Pop’s BBQ Menu – Iowa City, IA

Type : Barbecue restaurant

Location : Iowa City, IA

Located just off campus in Iowa City, IA Pop’s BBQ specializes in hand- crafted slow smoked BBQ and delicious hand made side dishes. Our Meat is smoked in house low and slow with Hickory wood. Our Fries are made from real potatoes, hand cut, skin on and delicious! Our toppings are locally sourced whenever possible and our pickles are made in house. We offer a range of delicious home made sauces like classic BBQ, Carolina Mustard, Blackberry Habanero, Spicy BBQ, Honey Bourbon & Root Beer. We have awesome daily specials and offer online ordering and Catering. Come try the best BBQ in Iowa City today!

Relaxed brick-clad stop serving up smoked BBQ classics such as ribs, pulled pork & chicken. Based on 682 reviews, the restaurant has received a rating of 4.6 stars. Price $

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Pop's BBQ 52245

Address:
130 N Dubuque St, Iowa City, IA 52245

Phone: (319) 354-7677

Website:

Social Profile:

Hours

Sunday 11 AM–8 PM
Monday

(Labor Day)
11 AM–9 PM

Hours might differ
Tuesday 11 AM–9 PM
Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM
Friday 11 AM–9 PM
Saturday 11 AM–9 PM

Menu

Traditional BBQ Sandwiches
Pulled Pork
Juicy pork shoulder smoked for 12 hours
$7.29
Smoked Chicken
Tender wet rubbed smoked chicken breast
$8.19
Brisket
Smoked long and slow to perfection and then cut thin
$9.29
Burnt Ends
A more tender and slightly fattier cut of the brisket that packs a punch of flavor
$9.99
Other Sandwiches
Tenderloin
Hand breaded pork tenderloin, served with the works. Best in Iowa City
$9.29
BBQ Cuban
Brisket and pulled pork topped with swiss cheese, pickles and dijon mustard. Served on a toasted hoagie roll.
$9.29
Pop’s Burger Basket
1/3 lb ground beef and pork sausage patty with the works and served with fries**Add a patty | $2.99
$11.99
Pop’s Dawgs
Two all beef hot dogs with tomato, onion, relish, mustard and fries
$9.99
Salads
House Salad
Crisp lettuce, redo onions, tomatoes, cheddar cheese and croutons. Add your choice of smoked meat |$3
$6.99
Buffalo Chicken Salad
Crisp lettuce, smoked chicken breast tossed in buffalo sauce, red onions, tomatoes and cheddar cheese
$10.99
Ribs
Mama Bone
(Half- Rack) 6 Ribs
$14.99
Papa Bone
Full Rack – 12 Ribs
$25.99
Rib Tip Basket (Half Pound)
All the flavor of the ribs with fries and rib juice.
$9.45
Rib Tip Basket (Full Pound)
All the flavor of the ribs with fries and rib juice.
$15.99
Bird Lovers (Chicken)
Whole Wings
4 large whole wings that are wet rubbed and smoked. Flash fried to order
$11.99
Chicken Tenders Basket
Three large chicken tenders on a bed of fries
$9.99
Buffalo Chicken Wrap
Served with Fries
$11.99
Chicken Bacon Ranch Wrap
Served with Fries
$11.99
Side Dishes
Fries
Hand cut and skin on. Add herb garlic or parmesan for $.50
$3.19
Sweet Potato Fries
Large cut and very sweet. Add cinnamon sugar $0.50 Add herb garlic or parmesan for $0.50
$4.19
Corn Bread
Large and fluffy, covered in a maple syrup glaze with cinnamon and sugar
$3.49
Jalapeno Corn
Smoked Jalapeno corn
$3.49
Cole Slaw
Fresh and Creamy
$3.29
Potato Salad
Made in house with our own BBQ mustard
$3.49
BBQ Beans
Two kinds of beans in a BBQ sauce base with pulled pork
$3.49
Appetizers
Onion Rings
Battered sweet onions
$6.99
Mac And Cheese
Shell pasta in cheddar and smoked gouda cheese
$5.99
Fried Pickles
Seasoned and breaded quartered pickles
$6.49
Cheese Curds
A deep fried delight
$6.49
Brussels Sprouts
Halved Brussel sprouts deep fried and tossed in herb oil.
$6.49
Smoked Brisket Jalapeno Poppers
Fresh jalapenos stuffed with cream cheese and brisket, wrapped in bacon and fried golden.
$8.49
Drinks
Soda
Pepsi, Diet Pepsi, Mt Dew, Diet Mt Dew, Sierra Mist, Orange Crush, Dr. Pepper, Unsweetened Brisk Iced Tea, Raspberry Brisk Iced Tea, Tropicana Pink Lemonade
$2.00
Mill Stream Root Beer
Old-Time Root Beer with a thick, creamy head, lots of aroma and plenty of good old-fashioned taste
$2.50
Beer
Seasonal including: Coors Light, Blue Moon and White Claw
Specials
Monday
Pulled Pork Sandwich topped with coleslaw
Tuesday
Tacos (Chicken or Pork)
Wednesday
Chicken Bacon Swiss Sandwich
Thursday
Brisket French Dip
Friday
P-Town Sandwich
Saturday
HillBilly Burrito
Sunday
Buffalo Chicken Wrap
Catering Menu
Smoked Meat Plate Option One
Choice of 1 Smoked meat*w/bun, 1 side, cornbread & sauce.
$11.00
Smoked Meat Plate Option Two
Choice of 2 Smoked meats*w/bun, 2 sides, cornbread & sauce
$15.00
Smoked Meat Plate Option Three
Choice of 2 Smoked meats* w/bun, 1/4 rack of ribs, 2 sides, cornbread & sauce $18/plate Upgrade Side or Meat Mac and Cheese or Burnt Ends add $1 per person. Add Buns to Option for $1 per Bun. See the Rest of Pop’s Catering Menu at https://popsbbqia.com/catering
$18.00

