Pink Pepper Menu – Los Angeles, CA

Type : Thai restaurant

Location : Los Angeles, CA

Curries & other Thai favorites served in a warm yet modern interior or at sidewalk tables. Based on 345 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Pink Pepper 90028

Address:
1638 N La Brea Ave, Los Angeles, CA 90028

Phone: (323) 461-2462

Website:

Hours

Friday 11 AM–3:30 PM, 5–10 PM
Saturday 11:30 AM–3:30 PM, 5–10 PM
Sunday 11:30 AM–3:30 PM, 5–10 PM
Monday

(Labor Day)
 11 AM–3:30 PM, 5–10 PM

Hours might differ
Tuesday 11 AM–3:30 PM, 5–10 PM
Wednesday 11 AM–3:30 PM, 5–10 PM
Thursday 11 AM–3:30 PM, 5–10 PM

Menu

Starters
Thai Dumplings
Steamed chicken and vegetables dumplings, Served with soy vinaigrette
Thai Egg Roll
Deep-fried egg roll, mixed vegetables glass noodles, shiitake mushroom
Pink Pepper Rolls
Rice sheet wrapped with mixed vegetables, rice vermicelli, tofu, sweet basil. Served with honey mustard sauce and sweet & sour sauce
Dynamite Wings
A Thai version of buffalo wings. A House favorite
Chicken Satay
Chicken breast on skewers, marinated and charbroiled, Served with peanut sauce and cucumber salad
Tofu Delight
Fried soft tofu served with honey-sweet & sour sauce with crusted peanuts
Curry Wonton
Shredded chicken blended with Thai spices wrapped in crispy wonton sheet
Chicken Larb
Minced chicken, mint leaves, chili and lime juice, roasted rice powder. Served with heart of romaine
Coconut Shrimp
Deep fried shrimp in coconut batter. Served with creamy mustard sauce
Royal Shrimp
Jumbo shrimp wrapped in crispy wonton. Served with Thai sweet chili sauce
Siam Sampler
Combination appetizers: Chicken Satay, Angel Wing, Egg Rolls, Curry Wontons. No substitutions please
Salads
Spicy Beef Salad
Sliced grilled beef, cucumber, tomatoes tossed with a spicy lime dressing on romaine lettuce
Seafood Salad
Shrimp, calamari, mussels, scallops, glass noodles, onion, cilantro, chili lime dressing on mixed green salad
Spicy Shrimp Salad
Grilled shrimp tossed with spicy herbs and roasted pepper vinaigrette on romaine lettuce
Green Papaya Salad
Shredded green papaya with cherry tomatoes, shredded carrots, long bean and peanuts in Thai spicy lime dressing
House Salad
Grilled chicken breast, hard-boiled egg on a mixed green salad. Served with Thai peanut dressing
Vegetable Salad
Mixed vegetables, romaine, cucumber, tomato with creamy lime house dressing
Thai Noodle Salad
Mung bean noodles shrimp, chicken, vegetables, and herbs with lime dressing
Soup
Wonton Soup
Ground chicken and shrimp wrapped in a wonton with BBQ pork and bok choy
Seafood Soup
Shrimp, calamari, mussels, and scallops, cooked in lemongrass broth
Vegetable Soup
Broccoli, cabbage, carrots, mushrooms, bamboo shoots celery and peas in a clear broth
Soup – Tom Yum
Tom Yum Koong / Shrimp
Tom Yum Gai / Chicken
Tom Yum Pak / Vegetables
Soup – Tom Kha
Tom Kha Koong / Shrimp
Tom Kha Gai / Chicken
Tom Kha Pak / Vegetables
Main Dish
Cashew Nut And Roasted Chili
With carrots, celery and bell pepper
Chili And Mint Leaves
Garlic chili sauce, bamboo shoots
Prik Khing
Green beans, red chili paste. Truly a mouth watering dish!
Broccoli And Oyster Sauce
With bean sprouts
Ginger And Mushroom
With onion and wine sauce
Sweet & Sour
Pineapple, bell pepper, carrots, and onion, deep fried battered meat
Mixed Vegetables
Broccoli, carrots, cabbage, mushroom, zucchini, onion, celery, bean sprouts, bamboo shoots, sauteéd in mild thin soy sauce
Spicy Spinach
Quickly stir-fried with mushroom in a mild spicy sauce
Sweet Basil Eggplant
Sauteéd eggplant and sweet basil with garlic and black bean sauce
Garlic Green Bean
Sauteéd roasted garlic and green beans
Garlic Lover
Spicy garlic and pepper with onion and mushroom
Chef Specialties
Curry Salmon
Poached filet of salmon with curry coconut cream, kaffir of lime leaves, served with steamed vegetables
Seafood Curry Udon
Shrimp, scallops, calamari, and mussels in a coconut curry. Served over steamed udon
Crying Tiger
Grilled, sliced tender Angus ribeye steak, spicy dipping sauce, tomatoes, cucumber salad
Thai BBQ Chicken
Charbroiled chicken marinated in our homemade Thai BBQ sauce
Siamese Fish
Crispy-fried, whole Fish of the Day in tamarind-chili sauce with a touch of ginger and garlic
Gulf Of Siam
Shrimp, scallop, fish, calamari, and mussel stir fried in our magnificent sauce
Lamb Curry
Lamb leg stewed in Mussamun Curry with pearl onions, potatoes and roasted peanuts
Chicken Teriyaki (Breast) Salmon Teriyaki
Grilled with our homemade teriyaki sauce. Served with steamed mixed vegetables
Thai Herb Crusted Salmon
Grilled filet of salmon marinated in Thai herbs and spices with a touch of lime juice. Served with steamed vegetables
Curries
Chicken Curry
Yellow curry with chunk chicken breast, potatoes, and carrots. A House Favorite
Red Curry
With bamboo shoot and sweet basil
Panang Curry
A brown curry sauce with sweet peas and cabbage
Pineapple Paradise
A delicious mixture of curry, pineapple, tomatoes; prepared to perfection
Green Curry
With Asian eggplant, peas, and sweet basil
Rice
Thai Fried Rice
With peas, carrots, and egg
Spicy Fried Rice
With chili, onion and mint
Green Curry Fried Rice
Jasmine rice cooked with green curry sauce, chicken, green bean, bamboo shoots and sweet basil
Pineapple Fried Rice
Exotic fried rice with shrimp, chicken, cashew nuts, pineapple, raisins, and onions
Crab Fried Rice
Dungeness crab meat, onion, tomatoes and egg
Noodles
Chicken Noodles With Shrimp
Big flat rice noodles, chicken, shrimp and egg
Pad Woon Sen
Mung bean noodles (clear & thin) with shrimp, chicken, tomatoes, onions, bean sprouts and egg
Singapore Noodles
Pan fried vermicelli, curry powder, BBQ pork, bean sprouts, green onion and egg
Spicy Noodles
Big flat rice noodles, chili and mint leaves
Soy Sauce Noodles
Big flat rice noodles with broccoli and egg
Radna Noodles
Big flat rice noodles, broccoli in regal gravy
Chow Mein
Stir-fried egg noodles, broccoli, carrots, cabbage and bean sprouts
Desserts
Sticky Rice With Mango
Fried Bananas À La Mode
Thai Coconut Ice Cream
Green Tea Ice Cream
Beverages
Soda / Bottled Water
Iced Tea
Thai Tea
Thai Iced Coffee
Lemonade
San Pelligrino
Lunch Specials
Chicken Curry
Chicken, potato and carrots with yellow curry sauce
Chicken Satay
Marinated Chicken breast on skewers, charbroiled. Served with peanut sauce and cucumber salad
BBQ Chicken
Charbroiled half chicken with homemade Thai BBQ sauce
Teriyaki Chicken
Grilled filet marinated chicken with teriyaki sauce
Teriyaki Salmon
Grilled filet of salmon with teriyaki sauce
Garlic Lover
Spicy garlic and pepper, onion, mushroom
Ginger And Mushroom
Julienned ginger, garlic and onions, sautéed in white wine sauce
Prik Khing
Green beans in a spicy chili paste
Sweet Basil Eggplant
Asian eggplant in black bean sauce and garlic
Chili And Mint Leaves
Garlic chili and bamboo shoots
Mixed Vegetables
Broccoli, carrots, cabbage, celery, zucchini, bamboo shoots, mushroom, and bean sprouts, sauteéd in mild thin soy sauce
Sweet & Sour
Pineapple, bell pepper, carrots, and onions
Panang Curry
A brown curry sauce with sweet peas and cabbage
Appetizers
Thai Egg Roll
Pink Pepper Roll $15.95
Coconut Shrimp $14.95
Curry Wonton $16.95
Thai Dumplings $7.95
Salads
House Salads
Veggie Salads
Main Dishes
Garlic Chicken
Prik Khing Chicken
Mix Veggie
Broccoli Beef
Thai BBQ
Chicken Teriyaki
Pad Thai Chicken
Chicken Curry
Vegetable Fried Rice

