Queenz Asian Cuisine Menu – Portland, OR

Type : Restaurant

Location : Portland, OR

Based on 156 reviews, the restaurant has received a rating of 4.4 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Queenz Asian Cuisine 97225

Address:
8225 SW Apple Way, Portland, OR 97225

Phone: (503) 477-9870

Website:

Social Profile:

Hours

Wednesday Closed
Thursday Closed
Friday 11 AM–9 PM
Saturday 11 AM–9 PM
Sunday 11 AM–9 PM
Monday Closed
Tuesday Closed

Menu

Appetizers
Goi Cuon
Salad rolls. 2 pieces. Pork, prawn, vegetables, vermicelli noodle, and other ingredients wrapped in Vietnamese rice paper.
$5.95
Cha Gio
Spring rolls. 4 pieces. Filled with pork and vegetables, all wrapped up and fried to crispy perfection.
$5.95
Banh Xep
Potstickers. 6 pieces. Filling of ground pork, chicken, cabbage, scallion, ginger, and garlic.
$5.95
Chim Cut
Caramelized quail. 2 pieces. Pan fried quail with sweet fish sauce.
$9.95
Bo Luc Lac
Shaking beef. Cubes of beef tenderloin are supertender in this wonderfully spiced and elegant Vietnamese classic.
$9.99
Tom Hoa Tien
Rocket shrimp rolls. Fried shrimp wrapped with rice paper.
$6.95
Canh Ga Chien Nuoc Mam
Caramelized fish sauce chicken wings. Deep fried wings with fish sauce seasoning.
$6.95
Canh Ga Chien Bot CJ
CJ’s chicken. Tempera chicken wings served with sweet chili sauce.
$7.95
Banh Bao Thit Ba Chi
2 pieces. Pork belly steam bun. Braised pork belly served with steam bun.
$8.95
Salad
Goi Ngo Sen
Lotus shrimp and pork salad. Lotus root, cilantro, carrot mix with shrimp and pork.
$11.95
Goi Du Du
Papaya salad. Shredded papaya, carrots, topped with Asian herbs and a dash of crushed peanuts, served with spicy garlic dressing.
$11.95
Goi Bo Tai Chanh
Rare beef in lime juice salad. Rare beef seasoning with lime juice and cilantro.
$13.95
Soup
Soup Bong Bong Ca
Seafood fish maw soup. Chicken broth cook with shrimp and white egg.
$17.95
Soup Bap
Egg flower soup with corn. Chicken broth cook with sweet corn and white egg.
$9.99
Soup Dau Hu Hai San
Seafood soup with tofu. Chicken broth cooked with shrimp, squid, snow crab and white egg.
$15.95
Canh Chua
Vietnamese hot and sour soup served with your choice of shrimp of fish.
$15.95
Congee
Chao Thit Bap Thao
Pork porridge. Slow cooked congee with minced pork and century egg.
$8.99
Chao Long
Assorted pork intestine porridge.
$12.95
Hotpot
Lau De
Lamb hotpot. Slow cooked lamb with creamy potato sauce.
$34.95
Lau Thai
Thai hotpot. Thinly sliced beef, tom yum soup paste, egg noodles, rice noodles, fish balls, and tofu.
$34.95
Lau Hai San
Seafood hotpot. Shrimp, squid, imitation crab red pepper, celery, and black mushroom.
$34.95
Lau Bun Bo Hue
Spicy beef hotpot.
$34.95
Lau Chao Long
Assorted pork intestine porridge.
$34.95
Pho Queenz
Pho Dac Biet Queenz
Special combination noodle, sliced of eyeround, flank, brisket, shredded tripe, tendon, and meatballs.
$9.95
Pho Tai Nam Gau Gan
Noodle, sliced of eyeround, flank, brisket, and tendon.
$9.95
Pho Tai Nam Gau
Noodle, sliced of eyeround, flank, and brisket.
$9.95
Pho Tai Nam
Noodle, sliced of eyeround, and flank.
$9.95
Pho Tai Gan
Noodle, sliced of eyeround, and tendon.
$9.95
Pho Tai Sach
Noodle, sliced of eyeround and tripe.
$9.95
Pho Tai
Noodle, sliced of eyeround.
$9.95
Pho Bo Vien
Noodle and meatballs.
$9.95
Pho Chin
Noodle and lean brisket.
$9.95
Banh Pho
Noodle and beef broth.
$9.95
Noodle Soup
Bun Bo Hue
Spicy noodle beef soup. Spicy beef noodle soup with fermented shrimp paste, lemongrass, and dried chilies.
$11.95
Bo Kho
Mi hu tieu. Beef stewed with noodles.
$11.95
Banh Mi Bo Kho
Beef stewed with french bread.
$9.95
Mi Hoanh Thanh
Wonton noodle soup. Homemade dumpling noodle in a savory broth swimming with beef, shrimp, carrots, celery, and onion.
$10.95
Bun Rieu
Crabmeat noodle soup. Vietnamese rice noodle soup with a tomato and crab soup base.
$10.95
Bun Mam
Fish noodle soup. Fermented thick Vietnamese vermicelli soup with shrimp and pork.
$14.95
Mi Vit Tiem
Five spiced duck. BBQ duck and egg noodle soup.
$16.95
Hu Tieu Nam Vang
Seafood rice noodle soup.
$11.95
Banh Canh Cua
Vietnamese seafood udon. Rice noodles, shrimp or crab balls, and tofu puffs.
$16.95
Vermicelli – Bun
Bun Queenz
Eggrolls, charbroiled pork, shrimp, fried bean crud with vermicelli and vegetables.
$13.95
Bun Thit Nuong
Charbroiled pork vermicelli and vegetables.
$11.95
Bun Thit Nuong Cha Gio
