Porcini’s Menu – Watertown, MA

Type : Italian restaurant

Location : Watertown, MA

Local fixture crafting Italian & Mediterranean plates, with a winter fireplace & warm-weather patio. Based on 230 reviews, the restaurant has received a rating of 4.6 stars. Price $$

Porcini's 02472

Address:
68 School St, Watertown, MA 02472

Phone: (617) 924-2221

Website:

Social Profile:

Menu

Appetizers
Bruschetta
Sautéed grilled chicken, Vidalia onions, basil and Roma tomatoes topped with melted goat cheese over grilled focaccia
$9.00
Mussels
Mussels simmered with tomatoes, scallions, basil & garlic in a a pommery mustard & rosemary cream sauce
$12.00
Chef’s Choice Antipasto Platter
Imported meats & cheeses, marinated vegetables, cherry peppers, hummus and grilled pita
$15.00
Wild Mushroom Strudel
Wild Mushrooms sautéed with fresh herbs mixed with cream cheese & smoked mozzarella cheese wrapped in phyllo dough
$10.00
Sea Scallops
Pan-seared Sea Scallops with a balsamic glaze over sautéed spinach with a roasted red pepper & olive sauce
$15.00
Baked Eggplant Rollatini
Eggplant stuffed with basil, ricotta & fresh mozzarella served with warm spinach & pomodoro sauce
$10.00
Fresh Maine Crab Cakes
Sautéed Crab Cakes with green onion saffron sauce & lemon-garlic aioli with field greens
$12.00
Rodney’s Meatballs
Served over house made marinara sauce
$12.00
Flat Bread Pizza
Please ask server for tonight’s toppings
Salads
Classic Caesar
Romaine leaves, garlic croutons, anchovy and Parmesan cheese
$9.00
House Mixed Greens Salad
Mixed greens & a medley of cherry tomatoes with balsamic vinaigrette
$8.00
Caprese
Field greens tossed with balsamic vinaigrette topped with sliced tomatoes, fresh mozzarella and fresh basil
$10.00
Beet And Goat Cheese Salad
Sliced organic red & golden beets with baby field greens, cherry tomatoes, pan-fried goat cheese and cumin spiced pecans with sun-dried tomato vinaigrette
$10.00
Mediterranean Salad
Mixed field greens with kalamata olives, artichokes, grilled asparagus, marinated roma tomatoes, Feta cheese, & oregano vinaigrette
$10.00
Walnut & Gorgonzola
Salad of endive & Mesclun greens tossed with a raspberry-walnut vinaigrette and topped with pancetta, Gorgonzola cheese, toasted walnuts and croutons
$10.00
Pastas
Sausage Rigatoni
Grilled Garlic Sausage sauteed with yellow peppers, cherry tomatoes and arugula in a white wine roasted garlic sauce
$22.00
Lobster Ravioli
Lobster Ravioli sautéed with shallots, scallions, cherry tomatoes in a sweet corn vodka cream sauce
$24.00
Shrimp & Scallops Pappardelle
Sautéed Shrimp & Scallops with roasted bell peppers and spinach in garlic-tomato cream sauce, tossed with Pappardelle
$24.00
Gnocchi
Potato Gnocchi sautéed with baby spinach and bolognese sauce, topped with fresh mozzarella cheese and baked
$20.00
Distrutto
Penne Pasta and Grilled Chicken sautéed with kalamata olives, sun-dried tomatoes in a garlic cream sauce
$20.00
Penne Bolognese
A bolognese sauce of veal, pork, beef and garlic sausage, baked with mozzarella and reggiano cheese
$21.00
Rodney’s Homemade Meatballs
Sauteed with spinach, caramelized onions and house made marinara and bolognese sauce tossed with linguine
$20.00
Seafood Fra Diavolo
Sauteed Shrimp, Mussels, Scallops, Clams, Calamari and Chef’s Choice cut Fish of the Day in a Spicy Marinara sauce over Linguine
$30.00
Entrees
Salmon
Pan-seared Salmon Filet with sherry, soy and honey vinaigrette, roasted sweet potatoes and grilled asparagus
$24.00
Grilled Scallops
Grilled Scallops with an orange-basil vinaigrette. Served with a roasted pine nut & tomato basil risotto and sautéed julienne vegetables
$27.00
Sirloin Steak
Grilled Sirloin Steak topped with roasted shallot demi glaze. Served with garlic mashed potatoes and seasonal grilled vegetables
$27.00
Pork Tenderloin
Grilled Pork Tenderloin with marsala barbeque sauce. Served with roasted garlic mashed potatoes and sauteed spinach
$22.00
Veal Osso Buco
Fork-tender, braised Veal Osso Buco with aromatic vegetables in a tomato & red wine sauce. Served with garlic mashed potatoes, caramelized onions & spinach
$24.00
Desserts
Lava Cake $9.50
Key Lime Pie $9.00
Crème Brulee $9.00
Chocolate Chip Cannoli’s $8.00
Tiramisu $9.00
Flourless Chocolate Cake $9.50
Trilogy $9.00

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Photo Gallery

Reviews

Mindy Lui
Walked in for a table of two on a Friday night around 6pm and was seated immediately.

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wendy chin
Been wanting to try this place and glad we finally did because we’ll be coming back soon. Came early on a Friday night (they open at 5pm) and the restaurant didn’t start getting packed yet.

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Colubrifer x
The food was delicious. Small but excellent wine list, points for the home-made bread. Cozy neighborhood atmosphere. As mentioned, decor is kind of dated but service is friendly and you can tell they put their hearts into the food. Lovely old-fashioned family kind of place.

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Julie’s bites
It was okay. Crab cake appertizer was pretty good. Shrimp and scallop pasta was okay. The creamy tomato sauce was the best part of the dish.

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Brian Plunkett
Nice atmosphere, fireplace. Cozy. Food was delicious, party of 6 no complaints. Pleasant staff. We got dessert and coffee to prolong the experience; we hardly ever get that. Highly recommend.

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Darren Allender
Fantastic food and excellent service. Not great ambiance, but the food more than makes up for it. Get the calamari.

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Patrick Colburn
Still just as good as the first time we went before the pandemic. Great customer service with an exceptionally attentive wait staff. Amazing tasting, looking and portion sized Italian food paired with some delicious cocktails as well.

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Miriam Morse
Best caprese salad ever! Wonderful dining experience!

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Im Free
Walked in on a cold and rainy Halloween evening and was greeted and walked to be sat, passing a warm and inviting fire place. Megan, my server was knowledgeable, accommodating, pleasant , and offered fast service. Went in for a quick dinner before a movie. The food was hot, fresh, and oh so delicious. The patrons were friendly and so was the entire staff and chef, who took the time to greet my friends and I and thank us for dining. I will definitely return the next time I visit Boston.

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Owen Shen
They serve delicious homemade bread and the mussels are the best I ever had!

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