QQ Noodle is a handmade noodle shop located in Cupertino, California. With a decade of history, it is the oldest handmade noodle shop in the San Francisco Bay Area. The restaurant specializes in hand-pulled noodles, a traditional Chinese noodle-making technique that involves stretching and pulling the dough by hand. The resulting noodles are known for their unique texture and satisfying chewiness, which is where the restaurant gets its name QQ, a term used in Taiwan and China to describe a bouncy, chewy texture. QQ Noodle offers a variety of noodle dishes, including beef noodle soup, dan dan noodles, and dry noodles with spicy sauce. The restaurant is a popular destination for locals and visitors alike, who come to enjoy the delicious and
No-frills Asian kitchen serving up vegetarian & meat-based plates & soups with handmade noodles. Based on 918 reviews, the restaurant has received a rating of 4.3 stars. Price $
✔️ Dine-in ✔️ Takeout ✔️ Delivery

Address:
10889 S Blaney Ave, Cupertino, CA 95014
Phone: (408) 253-5858
Website:
Hours
| Friday |
11:30 AM–2 PM, 5–8:30 PM |
| Saturday |
11:30 AM–2:30 PM, 5–8:30 PM |
| Sunday |
11:30 AM–2:30 PM, 5–8 PM |
| Monday
(Labor Day)
|
11:30 AM–2 PM, 5–8 PM
Hours might differ
|
| Tuesday |
11:30 AM–2 PM, 5–8 PM |
| Wednesday |
Closed |
| Thursday |
11:30 AM–2 PM, 5–8 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: qq-noodle.com
Reviews
Donna Kim
Worst experience I’ve ever had. We waited a bit for this restaurant to open again at 5pm. They take cash only and you have to go ATM at Walgreens to withdraw ($4 fee is required). We were not really happy. I give them 2 stars only for the food and zero for the service or atmosphere. Also, Idk if he was a manager or an owner, he kept yelling at staff so loudly. Everyone in the restaurant could hear their conversation. I could say spicy dry noodle was okay. Overall, it could’ve been better. I don’t think I will come back again.
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Wendy Z
this place were recommended by 2 colleagues so we decided to give it a try, a little bit disappointed, the taste was not very authentic (my husband is from xi’an so he knows the taste the best), they run out of 凉皮 on the day, and they stopped making肉夹馍 permanently. Also the 油泼扯面 and the 臊子面 looks very similar as you can see from the picture, I guess the only difference is that one comes with spicy oil, but they tasted almost same.
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Thunder Zeus
Fine place for stringy and chewy hand-pulled noodle. Price is pretty low! Cash only.
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Vivian Lee
Tasty hand pulled noodles. Cash only, they don’t take reservations. Prefer the dry noodles versus the soups. You should have the option to change the type of noodle you want.
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Dottie Devillier
First time here but the hubby has been lots of time to the Milpitas location. Inside is cool and service is good. Hand pull noodles they were good and not to chewy.
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mike d
Cash only for some reason, so make sure you hit the atm before stopping by.. had the number 8, loved it. Could have a little more spicy, but still good.
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Serena He
been my favorite noodle spot in the bay for a while; truly everything at QQ noodle slaps! all time favorite is the #24, but once again, all of their noodles are really solid both in flavor and in achieving the perfect chewy texture—you cant go wrong. quick service, and cash only, so come prepared, but otherwise, enjoy :).
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Yaoyi Chen
Very chewy noodles and the fish is very fresh, we were surprised by the good taste of both noodles we ordered . Highly recommend
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Eddie Bui
The noodles found at QQ Noodle are probably the best noodles in the bay area. Scratch that, probably the best noodles I have had in general. The chewiness, texture, and flavor are all on point. Not only that but they give you so much noodles. From the spicy beef noodle soup to the special hot oil beef noodles to the liangpi. You can not go wrong with how much flavor is packed into a bowl. I was especially impressed with the special hot oil beef bowl ️ So damn good . Most definitely worth the drive and I already can not wait to come back!!!
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Jennifer Biggerstaff
So far this is our go-to place for pulled noodles in the area. We found out about it through Mikey Chen so we knew it would be good. The process to order and get seated is a little awkward but we know they’re still trying to readjust from pandemic-times.
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