Charbroiled pork and eggrolls with vermicelli and vegetables.
$11.95
Bun Tom Thit Nuong
Shrimp and pork with vermicelli and vegetables.
$11.95
Bun Tau Hu Ky
Special bean curd skin with shrimp vermicelli.
$11.95
Bun Nem Nuong
Charbroiled meatball with vermicelli.
$11.95
Bun Chao Tom
Shrimp paste with vermicelli.
$11.95
Bun Dau Hu
Tofu with vegetables and vermicelli.
$11.95
Fried and Steamed Noodle
Mi Xao Yakisoba
Stir-fried yakisoba noodles. Served with your choice of protein. Choose a protein: Chicken, Beef, Shrimp.
$12.95
Mi Xao Gion
Crispy chow mein. Choice of meat pan fried with carrot onion and broccoli. Choose a protein: Chicken, Beef, Shrimp.
$14.95
Nui Xao Bo Luc Lac
Shaking beef pasta. Macaroni pan fried with seasoning beef cube green pepper and yellow onion.
$12.95
Hu Tieu Xao
Chow fun. Choice of meat stir fried with onion, carrot, and broccoli. Choose a protein: Chicken, Beef, Shrimp.
$12.95
Mi Xao Singapore
Singapore noodle. Rice vermicelli seasoned with curry powder, vegetables, scrambled eggs, char siu pork and prawns.
$11.95
Broken Rice
Com Tam Queenz Dac Biet
Seasoning pork chop, loaded pork cake, shredded pork and sunny side up eggs.
$14.95
Com Tam Bi Cha Suon Nuong
Pork chop, baked egg, and shredded pork with steamed rice.
$11.95
Com Suon Nuong
Rice and pork chop, side of house sauce.
$11.95
Com Tom Thit Nuong
Rice, pork and shrimp, side of house sauce.
$11.95
Com Tom Thit Nuong Bi Cha
Shrimp charbroiled pork, baked egg and shredded pork with steamed rice.
$11.95
Com Tam Tau Hu Ky
Broken rice with bean curd skin with shrimp.
$11.95
Rice Dish
Queenz Com Chien
Queenz special fried rice. Combination of shrimp, beef, chicken, carrot, and peas.
$13.95
Com Chien Tho
Fried rice in clay pot. Choice of meat with carrot and peas cooked in claypot. Choose a protein: Chicken, Beef, Shrimp.
$12.95
Com Chien Ca Man
Salted fish fried rice. Salted fish fried rice with carrot and peas.
$11.95
Com Ga Hai Nam
Hainanese ginger chicken rice. Southern steam chicken with yellow rice.
$12.95
Com Chay Bo Luc Lac
Crispy rice with shaking beef. Seasoning cubes of beef tenderloin served with onion, red, and green pepper.
$13.50
Com Ga Xoi Mo
Waterfall fried chicken rice. Fried chicken thighs served with steamed rice.
$11.95
Entrees
Ga Sot Cam
Orange chicken. Orange chicken made with crispy fried chicken covered in an authentic orange sauce.
$10.95
Muc Rang Muoi
Salt and pepper squid. Deep fried squid dish with a twist by flavoring it with five-spice powder.
$13.95
Tom Rang Muoi
Salt and pepper shrimp. Lightly breaded with rice flour and seasoning with 5 spice flavor seasoning.
$14.95
Bo Mong Co
Mongolian beef. Sliced of beef stir-fried with ginger, green and white onion in a traditional sauce.
$10.95
Ga Kung Pao
Kung pao chicken. Wok-fast diced chicken sauteed with spiced dark sauce and roasted peanuts.
$9.99
Suon Chua Ngot
Sweet and sour pork. Sweet and sour pork spareribs is a delicate balance of the ketchup, soy sauce, sugar, and vinegar.
$15.95
Tom Xao Hot Dieu
Honey glazed walnut shrimp. Honey walnut shrimps are fried with a tempura batter and quickly tossed in a honey sauce and sweetened walnuts.
$13.95
Ca Tim Xao Dau Hu
Stir-fried eggplant with tofu.
$13.95
Suon Xao Tau Xi
Stir-fried pork with black bean sauce.
$13.95
Ca Kho To
Catfish stew in clay pot.
$14.95
Suon Kho Tay Cam
Pork stew in clay pot.
$12.95
Hai San Xao Tho
Assorted seafood in clay pot.
$14.95
Vit Quay
Roast duck. Slow roasted pork.
$12.95
Heo Quay
Roast pork. Slow roasted pork.
$13.95
Hand Rolls
Queenz Platter
Sweet potato shrimp, shrimp cup, and banh bo luc.
$19.95
Banh Xeo
Vietnamese crispy crepe. Vietnamese crepes filled with pork, shrimp, and bean sprouts.
$15.95
Nem Nuong
Vietnamese pork sausage.
$15.95
Chao Tom
Sugar cane shrimp and chicken. Season shrimp puree molded around the center of a sugar cane skewer and char-broiled. Topped with peanuts and onions.
$16.95
Bun Dau Mam Tom
Vietnamese fermented shrimp paste noodle. Rice noodle with shrimp paste sauce, fried tofu and pork.
$19.95
Bo La Lot
Betel leaf beef. Beef wrapped up in wild betel leaf.
$15.95
Dessert
Coconut Pudding $6.96
Flan Cake $3.00
Color Dessert $5.95
Vietnamese Sweet Dessert $6.00
Beverages
Vietnamese Coffee
Choose a style: Hot, Ice.
Lipton Iced Tea $2.00
Lotus Tea $2.00
Fresh Coconut $5.00
Soda
Your choice of flavor. Choose a flavor: Sprite, Coke, Diet Pepsi.
$2.00

