Preston’s Steakhouse Menu – Scottsdale, AZ

Type : Steak house

Location : Scottsdale, AZ

Elegant, intimate bar & dinner restaurant offering steaks & seafood, plus a patio with a fire pit. Based on 911 reviews, the restaurant has received a rating of 4.6 stars. Price $$$

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

Preston's Steakhouse 85255

Address:
8700 E Pinnacle Peak Rd #115, Scottsdale, AZ 85255

Phone: (480) 629-5087

Website:

Social Profile:

Hours

Friday 3–11 PM
Saturday 3–11 PM
Sunday 3–9 PM
Monday

(Labor Day)
3–10 PM

Holiday hours
Tuesday 3–10 PM
Wednesday 3–10 PM
Thursday 3–10 PM

Menu

Happy Hour
Prime Rib Sandwich $15.99
Mixed Grill $28.99
Petite Smoked Prime Rib $28.99
Crab Cake Sliders $17.99
Half Pound Of Pepperoni Sticks $9.99
Artisan Cheese Plate $15.99
Filet Sliders $14.99
Cheeseburger Sliders $12.99
Crispy Green Beans $7.99
Lamb Chop Fondue $19.99
Salmon Salad / Sirloin Salad $14.99
You Call It Burger
Choose – Cheeseburger, Old Fashioned, Western, Bleu Cheese, Bacon-Avocado, or Preston’s
$12.99
Wines By The Glass
$2 off (Excluding Coravin Luxury Wine Selection)
All Seasonal Sangria’s
$5 off
Signature Cocktails
$2 off
All Personal Shaker Martini’s
$2 off
All Beers
$1 off
Dessert
Classic Cheesecake
Strawberry, Raspberry
$11.99
Key Lime Pie $12.99
Vanilla Bean Créme Brulee $9.99
Flourless Decadence Chocolate Cake
With Chocolate Malted Whipped Cream
$12.99
Signature Butter Cake $13.99
Fresh Strawberries & Chocolate Fondue $9.99
Ghirardelli Double Chocolate Brownie
With Chocolate Gelato
$12.99
Chocolate Chip Cookie Baked In A Skillet
With Vanilla Bean Gelato
$10.99
Á La Mode
Chocolate or Vanilla
$4.99
Seasonal Sorbet $5.99
Seasonal Berries $12.99
Graham’s Late Bottle Vintage Port, 2013 $9.99
Sandeman 20 Year Old Tawny Port $16.99
Domaine Du Mas Blanc Banyuls, 2000 $14.99
Inniskillin “Vidal” 2012 Ice Wine (Canada) $19.99
Far Niente Dolce, 2013 $25.99
Core
Artisan Cheese Tray
Chef’s selection of four cheeses served with fig paste, quince paste, figs, and dates
$24.99
Shrimp Cocktail
Three colossal sweet shrimp served chilled on dry ice with cocktail sauce or remoulade sauce
$24.99
Rhode Island Style Calamari
Tempura-battered squid mixed with cherry peppers and baby corn all tossed in light citrus vinaigrette
$13.99
Steamed Mussels
Fresh Steamed Mussels in a white wine butter sauce with fresh basil served with crisp Garlic Crostini Bread
$18.99
Lamb Chop Fondue
Three lamb chops grilled to your preference and served with Truffle Tremor goat cheese
$34.99
Kumamoto Oysters – Purged
Six oysters shucked to order and served on the half shell with a lemon and verjus mignonette sauce. These small Japanese oysters yield a mildly sweet and fruity, yet slightly mineral finish
Iceberg Wedge
Cold and crisp iceberg lettuce, ranch dressing, red onion, chives, bleu cheese crumbles, baby heirloom tomatoes and two strips of hot applewood bacon
$15.99
Caesar Salad
Romaine lettuce tossed with a tangy garlic vinaigrette dressing with a hint of anchovies, topped with croutons and Parmigiano-Reggiano cheese
$9.99
Chopped Salad
A combination of mixed greens, iceberg and romaine finely chopped and mixed with heirloom tomatoes, fresh corn, bleu cheese and our house-made honey mustard dressing
$9.99
House Salad
Iceberg lettuce tossed in an Italian vinaigrette with thinly sliced red onions, carrots, croutons, kalamata olives and Parmigiano-Reggiano cheese
$9.99
Preston’s Salad
