Plum Vietnamese Restaurant Menu – New York, NY

Type : Vietnamese restaurant

Location : New York, NY

Plum is a quaint restaurant in the Upper West Side serving a wide variety of homemade Vietnamese comfort foods. Our dishes are carefully prepared with fresh and healthy ingredients. Our homestyle Vietnamese cuisine provides an enticing array of flavors guaranteed to be enjoyed by all. Come share a taste of home with us!

Based on 220 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Plum Vietnamese Restaurant 10025

Address:
210 W 94th St, New York, NY 10025

Phone: (646) 884-4289

Website:

Social Profile:

Hours

Tuesday 11:30 AM–9 PM
Wednesday 11:30 AM–9 PM
Thursday 11:30 AM–9 PM
Friday 11:30 AM–9 PM
Saturday 11:30 AM–9 PM
Sunday 11:30 AM–9 PM
Monday 11:30 AM–9 PM

Menu

Food Menu
Use DeliverZero Containers,Please
Fight climate change and reduce waste; get your order in returnable, reusable
containers. Return the containers to any DeliverZero drop point or at your door
within 3 weeks, and the containers will be thoroughly sanitized and reused. Toast
will need to share certain info such as phone, email, and names with DeliverZero.
DeliverZero provides its service in accordance with the terms available at
www.deliverzero.com/terms and will process your personal information in
accordance with its privacy policy available at www.deliverzero.com/privacy.		 $0.99
Crispy Spring Rolls
chicken sausages, carrots , glass noodles and cabbages serve with nuoc cham sauce		 $9.00
Edamame
Gluten Free
Steamed organic edamame with sea salt		 $7.00
Vegetable Dumplings
Sweet peas, carrots, spinach, cabbages and tofu bits served with sweet soy vinaigrette sauce		 $9.00
Chicken Wings
deep fried chicken wings, caramelized with Chef Special’s herb blend sauce, fried garlic and cucumbers.		 $11.00
Curry Puff
sweet potatoes, onions, edamame, corn and snow peas with curry powder filling in puff pastry. Vegan		 $9.00
Plum Platters
2 chicken spring rolls, 2 vegetables curry puff, 3 vegetables steam dumplings and a portion of steamed organic edamame with sea salt. Served with nuc charm and sweet soy vinaigrette		 $17.00
PLUM Salad
seasonal mix greens, mints, plum tomatoes, cucumbers, beansprouts, pickled carrots, onions chips, sunflower seeds with spicy lime dressing. Gluten free		 $11.00
Chive Pancake
fried vegetarian chive pancake served with soy vinaigrette dipping sauce. Vegan		 $9.00
Kimchi Fries
French fries, spicy mayo, scallions, topped with spicy pickles cabbage		 $9.00
Fish Cake
Deep fried minced fish patties with herbs and curry paste served
with sweet chili dipping sauce.		 $9.00
Duck Curry
Crispy roasted duck confit in spicy creamy coconut curry with baby bokchoy, lychee and grape tomatoes served with fragrance jasmine rice and cilantro		 $25.00
Ginger Salmon
grilled 6 oz. Atlantic salmon with fresh ginger, scallions sauce and sautéed baby bok choy served with a side of white rice		 $25.00
Chicken Curry Rice
White meat chicken breast slowed cooked in creamy
coconut milk and spicy Panang curry paste served
with jasmine rice and sunny side up egg. Gluten-free		 $21.00
Shaken Steak And Rice
sauteed cubed steak, sunny side up eggs, onions, scallions and cilantro served with white rice		 $25.00
Bun: Grilled Chicken Breast
cold vermicelli noodle served with mix green leaf, cucumber, mint leaves, pickled carrots, beansprouts, green onion, cilantro, fried shallot, sunflower seeds and nuoc cham dressing
With grilled lemongrass chicken breast		 $17.00
Bun: Grilled Beef
cold vermicelli noodle served with mix green leaf, cucumber, mint leaves, pickled carrots, beansprouts, green onion, cilantro, fried shallot, sunflower seeds and nuoc cham dressing
With grilled marinated sliced beef		 $17.00
Bun: Seasoned Tofu
