Rangoli Flavors of India Menu – Fremont, CA

Type : Indian restaurant

Location : Fremont, CA

At Rangoli Flavors of India in Fremont we pride ourselves on using only the freshest ingredients to provide sophisticated and delicious North Indian cuisine to our guests and their families throughout the San Francisco Bay Area. Our best of the Bay Area Indian cuisine includes vegetarian, non-vegetarian, and tandoori entrees & a variety of authentic Indian dishes such as butter chicken, bombay fish curry, chicken tikka masala, and more. Our guests can enjoy our food through dine-in, take out, online ordering or catering for Indian weddings, family parties, office lunches, & other big events. If you’re in the Fremont or San Francisco Bay Area or if you need an authentic catering option, stop by the Pacific Commons Shopping or call us today!

Upscale North Indian restaurant offering many vegetarian options & a lunch buffet on weekdays. Based on 754 reviews, the restaurant has received a rating of 4.0 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Rangoli Flavors of India 94538

Address:
43852 Pacific Commons Blvd, Fremont, CA 94538

Phone: (510) 353-9002

Website:

Social Profile:

Hours

Friday 11:30 AM–2:30 PM, 5–9:30 PM
Saturday 11:30 AM–2:30 PM, 5–9:30 PM
Sunday 11:30 AM–2:30 PM, 5–9:30 PM
Monday

(Labor Day)
11:30 AM–2:30 PM, 5–9:30 PM

Hours might differ
Tuesday 11:30 AM–2:30 PM, 5–9:30 PM
Wednesday 11:30 AM–2:30 PM, 5–9:30 PM
Thursday 11:30 AM–2:30 PM, 5–9:30 PM

Menu

Apps
Potato Peas Samosa
Crisp fried dumplings, spiced potatoes & peas
$6.00
Avocado And Banana Chat
Rice puffs and avocado layered with a mix of onion, tomato, mint and tamarind sauce served with banana chips
$8.00
Soups and Salads
Tomato Shorba
Fresh tomato reduction flavored with Indian spices
$8.00
Avocado Olive Salad
Juliennes of avocado, cucumber, olives, bell pepper, fresh garden mix with honey mustard dressing
$8.00
Biryani & Rice
Subz Dum Biryani
Vegetable
$15.00
Lamb Dum Biryani $18.00
Vegetarian Entree
Dal Invitation
House dal. Whole black lentil simmered on slow fire overnight & tempered with ginger, garlic & tomatoes
$13.00
Channa Pindi
Chick peas cooked with blend spices
$13.00
Non-Vegetarian Entree
Kadhai Murg
Cubes of chicken, onion, and bell peppers cooked in onion & tomato sauce, flavored with coriander seeds
$16.00
Chicken Lababdar
Oven grilled boneless breast meat cooked in onion & tomato sauce
$17.00

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Menu Photos

Photo Gallery

Reviews

Amritpal Bhagat
Title: A True Taste of Indian Cuisine at Rangoli Flavors of India, Fremont

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Madhuri Gupta
Food was hit and miss. Nimbu chicken was very good. Butter naan too. Paneer was good. Biryani was below average with a feel of after taste. Peshawari chicken Tikka was so so. Service was not so good. May or may not try again.

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Srujana Neyikapula
I ordered veg thali, the platter tasted more like north Indian style homemade food. Quantity suffices one person.

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Melanie M
Friendly service, nice atmosphere, good food. Butter chicken is best I’ve ever had.

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Siddharth Chilukuri
Buffet review:

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Neha Khisty
Good Indian restaurant. Tasty curries and naan was also fresh. We also had dahi kabab and veg biryani and both were delicious too. Overall good place.

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amit padhy
Tasteless food experience. I felt you may end up wasting money while hoping to get some good Indian cuisine. Very expensive items.

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Zion Lives
Straight to the point, this restaurant has the best service I have had so far. The service in general is fast, we didn’t wait for long even with many tables filled around. Food was tasty. You have both veg and non veg options.Cutlery and presentation skills are really good. Ambience is neat and good. I gave a small feedback abt one of the curries and the manager just slashed it off our bill which was unexpected. We tipped well as a note of thanks. They told they served buffet on all weekdays during daytime. Visit this place, you are sure to get a satisfying experience. Try their Heirloom tomato soup, its one of the best.

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Hrishikesh Sathawane
Upscale Indian restaurant with good flavors. I went there with my family yesterday and was impressed with ambiance but was also surprised to find fewer vegetarian choices compared to most other Indian restaurants. I’d certainly like to see a wider vegetarian choice. The menu had fewer dessert options too. But perhaps they have a separate dessert menu.

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Bindu F.
Their a la carte is delicious, I’ve had their veg saag and their baingan and kofta and their breads are delicious. Last round, we had the veggie Thali which was good and had the chaat which was okay. I’ve had their a la carte which seems more delicious and I wouldn’t order their Thali or chaat again though it didn’t taste horrible. ambience is great, service is fast, people are friendly

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