Arugula tossed in citrus white French dressing with dates, mission figs, dried cranberries, pears, roasted beets, candied pecans and goat cheese crumbles
$18.99
French Onion Soup Or Clam Chowder $8.99
Farm-Raised Salmon $36.99
Alaskan Halibut* (Seasonal)
Chilean Sea Bass
Swordfish $39.99
Two 8 Oz Maine Lobster Tails
Wild Troll King Salmon* (Seasonal)
Preston’s Salmon
Served with Louisiana Style BBQ Shrimp
$38.99
Wood Fire Roasted Chicken
Carved Table Side
$25.99
Original Recipe Delmonico Steak $45.99
Filet $59.99
Bone-In Filet $72.99
New York Strip $49.99
Porter House $67.99
Bone-In Rib-Eye $69.99
Bone-In KC Strip
Wet-aged 30 days then Dry-aged 30 days on-site
$73.99
Tuscan Steak
Bone-in Ribeye marinated in local Meyer Lemon olive oil, Tuscan herbs, chili flakes, garlic, topped with fresh Arugula and fried eggs
$74.99
House Smoked Prime Rib $49.99
Rack Of Lamb
Free Range, Pasture Fed Australian Lamb
$63.99
Lobster Style Or Oscar Style
Served with Asparagus and Béarnaise Sauce
$29.99
Surf & Surf Or Surf & Turf
Add Louisiana shrimp scampi or sautéed scallops
$27.99
Chimichurri Sauce
Sautéed Blue Cheese
Cognac Pepper Corn
Béarnaise
Gorgonzola Encrusted
Roasted Garlic Encrusted
Umami Beurre Blanc
Sautéed Mushrooms & Caramelized Sweet Onions $12.99
Sautéed Broccoli $12.99
Sautéed Asparagus $13.99
Sautéed Spinach $10.99
Creamed Spinach $12.99
Creamed Corn $12.99
French Fries $10.99
Artisan Mac & Cheese $19.99
Classic Mac & Cheese $13.99
Yukon Gold Mashed Potatoes $12.99
Lobster Mashed Potatoes $34.99
Lyonnaise Potato $13.99
Creamy Au Gratin Potatoes $15.99
Loaded Baked Potato $12.99
Roasted Brussels Sprouts $13.99
Moongirl Martini
Raspberry, Pomegranate, Bubbles
$13.99
Preston’s Bacon Infused Old Fashioned
Bacon Fat Infused Whistlepig “Piggyback” 6 yr. Rye, Preston’s Steak Seasoning, Nueske’s Bacon, House Smoked Ice Cube
$19.99
Peartini
Absolut Pear, St. Germaine Elderflower Liqueur, Orchard Pear Liqueur, Sugared Rim
$15.99
Preston’s 76
Belvedere Vodka, St. Germaine Elderflower Liquer, Lemon, Bubbles
$18.99
Vanilla-Fig Manhattan
Makers Mark 46, Vanilla, Fig, Artisan Bitters
$17.99
Preston’s Cadillac Margarita
Patrón Silver Licor 43, Lime, Agave
$16.99
The Mule
Choose one: Wheatley Classic, Irish, Kentucky or Jamaican
$12.99
Berry Lemon Drop
Blueberry, Lemon | Basil
$14.99
Bud Light
Budweiser
Miller Lite
Coors Light
Michelob Ultra
Blue Moon
Four Peaks “Kiltlifter”
Stella Artois
Amstel Light
Guinness
Samuel Adams
Heineken
Four Peaks “8th Street Ale”
Odell “90 Schilling”
Seasonal IPA
Angry Orchard Hard Cider
Dark Beer Of The Moment
2020 Domaine Faiveley Mercurey, Burgundy $25.99
2018 Gaja Ca’marcanda Promis, Toscana $28.99
2017 Daou “Reserve” Cabernet Sauvignon $29.99
2017 Robert Craig “Affinity” Napa Valley $29.99
2019 Paul Hobbs Pinot Noir $35.99
2018 Domaine De Beaurenard, Cháteauneuf-Du-Pape $49.99
2017 Silver Oak, Alexander Valley, Cabernet Sauvignon $49.99
2019 ZD Wines Cabernet Sauvignon, Napa Valley $29.99
NV La Marca, Prosecco, Veneto, Italy $9.99
2020 Ruffino, Moscato D’Asti, Piedmont, Italy $11.99
NV Mumm Napa Brut, “Prestige Cuvee” Napa, CA $16.99
NV Nicolas Feuillattee “Brut” Champagne, France $24.99
2021 Crossings, Sauvignon Blanc, Marlborough, NZ $9.99
2021 Scarpetta, Pinot Grigio, Friuli-Venezia Giulia, Italy $12.99
2021 Pine Ridge Chenin Blanc/Viognier, California $13.99
2020 Cht. Ste Michelle “Eroica” Riesling, Washington $14.99
2021 Chateau D’Esclans “Whispering Angel” Rosé Provence, France $14.99
2021 Domaine La Barbotaine Sancerre Blanc, Loire Valley, France $18.99
2019 Eve By Charles Smith, Washington $9.99
2021 La Crema, Monterey, CA $12.99
2019 Louis Latour, “Grand Ardèche” Côteaux De L’Ardèche, FR $13.99
2021 Sonoma-Cutrer “Russian River Ranches” Russian River Valley, CA $15.99
2021 Diatom By Greg Brewer, Santa Barbara, CA $16.99
2018 Jordan, Russian River, CA $21.99
2019 Velvet Devil Merlot By Charles Smith, Washington $9.99
2019 Duckhorn “Decoy” Sonoma, CA $13.99
2018 Markham Cellars, Napa, CA $16.99
2020 Angeline, CA $9.99
2020 Row Eleven, “Vinas 3” CA $11.99
2019 Dough, OR $13.99
2020 La Crema, Monterey, CA $13.99
2019 Cherry Pie “3 Vineyards” CA $15.99
2019 The Calling, Monterey, CA $17.99
2020 Belle Glos “Las Alturas” Santa Lucia Highlands, CA $22.99
2018 Ogier “Artesis” Côtes Du Rhône, France $9.99
2020 Ravenswood “Lodi” Zinfandel, Napa, CA $10.99
2020 Felino “Viña Cobos” Malbec, Mendoza, Argentina $14.99
2020 Pessimist By Daou, Red Blend, Paso Robles, CA $14.99
2020 Torbreck “Woodcutters” Shiraz, Barossa Valley, Australia $15.99
2018 J. Lohr “Tower Road” Petite Sirah, Paso Robles, CA $16.99
2019 “The Prisoner” Red Blend, Napa CA $24.99
2020 Proverb, CA $9.99
2019 Silver Palm, North Coast, CA $13.99
2021 Kathrine-Goldschmidt “Stonemason Hill” Alexander Valley, CA $15.99
2019 Longmeadow Ranch “Farmstead” Napa Valley, CA $18.99
2019 Quilt By Joe Wagner, Napa, CA $21.99
2020 Austin Hope, Paso Robles, CA $23.99
2019 Turnbull, Napa Valley, CA $24.99
NV Gruet Brut Rosé, New Mexico, USA $49.99
NV Simonnet-Febvre, Crémant De Bourogne, Brut Rosé $63.99
NV Veuve Cliquot “Yellow Label” Brut Champagne, France $129.99
NV Laurent Perrier “Brut” Rose, Champagne, France $149.99
2010 Dom Pèrignon, Brut Champagne, France $449.99
2008 Louis Roederer “Cristal” Brut Champagne, France $535.99
2020 Barone Fini, Pinot Grigio, Valdadige, Italy $47.99
2020 Michael David, Chardonnay, Lodi, CA $49.99
2021 Kim Crawford, Sauvignon Blanc, Marlborough, NZ $54.99
2020 Kendall-Jackson “Grand Reserve, Chardonnay Centra Coast, CA $59.99
2019 Mer Soleil Silver “Unoaked” Chardonnay, Monterey, CA $68.99
2019 Landmark, “Overlook” Chardonnay, Russian River, CA $68.99
2017 Cuvaison Estate, Chardonnay, Carneros, CA $75.99
2020 Santa Margherita Pinot Grigio, Alto-Adige, Italy $75.99
2021 Cakebread Cellars, Sauvignon Blanc, Napa, CA $79.99
2019 Simonnet-Febvre, Chablis, Burgundy, FR $89.99
2018 Dom. De La Perriere, Sauvignon Blanc, Loire, France $94.99
2021 Rombauer Chardonnay, Carneros, CA $95.99
2017 Patz & Hall “Dutton Ranch” Chardonnay, Russian River, CA $95.99
2020 Cakebread Cellars, Chardonnay, Napa, CA $97.99
2019 G. Dubeouf “Pouilly-Fuisse” Chardonnay, Burgundy, France $97.99
2019 Dr. Loosen “Graacher Himmelreich” ‘Spatlese’ Riesling, Germany $99.79
2020 Far Niente Chardonnay, Napa, CA $116.99
2019 Kistler “Noisettiers” Chardonnay Sonoma, CA $149.99
2016 Erath, “Resplendent” OR $49.99
2016 Nielson, Santa Rita Hills, CA $59.99
2019 Loveblock, Marlborough, New Zealand $68.99
2016 Brewer Clifton, Santa Rita Hills, CA $99.99
2019 Gary Farrell, Russian River, CA $99.99
2020 Archery Summit “Dundee Hills” OR $99.99
2019 Duckhorn “Goldeneye” Anderson Valley, CA $107.99
2018 Emeritus “Hallberg Ranch” Russian River, CA $125.99
2019 Gran Moraine, Yamhill-Carlton, Willamette, OR $129.99
2019 Cherry Pie “San Pablo Bay Block” Carneros, CA $129.99
2018 Domaine Serene “Evenstad” Reserve Willamette Valley, OR $179.99
2017 Dom. Louis Jadot Clos Vougeot Grand Cru Burgundy, FR $299.99
Lot 73 Marrietta “Old Vine Red” Red Blend, California $47.99
2018 Niner Estates “Bootjack Red” Paso Robles, CA $52.99
2014 Campo Viejo “Rioja Gran Reserva” Rioja, Spain $71.99
2018 Hedges “Estate Red Blend” Red Mountain, WA $77.99
2018 Villa Antinori Chianti Classico “Riserva” Tuscany, Italy $79.99
2020 Guado Al Tasso “Il Bruciato” ‘Super Tuscan,’ Bolgheri, Italy $86.99
2019 Orin Swift “Abstract” Red Blend, California $89.99
2016 Hedges, Descendants Liégeois Dupont, “Les Gosses Vineyard” Red Mt., WA, Syrah $92.99
2020 Orin Swift “8 Years In The Desert” Zinfandel $99.99
2018 Farina, Amarone Della Valpolicella, Veneto, Italy $110.99
2018 Keenan, Zinfandel, Spring Mountain, Napa Valley, CA $119.99
2020 Molly Dooker “Blue Eyed Boy” Shiraz, South Australia $124.99
2018 Chateau Lassegue, Grand Cru, St Emillon-Bordeaux, France $139.99
2015 Domaine Rothschild “Legende” Pauillac, Bordeaux, France $139.99
2018 Ratti, “Marcenasco” Barolo, Piedmont, Italy $149.99
2016 Cyrus, Red Blend, Alexander Valley, CA $149.99
2016 Domaine Rothschild “Legende” Pauillac, Bordeaux, France $149.99
2018 Darioush “Caravan” Red Blend, Napa Valley $149.99
2017 Long Shadows Pirouette Red Blend, Columbia Valley, WA $149.99
2016 Beaulieu Vineyards “Tapestry Reserve” Meritage, Napa, CA $149.99
2016 Perinet, Priorat, Catalonia, Spain $163.99
2017 Domaine Serene “Grand Cheval” Red Blend, OR $199.99
2016 Casa Lapostolle “Clos Apalta” Red Blend, Colchuagua, Chile $239.99
2017 T. San Guido, “Sassicaia” “Super Tuscan” Bolgheri, Italy $449.99
2018 Matanzas Creek Merlot, Sonoma, CA $57.99
2018 L’Ecole No. 41 Columbia Valley, WA $72.99
2019 Frog’s Leap Estate Merlot, Rutherford, CA $107.99
2016 Peju Cabernet Franc, Napa, CA $166.99
2017 Ernie Els, Major Senes, Stellenbosch, South Africa $69.99
2018 Simi, Alexander Valley, CA $74.99
2019 J Lohr, “Hilltop Vineyard” Paso Robles, CA $79.99
2019 Hess Vineyards “Allomi Vineyard” Napa, CA $89.99
2019 Sexy Beast By Two Hands, Mclarenvale, Australia $89.99
2020 Post & Beam By Far Niente, Napa Valley, CA $99.99
2019 Pine Ridge, Napa, CA $102.99
2018 ZD Wines, Napa Valley, CA $115.99
2017 Heitz Cellars, Napa, CA $149.99
2019 Captûre, Pine Mt./Cloverdale Peak, Sonoma, CA $149.99
2017 Antica Estate, Atlas Peak-Napa, CA $149.99
2017 Jordan, Alexander Valley, Sonoma, CA $149.99
2018 O’Shaughnessy “Napa Valley” Cabernet Sauvignon, Napa, CA $159.99
2018 Cakebread Cellars, Napa, CA $170.99
2020 Caymus, Napa, CA $174.99
2017 Silver Oak, Alexander Valley, CA $175.99
2018 Chimney Rock “Stag’s Leap District” Stag’s Leap-Napa, CA $192.99
2019 Shafer “One Point Five” Stag’s Leap-Napa, CA $195.99
2018 Stag’s Leap Wine Cellars, “Fay” Stags Leap-Napa, CA $239.99
2018 Plumpjack, Oakville-Napa, CA $249.99
2018 La Jota, Howell Mountain-Napa, CA $269.99
2018 Caymus “Special Selection” Napa, CA $348.99
2018 Opus One, Mondavi/Rothschild, Oakville-Napa, CA $624.99
Bar
Artisan Cheese Plate $24.99
Crispy Green Beans $10.99
Salmon Salad $19.99
Nice Little Sirloin Salad $19.99
Lamb Chop With Truffle Tremor Fondue $29.99
Mixed Grill Plate
6 oz filet, 2 seared scallops, 2 grilled shrimp & asparagus
$44.99
Petite Cut Prime Rib $36.99
Half Roasted Chicken $27.99
Surf & Turf: 4oz Lobster Tail & 4oz Sirloin $39.99
Cheeseburger Sliders $17.99
Crab Cake Sliders $29.99
Hamburger $18.99
Cheeseburger $19.99
Real Blue Cheese Burger $19.99
Bacon Avocado Cheeseburger $20.99
Old Fashioned Burger
