Based on 763 reviews, the restaurant has received a rating of 4.6 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
4400 Dayton Blvd, Red Bank, TN 37415
Phone: (423) 682-8278
Website: http://pizzeriacortile.com/
Social Profile: 
Hours
| Thursday | 12–9 PM |
| Friday | 12–9 PM |
| Saturday | 12–9 PM |
| Sunday | 12–9 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | Closed |
| Wednesday | 12–9 PM |
Menu Photos
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Reviews
Hartley Davis
Giving 5 stars because the pizza is usually out of this world delicious. We unfortunately had an upsetting pickup order tonight. I am from out of town and always make it a priority to get pizza from here while visiting. We ate in house last week & were so satisfied with the service and the food. We ordered pick up tonight and were very displeased. One pizzas crust was burnt while the other lacked toppings..pitiful portion of arugula & country ham.. also did not include the added pineapple that we paid for. The Caesar salad did not disappoint. Fresh Romaine, croutons & dressing were all superior. I called to speak to management about the pizzas however they were not available so I spoke to a team member instead. Their excuse for the lack of arugula was that they were out. Had this been brought to my attention while ordering, I would have ordered something else. I really hope tonight was just an “off night”.
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Ec Borges
Very simple and clean. A Gem. Service was outstanding, and food was so delicious. We had The Alabama sauce wings, wow, perfectly cooked, and sauce was so good. Also, the house made ranch was one of the best I ever had. The pizza was amazing, and the crust was perfectly cooked. We had the chorizo pie. It’s a 6 slice, 12 inch pie, not big, but we shared it, and it was fine. If you are hungry, get one pie just for yourself. We also had the Nutella rolls and omg that was like a bomb to end the meal. Really nice setup inside and out. Overall, it’s one of the best pizzerias I have gone to. Prices are great, too.
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Darryl Brooks
We paased by this gem when I was bringing my wife thrifting. As soon as we walked in, the smell hit my nose. Very simple, laid-back look and atmosphere. Friendly service. We ordered the Alabama white sauce wings, which were amazing. Juicy, but had a crisp to them. Their house ranch added more flavor. The wood burn pizza oven cooks the pizza perfectly. I don’t know what they do to the nutella onnthe nutella rolls, but it made us order more. Can’t believe it only came out to $50. Only negative is that it’s located in Tennessee and I live in NY. Highly recommend a stop in if you are in the Chattanooga area
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Victoria Wee
So, first time we went here, it’s awful, to be honest. Very loud music and kids running around. We had to order takeaway, cause we didn’t hear each other speak. The food was not great. Soooooo we gave it another shot, we sat outside, (DOGFRIENDLY! ❤️) and it’s nice weather. The employees were so nice and kind, very service minded.
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Jayna Patel
This testy has great service and great food. The pizza, salad, wings, arancini balls, burrata were all good and flavorful. They also serve dessert which we tried as well and the kids loved it.
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Michal Hale
Pizza was great. Friendly attentive staff, cool,laid back vibes. Family friendly. Don’t sleep on the classic Buffalo hot wings, I’ll be back to try more dishes for sure.
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Jessie Z.
Wow wow wow! Pizza lovers must go! This place is small and cozy but packs flavor for days with scratch made food. The pizzas are wood fire style with the most AMAZING dough I’ve ever had. I had their Bianca (white pizza) with garlic lime wings. Absolutely tasty, and reasonably priced as well.
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Cheryl Fox
Lunch in Red Bank. Had the best pizza. Waiter and waitress took very good care of us. Answered all our questions. Definitely will be back.
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Kat Walker
The delicious, ashy-bottomed, house-made-cheese, authentic wood fired pizza place that I have been looking for since I moved to Chattanooga! They have the purist Neapolitan style pizzas, plus a variety of fun adventurous flavors that will keep us coming back!!!! Make sure you order the ricotta focaccia and some local beer on draft. Easiest five stars I’ve ever given a pizza place this side of the Mississippi!!!
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Matthew Koch
The food and service were PERFECT. The staff timed our appetizer, entree, and dessert perfectly. The overhead fans on the patio made for an extremely comfortable summer evening meal (I’m not usually a patio fan). Our cocktails were well executed and very tasty. The draft beer, local Hutton and Smith, was fresh and cold. We really appreciated being served water with our cocktails. Neither our cocktails nor water glasses ever ran out. It was a joy to have delicious food served by kind, friendly staff. Absolutely looking forward to going back!
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