Portland Pie Company – Falmouth, ME Menu – Falmouth, ME

Type : Italian restaurant

Location : Falmouth, ME

Easygoing pizzeria is known for its all-you-can-eat lunch buffet & kids-eat-free deals. Based on 640 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Portland Pie Company - Falmouth, ME 04105

Address:
240 US-1, Falmouth, ME 04105

Phone: (207) 781-3100

Website:

Social Profile:

Hours

Monday

(Labor Day)
11 AM–8 PM

Hours might differ
Tuesday 11 AM–8 PM
Wednesday 11 AM–8 PM
Thursday 11 AM–8 PM
Friday 11 AM–9 PM
Saturday 11 AM–9 PM
Sunday 11 AM–8 PM

Menu

DashPass Exclusive Item
‘Pesto Chicken’ Sandwich
Pesto chicken, topped with fresh mozzarella and tomato, finished with a balsamic glaze. Served on an Italian roll.
$13.99
Appetizers
Cheesy Breadsticks
Our signature dough lightly seasoned with oregano, topped with cheese and baked to perfection. Served with a side of marinara.
$9.99
Baked Potato Fries
A full pound of golden baked French fries covered in melted cheese, smoked bacon and topped with chives. Served with a side of sour cream.
$12.99
Just Want French Fries?
Vegan. A full pound of our signature fries baked until golden and crispy.
$6.99
Nacho Grande
Southwest seasoned tortilla chips topped with melted monterey jack cheese and fresh onion, green pepper, tomato and jalapeño, finished with cilantro. Topped with sour cream, guacamole and our freshly-made pico de gallo.
$12.99
Buffalo Wings
Hot wings served with bleu cheese dressing and celery sticks.
$15.99
Hummus Plate
Vegan. Garlic hummus served with fresh veggies and house-made pita wedges.
$9.99
Chicken Finger Basket
Breaded chicken tenders baked until golden. Served with fries and dipping sauce.
$12.99
Spinach & Artichoke Dip
A creamy, cheesy dip served hot in a crock with tortilla chips.
$10.99
Roasted Brussels Sprouts
Hot and drizzled with seasoned garlic butter, served with a side of creamy roasted red pepper dressing.
$9.99
Chicken Quesadilla
A sun-dried tomato tortilla filled with chopped chicken, sautéed veggies, monterey jack and cheddar cheese. Served with a side of sour cream and pico de gallo.
$10.99
Buffalo Chicken Dip
Served hot in a crock with pretzel bites and veggies.
$12.99
Caprese Sliders
Sliced tomato, fresh mozzarella & basil drizzled with olive oil and a balsamic reduction, served on toasted mini focaccia.
$9.99
Spinach & Bacon Stuffed Mushrooms
Fresh button mushrooms stuffed with spinach, bacon, garlic and cream cheese filling, topped with melted artisan cheese.
$11.99
Salads
Garden Salad
Vegan. Artisan lettuce, broccoli, cucumber, tomato, mushroom, green pepper and red onion.
$6.49
Arugula Salad
Fresh arugula with parmesan and romano cheese, tossed in a light lemon vinaigrette with cracked black pepper.
$9.99
Roasted Beet Salad
Baby spinach and arugula with roasted beet, heirloom tomato, red onion, feta cheese and a lemon vinaigrette.
$11.99
Quinoa & Chicken Salad
Warm seasoned quinoa, Brussels sprout and chicken tossed with spinach, walnut, crushed garlic, heirloom tomato, shaved parmesan cheese and balsamic dressing.
$13.99
Caesar Salad
Crisp romaine, artisan cheese and house made croutons, tossed in Caesar dressing with lemon and cracked black pepper.
$6.49
Orchard Salad
Artisan lettuce, granny smith apple, bosc pear, dried cranberry, roasted walnut and goat cheese. Served with an apple cider vinaigrette.
$12.99
Steak & Bleu Salad
Pepper crusted flat iron steak, crisp romaine, heirloom tomato, red bell pepper, red onion and crumbled bleu cheese.
$15.99
Cobb Salad
Artisan lettuce, roasted chicken, heirloom tomato, black olive, smoked bacon and egg.
$13.99
Sandwiches
Acadia Turkey Apple
Roasted turkey breast, a layer of brie, fresh greens, granny smith apple slices and crispy bacon.
$14.99
Owl’s Head Southwest Wrap
Southwestern-spiced chicken breast, Monterey jack cheese, tomato, red onion and crisp romaine. Spiced up with pico de gallo, cooled down with fresh guacamole and sour cream. Served in a sun-dried tomato wrap.
$13.99
Downeast Buffalo
Roasted chicken marinated in buffalo sauce, layered with provolone cheese, cool diced celery and finished with a drizzle of bleu cheese dressing.
$13.99
Fryeburg Fair Cheeseburger
Certified angus beef burger topped with American cheese, lettuce, tomato, red onion and pickle, finished with a mix of ketchup & mustard.
$13.99
Eagle Ridge Steak Bomb
Montreal-seasoned sirloin steak covered in mushroom, green pepper and onion sautéed with garlic, layered with melted American cheese. Finished with mayonnaise.
$13.99
Peaks Island Meatball Parm
Meatballs smothered in marinara sauce and layered in provolone cheese.
$13.99
Portlander Italian Cold Cut
Thinly sliced ham, artisan pepperoni and prosciutto with melted provolone cheese, tomato, pickled red onion and pepperoncini. Served on an Italian roll.
$13.99
Newagen Hummus Wrap
Garlic hummus with fresh spinach, red bell pepper, tomato and feta, finished with a balsamic glaze. Served in a sun-dried tomato wrap.
$9.99
Blue Hill Caprese
A fresh, light option with freshly-made herbed mayo, sliced cucumber, sliced tomato and fresh mozzarella.
$10.99
Vinalhaven Thanksgiving
Fresh roasted turkey layered with rosemary stuffing and cranberry sauce.
$14.99
Castle Rock Beyond Burger
A plant-based burger topped with lettuce, tomato and ranch guacamole, served on our brioche roll.
$12.99
Specialty Pies
Merrimack River Margherita
Marinara sauce, fresh mozzarella and sweet basil.
$15.99
Old Port Pepperoni
Red sauce, layers of our specialty hand-sliced pepperoni and three cheese blend.
$15.99
Cape Neddick ‘Roni Mozzarella
Marinara sauce, fresh mozzarella, three cheese blend, our specialty hand-sliced pepperoni and sweet basil.
$15.99
Harbormaster BBQ
Red sauce, sliced chicken smothered in BBQ sauce, caramelized onion, smoked bacon and three cheese blend.
$15.99
Nor’Easter Buffalo
Bleu cheese dressing, grilled buffalo chicken smothered in hot sauce and three cheese blend. Side of celery.
$15.99
Wolfe’s Neck Alfredo
Alfredo sauce, sliced chicken, smoked bacon, fresh tomato and three cheese blend.
$15.99
Old Orchard Roasted Veggie
Red sauce, green pepper, fire roasted red pepper, mushroom, artichoke heart, fresh garlic, three cheese blend and crushed red pepper.
$15.99
Bradbury Mountain Mushroom Goat Cheese
Garlic and olive oil, three cheese blend, portobello, crimini and button mushrooms, finished with arugula, goat cheese and balsamic reduction.
$15.99
Great Diamond White
Garlic and olive oil, sliced tomato, feta, sweet basil and three cheese blend.
$15.99
Pawtuckaway Parmesan
Marinara sauce, provolone, meatballs, breaded chicken cutlets, parmesan, three cheese blend and sweet basil.
$15.99
Crescent Beach Cheeseburger
Ketchup and mustard base, American cheese, hamburger, onion, bacon, and three cheese blend. Finished with romaine, sesame seeds and pickles.
$15.99
Moosehead Loaded
Red sauce, sweet Italian sausage, pepperoni, red onion, green pepper, fresh mushroom and three cheese blend.
$15.99
Monhegan Steak Bomb
Garlic and olive oil, American cheese, Montreal-seasoned steak, mushroom, onion and green pepper sautéed in fresh garlic, and three cheese blend.
$15.99
Eastport Breakfast
White pizza topped with scrambled eggs, sausage, bacon, ham, cheddar and three cheese blend.
$15.99
Mount Katahdin Pesto
Pesto sauce, fresh spinach, artichoke heart, sliced tomato and three cheese blend.
$15.99
The County Twice Baked Potato
Mashed potato, caramelized onion, bacon and cheddar, garnished with a sour cream drizzle and scallions.
$15.99
Build Your Own Pizza
10* Personal Cheese Pizza $10.49
10* Gluten-Free Basil $14.49
10* Cauliflower Crust $14.49
14″ Crispy Thin Crust Pizza $15.99
16″ Large Cheese Pizza $18.99
Calzone
Cheese
Red sauce, ricotta and three cheese blend.
$11.99
Meat-Lovers
Sausage, bacon, hamburger, red sauce, ricotta and three cheese blend.
$15.99
Nonesuch
Provolone, meatballs, tomato, garlic, basil, red sauce, and three cheese blend.
$15.99
Munjoy Hill
Chicken, broccoli and alfredo sauce with ricotta and our three cheese blend.
$15.99
Pasta
Pesto Tortellini
Tortellini tossed with a pesto cream sauce.
$13.99
Penne Bacon Rosa
Penne topped with rosé sauce, bacon, garlic, caramelized onion, basil and parmesan cheese.
$13.99
Penne Marinara
Penne topped with marinara sauce and parmesan cheese.
$10.99
Baked Macaroni & Cheese
Artisan macaroni and cheese, made with a rich blend of vermont cheddar and white american cheese. topped with bread crumbs.
$13.99
Chicken Broccoli Alfredo
Seasoned chicken and broccoli served in a creamy alfredo sauce over penne topped with parmesan cheese.
$15.99
Beverage
2 Liter Pepsi $3.99
2 Liter Diet Pepsi $3.99
2 Liter Ginger Ale $3.99
2 Liter Mountain Dew $3.99
2 Liter Starry $3.99
2 Liter Root Beer $3.99
20 Oz Pepsi $2.99
20 Oz Diet Pepsi $2.99
20 Oz Ginger Ale $2.99
20 Oz Root Beer $2.99
20 Oz Mt Dew $2.99
20 Oz Starry $2.99
Aquafina Water $2.99
Bubly Seltzer $2.99
Chips
Deep River Original
A 5 oz. bag of chips to add to your meal.
$5.99
Deep River Salt And Vinegar
A 5 oz. bag of chips to add to your meal.
$5.99
Dessert
Chocolate Chip Cookie $2.99
Brownie
A rich homemade brownie made with Ghirardelli chocolate.
$2.99
The Giant Chocolate Chip Cookie
A fresh baked 7 inch chocolate chip cookie. serves 2-4.
$4.99
Wicked Whoopie Pie $4.00
Marshmallow Cookie Dough Cake
Layers of chocolate cake and cookie dough topped with dollops of marshmallow and chocolate chips.
$8.99
Blueberry Cheesecake
White chocolate cheesecake with blueberry swirls.
$8.99