8oz burger with your choice of cheese and caramelized onions
$19.99
Western Burger
8oz burger with onion ring, applewood smoked bacon, & barbecue sauce
$20.99
Preston’s Burger
Our best hamburger yet! Freshly ground tenderloin tips, hand pressed into an 8 oz patty, cooked to perfection then topped with Swiss cheese, fried onions, mayonnaise & 6 oz of sliced Prime Rib
$24.99
Prime Rib Sandwich $20.99
Moongirl Martini
Raspberry | Pomegranate | Bubbles
$13.99
Preston’s Bacon Infused Old Fashioned
Bacon Fat Infused Knob Creek Rye | Preston’s Steak Seasoning | Nueske’s Bacon | House Smoked Ice Cube
$17.99
Peartini
Absolut Pear | St Germaine Elderflower | Sugared Rim
$15.99
Preston’s 76
Belvedere Vodka | St. Germaine Elderflower | Lemon | Bubbles
$18.99
Vanilla-Fig Manhattan
Makers Mark 46 | Vanilla | Fig | Artisan Bitters
$16.99
Preston’s Cadillac Margarita
Patrón Silver | Licor 43 | Lime | Agave
$16.99
The Mule
Choose one: Tito’s Classic | Irish | Kentucky | Jamaican
$12.99
Berry Lemon Drop
Blueberry | Lemon | Basil
$13.99
Seasonal Sangria
Red or White
$10.99
Bud Light
Budweiser
Miller Lite
Coors Light
Michelob Ultra
Blue Moon
Four Peaks “Kiltlifter”
Stella Artois
Guinness
Corona
Samuel Adams
Four Peaks “8th Street Ale”
Heineken
Amstel Light
Odell “90 Schilling”
Angry Orchard Hard Cider
Seasonal IPA
Seasonal Craft Beer
Dark Beer Of The Moment
Dark Beer of the Moment subject to seasonal availability adjusted pricing
Pearl $11.99
Pinnacle $11.99
Skyy $11.99
Smirnoff $11.99
Russian Standard $11.99
3 Olives $11.99
Breckenridge $13.99
Prairie Organic $13.99
Pravda $13.99
Stolichnaya $13.99
Hangar One $13.99
Titos Handmade $13.99
St. George $13.99
American Harvest $13.99
Wheatley Vodka $13.99
Absolut $16.99
Legend Of The Kremlin $16.99
Chopin Potato $16.99
Purity $16.99
Grey Goose $16.99
Reyka $16.99
Double Cross $16.99
Ketel One $16.99
Belvedere $16.99
Ciroc $16.99
Van Gogh Triple Wheat $16.99
Stoli “Elit” $20.99
Jean Marc XO $20.99
Plymouth $11.99
Beefeater $11.99
AZ Copper City $11.99
Distillery 209 Napa $11.99
Aviation $13.99
Bombay $13.99
Bols “Genevere” $13.99
Tanqueray $13.99
Drumshanbo Gunpowder Irish Gin $13.99
Nolets Dry $16.99
Bombay “Sapphire” $16.99
Hendricks $16.99
Tanqueray “Ten” $16.99
NV Lunetta Prosecco, Veneto, Italy $9.99
2020 Ruffino, Moscato D’Asti, Piedmont, Italy $16.99
NV Mumm Napa Brut, “Prestige Cuvee” Napa, CA $16.99
NV Nicolas Feuillatte “Brut” Champagne, France $24.99
2021 The Crossings, Sauvignon Blanc, Marlborough $9.99
NZ 2020 Pine Ridge Chenin Blanc/Viognier, California $13.99
2021 Cht. Ste Michelle “Eroica” Riesling, Washington $14.99
2020 Scarpetta, Pinot Grigio, Friuli-Venezia Giulia, Italy $12.99
2020 Domaine De La Villaudiére, Sancerre Blanc, France $18.99
2019 Eve By Charles Smith, Washington $9.99
2020 La Crema, Monteray, CA $12.99
2020 Kendall-Jackson “Grand RSV,” Central Coast, CA $13.99
2020 Sonoma-Cutrer “Russian River Ranches,” CA $15.99
2018 Jordan Chardonnay, Russian River, CA $21.99
2019 Ramey, Russian River, CA $23.99
2019 Velvet Devil Merlot By Charles Smith, Washington $9.99
2019 Duckhorn “Decoy,” Sonoma County, CA $11.99
2018 Markham Cellars, Napa, CA $16.99
2020 Angeline, CA $9.99
2020 Row Eleven, “Vinas 3,” California $11.99
2019 La Crema, Monterey, CA $13.99
2019 Erath, Oregon, Resplendent $14.99
2019 Cherry Pie, “3 Vineyards” $15.99
2019 Belle Glos “Las Alturas,” Santa Lucia Highlands, CA $22.99
2019 Hartford Court, Russian River, CA $23.99
2018 Ogier “Artesis,” Côtes Du Rhône, France $9.99