cold vermicelli noodle served with mix green leaf, cucumber, mint leaves, pickled carrots, beansprouts, green onion, cilantro, fried shallot, sunflower seeds and nuoc cham dressing
With seasoned tofu		 $15.00
Bun: Grilled Atlantic Salmon
cold vermicelli noodle served with mix green
leaf, cucumber, mint leaves, pickled carrots, cilantro,
fried shallot, sunflower seeds and nuoc cham
dressing		 $23.00
What’ S A Bun?
cold vermicelli noodle served with mix green
leaf, cucumber, mint leaves, pickled carrots, cilantro,
fried shallot, sunflower seeds and nuoc cham
dressing Topped with grilled chicken, , chicken spring rolls and sunny side up egg		 $23.00
Bun: Fish Cake
Spicy fish cakes in cold vermicelli noodle served with mix green
leaf, cucumber, mint leaves, pickled carrots, beansprouts, fried
shallot, sunflower seeds and nuoc cham dressing		 $19.00
Pho: Super Bowl
noodle soup in homemade 12 hrs simmered beef broth, thin rice noodles, beansprouts, scallions, onion, shallots, jalapenos and lime wedge.		 $18.00
Pho: Steak And Brisket
noodle soup in homemade 12 hrs simmered beef broth, thin rice noodles, beansprouts, scallions, onion, shallots, jalapenos and lime wedge.		 $16.00
Pho: Chicken
noodle soup in homemade broth, thin rice noodles, beansprouts, scallions, onion, shallots, jalapenos and lime wedge. With sliced chicken breast. Gluten free with no hoisin sauce		 $16.00
Pho: Vegan
noodle soup in homemade broth, thin rice noodles, beansprouts, scallions, onion, shallots, jalapenos and lime wedge. With baby bokchoy and fresh shiitake mushroom. Gluten free with no hoisin sauce. Vegan		 $15.00
Pho: Spicy Duck
Crispy roast duck confit, thin rice noodle soup in homemade spicy
chili garlic broth, scallions, onion, beansprouts, jalapenos, and
lime wedge.		 $25.00
Banh Mi: Grilled Chicken
Vietnamese sandwich on toasted French baguette with pickled carrot, cucumber, cilantro and spicy mayonnaise.		 $14.00
Banh Mi: Grilled Beef
Vietnamese sandwich on toasted French baguette with pickled carrot, cucumber, cilantro and spicy mayonnaise.		 $15.00
Banh Mi: Seasoned Tofu
Vietnamese sandwich on toasted French baguette with pickled carrot, cucumber, cilantro and spicy mayonnaise.		 $13.00
Bahn Mi: Onion Omelette
Vietnamese sandwich on toasted French
baguette with pickled carrot, cucumber, cilantro and
spicy mayonnaise. Add fried egg 2		 $13.00
Banh Mi Chicken Curry
Vietnamese sandwich on a toasted French
baguette with a mix of green, cucumber, and cilantro with chicken white meat in spicy curry sauce		 $18.00
Bahn Mi: Salmon $23.00
Sauteed Bokchoy
with ginger scallion soy sauce		 $7.00
Sauteed Beanspouts And Scallions
with garlic soy sauce		 $7.00
Steam Mix Vegetables
Bokchoy, beansprouts, shitake		 $5.00
Fried Egg $2.00
Steam Noodles
Thin rice noodles		 $3.00
Steam Chicken $5.00
Baguette Toast $4.00
Side Kimchi $4.00
Rice $3.00
Beef Broth $5.00
Vegan Broth $5.00
Chicken Broth $5.00
Chilli Bomb $3.00
Garlic Fried Rice*VG $8.00
Onion Omelet $7.00
Halong Pearl
Taro pearl in coconut cream serve warm		 $8.00
Muine Sunset
Herbal glass jelly with unbleached brown sugar cane syrup with ice cubes		 $8.00
Vietnamese Ice Coffee $6.00
Thai Ice Tea $6.00
Lychee Soda $6.00
Lychee Thai Tea $8.00
Coke $3.00
Diet Coke $3.00
Seltzer $3.00
Sprite $3.00
Ginger Ale $3.00
Honey Ice Tea $5.00
Unsweetened Ice Tea $5.00
Green Tea $4.00
Jasmine Tea $4.00
Lavender Mint Tea $4.00
Earl Grey Tea $4.00
Hot Coffee $4.00
Still $5.00
Sparkling $5.00
Coconut Juice $7.00
Pineapple Juice $5.00
Cranberries Juice $5.00
Happy Beer $3.00
House Sake -Junmai $7.00
House Sake -Nigori $7.00
Happy Sake $3.00
House White (BTL)
curated from different vineyards. To pair
perfectly with our foods. Please feel to ask
for daily picks from servers

