Based on 251 reviews, the restaurant has received a rating of 4.1 stars. Price
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
2551 Penn Ave Rear, Pittsburgh, PA 15222
Phone: (412) 904-4139
Social Profile: 
Hours
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–9 PM |
| Monday | Closed |
| Tuesday | 11 AM–9 PM |
Menu
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Menu Photos
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Reviews
Carl Froess
The food was delicious. I ordered a vegan cheese steak, pizza, and garlic knots. Every item was delicious.
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Jason Sheppard
Excellent pizza. Great quality. The New York style definitely has a NY taste. Good stable crust, a little char, and excellent cheese blend w/ the perfect pepperoni!
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Ummey Karim
One of the best pizzerias in Pittsburgh. Really cute outdoor seating and decor. Call ahead; the wait can be long. The Bianco pizza with anchovies was delicious.
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Tim Auman
Walked up and ordered at the window. Old style, NY pizza with pepperoni and hot honey, and a traditional cheesesteak. Food took about 30 mins. If you’re in a hurry, definitely order ahead of time. We were not pressed for time, so we waited and ate outside at one of the many outdoor seating options. The Old World was the favorite. Thin, crispy good tang no flop. The NY style could have used another minute or two in the oven. Little flop but serious flavor and hot honey was a great addition. The cheesesteak was flavorful, the Housemade roll was soft but not chewy. To compare to a real Philadelphia cheesesteak, it could have used more steak as the roll wasn’t as full as a normal cheesesteak, and you have to have Cooper sharp cheese and hot cherry peppers on the side. All in all, it was a great visit and will absolutely be back.
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Kumar Ashwarya
The pizza was perfect. Felt that it was made from fresh dough. The atmosphere is nice it just takes a while for them to get your order and then you have to go and ask for your order as well, they sometimes don’t shout out the order the moment it’s done. But overall the food was worth it.
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Justin Vavrick
Overall, I am sad to say that my 9 year old and I weren’t impressed with the food. We had two pizzas as I wanted to try both New York and Old World styles. Both pizzas were cooked very well done to the point of almost being completely burnt on the bottom. I do not mind well done pizza, and absolutely appreciate a fully cooked pizza, but it doesn’t need to be burnt to be done. A little bit of char is good, while a lot can kill a pizza. These pies were a lot closer to the later than the former. Pizza sauce and cheese were decent, but very sparce, so it didn’t help especially when basically rendered damn near dry from overcooking. We also got the meatball app to try the meatballs and they were also underwhelming from a flavor standpoint. If you like plain meatballs that lack seasoning then you will like these. Meatball sauce was decent. In the end, not sure if our pizzas were an anomaly or not, but we were not impressed in the least. 3/10 from my son and 4/10 from myself.
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Sunil
We love pizza, had heard this is a great place. Called in an order for 2 large pies, the New Yorker with half pepperoni and half hot sausage, also the Margherita. Piping hot pizza from the oven still steaming was handed over from the window by the courteous staff.
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Paul Laure
Just got home and finished a few slices of pizza from here. Delicious! We just saw a YouTube video where a guy raved over this place, so we had to try it.
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Ari K
We picked up food on our last (rainy) night in Pittsburgh. Great pizza, meatball sub and pistachio cannoli (yum). Would definitely give this place a try if you are in town and staying nearby. (Just add hot honey to your sauce menu!)
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Sparticus Finch
My latest experience here was a three star experience, but I’m giving them four stars because I’ve been here before and that’s generally around where it’s at.
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