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