Quarterdeck Beach Grill Menu – Nisswa, MN

Type : Restaurant

Location : Nisswa, MN

Based on 192 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

Quarterdeck Beach Grill 56468

Address:
9820 Birch Bay Dr SW, Nisswa, MN 56468

Phone: (218) 961-1177

Website: https://quarterdeckresort.com/beach-club-grill/

Social Profile:

Hours

Monday

(Labor Day)
11:30 AM–9 PM

Hours might differ
Tuesday 11:30 AM–9 PM
Wednesday 11:30 AM–9 PM
Thursday 11:30 AM–9 PM
Friday 11:30 AM–10 PM
Saturday 11:30 AM–10 PM
Sunday 10 AM–9 PM

Menu

Main Menu
Walleyedan’s Walleye Cakes
sweet chili dipping sauce
$14.00
Spicy Ahi–Tuna Tartare
sushi grade ahi tuna, lemon juice, garlic-chili sauce, sesame oil, soy, finished with creme fraiche and wonton chips
$18.00
Tempura Fried Shrimp & Green Beans
sweet and spicy aioli
$17.00
Housemade Herb-Mozzarella Sticks
marinara sauce
$16.00
Beer Battered Walleye Strips
with housemade remoulade
$16.00
Chips & Queso
fried flour tortillas and queso
$8.00
Prosciutto & Fig Flatbread
caramelized onion, goat cheese, fresh arugula, balsamic reduction, olive oil
$14.00
House Salad
mixed greens, asiago cheese, berries & house vinaigrette
$7.00
Superfood Quinoa Stack
quinoa, fire roasted corn, cucumber, candied pistachios, avocado puree & orange vinaigrette, topped with seasoned-crispy-kale
$9.00
Grilled Chicken Breast $6.00
Cold Smoked Salmon $8.00
Dock 77’S New York Style Rueben
half-pound slice corned beef, kraut, provolone, housemade thousand island, on marble rye – reminiscent of the “katz deli” in N.Y
$20.00
Blackened Walleye Sandwich
lettuce, tomato, lemon caper remoulade on ciabatta
$19.00
The Cubano
roasted pork loin, sliced ham, salami, provolone, mustard, pickles & mojo sauce
$20.00
Pan-Seared Sea Scallops
mushroom risotto, with roasted squash puree
$34.00
Pan–Seared Halibut
served with a coconut-milk pesto, avocado cream, peeled & seasoned asparagus
$31.00
Pan–Roasted Chicken
crispy-seared airline chicken breast, with mashed peruvian purple potatoes, french carrots & white wine lemon cream
$24.00
Mushroom & Beef Linguini
truffled-bechamel, cubed sirloin & wild mushrooms
$22.00
Grilled 16 Oz. Ribeye
served with tarragon demi glace, house-mashed potato & vegetable of the day
$45.00
Vegetable – Of The Day $7.00
Smoked Gouda Mac & Cheese $7.00
Fries $4.00
Kids Smoked Gouda Mac & Cheese $7.00
Chicken Strips $8.00
Kid’s Cheese Burger $10.00
Fish Bites $12.00
Cocktail List
Wine List
Beer List
Coke
Diet Coke
Sprite
Diet Sprite
Mellow Yellow
Dr. Pepper
Unsweetened Iced Tea
Lemonade
Whole Bean
Fresh Brewed
Brunch (Saturdays & Sundays form 10 AM to 1 PM)
House Salad
mixed greens, asiago, berries & house vinaigrette
$7.00
Grilled Chicken Breast $6.00
Cold Smoked Salmon $8.00
Fresh Fruit
cut fruit – assorted
$5.00
Cinnamon Rolls
served warm and topped with vanilla icing
$4.00
Northwoods Breakfast Bowl
fried potatoes with onions, smoked sausage, cheddar cheese and topped with two fried eggs
$11.00
Breakfast Pizza
white sauce with bacon, sausage, scrambled eggs & mozzarella cheese
$12.00
Dock 77 Benedict
toasted english muffin with ham & housemade hollandaise, served with breakfast potatoes
$12.00
Smoked Salmon Eggs Benedict
toasted english muffin with smoked salmon & housemade hollandaise, served with breakfast potatoes
$14.00
Baguette French Toast
cinnamon, vanilla batter, served with your choice of bacon or sausage links
$11.00
Blueberry Pancakes
served with your choice of bacon or sausage links
$12.00
Blackened Walleye Sandwich
lettuce, tomato, lemon caper remoulade on ciabatta
$19.00
Dock 77’S New York Style Rueben
half-pound thin slice corned beef, provolone cheese, kraut, housemade thousand island dressing, all piled on toasted marble rye – reminiscent of the “katz deli” in N.Y.
