Prime One Eleven Menu – Trumbull, CT

Type : American restaurant

Location : Trumbull, CT

Seafood, steaks & pizza served in an upscale, rustic-chic setting with a full bar & lunch specials. Based on 893 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Prime One Eleven 06611

Address:
51 Monroe Turnpike, Trumbull, CT 06611

Phone: (203) 220-6615

Website:

Social Profile:

Hours

Saturday 11:30 AM–2 AM
Sunday 11 AM–1 AM
Monday

(Labor Day)
 11:30 AM–1 AM

Hours might differ
Tuesday 11:30 AM–1 AM
Wednesday 11:30 AM–1 AM
Thursday 11:30 AM–1 AM
Friday 11:30 AM–2 AM

Menu

On The Rocks
Ahi Tuna “Ceviche”
Poke style, wild #1 sushi grade, soy, ginger, avocado, pineapple, wonton crisps		 $18.00
Poseidon’s Tower Full
Assorted oysters, clams on the 1/2 shell, Colossal Gulf shrimp, 1/2 lobster tails, ahi tuna ceviche, jumbo lump crab with all the fixins. (serves 4-6)		 $111.00
Ultimate Shrimp Cocktail
(4) extra colossal wild gulf shrimp, “Gator” horseradish & wasabi infused cocktail sauce		 $23.00
Poseidon’s Towers Half
Assorted oysters, clams on the 1/2 shell, Colossal Gulf shrimp, 1/2 lobster tails, ahi tuna ceviche, jumbo lump crab with all the fixins. (serves 2-3)		 $69.00
Bar Bites
The “Mall” Pretzel
Buttery, salty, pull-apart braided loaf, mustard-cheese-horseradish dunk		 $12.00
Prime Nachos
Voted best in the state (by us!) tons of just fried corn tortillas, super gooey two cheese blend, pico de gallo, pickled jalapeños, iceberg, sour cream.		 $19.00
Chips N’ Guac
Hand slapped to order by our Guacomologist, Authentic, chunky, fresh & spicy. Hass avocados, just cut & fried corn tortillas & crisp veggies		 $15.00
Twice Fried “Original” Wings
Buffalo, Carolina BBQ, garlic butter-Parmesan, General Tso’s, sweet n’ spicy chili, teriyaki, Cajun dry rub, habanero-ghost pepper		 $18.00
Gourmet Popcorn Chicken
Buffalo, Carolina BBQ, garlic butter-Parmesan, General Tso’s, sweet n’ spicy chili, teriyaki, Cajun dry rub, habanero-ghost pepper		 $12.00
Fried Cauliflower
Buffalo, Carolina BBQ, garlic butter-Parmesan, General Tso’s, sweet n’ spicy chili, teriyaki, Cajun dry rub, habanero-ghost pepper		 $13.00
Philly Egg Rolls
Filet Mignon, onions, bell peppers, provolone, yum-yum dunk		 $19.00
Steak House Shishitos
Blistered, roulette peppers, Maldon sea salt, garlic-lemon dunk		 $14.00
Soups
French “111” Onion
Two onion, two cheese twist on the classic French onion, frizzled onions, scallions.		 $12.00
The Lobster Bowl
Hand-picked Maine lobster chowder, poblano peppers, native sweet corn, smoked bacon bites.		 $15.00
Filet Mignon Chili & Chips
No beans here! Topped with sour cream, chopped onions, Cheddar Jack, just fried tortillas.		 $14.00
Grazing
Asian Chopped
Mixed greens, purple cabbage, sautéed almonds, fried wonton strips, broccoli, red pepper, shelled edamame, wasabi peas, carrots, green onion, sesame ginger vinaigrette		 $18.00
Prime Salad
Fresh cubed avocado, vine-ripened tomatoes, cucumbers and mango, stacked and topped with jumbo lump crab, cilantro lime vinaigrette.		 $26.00
The Wedge
California iceberg, sliced heirloom cherry tomatoes, honey bourbon barrel-aged slab bacon bits, “moody” blue cheese, chives, frizzled onions.		 $16.00
1924 Caesar
Our twist on the original, organic whole leaf & chopped hearts of Romaine, Caesar dressing, razor thin parmesan		 $16.00
Antonia (Superfood)
Quinoa, kale, spinach, arugula, asparagus, grape tomatoes, chopped almonds, roasted red peppers, English cucumber, Feta, pumpkin seeds, Meyer lemon vinaigrette		 $21.00
Ty “Cobb” A.K.a. The Greatest
Hand picked Maine lobster, romaine, diced heirloom tomatoes, watercress, just got laid local hard-boiled egg, avocado, native sweet corn, slab bacon bits, crumbled moody blue cheese, Dijon vinaigrette.		 $34.00
Market Salad – Large $12.00
Primers
Baltimore, Maine “Cakes”
Maryland jumbo lump crab, hand-picked Maine lobster, Old Bay, some other secret stuff with lemon-honey-habanero tarter & drawn butter		 $24.00
Shrimpin’ Dippin’
Wild gulf shrimp, lightly battered & fried. Choose two dipping sauces:		 $19.00
Pigs On A Wire
Our famous house cured hickory slab bacon, Newtown CT Maple Craft honey bourbon barrel aged maple glaze		 $23.00
Sicilian Calamari
Flash fried, Town Dock-Rhode Island, wild-caught, cherry peppers, San Marzano marinara		 $20.00
Meat & Potatoes
Cast iron seared wagyu filet tips marinated 48 hours, roasted garlic whipped potatoes, frizzled onions, Benihana dip		 $23.00
Diver Scallops
Just outta the water jumbo scallops, pan seared, lemon, garlic, California chardonnay, butter, wilted spinach, parmesan risotto nest		 $25.00
Cheese & Charcuterie
Serves two to three. Burrata-pesto, hard Parmesan, Milton creamery twisted Cheddar, prosciutto de Parma, Italian dry salami, stuffed cherry peppers, fire-roasted red peppers, olives, heirloom cherry tomatoes, red fig jam, garlic crostini, artisan crackers.		 $39.00
“K.P.” Chang’s Lettuce Wraps
Burnt ends brisket bites, Bulgogi bbq sauce, bell peppers, scallions, sesame seeds, jalapeno, butter lettuce		 $19.00
In Hand
That’s One PRIME “Mutha-Clucka”
Crispy Bell & Evans fried chicken sandwich, Prime chick’n dip’n sauce, thick cut sweet-horseradish pickle chips, applewood bacon, LT, “haute” pretzel roll		 $18.00
The Lobster Roll
1/2 Pound hand picked Maine lobster, sauteed in sweet drawn butter & Meyer lemon, grilled long brioche		 $35.00
N’Awlins Shrimp Po’Boy
Cajun battered gulf shrimp, house tartar spiked w/Mama Lil’s diced peppers, shaved iceberg, sliced tomato		 $20.00
Chicken Bruschetta
Seared organic chicken, avocado infused tomato bruschetta, aged balsamic drizzle, thick Italian baguette		 $18.00
The OMG Steak “Dip”
Sliced Prime sirloin, Fontina, sweet-heat peppers, fried onion straws, horseradish cream, crusty baguette, French “111” dip		 $27.00
“111” Burger
10oz hand packed Snake River Farms American Wagyu, Boston bibb, Campari tomatoes, aged Grafton cheddar, frizzled onion straws, Prime sauce, sweet horseradish pickle chips, “haute” pretzel roll		 $23.00
Ahi Tuna Street Tacos
#1 wild yellow fin tuna, panko seared, white corn tortilla, cilantro, spicy wasabi cream, pickled veggies, avocado		 $19.00
Chef’s Corner
Kurabuta Pork Chop Scarpariello
The Wagyu of porkchops with sweet sausage, Italian long hots, cherry peppers, pickled peppadew, sweet & sour pan sauce, roasted garlic whipped potatoes		 $42.00
Winna-Winna Chicken Dinna
Bell and Evans pan-roasted, rosemary, Meyer lemon, succulent scalloped potatoes, wood-grilled jumbo asparagus.		 $29.00
Benihana Who?
“Prime Style” Japanese steakhouse hibachi, fried rice, sauteed vegetables, yum-yum dip, simple salad w/creamy ginger dressing		 $58.00
Maine Lobster Mac N’ Cheese
6oz hand-picked lobster, panko, Mezzi rigatoni, aged Grafton cheddar, fontina, parmesan, applewood bacon		 $36.00
Never Basta Pasta
Hand picked Maine lobster, Day Boat jumbo scallops, Colossal gulf shrimp, 4 cheese creamy alfredo sauce, al dente fettuccini		 $42.00
Steak Frites
Prime sliced sirloin, Prime frites, Kurt’s steak sauce		 $39.00
Ol’ School Baby Back Ribs – Half Rack
Almost” fallin’ off the bone, Cajun dry rub, low and slow-grilled, “Carolina BBQ”, jalapeño slaw, hand-cut fries.		 $34.00
Ol’ School Baby Back – Full Rack
Almost” fallin’ off the bone, Cajun dry rub, low and slow-grilled, “Carolina BBQ”, jalapeño slaw, hand-cut fries.		 $42.00
“Savin Rock” Fried Seafood Platters
Choice of: Colossal Shrimp, Day Boat Scallops or Clam Strips

served with Prime Frites, home made slaw, house tartar, cocktail sauce

 $35.00
Chilean Sea Bas
King crab fried rice, fennel salad, citrus soy ponzu reduction		 $42.00
Organic Salmon 5 Ways
Served with Risotto, jumbo asparagus		 $38.00
Sides
Side Market $9.00
Side Caesar $9.00
Roasted Garlic Whipped Potatoes $9.00
Hand Cut Fries $8.00
Succulent Scalloped Potatoes $10.00
“Big E” Baked Potato
1# Idaho spud, sea salt, slab bacon bites, broccoli, horseradish-sour cream, aged cheddar, frizzled onions, chives		 $13.00
Garlic Sauteed Vegetables $9.00
Balsamic Brussels Sprouts
Cranberries & bacon.		 $12.00
Mac N’ Cheese
bacon, truffle oil		 $12.00
Jumbo Asparagus $11.00
Creamed Spinach $11.00
Risotto Tater Tots
parmesan, truffle aioli		 $13.00
Well Done
111 Chocolate Layer Cake
Infused with a thin layer of junior’s famous cheesecake, Brooklyn.		 $11.10
Mickey “D’s” Fried Apple Hand Pies
Granny Smith Apples, dulce de leche dunk		 $12.00
Prime Crème Brulee
Tahitian vanilla bean.		 $13.00
Chocolate Chip Lava Cake
Warm and buttery chocolate chip cookie stuffed with decadent chocolate ganache. 		$12.00
Brownie Sundae Skillet
Warm double chocolate brownie, vanilla bean gelato, chocolate fondue, fresh whip, Ghirardelli caramel drizzle, Belgian shaved chocolate, cherry.		 $14.00
“Juniors” Famous Cheesecake
Brooklyn New York.		 $12.00

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Menu Photos

Photo Gallery

Reviews

CT Food Hunters
Really enjoyed our visit to prime one eleven! My husband and I didn’t want anything too heavy and decided to go with the wedge salad and the lobster bowl! The lobster bowl is like a corn chowder almost but is absolutely delicious and creamy! I was obsessed with the fried onions on my wedge salad and asked for chicken on the side. It came with two breasts and it was definitely filling, I thankfully had more than enough to take home for lunch the next day! The waitress that we had was absolutely fantastic and very attentive to us. Everything that came out of the kitchen looked to die for. We’ll definitely be back! They also have outdoor seating as well as a huge bar to sit at!

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M Lums
Super disappointing experience!

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Passionique Taylor
I definitely enjoyed my salmon!! Mashed potatoes was good! The asparagus were humongous lol.

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Lucky Shy
The Ambiance was wonderful! Most of the food was delicious. The service was perfect. Waiters and Waitresses were clean cut, professional and knowledgeable of the menu. The negatives were the Menu. Limited. But most have been during this pandemic. Which means for a chicken, non spicy, non seafood eating person like myself,, the chicken sandwich wasn’t much seasoned at all. But my family loved everything. Also a bit pricey. But you have to dish out for a night out, ambiance, great service and very very clean. Oh and the drinks were perfectly made! I’m picky with my Dirty Martini….

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Daniela Rios Reyes
Went for a birthday dinner, the food was great, good portions for the prices. Although the wine selection was small their cocktails were delicious. If you’re strictly vegetarian the options are minimal. The service was great.

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Andres Ayala
We really enjoyed our price fixe lunch. We were able to get an appetizer and entree for a great deal. The steak was cooked at the perfect temperature and the food tasted really good. We will definitely be back.

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Michael Kalasardo
Top notch service. Friendly atmosphere. Food was exceptionally good. Portions are amazing. Entree came out slow but well worth the wait.

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Mike Spremulli
My daughter and I were in the area and stopped here for dinner. The menu had lots of terrific options (even for a super picky teenager! The food was excellent, our server and hostess were friendly and efficient! We’ll be back for sure!

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Tom I
First-time visiting the restaurant and enjoying it. The warm, inviting atmosphere is fantastic, and there is an impressively large wrap around bar. The staff is friendly, professional, and knowledgeable. The menu is extensive and impressive. The lamb lollipop was exceptional, and the dipping sauce was out of this world. The lobster Mac and cheese were tasty, although it could have been more flavorable. The pigs on a wire were sweet with a honey flavor and were delicious. Drink wise, there were many good choices; however, the prime cider and spiced orange cran Margherita was fantastic. I didn’t have dessert this time; I’m sure it would be wonderful. There are so many incredible menu choices, and I look forward to a return visit.

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Kevin
Music? A little bit too loud. But the music taste? Oh my.. Perfect for all ages.

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