Potbelly is the home of legendary hot, oven-toasted sandwiches. Try our signature: A Wreck®. Plus, fresh-made salads, hearty soups, hand-dipped shakes, and cookies baked fresh daily. With a fun, welcoming atmosphere, Potbelly is the best lunch spot in all the galaxies (sorry aliens, but it’s true). Also offered: pickup, delivery, dine-in, and catering.
Retro-style counter-serve chain known for made-to-order toasted sandwiches, salads & baked goods. Based on 375 reviews, the restaurant has received a rating of 4.1 stars. Price $
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Address:
10265 W McDowell Rd Suite B-102, Avondale, AZ 85392
Phone: (602) 314-8369
Website:
Hours
| Friday |
10 AM–10 PM |
| Saturday |
10 AM–10 PM |
| Sunday |
10 AM–10 PM |
| Monday
(Labor Day)
|
10 AM–10 PM
Hours might differ
|
| Tuesday |
10 AM–10 PM |
| Wednesday |
10 AM–10 PM |
| Thursday |
10 AM–10 PM |
Menu
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Menu Photos
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Reviews
Jay Bodam
First time trying a Potbelly restaurant. Came in for the soups, but I also had a sandwich and drink.
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Sammy “Sammy” Orona-Hardee
I had the Steakhouse Beef sandwich and the Chicken Pot Pie soup and I can’t even describe how delicious it really was. This is a awesome place. It’s nice it’s clean it’s and it’s laid-back place to come eat
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Anna F.
UPDATE 9/27/22:
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Sara And
I ordered food for delivery from across the country for a relative who just got out of the hospital, and the staff were AWESOME. Even left a sweet note on the takeout box. They really went above and beyond, and my relative was so excited for their delivery!
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Brian D
Having grown up in Chicago, I have been going to Potbelly’s for years. When they finally made it to the Phoenix Valley I was thrilled.
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Team C.A.R.L
Just got of the ER for heart condition and my sister from Mississippi asked what I wanted for lunch and a damn good blue cheese sandwich from Pot bellys was it. Sure enough got my sandwich and they even left a get well note with it! Sandwich was hot and great!! Well be back!
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Sandy Ehler
I have had good experience before but today’s order had avocado that shouldn’t have been used and turkey slice had unusual darkened edge. (And that is just cursory look at one half the flat bread delivered) looked at other half the sandeich and second picture added.
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Samura Boppo
I’ve only recently started going to potbelly (last few months) and usually my food is good but the last few times have been questionable and I wonder if the employees even care. I had to drive back to get chicken because they had forgotten to put it in my salad. Today they decided that putting old avocado and old lettuce on my salad was acceptable even though they probably wouldn’t put it on their own salad and eat it.
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Michelle Phillips
The staff was very friendly and patient with us. Since it was our first visit, we took a bit to figure out what we wanted and they were helpful with all questions. The food was good and the atmosphere was welcoming. I enjoyed a half salad and half sandwich.
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Armand Smith
Having lived in Chicago I liked Pot Belly but this location needs improvement. They are always short staffed, prices are high, and make sure you watch them make the sandwich. Other choices around such as Firehouse Subs, etc so who ever owns this location get it working properly. Only one girl there today knew what she was doing other gal was new and another one was in the office doing who knows what.
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