$20.00
Cut Fruit $5.00
Bacon – Four Strips $6.00
Sausage – Three Links $6.00
Breakfast Potato $6.00
Smoked Gouda Mac & Cheese $7.00
English Muffin $2.00
Egg $2.00
Fries $4.00
Kids French Toast $7.00
Scrambled Egg W/ Breakfast Potato $6.00
Kids Smoked Gouda Mac & Cheese $7.00
Chicken Strips $8.00
Kid’s Burger $10.00
Cocktail List
Wine List
Beer List
Mimosas
endless supply
$15.00
Bloody Mary Bar $10.00
Coke
Diet Coke
Sprite
Diet Sprite
Mellow Yellow
Dr. Pepper
Unsweetened Iced Tea
Lemonade
Whole Bean
Fresh Brewed
New Years Eve Feature Menu
Fresh Oysters On The Half Shell
served with lemon, housemade cocktail sauce and mignonette sauce
$18.00
Escargot
baked with garlic butter and served with crostini
$12.00
Blinis With Smoked Salmon & Caviar
with crème fraiche & herbs
$16.00
Châteaubriand For Two
roasted beef tenderloin, sliced tableside, served with bordelaise sauce, pommes maxim, haricot vert (must be preordered)
$65.00
Pan-Seared Halibut
pesto crusted, served with ratatouille & beurre blanc
$34.00
Fruits De Mer Bucatini
pasta with grilled littleneck clams, mornay sauce
$26.00
Pork Au Poivre
peppercorn crusted bone in chop, red wine shallot sauce, french mash potatoes & roasted brussels sprouts
$32.00
Chocolate Mousse
finished with fresh whipped cream
$7.00
Parisian Martini
grey goose vodka | chambord | pineapple juice
$12.00
French Mimosa
sparkling wine | chambord
$10.00
Blinis, Smoked Salmon & Caviar
With crème fraiche & herbs. Wine paring: Cristalino Cava Brut
Velouté De Carottes
Creamy carrot soup. Wine paring: Pine Ridge Chenin Blanc + Viognier
Butter-Poached Halibut
Served with ratatouille & beurre blanc. Wine paring: Hess Select Chardonnay
Beef Tenderloin Medallions
Roasted beef tenderloin served with bordelaise sauce, pommes maxim, haricot vert. Wine paring: Freakshow Cabernet Sauvignon
Chocolate Mousse
Finished with fresh whipped cream. Wine paring: Porto Cruz Reserve Tawny Port
Beverage List
The Filthy Classic
beefeater gin | olive juice | olives
$10.00
Jean Harlow Cocktail
light rum | sweet vermouth | lemon twist
$9.00
The “Dock” Cosmo
tito’s vodka | ginger liquor | cranberry | lime
$9.00
Salted Caramel Martini
rumchata | apple whiskey | salted caramel rim
$11.00
The French Gimlet
5 rocks gin | lime juice | st germain
$12.00
Jack Frost
don q lime rum | blue curaçao | citrus agave | sugar rim
$10.00
The “Grinch”
vanilla vodka | melon liqour | sprite
$9.00
Jingle Juice
don q lime rum | rosemary simple syrup | cranberry juice
$11.00
Negroni
5 rocks gin | campari | sweet vermouth | orange peel
$11.00
Mexican Margarita
cancion añejo tequila | 2-dads jalapeño mix | tajin
$11.00
Dock 77 Old Fashioned
woodford reserve | cardamon bitters | filthy black cherries
$12.00
Chocolate Old Fashioned
bulleit bourbon | chocolate bitters | crème de cocao
$12.00
Maple Manhattan
panther maple whiskey | bitters | sweet vermouth | filthy black cherries
$11.00
1991 Gull Lake – Dark & Stormy
far north ålander rum | lime | ginger beer
$11.00
El Diablo
cancion añejo tequila | chamboard | habanero bitters | ginger beer
$11.00
Coors Light (16 Oz)
Miller Lite (16 Oz)
Bud Light (16 Oz)
Budweiser (16 Oz)
Michelob Golden Light (16 Oz)
Michelob Ultra (16 Oz)
Corona (16 Oz)
Busch Light (16 Oz)
Round House-Pontoon (16 Oz)
Summit Saga – IPA (12 Oz)
Foggy Geezer – Hazy IPA (12 Oz)
Budweiser Zero – NA (12 Oz)
Jack Pine – Duck Pond
Coors Light – Lager
Castle Danger – Cream Ale
Big Axe – Amber Ale
Jack Pine – Dead On Dill
Lupulin – Fashion Mullet IPA
Voodoo Ranger – Agent 77 IPA
Indeed – Mexican Honey Light
Roundhouse Jubilee – Strawberry-Rhubarb Seltzer
Finnegans – Dead Irish Poet Stout
with caribou coffee
Sierra Nevada – Hazy Little Thing IPA
Samuel Adams – Winter Lager
