Pisco y Nazca Ceviche Gastrobar Menu – Washington, DC

Type : Peruvian restaurant

Location : Washington, DC

Pisco Y Nazca Ceviche Gastrobar DC is a Peruvian restaurant located on L Street Northwest, Washington, DC. This downtown dc restaurant adds a modern twist to Peruvian food. Inspired by Peru’s top eateries, the new DC outpost serves up bold-flavored dishes, unique cocktails and a vast selection of local and international beers. Situated in the bustling and vibrant Dupont Circle neighborhood, Pisco y Nazca Ceviche Gastrobar DC brings people together in a space that’s packed with personality and soul. Our vibrant bar with open kitchen views is the perfect spot for sipping, socializing, and savoring our crazy good ceviche. Come in for brunch, lunch, dinner or happy hour.

Chic spot with a South American feel serving modern Peruvian fare, cocktails & beer. Based on 6 reviews, the restaurant has received a rating of 4.8 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Pisco y Nazca Ceviche Gastrobar 20036

Address:
1823 L St NW, Washington, DC 20036

Phone: (202) 559-3726

Website:

Hours

Thursday 11 AM–10 PM
Friday 11 AM–11 PM
Saturday 11 AM–11 PM
Sunday 11 AM–10 PM
Monday

(Labor Day)
11:30 AM–11 PM

Holiday hours
Tuesday 11 AM–10 PM
Wednesday 11 AM–10 PM

Menu

CEVICHES
Passion Fruit
fish, shrimp, passion fruit leche de tigre,cancha, choclo
$16.50
Nikkei [Japanese]
ahi tuna, chancaca leche de tigre, mirin,soy sauce, cucumbers, wonton-sesame crisp
$20.00
Tradicional
fish, classic leche de tigre, cancha, choclo, sweet potato
$16.50
Cremoso
fish, shrimp, creamy leche de tigre,ají limo, sweet potato
$16.50
Ceviche Mixto
fish, shrimp, octopus, fried calamari, leche de tigre, rocoto, cancha, sweet potato
$20.00
CEVICHE CALLEJERO
octopus, fi sh, shrimp, calamari, cancha,rocoto, crispy plantains
$17.50
LECHE DE TIGRE
mix of leche de tigre, cancha, fi sh, octopus
$13.00
Hongos Acevichados
oyster, brown beech and maitake mushrooms,creamy & classic leches de tigre,avocado rocoto cream, sweet potato,crispy quinoa
$16.50
Ceviche Sampler
passion fruit, tradicional, cremoso
$22.00
Brunch Favorites
CHOLO BENEDICTO
sweet plantain cakes, pork belly chicharrón, queso fresco, poached egg, rocoto hollandaise*
CAUSA DE PANCITA
pork belly causa, rocoto hollandaise, chalaquita, poached egg*
AVOCADO TOAST
multigrain toast, avocado purée, tomato, queso fresco, EVOO
ALFAJOR PANCAKES
dulce de leche, fruit salad, whipped cream
HUEVOS RANCHEROS
two fried eggs, grilled tortilla, ranchero sauce, pork belly, jalapeño cilantro cream*
BLUEBERRY WAFFLES
blueberry compote, maple syrup, whipped cream
CREPES DE AJÍ DE GALLINA
Peruvian chicken stew, creamy ají amarillo sauce, rolled in a savory crepe, fried egg, baked in a rich rocoto hollandaise
Entrees
BISTEC A LO POBRE
skirt steak, rice, sweet plantains, fried egg, french fries, house salad, ají de la casa*
TACU SECO DE CORDERO
braised lamb shank, cilantro sauce, ají amarillo, salsa criolla
Lomo Saltado Sandwich
ciabatta, beef tenderloin, soy and oyster sauce, tomatoes, shoestring potatoes, rocoto aioli*
ARROZ CON MARISCOS
squid, shrimp, mussels, fisherman rice, salsa criolla
RESACA BURGER
8 oz. ground beef, rocoto aioli, queso fresco, sweet plantains, ají panca jam,shoestring potatoes, served on a Kaiser roll*add fried egg
LOMO SALTADO
Stir-fried tenderloin, soy and oyster sauce, onions, tomato wedges, arroz con choclo, fries *available with chicken
SEARED AHI TUNA
mixed greens, quinoa salad, ginger vinaigrette, togarashi*
BARLOTTO
barley, stir-fry vegetables, soy and oyster sauce
SalmÓn Andino
seared salmon, quinoa salad, avocado, anticuchera and huacatay sauce
Ensalada Bacán
pulled chicken, mixed greens, cucumber,avocado, tomatoes, house vinaigrette
SANGUCHES Y ENSALADAS
LOMO SALTADO SANDWICH
Ciabatta, beef tenderloin, soy and oyster sauce, tomatoes, shoestring potatoes, rocoto aioli
$15.00
SEARED AHI TUNA
Mixed greens, quinoa salad, ginger vinaigrette, togarashi*
$14.00
RESACA BURGER
8 oz. ground beef, rocoto aioli, queso fresco, sweet plantains, ají panca jam, shoestring potatoes, served on a Kaiser roll. Cooked medium well
$16.00
ENSALADA BACAN
Pulled chicken, mixed greens, cucumber, avocado, tomatoes, house vinaigrette
$12.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: piscoynazca.comopentable.com