call 646.884.4289

 $39.00
House Red (BTL)
curated from different vineyards. To pair
perfectly with our foods. Please feel to ask
for daily picks from servers

call 646.884.4289

 $39.00
Sauvignon Blanc (BTL)
Southern Lines
Sauvignon Blanc Marlborough,
New Zealand		 $44.00
Malbec (BTL)
Cepas De Familia
Malbec Mendoza, Argentina		 $44.00
Prosecco (BTL)
Isota Manzoni
Prosecco Doc Veneto, Italy		 $44.00
Rose (BTL)
*Vegan *Organic
Rose Costieres de Nimes, France		 $44.00
Plum Wine (BTL)
Plum Wine, Japan		 $39.00
Corkage Fee $20.00
Nigori Sake
Shochiku Bai Silky Nigori (375 ml)*VG *GF
Unfiltered sake, Japan Sulfate free, Kosher certified		 $16.00
Organic Nama Sake
Organic Nama Sake (300 ml)*VG *GF
ABV 15% Junmai, Japan		 $18.00
Platinum Sake
The finest grade of sake is light, fragrant, dry tastes and fruity
aroma. Pair well with our steak and all grilled dishes. ABV 16%		 $19.00
Sparking Sake (Peach)
This Japanese sake has a sweet and peachy flavor. Excellent as
an aperitif and dessert sake, and pairs well with light meals like
salad and sandwiches. ABV 7.0%		 $16.00
Catering/Party Tray menus
Crispy Spring Rolls (12pcs)
chicken sausages, carrots ,taro, glass noodles and cabbages serve with nuoc cham sauce		 $25.00
Edamame*VG
steamed organic edamame with Himalayan sea salt		 $20.00
Curry Puff*VG (8 Pcs)
sweet potatoes, onions, edamame, corn and snow peas with curry powder filling in puff pastry		 $25.00
Chicken Wings (12 Pcs)
deep-fried chicken wings, caramelized with Chef Special’s herb blend sauce, fried onion, and cucumbers.		 $28.00
PLUM Salad*GF (Serve 5)
seasonal mix greens, mints leaves, cucumbers, pickled carrots, onions chips, and sunflower seeds with spicy lime dressing

Add chicken or beef for $30
Add salmon for $50

 $30.00
Kimchi Fries*VG (Serve 5)
French fries, spicy mayo, scallions, topped with spicy pickled cabbage		 $25.00
Chive Pancake*VG (12 Pcs)
fried vegetarian chive pancakes served with soy
vinaigrette dipping sauce.		 $25.00
Steam Dumplings (12 Pcs) $25.00
Mix App $40.00
Side Steam Veggies $15.00
Duck Curry (Serve 5)
Crispy roast duck confit, lychees, and grape tomatoes in spicy coconut curry sauce served with steamed fragrance jasmine rice and cilantro.

Gluten free

 $140.00
Ginger Salmon (Serve 5)
grilled 6 oz Atlantic salmon with fresh ginger, scallions sauce, and sauteed baby bok choy served with a side of white rice		 $140.00
Chicken Curry (Serve 5)
White meat chicken breast slowed cooked in creamy coconut milk and spicy Panang curry paste served with jasmine rice and sunny side up egg.