Loon Juice Honey Crisp White Claw Seltzer
Truly-Fruit Punch Bud Light Seltzer
Wine List
NV Prima Perla Prosecco Italy [Split – 187ml] $9.00
NV Jaume Serra Cristalino Cava Brut Spain $6.00
NV Treveri Blanc De Blanc Brut Columbia Valley Washington $40.00
NV Veuve Cliquot Brut Champagne France $95.00
2010 Dom Perignon Brut Champagne France $225.00
2019 Gemma Di Luna Moscato Italy [Split – 187ml] $9.00
2020 Pine Ridge Chenin Blanc+Viognier $6.00
2019 Alverdi Pinot Grigio Italy $22.00
2020 J Vineyards Pinot Gris California $30.00
2020 Ranga Ranga Sauvignon Blanc Marlborough New Zealand $27.00
2020 Honig Sauvignon Blanc California $8.00
2016 Domaines Schlumberger Riesling Dry Alsace France $40.00
2019 Cline Seven Ranchlands Chardonnay Sonoma County California $30.00
2019 Hess Shirtail Ranches Chardonnay California $7.00
2018 Jordan Chardonnay Russian River California $90.00
2018 Stoller Pinot Noir Rose Willamette Valley Oregon $30.00
2018 Steele’s Shooting Star Pinot Noir Lake County California $6.00
2018 Chemistry Pinot Noir Oregon $35.00
2019 Alamos Malbec Argentina $7.00
NV Frontier Red Santa Maria California $27.00
2019 Beckman Vineyards Cuvee Le Bec Santa Ynez Valley California $50.00
2019 Castle Rock Merlot Columbia Valley $7.00
2015 Peter Lehman Shiraz Barossa Valley Australia $50.00
2019 Freakshow Cabernet Sauvignon California $8.00
2019 Josh Cellars Cabernet Sauvignon California $40.00
2019 The Prisoner Red Blend Oakville California $120.00
2016 Clos Du Val Estate Cabernet Sauvignon Napa Valley California $90.00
2017 Justin Isosceles California $125.00
2016 Jordan Cabernet Sauvignon Alexander Valley California $165.00
2013 Dow’s Late Bottled Vintage Porto $9.00
NV Quady Essensia – Orange Muscat $9.00
Valentine Weekend Menu
Aphrodisiac Of Fresh Oysters On The Half Shell
with lemon, housemade cocktail sauce and mignonette sauce
$18.00
Spicy Ahi–Tuna Tartare
sushi grade ahi tuna, lemon juice, garlic-chili sauce, soy, sesame oil, finished with creme fraiche and served with wonton chips
$18.00
Superfood Quinoa Stack
quinoa, fire roasted corn, cucumber, candied pistachios, avocado puree & orange vinaigrette, topped with seasoned-crispy-kale
$9.00
House Salad
greens, asiago cheese, berries, house vinaigrette
$7.00
Surf & Turf Beef Tenderloin & Half Lobster Tail
seared six – oz beef tenderloin filet with bordelaise sauce, and grilled half lobster tail with drawn butter, served with roasted fingerling potatoes & haricot vert
$48.00
Pan–Seared Halibut
served with a coconut-milk pesto, avocado cream, peeled & seasoned asparagus
$34.00
Pan-Roasted Chicken Breast
crispy-seared airline chicken breast, with house-mashed potatoes, french carrots & white wine lemon cream
$24.00
Shrimp Pasta With Cognac Cream
sauteed shrimp and prosciutto with linguini & cognac cream
$29.00
Cabernet Braised Beef Short Ribs
with parsnip puree, house-mashed potatoes, bordelaise sauce, & roasted brussels sprouts
$34.00
Chocolate Mousse
finished with fresh whipped cream
$7.00
Love Potion No. 9
cherry liqueur | lime juice | ginger beer
$10.00
French Gimlet
5 rocks gin | lime juice | st germain
$12.00
Spicy Ahi – Tuna Tartare
Ahi tuna, lemon juice, garlic-chili sauce, soy & sesame oil, finished with creme fraiche and wonton chips. Wine paring: stoller pinot noir rose
St-Germain Soup
Creamy soup made of fresh peas & leeks. Wine paring: honig sauvignon blanc
Butter-Poached Halibut
With a coconut-milk pesto, avocado cream, peeled & seasoned asparagus. Wine paring: cline chardonnay
Cabernet Braised Beef Short Ribs
With parsnip puree, bordelaise sauce & roasted brussels sprouts. Wine paring: freakshow cabernet sauvignon
Mini Berry – Pavlova
Finished with fresh whipped cream. Wine paring: quady essensia orange muscat dessert wine