2019 Ravenswood “Old Vine,” Zinfandel, Napa, CA $10.99
2020 Felino “Viña Cobos,” Malbec, Mendoza, Argentina $14.99
2020 Pessimist By Daou, Red Blend, Paso Robles, CA $14.99
2019 Torbreck “Woodcutters,” Shiraz, Barossa Valley, Australia $15.99
2018 J. Lohr “Tower Road,” Petite Sirah, Paso Robles, CA $16.99
2019 “The Prisoner,” Red Blend, Napa CA $24.99
2020 Proverb, CA $9.99
2018 Silver Palm, North Coast, CA $12.99
2018 Conn Creek, Napa, CA $18.99
2019 Quilt By Joe Wagner $21.99
2020 Post And Beam By Far Niente $22.99
2020 Austin Hope, Paso Robles, CA $23.99
2018 Robert Craig “Affinity,” Napa, CA $29.99
2018 Domaine Faiveley Mercurey, Buré Gundy $25.99
2018 Gaja Ca’marcanda Promis, Toscana $28.99
2017 Daou “Reserve” Cabernet Sauvignon $29.99
2019 Caymus Cabernet Sauvignon $39.99
2018 Paul Hobbs Pinot Noir $32.99
2018 Domaine De Beaurenard, Cháteauneuf-Du-Pape $49.99
2017 Silver Oak, Alexander Valley, Cabernet Sauvignon $49.99
NV Overture, Bordeaux Blend, By Opus One $99.99
Kids Menu
Steak – 4oz Sirloin
Salmon
4oz filet, lemon dill, salt & pepper, grilled or blackened
Chicken Fingers
Small Classic Russet Fries
Small Yukon Gold Fries
Yukon Gold Mashed Potatoes
Cream Corn
Cream Spinach
Sautéed Broccoli
Whiskey & Wine Wednesdays
2014 Cambria Clone 4 Chardonnay, Santa Maria Valley, California
The Clone 4 Chardonnay is bright and crisp with fresh citrus, appleand white peach fruit characters. The sur lees aging resulted in aslight fullness on the mid-palate that balances the elegant acidity of the wine. Part of a series that raises money for women working for justice in the world, this bottling that honors Dr. Victoria Kisyombe of Tanzania shows delicate lemon, lime zest, light marcona almond, popcorn and sandalwood nose on the complex nose. It is fresh and tightly wound on the palate, where citrus, chilled nectarine and a touch of salt cruise across strong acidity and a pithy texture.”
$22.50
2015 Erath Pinot Gris, Oregon
Fragrant rose petal, soft talc and sassy key lime introduce this aromatic Pinot Gris. A plush mouthful of ripe melon, kumquat, gooseberry and rosewater sits sweetly on the palate before finishing on a memorable lift of acidity
$14.99
2013 WillaKenzie Estate “Pierre Leon” Pinot Noir, Willamette Valley, Oregon
The 2013 Pierre Léon Pinot Noir is deep ruby with aromas of anise, cedar, roasted nuts and earthiness. The palate offers cassis, dark berries and slight citrus on the finish. This well-balanced wine has good acid build-up and supple tannins. We suggest opening an hour before drinking or decanting
$44.99
2014 Stag’s Leap “Artemis” Cabernet Sauvignon, Napa Valley, CA
Artemis Cabernet Sauvignon opens with intriguing plum, ripe fig and all spice aromas. On the palate, the wine offers flavor of ripe blackberry, chocolate-covered cherry and hints of cedar. There’s a nice palate weight and texture with ample, yet fine-grained, tannins and a soft finish. The Wine Advocate – “The 2014 Cabernet Sauvignon Artemis is a blend of 98% Cabernet Sauvignon and the rest Merlot and Malbec. An elegant style of wine, with notes of cedar wood, black and red currants and spice box, this medium-bodied, delicious, complex and elegant wine could easily pass for a second- or third-growth Bordeaux in a blind tasting. It should drink nicely for another 10-15 years.” 90 Points – Robert Parker
$49.99
2011 Torres Priorat Salmos, Priorat, Spain