Reviews

Yingxi Rona Shi
Pretty good service and very nice atmosphere. Ordered two appetizers and a sharable main dish. Three of us are very full with these dishes. We really enjoyed the beef tenderloin and the iron plate squid. The corn with these dishes is huge white corn and is super delicious. Overall, other than the food is a bit greasy, everything is very good.

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Kit Yee Cheng
It is a beautiful restaurant. We tried the three course brunch. Portion is generous but the chicken,pulled pork and pork belly are all too dry and not as juicy/tender. We like the shrimp and waffle but not the cheesecake. Server was slow to check on us at the first half of the meal but it gets better. Good try but I think food is not as delicious as we expected.

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Steven Wolk
First time visiting – Haven’t had a great Pisco Sour since my favorite place in NYC went out during COVID, and the ones served here were just as good, maybe even better! Great service, fantastic food, beautiful restaurant. And oh the desserts – don’t miss them!

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Neva_Eva_Lost
First time here in DC and decided to stop by here for dinner. Atmosphere stood out immediately and was lively and vibrant. Service was excellent, Hugo our server gave us a pleasant experience. Lots of seats indoor and outdoor, so a long line can move fast. Food was good, however some of their sauces was slightly overwhelming with sweetness. Honest review: Towards the end of your meal your waiter asks for a Google review in exchange for free dessert. However, the experience I wrote here is transparent and the dessert was very well worth it. Overall, great experience and highly recommend.

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Richard Federbusch
Great vibe at this trendy Dupont Circle Peruvian restaurant. The Sangria to kick off the meal was perfectly prepared. Regarding the menu, great selection of beef, fish, and chicken dishes prepared in the contemporary Peruvian style. We started with the Panko Shrimp with Whipped Potatoes. What made it so good were the Peruvian spices which added a great kick to this dish. I then had the Peruvian Steak with the house salad. This also was delicious and was quite spicy. Very popular, so reservations recommended.

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Ron
My cousin and I really enjoyed the dinner and service last night (thank you Vanessa). We started off the dinner with a couple of Pisco Sours and the Mixto Ceviche (excellent plate to share). The salmon was very tasty. The restaurant is on the first floor and well decorated but I did not see a handicap accessible door. Definitely call ahead for reservations and this place is great for groups. I think their meals are moderately priced for downtown DC, and the quality is excellent.

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Adam Twardowski
First time here. Blown away. Delicious, excellently prepared, and great presentation too. Really interesting flavors and surprisingly generous portions. Ambiance was relaxing. Service was basically perfect—Carlos did a fantastic job. I’ll definitely return.

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Kianna Alexandra
We enjoyed brunch here today! We ordered from the prix fixe menu where you pick 3 options and everyone in my group loved what they got. I had the avocado toast, ceviche, and cheesecake and everything was so delicious! I was also really impressed by the portion sizes. Jaime was our server and he was really friendly and professional! Everything came out really quickly. The atmosphere is also so beautiful and it’s really spacious inside!

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Jiankun Wu
Second time here and still love food and drink! Pisco sour flight is prefect if you want all flavors of drink. Beef heart is awesome and ceviche is never wrong. Also get lamb shank today also didn’t disappoint! PIONONO A LA MODE at the end is prefect ending for 2 people with to point sweetness. Everything is flavorful, balanced, and properly cooked with meats all very tender. Our server Nana is professional, great help with nice smile. Coming back for sure!

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Mariana Cueto
We came here to have a great dinner, and we were not mistaken. The food is really good, the ceviche tastes amazing and Lomo Saltado is great ! The staff is really nice . Just be aware that the place gets packed, so it is better to have a reservation unless you don’t mind sitting in the bar (which is great ).

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