Prism Menu – Detroit, MI

Type : Steak house

Location : Detroit, MI

Winner of the Best Steakhouse award from HOUR Detroit Magazine, Prism delivers a sensory overload from appetizer through dessert thanks to our award-winning dishes, renowned musical accompaniment, and stylish, tasteful decor combined with a perfect view of the Detroit skyline

Snazzy fine-dining restaurant in the Greektown casino-hotel offering meat & seafood entrees. Based on 312 reviews, the restaurant has received a rating of 4.2 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Prism 48226

Address:
555 E Lafayette St, Detroit, MI 48226

Phone: (313) 309-2499

Website:

Hours

Monday

(Labor Day)
Closed
Tuesday Closed
Wednesday 5–9:30 PM
Thursday 5–9:30 PM
Friday 5–10:30 PM
Saturday 5–10:30 PM
Sunday 5–9:30 PM

Menu

Appetizers
Petite Lobster Rolls
poached maine lobster, butter, chives, brioche bun
$23.00
Pimienta Gulf Shrimp
sweet & spicy aji amarillo velvet
$15.00
Lump Crab Cake
herb salad, key west mustard sauce
$16.00
Oysters $16.00
Shrimp Cocktail $18.00
Bourbon Steak
seared tenderloin tips, gorgonzola, bourbon cream
$18.00
Billionaire’s Bacon
savoy spinach, cured egg yolk, shallot brülée
$15.00
Mediterranean Lamb Meatballs
mint yoghurt sauce, spicy salsa verde
$14.00
Warm Artichoke Dip
artisan cheeses, thyme, garlic, lemon
$12.00
Wood Roasted Brie
baguette, spanish chorizo, fuji apple
$14.00
Salads
Slow Roasted Beets
chèvre, candied hazelnuts, grapefruit, mint, champagne-orange vinaigrette
$12.00
Wedge
iceberg, candied bacon, tomatoes, fried shallots, chives, buttermilk blue cheese
$13.00
Michigan Apple
seasonal greens, fuji apple, white cheddar, bacon, dried cherries, toasted walnuts, apple cider vinaigrette
$11.00
Caesar
(white anchovies upon request) romaine heart, shaved reggiano, caesar dressing, asiago croutons
$14.00
Entrées
Colorado Lamb Chops
ladolemono, skordalia potato, tomato-feta relish
$69.00
Otto’s Chicken
bone-in chicken breast, whipped potatoes, seasonal vegetables, natural jus
$30.00
Beef Short Ribs
port wine demi-glace, potato purée, horseradish cream
$40.00
Prime Steakhouse Burger
grill glazed onions, swiss cheese, detroit steak butter
$25.00
Loch Duart Scottish Salmon
cedar planked, dijon glaze, grilled asparagus, smoked cheddar potatoes
$36.00
Day Boat Scallops
sweet corn, marinated tomatoes, micro herb salad
$39.00
Michigan Lake Perch
potato crust, celeriac slaw, mcclure’s tartar
$30.00
Prism Surf & Turf
petite filet, shelled whole lobster, cardinale butter
Prime Steaks
Filet Mignon $39.00
New York Strip $39.00
Dry-Aged New York Strip $55.00
T-Bone $51.00
Delmonico $45.00
Ribeye Cap Steak $52.00
Complements
Lobster Tail $37.00
King Crab Leg 1lb
Shrimp Scampi $15.00
Scallops $18.00
Accents
Zip Sauce
Whipped Garlic
Truffle Butter
Side Dishes
Potato Gratin
brown butter crumb
$9.00
Whipped Potatoes
roasted garlic
$9.00
Fresh Sweet Corn
chive butter
$9.00
Lobster Mac & Cheese
double gloucester fondue
$17.00
Brussels
bacon, savory maple glaze
$10.00
Grilled Asparagus
aged balsamic syrup
$10.00
Creamed Spinach
nutmeg, pecorino romano
$9.00
Mushroom Sauté
field mushrooms, aromatic
$10.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: sevenrooms.com

Reviews

Denise Smith
Came here as an early date night with my husband. I ordered the surf and turf with a Caesar salad. My husband got the filet mignon with a baked potato. We both ordered drinks as well. The food was ok. Not nasty but not that good. I was really disappointed. The service was amazing though. Our waiter was so nice and attentive. Maybe we might give this place a second chance but it was a little disappointing.

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Eva Johansons
Beautiful atmosphere, awesome food. A little hidden inside the casino if you don’t know where you’re going but not too bad. Fancy and pricey, but worth it if that’s what you’re after for the evening. Lisa is phenomenal and fun and makes the dining experience wonderful so I recommend her if you can ask for her. Reservations only, can’t split bills among guests and auto gratuity on parties of 6 or more but all of that is expected in a restaurant of this caliber (in my opinion!) Salmon was fantastic and bread before entrees is to die for

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Tee Mac
Went for date night… Loved our waitress, she was very helpful, the set up was romantic, and clean. Loved the small private booths.

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Tommy Fu
Service was good but the rib eye was quite bad for this price. I expected much higher quality especially after some of the reviews on here. Honestly I could have gotten a better meal at 5 guys down stairs.

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K M
The food was fabulous! Everything was delicious and cooked well. Five star food for sure! The service was friendly yet super slow. Don’t know if that was an off night or just our waitress. It was also very cold in temperature inside the restaurant which made it uncomfortable to sit there for so long. I would give them another try because of the food and some very friendly employees!

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Geoff
Not impressed. The food was OK but not refined or flavored enough for the price. My steak was cooked right but lacked seasoning. The zip sauce was a big help and necessary to bring real flavor to the steak. Whipped potatoes were bland and slightly lumpy. Desert menu was dull, predictable and uninspired. The best dish of our group was the mushroom ravioli, that it beat out steaks at a steakhouse tells you all you need to know.

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Gabe lacy
The food was great…however I thought the lobster tail was a little more tough than I am use to eating. The steak was perfect and the king crab was well worth the cost! I thought the scalap potatoes left a little to be desired in the area of seasoning but the mashed potatoes and the spicy shrimp appetizer were mouth watering. Our server was slow…so slow we were left waiting for our check for over 15 minutes! We were literally the last table in the restaurant and they had turned on all the lights to clean BEFORE we got our check! If it did not take so long to get the check I would have given 4 stars. It is very pricey though so dont go on a budget!

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Lynette Holliday
We really enjoy eating here. We go pretty casual and sit at the bar. Diane the bartender is wonderful. Excellent service overall. The food is pretty good but can be inconsistent like we can tell the difference between chefs or if there is a change in the kitchen but still of good quality. Atmosphere is great.

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Fahad Shafeeq
Ribeye steak is amazing here!! Ask the chef to make you “tangy and spicy steak sauce” it’s amazing. The desserts are amazing! Fraser salad was ok. The wild mushroom bisque was to die for. A must try!

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Zain Juratli
I went to this restaurant based on this app recommendations as it was my 3rd anniversary and I wanted something special. At first, it took us 15 minutes to know the place as it was inside Detroit Casino. It was my fault that I didn’t call them immediately.

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