… View more

Menu Photos

Photo Gallery

Reviews

R L K
I used to go to this location back when it was the Pit BBQ. I stuck around after it became Pop’s and would stop in for some burnt ends now and then. After a while, I just kind of stopped going in. After a few years away, I decided to go in today for lunch, and I was very impressed. I got a half rack of ribs and some fries. The ribs are seriously the best I’ve had in the IC area. The fries were tasty and well seasoned, and the spicy BBQ sauce was so good. The daily specials all sound great, the place has fun vibes that I wasn’t really getting when I used to come in, and the BBQ is perfect. I’ll definitely be a regular again after today.

… more

Sara Fry
I had Pop’s today for the first time via a delivery service. Our order included a pulled pork sandwich, brisket sandwich, rib tips, cornbread, and Pit beans. The pulled pork and Pit beans were my favorite, but everything was delicious!

… more

Dr Krypton
had the BBQ Cuban with Carolina mustard and the mac n cheese. delicious!! my friend had a half rack of ribs. so tender they fell off the bone! with honey bourbon BBQ waitress was very attentive and helpful. prices are reasonable. this place is probably packed during the day!!

… more

Jo Arnold
The pork tacos were amazing and hubby loved his brisket sandwich. I had french fries and he had sweet potato fries, both really good. Don’t let his little hole in the wall place fool you. It’s huge on flavor! They have a couple of different bbq sauces for purchase and I will be stocking up next visit. Was our first experience and we’ll definitely be going back! EXCELLENT food and service.

… more

Amanda Lee
Very good BBQ. I had the burnt ends Mac and cheese. I’d probably get the brisket next time because it was a bit rich with the burnt ends. Good flavour to the meat, and very well smoked. I had some of the blackberry habanero sauce on it too. Delicious sauce! Our table of the shared the fried brussel sprouts too, and those were delicious. Definitely would go back when in town!

… more

John Davis
Bob’s BBQ is a really nice restaurant, the gentleman that works here even open the door for us. The price of the food was a little pricey for me. Two sandwiches one fry and two soda drinks was $30. The restaurant was clean and seem to have a happy atmosphere. If it wasn’t for the little expensive price I would have gave it five stars.

… more

Jeremy Hunt
Fantastic Food! The Burnt Ends and Cornbread were spot in. Tender, good smoke and seasoning. No sauce needed, but the sauce was great too. Great customer service and quick, stopped by on a weekday lunch time and was in and out in 30 min. Worth the little detour off if I-80. Also worth noting it’s local street parking so large trucks and anything with a trailer would be challenging to park.

… more

Jeni & Tom Van Buer
Try the brussel sprouts! It is an absolutely perfect dish and an exceptional addition to any of the smoked or BBQ meats.

… more

Scarred-Healer13
I have grown up on BBQ food like brisket and ribs since I was a kid, and let me say that the BBQ from this restaurant is seriously the best in the entire city-the ribs especially are delicious, perfectly soft and juicy, but not completely fall off the bone. If you want some high quality BBQ, I highly recommend this place!

… more

Arvand Asghari
Food: 8/10

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions