Radice Menu – Blue Bell, PA

Type : Italian restaurant

Location : Blue Bell, PA

Radice is an award-winning Italian restaurant conveniently nestled in the center of the Shoppes at Village Square on Dekalb Pike (rt. 202). Distinguished for its artful, heartfelt cuisine, this acclaimed “neighborhood gem” has become a regular destination for discerning food-lovers near and far. Amidst the historic and productive farms of Montgomery County’s Blue Bell (30 minutes north of Center City, Philadelphia), Radice is fortunate to partake in the high-season’s harvest of fresh meats, vegetables, and fruits, and to enjoy the year-round delicacies of the local merchants in the neighboring rural communities.

Modern Italian eatery offers brick-oven pizza plus elegant small & large plates. Based on 242 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Radice 19422

Address:
722 Dekalb Pike, Blue Bell, PA 19422

Phone: (610) 272-5700

Website:

Social Profile:

Hours

Wednesday 4:30–9 PM
Thursday 4:30–9 PM
Friday 4:30–9 PM
Saturday 4:30–9 PM
Sunday Closed
Monday 4:30–9 PM
Tuesday 4:30–9 PM

Menu

Dinner Menu
Melanzana
Parmigiana of eggplant, tomato & basil
$11.00
Salumi
Prosciutto/Soppressata/Culatello with roasted olives, figs & grana
$19.00
Costatine
Pork ribs, cabbage slaw & sherry reduction
$10.00
Braciolini
Polpettini of meat, tomato ragu & pecorino sardo
$11.00
Peperoncini
Sweet mini peppers stuffed with veal sausage soffritto
$10.00
Gamberi
Herbed broiled shrimp, citronette, polenta
$13.00
Cannestrelli
Arancini of sea scallops, butternut squash & scallion
$13.00
Calamaretti
Tender squid, tomato seafood broth, fingerling potatoes
$12.00
Vongole
Tiana of baby clams, garlic, olive oil, fregola
$12.00
Margherita
Plum tomato, basil & creamy mozzarella
$12.00
Calabrese
Broccoli rabe, sausage, honeyed grapes & cacio silano
$13.00
Tuscany
Ricotta, arugula, prosciutto, scagli di grana
$14.00
Bianca
Mozzarella, fontina, parmigiana, gorgonzola, spinach
$14.00
Lasagnetta
Traditional Bolognese meat sauce & bechamel
$14.00
Pappardelle
Ragu of mushroom, pecorino, truffle oil
$14.00
Gnocchi
Potato ricotta dumplings, creamy gorgonzola, sage
$13.00
Maltagliati
Ceci beans, chicory, pecorino romano
$12.00
Papazoi
Fava & Borlotti Beans, escarole, & pasta minestra
$7.00
Radice
Olive oil roasted beets, fennel, celery root & white balsamico
$10.00
Ruchetta
Arugula, crispy prosciutto, spiced walnuts, Crotenese & fig vincotto
$9.00
Corata
Bibb lettuce heart, bleu cheese dressing, apple wood smoked bacon & tomato
$9.00
Costata
Sautéed Rack of pork chop, prosciutto & fontina stuffing, parmigiano crust
$24.00
Stracotto
Braised beef short ribs, caramelized vegetables & ripasso wine
$27.00
Fegato
Sautéed calf’s liver, bacon, sage & sautéed onion
$24.00
Polletto
Pan roasted breast of chicken, lemon rosemary ~ vegetable misto
$19.00
Fazzoletti
Sautéed veal medallions, roasted eggplant, Asiago, sherry tomato
$25.00
Nodini
Pan seared beef tenderloin ~ Calabrian sauce
$29.00
Merluzzo
Cast Iron roasted codfish, potato, & fennel
$25.00
Spada
Grilled swordfish, citronette al salmoriglio
$27.00
Spigola
Herb citrus crusted striped bass, basil seafood broth
$25.00
Lunch Menu
Cannestrelli
Arancini of sea scallops,butternut squash & scallion
$11.00
Fritto Misto
Calamari, shrimp, vegetables & romesco
$11.00
Mezzadra
Asparagus, scrambled egg, fontina, crispy prosciutto
$10.00
Peperoni
Roasted peppers, zucchini, mozzarella, romaine
$11.00
Costatine
Pork ribs, cabbage slaw & moscato reduction
$10.00
Papazoi
Fava & Borlotti beans, escarole, & pasta
$7.00
Triestina
Barley, fennel, celery branch & pea soup
$7.00
Margherita
Plum tomato, basil & mozzarella
$12.00
Boscaiola
Spinach, fontina & pancetta
$14.00
Melanzane
Asiago, mozzarella, ricotta & pesto eggplant
$14.00
Caprino
Herb crusted goat cheese, greens, cranberries, toasted almonds
$12.00
Tonno
Tuna in oil, white bean salad, tomato & olives
$12.00
Spinacini
Spinach, pears, capra verde, spiced pecans & vin cotto
$12.00
Lattuga
Chopped gem lettuce, bacon, tomato, bleu cheese dressing
$12.00
Cavatelli
Traditional Bolognese
$13.00
Crespelle
Crepes, jumbo lump crab meat, brandy, thyme & tomato
$15.00
Salmone
Pan roasted, red quinoa, cous cous & swiss chard
$16.00
Trota
Pan fried in seasoned cornmeal, lemon & capers
$15.00
Panino
Grilled chicken, prosciutto, asiago, arugula & onions
$11.00
Portafoglio
Roast pork sandwich, provolone, caramelized onion
$11.00
Burger
Grilled sirloin on brioche bun, onions, bacon & selection of cheese: bleu, cheddar, or provolone
$11.00
Cortecce
Crispy porkbelly, greens, ceci & pecorino
$13.00
Pressato
Grilled vegetables, taleggio & red onion
$11.00
Dessert
Cannoli
Sweet pistachio shell, limoncello & ricotta filling
$8.00
Crostata
Honey mascarpone cream & roasted pear
$8.00
Torta
Hazelnut chocolate mousse cake
$8.00
Frutta
Seasonal fruit crisp & vanilla gelato
$8.00
Nocciola
Bourbon maple pecan tart, vanilla cream
$8.00
Gelato/ Sorbetto
House made daily selections
$6.00
Vanilla With Grappa & Golden Raisins $8.00
Vanilla With Coffee Liquor And Amaretti $8.00
Vanilla With Scotch And Espresso Beans $8.00
Sottocenere
semi hard studded with slices of truffle, supple & aromatic
Ubriaco Stagionata
hard, cow’s milk, fruity
Crotenese
firm texture, sheep’s milk, sharp flavor with earthy finish
Rustico
semi soft, sheep’s milk, mellow, tangy with black peppercorns
Robiolo Bosina
cow and sheep milk, soft ripened, rich and earthly undertones
Gorgonzola Cremificato
mild creamy soft, cow’s milk, bleu, subtly sweet with fresh grassy undertones

… View more

Menu Photos

Photo Gallery

Order and Reservations

Reservations: radicerestaurant.comresy.com

Reviews

kristina n
This place has been on my want to go list for ages, and it completely went above my expectations! Absolutely gorgeous restaurant, outdoor seating is beautiful and most of all – the food is delicious. We ordered Cannestrelli for an appetizer and then a pepperoni pizza, lasagna, and the Branzino. All was delicious, a must try! We will be back, thank you!

… more

Mark S Smith
Been to this restaurant twice before and went again last night. Overall, I don’t have any really negative feedback, but I also don’t have anything to rave about. Our service was pleasant if a little slow on a busy night. We had a nice table not far from the kitchen. The food was pleasant but not remarkable in any meaningful way. My browned butter ravioli appetizer lacked the buttery flavor I was expecting. The grilled striped bass was really under-seasoned and I would be hard pressed to describe its flavor. The budino dessert was not what I was expecting at all since it was more of a cake than a pudding. Quite tasty, but not a budino. I also tasted some of the mussels and gnocchi, but they lacked flavor as well. Maybe they had an off night, because I remember our prior experiences much more flavorably!

… more

Brave Root
Going to this restaurant was an amazing experience! First, the atmosphere is beautiful, from their lighting to the table setting (my mom loved their silverware). The food was delicious! I got the tortellini and my mom got a veal dish and we split a salad called the ‘Radice’. All that was left at the end of the night were empty plates. The blueberry crumble was the perfect dessert to top off a night of amazing food. The server, Tracey, was so friendly and did a wonderful job recommending food. And the manager Cathy was so welcoming and sweet. The owner checked in on us and helped out, showing the love the people who work there have for their restaurant. I will definitely be going back to Radice!

… more

Audrey Metzger
Oh My God, I had a really nice meal the other night. The waiter was an older gentleman with a wonderful personality. We ordered appetizer, entree and dessert. It was perfect for a beautiful date night dinner. The food tasted very fresh, very from scratch, I loved it. Elegant interior and my partner loves Italian so we thoroughly enjoyed ourselves.

… more

Maria DiNunzio
I recently had my daughter’s bridal shower at Radice. Toto,the owner was attentive to my mother who needed assistance in walking from the car to the restaurant. He walked her in with such patience. He also made sure everything was great. The server brought us water and drinks and made sure we were all served. The food was delicious. We all had a great time eating and enjoying the happy occasion. We ordered gluten free food because my daughter has a gluten allergy. The food was delicious and flavorful. I would recommend Radice to everyone. Thank you Toto for a wonderful day.

… more

Wallito Samuel
Amazing food Toto is an amazing host and owner. There isn’t enough room on this post to explain how great the place is. The food came out hot, didn’t need to be seasoned the ambiance is joyful and quaint. I’ll definitely be back. Gent is a great server and a funny guy; I was super happy with with everything.

… more

Zachary Martz
Small dining room right next to the kitchen. The kitchen has a wood burning oven that most main meals are made in. The service appears to be family and is a bit inconsistent and slow. Overall the food was tasty although at some points not up to temperature. Dessert was nice and the wine list was a good variety. The location does have a romantic feel and is a nice date option.

… more

gene Alex
Was there for the first time.

… more

K T
We had dinner here on a busy Saturday night. The experience is reminiscent of the restaurants in Europe. The service and attention to detail are unsurpassed, and the quality of the food is remarkable. It was busy yet we never felt rushed. The staff made great recommendations, and the owner stopped by the table to check in and make sure we were enjoying everything. We will definitely return.

… more

Shannon Sieber
AMAZING experience. EXCELLENT food. EXCELLENT service. Quaint restaurant with unexpected gourmet Italian food. I HIGHLY recommend this, for big parties, for a small family dinner, or Date night.

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions