Based on 77 reviews, the restaurant has received a rating of 4.7 stars. Price $$
✔️ Dine-in ✔️ Takeout
Address:
2908 E Commercial Blvd, Fort Lauderdale, FL 33308
Phone: (954) 267-9000
Hours
| Saturday | 9 AM–9 PM |
| Sunday | Closed |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 9 AM–9 PM |
| Wednesday | 9 AM–9 PM |
| Thursday | 9 AM–9 PM |
| Friday | 9 AM–9 PM |
Menu
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Photo Gallery
Reviews
Lorraine Angerami-Lettieri
Absolutely the best dinner I have ever had. Food was perfection. Gnocchi that melt in your mouth. Yellowtail potato encrusted beyond belief. I felt like I was in Italy with a private chef making all organic creations. Will be back soon.
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sandra martinez
Absolutely delicious!! Viviana & Elena were amazing too. Thank you for making our dinner time so nice.
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Mike Christiansen
Great restaurant. We’ve been coming here for nearly 30 years.
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Tatia Hibbs
Food was absolutely phenomenal. Asked recommendation for dessert which was also fantastic! Would highly recommend!
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Michael Osgood
I ordered chicken Parmesan and chicken was cooked to perfection, you could cut it with a fork. I did , however, have 2 negative experiences. One complaint I have is the portion sizes.For my one side dish I opted to get pasta with Bolognese sauce rather than the Pomodoro sauce, which was a six dollar up charge, I’m fine with that. What I’m not fine with what is the quantity of Bolognese sauce on top of the pasta amounted to about 2 tablespoons, not nearly enough food for a man. I mentioned This to the waitress, only after I was asked, but nothing was done to satisfy the situation. The service was fast and friendly outside of another incident involving a snide remark by one of the waitresses. I would’ve given a four star rating but when I also mentioned that the asparagus that I ordered was undercooked, the other waitress replied with “oh, are you a chef?” She later apologized, I said no problem, and just left with a smile after our dinner. I won’t go back though mainly because there are far too many restaurants around here that have larger portions, good service and equal food quality that don’t make you feel uncomfortable.
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m dean
Outstanding! the service was very good very professional. the salads were well presented all fresh made, whoever’s in the kitchen cares about every aspect of this meal. Pizza is thin and crispy and very good. The spaghetti pomodoro and the pasta with Italian sausage were delicious. on the spot! very good you will not get bad mea6 here
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Patricia Keane
I have driven by this restaurant thousands of times. I have heard from friends that it is very good, even excellent. I have been on a mission to find really good Fettuccine Alfredo. Having never been there, I was not familiar with the menu and the menu online was limited. I called and asked if they had it and the gentleman that answered said “We could do that.” He said it would be ready in 20 minutes. I went there to pick it up. The ladies at the counter saw my ticket and one asked the other if Piero said it was ok. I told them I think he answered the phone. It was ready at that point. After looking at the menu, I realized it was not on there. But it should be because it was absolutely delicious!! Every place I have ordered it, the sauce is runny and does not stick to the pasta. The sauce was just the right consistency and coated the perfectly cooked al dente pasta. There was a nice sprinkling of parmesan cheese on it. I normally add some pepper but it needed nothing. The bread they included was delicious too! Especially the focaccia. If they will make the fettuccine again, I will order it again. I did grab the menu though and it looked like there were quite a few delicious offerings. So it might be a while before I ask for the Alfredo. I definitely think this place is worth a try.
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JustKrisel
1st the food is authentic Italian cuisine AND Organic! Amazing!!! Second the atmosphere was relaxed, feel as if i was in Rome and the service was friendly. Can’t wait to go back!
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Maria Santos
The best Pomodoro sauce you’ll ever have. Small place, owner is the cook. No large batches of food.
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Cassie Seppala
Amazing restaurant!
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