P’s & Q’s Market Menu – Portland, OR

Type : Restaurant

Location : Portland, OR

Upscale store for gourmet groceries, organic produce & dine-in or take-out seasonal deli fare. Based on 423 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

P's & Q's Market 97211

Address:
1301 NE Dekum St, Portland, OR 97211

Phone: (503) 894-8979

Website: http://www.psandqsmarket.com/

Social Profile:

Hours

Monday

(Labor Day)
10 AM–8 PM

Holiday hours
Tuesday 11 AM–8 PM
Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM
Friday 11 AM–9 PM
Saturday 9 AM–9 PM
Sunday 9 AM–8 PM

Menu

Snacks, Salads & Plates
Greek Mix Olives $4.50
Side O’ Fries $4.00
Sandwiches
Smoked Brisket
With BBQ sauce, cilantro slaw & coriander dressing on a potato bun.
$12.00
The Breakfast Anytime Sandwich
With coppa, fried egg, arugula and sriracha mayo on a potato bun.
$8.00
Dirty Fries
House Smoked Brisket With BBQ Sauce $10.00
Black Bean & Brisket Chili With Yellow Mustard $10.00
Jamaican Style Jerk Chicken With Jalapeño Jam & Mayo $10.00
Beverages
Drip Coffee (Extracto) $3.00
Unsweetened Iced Tea $3.00
Orange Juice $3.00

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Menu Photos

Photo Gallery

Reviews

Taylor Roscoe
Out of towner who stopped in as this was close to the air BNB. The food was amazing! Staff was very kind and helpful. My Bloody Mary was delicious and I would love to come back any time I am in the area. The patio was beautiful, atmosphere was great.

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Linde
I love Ps & Qs, never had a bad meal, and also great to get small groceries in a pinch!

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Xabier Granja
Loved it. Delicious sandwich options and fast service. Workers were nice and pleasant, food didn’t take long to show up at our table despite them being quite busy, and it was all very tasty. I recommend the Hot Italian when they have it, seriously good stuff. I’d come back!

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Jesse Miller
Generous portions crafted with delicious ingredients. I really enjoyed their alcohol free cocktails, and they have the best breakfast burrito (trust me, it’s worth it to splurge add the brisket).

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Brianna Swilling
This is probably my favorite brunch spot in Portland. Their biscuits are amazing. I highly recommend their biscuit sandwich. The atmosphere is so dang cute inside and outside and it is very unique in the way they set it up. The service is impeccable. Every single server I have had is so nice and attentive. I cannot overstate how much I love this place!

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Tawna “SuperStylist” Sparks
Stopped in looking for a different spot and SO GLAD we did! The cocktails were delicious and the food was superb and fresh. Service was also awesome! Thank you so much for the tasty dinner

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Kerri Lane
Hash bowl was quite nice the apples were a pleasant surprise. The polenta sandwich was okay, we had not had polenta before and I guess we just weren’t sure what to expect. Just not enough texture between the bun and the polenta. It made it all very soft and a mushy bite. The peanut butter chocolate dessert was delicious! Eggs were also nicely touched with a nice bite of mustard flavor.

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Ashley B
Service was lovely. We walked in and were immediately greeted. When I told them we had never been there before, they explained how it worked and also told us that ticket times were running 45 mins (we went during peak Sunday brunch). I appreciated them being upfront with that so we knew what to expected. It wasn’t too long before we were seated and it was a service team effort to take care of us, which I loved! All team members had their skates on (figuratively, not literally) to make sure everyone was taken care of. I got the brisket and bacon hash with sweet potatoes, kale and a horseradish sauce with an egg and it was TO DIE FOR. SO FRICKIN GOOD I COULD EAT IT EVERY DAY. It was so good that I forgot to snap a pic lol. It came with toast and some type of delectable jam. We also got some hashbrowns which were great. Great service, great food, wish I could make it back for dinner but we’re only in Portland for 1 night.

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Mike Clarke
Walked in on a weekday around 1030am To get a to go coffee. Walked to the counter, a harried server walked by and mumbled “hi”. It wasn’t crowded, but probably short-handed. Literally a “sorry, be with you in a few minutes” would have satisfied me. Instead, I stood there ignored for about 7 minutes, then I left. Oh well.

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Stephanie Schmidt
This place was great a year ago and now it’s even better! They’ve upgraded the patio seating with a nice cover and have brunch service on the weekend. Cinnamon roll is where it is at. They should also add the pork sweet potato hash with chimichurri to the menu. 10/10

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