Deep aromatic intensity with a predominance of black fruit (cherry, cassis) accompanied by floral notes (violets) and delicate hints of toast. Sweet entry to the palate, very silky, with a long, lingering finish. Grape varietals: Cariñena, Garnacha and Syrah
$39.99
2013 Balletto Estate Grown Gewürztraminer, Rusian River Valley, California
Stainless-steel fermented, this wine remains pungently aromatic in woody, earthy tones, with accents of fragrant orange blossom and pear, while staying crisp and light on the palate. Honey and lemon combine on the complex finish. 90 points – Wine Enthusiast
$22.50
Whiskey
Arizona Distilling “Copper City” $10.99
Baker’s $12.99
Basil Hayden Bourbon $11.99
Blanton’s Single Barrel Bourbon $15.99
Bookers Barrel Proof Bourbon $13.99
Buffalo Trace Bourbon $10.99
Eagle Rare 10 Year Bourbon $14.99
Elijah Craig 12 Year Bourbon $12.99
Elijah Craig 23 Year Bourbon $44.99
Four Roses Single Barrel Bourbon $12.99
Gentleman Jack $11.99
Jack Daniels Single Barrel $14.99
Jefferson’s Ocean Aged Bourbon $26.99
Knob Creek Bourbon $11.99
Knob Creek “Single Barrel” $12.99
Makers Mark Bourbon $11.99
Makers 46 Bourbon $12.99
Bullet Rye $10.99
Crown Royal $9.99
Crown Royal Reserve $15.99
E.H.Taylor, Jr Rye $19.99
High West “Double Rye” $14.99
Pike Creek Port Finished $8.99
Pendleton $11.99
Rittenhouse Rye $12.99
Sazerac 6year Rye $11.99
Templeton Rye $10.99
Chivas 12 Year $11.99
Chivas 18 Year $21.99
Chivas 25 Year $44.99
Dewars $9.99
J&B $8.99
Johnny Walker Red Label $9.99
Johnny Walker Black Label 12 Year $12.99
Johnny Walker Platinum 18 Year $24.99
Johnny Walker Blue Label $59.99
Sheep Dip 16 Single Malts $10.99
Charbay “Racer 5 Finished” Whiskey $13.99
Corsair Quinoa Whiskey $13.99
Hudson “Four Grain” Whiskey $19.99
Jameson $10.99
Jameson Black Barrel Reserve $12.99
Midleton “Rare” Reserve $33.99
Midleton “Barry Crockett” $64.99
Nikka “Taketsuro” Japanese Malt $16.99
Red Breast 12 Year Single Pot Still $10.99
Tyrconnell 10 Year Port Finished $14.99
W.L. Weller Wheated Reserve $9.99
Courvoisier VSOP $11.99
Hennessy VS $16.99
Torres Brandy De Jerez (Spain) $9.99
Auchentoshan 3 Wood $13.99
Balvenie 12 Year Double Wood $12.99
Balvenie 17 Year Double Wood $25.99
Balvenie 21 Year $42.99
Balvenie 25 Year Single Barrel $49.99
Bowmore “Darkest” 15 Year $16.99
Cragganmore 12 Year $11.99
Dalmore 15 Year $21.99
Dalwhinnie 15 Year $16.99
Glenfiddich 12 Year $12.99
Glenfiddich 15 Year $16.99
Glenmorangie 10 Year $11.99
Highland Park 12 Year $16.99
Laphroaig 10 Year $12.99
Lagavulin 16 Year $20.99
Macallan 12 Year $14.99
Macallan 15 Year $21.99
Macallan 18 Year $25.99
Oban 14 Year $17.99
Scapa 16year $19.99
The Glenlivet 12 Year $13.99
The Glenlivet “Fine Oak” 15 Year $14.99
The Glenlivet “Nadurra” 16 Year Cask $17.99
The Glenlivet 18 Year $21.99
The Glenlivet 21 Year $35.99
The Glenlivet 25 Year $59.99
Easter Menu
Caesar Salad
House Salad
Chopped Salad
Clam Chowder
10oz Delmonico
8oz Prime Rib
8oz New York Strip
Half Roasted Chicken
Half Lamb Rack
Atlantic Salmon
Swordfish
Lobster Style
Served with Asparagus, and Béarnaise Sauce
$39.99
Oscar Style
Served with Asparagus, and Béarnaise Sauce
$24.99
Surf & Surf Or Surf & Turf
Add Louisiana shrimp scampi or sautéed scallops
$24.99
Creamed Corn Creamed Spinach
Yukon Gold Mashed Potatoes
Loaded Baked Potato
Sauteed Mushrooms & Onions
Sauteed Broccoli
Classic Macaroni & Cheese
Sauteed Spinach
Classic Butter Cake
Flourless Chocolate Cake
Ghirardelli Chocolate Brownie
Vanilla Crème Brulee
Classic Cheesecake