Gluten-free

 $120.00
Shaken Steak & Eggs $140.00
Side Steam Noodle $15.00
Banh Mi Chicken (Serve 5)
Vietnamese sandwich on a toasted French baguette with pickled carrot, cucumber, cilantro, and spicy mayonnaise. served 5

Individual wrap

 $75.00
Banh Mi Beef (Serve 5)
Vietnamese sandwich on a toasted French baguette with pickled carrot, cucumber, cilantro, and spicy mayonnaise. served 5

Individual wrap

 $85.00
Banh Mi Fried Tofu*VG (Serve 5)
Vietnamese sandwich on a toasted French baguette with pickled carrot, cucumber, cilantro, and spicy mayonnaise. served 5

Substitute to soy vinaigrette sauce for vegan options available as per your request

Individual wrap

 $75.00
Banh Mi Onion Omelet (Serve 5)
Vietnamese sandwich on a toasted French baguette with pickled carrot, cucumber, cilantro, and spicy mayonnaise. served 5

Individual wrap

 $75.00
Banh Mi Salmon (Serve 5)
Vietnamese sandwich on a toasted French baguette with pickled carrot, cucumber, cilantro, and spicy mayonnaise. served 5

Individual wrap

 $120.00
Banh Mi Mix Platter (Serve 5)
Vietnamese sandwich on a toasted French baguette with pickled carrot, cucumber, cilantro, and spicy mayonnaise. served 5

Will come one chicken, one beef, one tofu, one onion omelet and one salmon

Individual wrap

 $100.00
Pho: Super Bowl (Serve 5)
Gluten-Free noodle soup in homemade 12 hrs simmered beef broth, thin rice noodles, beansprouts, scallions, onion, jalapenos, and lime wedge.

Individual Wrap

Super Bowl combo of rare beef eye round, smoked brisket, and grilled steak

 $95.00
Pho: Steak And Brisket (Serve 5)
Gluten-Free noodle soup in homemade 12 hrs simmered beef broth, thin rice noodles, beansprouts, scallions, onion, jalapenos, and lime wedge.

Individual Wrap

rare beef eye round and smoked brisket

 $80.00
Pho: Chicken (Serve 5)
Gluten-Free noodle soup in homemade 12 hrs simmered chicken broth, thin rice noodles, beansprouts, scallions, onion, jalapenos, and lime wedge. Chicken breast

Individual Wrap

 $80.00
Pho: Vegan (Serve 5)
Gluten-Free noodle soup in homemade 12 hrs simmered vegetable broth, thin rice noodles, beansprouts, scallions, onion, jalapenos, and lime wedge.
Baby bok choy and shiitake mushroom

Individual Wrap

 $75.00
Bun: Chicken (Serve 5)
BUN: cold vermicelli noodle served with a mix of green leaf, cucumber, mint leaves, pickled carrots, cilantro, fried shallot, sunflower seeds, and nuoc cham sauce

Come in a tray. served 5
Individual wrap available upon request

 $100.00
Bun: Beef (Serve 5)
BUN: cold vermicelli noodle served with a mix of green leaf, cucumber, mint leaves, pickled carrots, cilantro, fried shallot, sunflower seeds, and nuoc cham sauce

Come in a tray. served 5
Individual wrap available upon request

 $120.00
Bun: Salmon (Serve 5)
BUN: cold vermicelli noodle served with a mix of green leaf, cucumber, mint leaves, pickled carrots, cilantro, fried shallot, sunflower seeds, and nuoc cham sauce

Come in a tray. served 5
Individual wrap available upon request

 $130.00
Bun: Tofu (Serve 5)
BUN: cold vermicelli noodle served with a mix of green leaf, cucumber, mint leaves, pickled carrots, cilantro, fried shallot, sunflower seeds, and nuoc cham sauce

Come in a tray. served 5
Individual wrap available upon request

 $90.00
Bun: Mix Platter (Serve 5)
BUN: cold vermicelli noodle served with a mix of green leaf, cucumber, mint leaves, pickled carrots, cilantro, fried shallot, sunflower seeds, and nuoc cham sauce