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Photo Gallery

Reviews

Mad Buy
Maybe it was an off day but the food was really just so-so. It wasn’t bad by any means but I just can’t give it 4 stars. The burger is rather plain and dry, the chicken was dry and the nachos were underwhelming. The pictures are quite deceiving – looks way better than it tasted. However, the cheese curds were great! The scenery and service was also very nice. Bathrooms were a little dirty but nothing that would take away a star.

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Mike M
Great place to enjoy a beer, munch on some food, and enjoy a view of the lake! The food is very good, even the walleye. All the fries are beer battered too! Our server was friendly. I highly recommend this spot.

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Preston Luman
Awesome ambiance on a sunny afternoon! A great chill hangout place on Gull. The food is reasonable, & the wait staff friendly.

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Csaba Andrasfi
A great place on the lake, central to almost anywhere you might be staying at, especially by boat.

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Richard Bunten
Not up to par on this visit. Dock77 has a great atmosphere on Gull Lake. It has the best patio seating of any restaurant on the lake. I have eaten here many times and the food is hit and miss. Most of the time the food is above average and service good. This time the service was great but the food/drink was poor. Ordered a vodka gimlet and i have no idea what i got but i sent it back. Our group ordered nachos and they had very little cheese and lots of sour cream but not much else. Finally our burger was almost raw. See pictures attached. The ice tea was good and the beer in the can was cold. I will try again someday this summer and hopefully it goes better

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jeanelle augustin
beautiful views but really bad service, we waited 30 mins to have our order taken, no apology and then came out wrong. really wanted to love this place and has heard high praise from family and friends but this place was mediocre in a town full of other lakeside dining. disappointing.

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Eric Priglmeier
Slllllllllllllllooooooooooooooowwwww!-visit 3 years ago…

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Kim K
Really nice place. Good wait staff. I ordered the walleye wild rice cakes with remoulade sauce. They were good. But it was mainly breading unfortunately. Very little fish and very little wild rice. But they still tasted good and the display and presentation was very nice.

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David Pederson
Another wonderful Minnesota resort on Gull lake. The entertainment was great, Michael Pink was OUTSTANDING, we knew every song he played and he played and he is at the Quarterdeck again tomorrow night I believe from 7-10, you will love him!!!!

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Riley McCloskey
The food is pretty good for a resort. However we were assaulted by flies the entire time. I’m sure this isn’t a constant issue, but it definitely detracted from what could have been a 5-star experience. Love the Dock 77, immaculate vibes – friendly, attentive, well-organized staff. Cute cocktails as well – the Old Fashioned came with a real large ice cube! It’s just the flies for me.

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