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Menu Photos

Photo Gallery

Reviews

Jeanette Sol Ols
We didn’t try the food but we did try their self serve boba and it was delicious!!! The server was also very nice. We will come back again for the food

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David Nguyen
Took my mom here for dinner when we visited this past summer cuz it was one of her favorite Viet restaurant in Portland. It was surprisingly good and authentic. We got a few specials and it didn’t disappoint. The shrimp paste noodle platter and betel wrapped beef platter were good, tasted as authentic. The signature garlic noodle was tasty. Com Chay bo luc lac was good, which the beef wasn’t dry or over cooked. Flavor was good. Bun Tom thit nuong was decent. It was on pricy side for what you get though. Service should be better and more improved. Would I return? Yes, but for the food, not for the service.

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PDXAlice
I love trying new places! Queenz did not disappoint. There is large diverse menu with many different options! The Pho had a rich broth. I had it with brisket, flank and eye-round beef! It was a perfect option for a blustery day! I got to tasty the vermicelli bowl and loved the bean curd stuffed with shrimp that was on top of the bowl with the other sides. The spicy dumplings were good and complimented our lunch! The server was efficient and friendly! I am excited to return to try other dishes.

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Joan Hay
Good party venue with a stage No lunch menu and the food was decent and slightly pricey. The salted fish was not crisp and the fried rice was a bit on soggy.

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Bush Pro
Việt Nam mới qua đi du lịch đã 14 ngày qua 5 tiểu bang.

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Charlie Te
We came here for a late lunch this weekend to try out some of the items you do not see at your normal restaurants. The service is super friendly and the space is pretty spacious. The interior feels like it can be used for private gatherings. Some of the items we ordered included the betel wrapped platter, crispy rice roasted chicken, crispy rice shaken filet mignon beef (probably my fav), honey chicken, string beans, and more. Everything was tasty and felt like it was freshly made. It’s a good place to go with a group so you can try more things.

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Lisa HH
Poor service , poor quality and overprice!

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Michael DeGraw
Absolutely loved the food and service. Quiet and social distance is easy in their dining room during COVID restrictions. If we didn’t live so far away we’d be there/ordering Togo all the time. But definitely worth the trip when dining opens back up!!

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Kinaly Khamvongsa
Oh man this place is so good and I feel like it’s a quiet kept secret!! Been back twice and everything was so good! The flavors are good, clean and so tasty! Serving size is nice and the prices seem reasonable for the serving.

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Kevin Burner
Excellent service and friendly staff. The food was authentic and delicious. We will definitely be back the next time we’re in the area.

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