Come in a tray. served 5
Individual wrap available upon request

Come with
2 salmon, one Beef, one chicken and one tofu

 $120.00
Bun: Chicken Combo (Serve 5)
(grilled chicken, spring rolls and fried egg)		 $130.00
Halong Pearl *VG *GF (Serve 5)
Taro pearl in coconut cream serve warm		 $35.00
Seasonal Fruit Playe *VG *GF (Serve 5) $25.00
Vietnamese Ice Coffee (Serve 5) $40.00
Thai Ice Tea (Serve 5) $40.00
Lychee Soda (Serve 5) $40.00
Mix Of Soda Cans (5 Cans) $18.00
Unsweetened Ice Tea (Serve 5) $20.00
Saratoga Still (Serve 5 ) $25.00
Saratoga Sparkling (Serve 5) $25.00
Cranberries Juice (Serve 5) $20.00
Pineapple Juice (Serve 5) $20.00
Coconut Juice (Serve 5) $35.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: plumny.com

Reviews

Susana Ma
Been here multiple times, ALWAYS had a wonderful and relaxing time. Great food, very friendly and attentive personnel and stroller accesible. MUST order item… edamame and garlic fried rice, my toddlers love them! lol , but seriously, they are really good! Also the Bún (pronounced like boon) is so good for the Summer. When with friends, I’d order kimchi fries and curry puff to share. Personally, I love my Vegetable Pho, it is very light and pairs up very well with other dishes on the menu, such as the Duck Curry in the picture below. Come in and enjoy!

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Marian van Noppen
My husband and I always find ourselves back at Plum when we are craving something delicious, unique, true to its style of cuisine, and actually affordable for what you get.

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Gannrapee Chatchaidamrong
Very nice and fresh food in a lovely decorative space. Tasty like having in Asia. Their chilibomb is rock! So spicy !

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April Platts
To me, Plum is UWS x Vietnamese. The atmosphere was on point. Absolutely 5 stars for the decor, music, service, Thai tea and $5 happy hour beer special.

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Khanh Ha Nguyen
So we went out as a group of ~10 so we were offered 3 meal course. I first got a salad, and I love the dressing. Then the main was the spicy duck curry. It was amazing, but it didn’t have any spiciness at all (I am bad at eating spicy food) and a little too sweet. My friends got a pho bowl, and they said that the broth and the meat were on point but the noodles weren’t that good. For desserts, I got the vanilla ice cream, but you should get the Ha Long Pearl. It is unique and sweet, and the pearl is made of taro and it is chewy. It looks simple but definitely something that is special. The service was nice and friendly.

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Flo Eats
i ordered their shaken steak and rice which came out sizzling hot. the meat had the perfect marinade— in the first bite i could tell it had adequate time soaking in the flavors. the most important part is that the meat was not over-cooked (it was a nice medium rare). the dish also had spinach and eggs which paired nicely with the steak. the eggs were left runny so the yolk added a creamy flavor to the dish. it all paired nicely with white rice and left me full and satisfied. i’ll definitely make a trip back to try their other menu items at some point (would love to try their pho)!

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Ardy A
Super happy to discover this lovely restaurant. Warm welcoming good vibes with delicious food in a clean and well designed space. I had the iced honey green tea otherwise their alcoholic drinks menu has great options. Appetizer ordered was their steamed vegetable dumplings, as pictured and it was very fresh. The pickled carrots as a garnish were very tasty. Main dish was the chicken pho with a side of baby bok choy. That broth! Perfect balance of seasoning, oil, and weight. The noodles were prepared and cooked to perfection. For dessert, I had their Muine Sunset with along the iced honey green tea, is part of their seasonal menu. The desert is vegan and gluten free and very unique flavor. I regret not ordering a second serving

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Fang-Chi Chung
Kinda overrated and overpriced.

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B ANJ
We are from Texas visiting Manhattan, New York . Looking for a place that served Pho’ googled this place. And it was amazing food.!! ❤️We had the steamed dumplings they where delicious!! I also had the Pho’ with beef in it also delicious. Staff was great and friendly. Price of food was not bad. The whole family enjoyed this place food hit the spot. Next time I come back to NY definitely go back to this place

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Kirsten Kostomarov
I really like this little restaurant. It is a little pricey? Yes, but I still like it and still will go to it I have tried others around me and they just are not as good.

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