Since Pizzana’s Los Angeles debut in April 2017, the restaurant from partners Candace & Charles Nelson has garnered critical and national acclaim for Master Pizzaiolo Daniele Uditi’s inspired take on the Naples staple. In addition to Michelin Bib Gourmand accolades, Pizzana was recently recognized as one of the top pizzerias in the world by international guide, 50 Top Pizza. Uditi also appears as a lead judge on Hulu’s Best in Dough pizza competition series.
Our signature slow dough is crafted in the Neapolitan tradition then fermented and proofed for two days. We use stone ground flour and San Marzano tomatoes that are grown exclusively for Pizzana in the Naples countryside. Our mozzarella, or fior di latte, is shipped fresh from Italy.
Sprinkles Cupcakes’ savory venture, with thin-crust pizza & salads inspired by California produce. Based on 910 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
11712 San Vicente Blvd, Los Angeles, CA 90049
Phone: (310) 481-7108
Website:
Hours
| Friday |
5–11 PM |
| Saturday |
12–11 PM |
| Sunday |
12–10 PM |
| Monday
(Labor Day)
|
5–10 PM
Holiday hours
|
| Tuesday |
5–10 PM |
| Wednesday |
5–10 PM |
| Thursday |
5–10 PM |
Menu
… View more
Menu Photos
Photo Gallery
Order and Reservations
Reservations: pizzana.comresy.com
Reviews
Jacob Heyman
Ehhhh, vastly overrated… service was a little slow but friendly all the same. Pizzas came out fresh but it was as if the cheese had been sitting there for 30 minutes since it wasn’t wet at all on the funghi pizza… when you go to a pizza spot and the Cesar salad that costa less than $2 to make is the best part except that salad is priced at $18… was gonna put this as a 3 star but 2 star seems more fitting, their are far better pizza spots than this… avoid it
… more
Brystol Myers
You can’t go wrong here I had the best pizza in a long time.
… more
Kevin M
Been here multiple times. My favorite pizza place honestly. Artichoke appetizer and diavola pizza are amazing & unique. Brentwood location is so much better than the West Hollywood.
… more
Kavana Anand
I visited Pizzana during my trip to Los Angeles.
… more
Christopher Roman
Great place for some delicious, high quality pizza. Lots of interesting options but you need to be in a pizza mood, obviously, since there are no other entrees. The two we got were delicious. Service is good. Spartan but still trendy interior. Highly recommended!
… more
Andrew Gerberi
Amazing and fun pizzas. Great flavor. Will be back soon!
… more
Dev Master
Superb pizza. The Margherita is delicious. Their crust light and airy. Their appetizers are also great the artichoke is so creamy and scrumptious. The fried cauliflower is crispy and soft with great flavors. The lemon ricotta cheesecake is one of the best desserts I’ve ever had. It’s not too rich and great lemon flavor. You have to definitely eat here.
… more
Spencer Torpy
Great for pizza. One star for everything else. The hostesses sat us down with a reservation next to the door. We asked to move to another table that was open. She called her manager, and we overheard the manager say “did they have a reservation?” We waited for aleast 5 minutes and finally moved without their permission. I would not recommend dining here.
… more
Pravin Prakash
Found this place on a list of best pizzas in the world – if I remember correctly, the only one in LA in that list.
… more
Tristan Torgersen
One of the best pizza places in LA, and some of the best Napoli style pizza I’ve had outside Naples. Perfect flavor, the dough that dreams are made of, and sauces and ingredients fit for any mafioso or enthusiast.
… more
… View more