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Menu Photos

Photo Gallery

Reviews

Jason Bruno
Overlooked as one of the best steakhouses/fish houses in the Valley. Beautiful spacious place with high quality food and service. I ordered fish this time but the Kansas City Strip is one of the best steaks I have ever eaten anywhere. They also have an extensive assortment of fish. Professional and attentive service and the manager checks to see if everything is alright. The swordfish is excellent. Juicy, cooked and seasoned perfectly in a generous portion. The house salad has fresh ingredients, served on a cold plate with delicious home made dressing. The broccoli is good. Just enough seasoning, served hot, in a large enough portion for 2-3 people.

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Nate Block
We sat at the bar! Really enjoyed our drinks and appetizers. Followed up by soup and salad and finished with a 14oz Delmonico steak!!! It was our third time at Preston’s and will definitely NOT be our last time at Preston.

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Tyson Willard
We went to Preston steakhouse for a 6th anniversary on a Friday night. It was easy to get a reservation via the online service provided. We showed up at 5:20 and was promptly greeted with a happy anniversary by the greeting staff. That definitely put a smile on the wife’s face then then the host walked us to our table and also wished us a happy 6th anniversary. Everyone who interacted with us wished us a happy anniversary. The service was impeccable. Even the water servers ask us if we need anything when they filled our waters. They also never let our water glasses get below half they were quick and prompt to continually fill it up with ice cold water. Our waitress was amazing she asked us if it was our 1st time as it was she gave us a run down of the specials and her favorites. We started with the calamari, and it was amazing, tender, and tasty with the dipping sauce. The wife ordered the filet, and I got the surf and turf. The meat was so tender and juicy on both of our cuts. The temperature was exactly as asked. Also my lobster was perfect! Our only negative was the 2 sides we pick to go with our meals. We got the potato Au Gratin tasted like it was on the verge of being burnt and the lobster mac and cheese. The lobster in the Mac was dry, stringy, and tough. The Mac was very bland. We got a free cake and also ordered the key lime pie. Both were amazing. Thank you for the great service atmosphere and a lovely dinner with my sweetheart ❤️

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Fereda Allen
Although the service was slow, We enjoyed our date night. I enjoyed dining upstairs where it was a nice view.

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David Crutchfield
Preston’s is a sister restaurant to Arrowhead Grill which we have loved for years. Given it is closer to where we live, we frequent often. They know how to grill steaks and fish and have a variety of preparations and add-ons. They have an elegant and upscale version of many popular steakhouse sides. Service is always top notch. Oh, did I mention the wine list? You will have a fine meal here.

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Zan Lee
A delicious meal and steak in North Scottsdale! It’s very large and well laid out on the inside. It reminds me of a more traditional East Coast style steakhouse. Service was great and very prompt and they have a lot of great options on the menu. I was served a glass of water with a big red lipstick stain on it so the meal started off a bit rocky, but once all the food came out it more than made up for that. Parking is also really easy as they have parking in the front, the side, and the rear of the restaurant.

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Austin Rasmussen
Best steak I’ve ever had!!! Everything was great here. Our server was super friendly and on top of everything. She even gave us a complimentary dessert since we were celebrating Mother’s Day a day early. But yes, the steak and prime rib we had was unlike anything else we’ve had a other well known steak houses. It’s decorated nicely inside and comfortable for any occasion. We’ll definitely be coming back here again soon.

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Brett Erickson
As someone who has been to close to every steakhouse in the valley, I was very impressed with Preston’s. It is a relatively massive restaurant compared to other steakhouses with a bar section, dining section, upstairs and outdoor seating section. Preston’s absolutely nailed the temperature on my Rare Plus steak, as well as my wife’s Sea Bass… it’s our first time here, so I’d be curious to see if they can replicate this again in the future.

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Ari
I work across the street from Preston’s, but despite that fact had never been inside until recently. Turns out, that was a mistake. I went in for happy hour after a work meeting and was very impressed. The restaurant is beautiful and the food was exquisite, especially the lamb fondue and the prime rib dip sandwich, both of which were 10 out of 10 and absolutely have left me craving more. Twilight, our server, was friendly, knowledgeable, and wonderfully entertaining. If you want a great happy hour experience, it’s worth the drive from anywhere!

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Tim Kulinski
Went for our 31st wedding anniversary, and once again they did not disappoint. Staff was awesome and food was heavenly and delicious. I highly recommend Preston’s and their sister store, Arrowhead Grill, both top notch!

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