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Menu Photos

Photo Gallery

Reviews

Vanja Srdic
Really good and tasty Thai food prepared from scratch. My favorite neighborhood Thai spot for sure. You won’t get disappointed whatever you order. I usually go there to have some soup, pink pepper rolls, their spicy beef salad (mild) and Thai coffee. Delicious!

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Néstor Peña
Very good food and customer service. We were not familiar with the tipping system in the US, and after making a mistake the waitress explained it very respectfully, and we were able to correct it. She was also beyond nice, smiling and helpful. Her boss sitting there had a negative vibe though.

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K C
Delicious Thai food at good value for money. Attentive and friendly service.

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Jennifer Miller
My friend and I had the panang curry. I got the one with shrimp and he got the one with chicken soup. Their curry is sooo darn good and flavorful! If I wasn’t going to an event after dinner, I would’ve taken my leftover curry home! My friend got the wonton soup and he enjoyed it.

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Robert Ivy
The food was very tasty and portions were what one would expect. The staff was very friendly and attentive. The menu has a good selection of common Thai cuisine. I recommend stopping by to dine.

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Dustin Sutton
Really solid Thai food but the service could be better. I highly recommend the Garlic chicken and Tom Yum.soup. Green curry was good as well. The Spicy fried rice was pretty flavorless but that was probably the only disappointment. If the service improved then I’d definitely say it’s a must try for the price.

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Dominika van Santen
It’s was ok. I just had the Thai ice tea and they don’t have coconut milk. The sticky mango rice was okay. Very very small though. Other places have a bigger portion.

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Ahda Arifa Ismail
Thai food is always my comfort, go-to meal and this restaurant do justice. It’s a walking distance from where I used to live and we love to come here to dine or takeouts.

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Natalia Poveda
INCREDIBLE place!! The curry lamb is amazing, please order the pineapple rice with it, it’s truly incredible!!! The wines are great as well – we order a bottle of Pinot noir (HonNob) and the mango sticky rice is the best!!!! Super relax ambiance, great music, outstanding service. Parking in the back!

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Dan Castle
Not memorable and most likely won’t return. Service was nice and quick on a wed night. Ordered spicy shrimp fried rice and coco ice cream and sticky rice. $17 for normal portion of rice and $12 for one scoop of ice cream and one scoop of rice, a little pricey for the mid quality food and serving.

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