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: hctablet.com

Reviews

Jenny McKee
Thrilled that we now have a Portland Pie Company in Falmouth! We called our order in since online ordering isn’t yet available for this location. They told us it would be ready in 20-25 minutes and it was definitely ready before then, because the pizza was already cool after a 15 minute drive home. The location is setup exactly like the old Ricetta’s, but features Portland Pie décor. Pickup and paying were easy. Looking forward to getting more pizza here in the future!

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Nicholas Klein
Found this higher end Italian restaurant serving up a pizza buffet and I had to try it! Overall, it was good but not as great as I had hoped. Great atmosphere, friendly service, but the pizza didn’t stay very warm and there wasn’t as big a selection as I expected.

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Patricia O’Connor
I hate leaving bad reviews, but I feel like I gotta say something. I visited on 2/9/23 and ordered a large, olive, mushroom, and pepperoni pizza. The total was $35.63. The toppings were sparse and the pizza was meh.

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Steve BG
Great pizza and excellent service. Very impressed with the waitress and how she engaged with us. The wine list could use some real improvements to be more of a “quality” place to eat, and there could be more entree options to become a true Italian restaurant (rather than most of their efforts into pizza and pasta) but otherwise a nice place to eat.

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David Bjork
In the past I’ve enjoyed Ricetta’s Restaurant that had been in this location. Pleases to hear the Portland Pie Company took over the building 10 months ago. Nice addition to the Falmouth dining choices for dine in and takeout. Great pizza and Italian cuisine. I must mention that they need more staff and those now there are stretch to thin for their and the dinners sake. Let’s hope they can find the staff members that a restaurant with this amount of bar seats and tables warrant…

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Gracie Alexander
They did not give me what I ordered- a regular pepperoni pizza with ricotta added. And they put it on the thin crust pizza which I did not ask for, so it’s cardboard with some sauce and cheese and pepperoni. Not the portland pie that I expected like every other location. One pizza and an overpriced app (caprese sliders- not worth it) and my order was $40. Almost $30 for the wrong thing and they won’t answer the phone now. Never order the caprese sliders either. One didn’t even have mozzarella on it. I know the Falmouth spot is new(ish) but I’m very disappointed with this location considering how much I normally love Portland Pie and have never had issues with any other of their restaurants. This review is specific to the Falmouth restaurant.

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A
My husband’s calzone was the best he’s ever had. My “Build your Own Pizza” was also excellent. Our food arrived quickly & the veggies were very fresh!

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F. Valle
Was looking for a place in Falmouth and this one sounded good. The reviews weren’t great but I decided to give a chance. But the reviews weren’t lying.

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Matthew S.
If I could come here every day and eat the breakfast pizza, I totally would. I am always met with confusion by friends and family when I order it for dinner, but it is seriously so good, that I never get anything else. The artichoke and spinach dip along with the buffalo chicken dip are also my faves. The service is always solid and friendly too. And while this doesn’t seem like the place to wow you with desserts, our table got the brownie sundae last time I was in and it was absolutely delicious. Already dreaming of my next reason to come back!

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Jason B
I haven’t eaten Richetta’s pizza for years. We decided to stop in before a going to the movies. Very cozy family friendly place. I decided to have their buffet and I have to say the food tasted great. The variety of pizza just depended on what was coming out of the oven. Every slice I had was great!!

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