Red Oak Craft Bar and Rotisserie Menu – San Rafael, CA

Type : Restaurant

Location : San Rafael, CA

Welcome to Red Oak Craft Bar and Rotisserie where Our locally sourced menu is inspired by our neighboring island preserve, Santa Margarita Island Preserve, at Red Oak our rotisserie is used to provide a versatile medium for cooking everything from beef and lamb to more delicate items such as poultry, flat breads and vegetables.
Guests can choose to dine in one of four unique spaces – Main Dining, Red Oak Private Dining, the Outdoor Terrace or they can reserve the Red Oak Farm’s 1,500 square foot outdoor event space to indulge in farmer’s market fresh selections, each Thursday and Sunday, from the Marin Farmers Market – across the foot bridge.

Choose to dine in one of four unique spaces – Main Dining, Private Dining Room, Outdoor Terrace

Based on 6 reviews, the restaurant has received a rating of 4.2 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Red Oak Craft Bar and Rotisserie 94903

Address:
101 McInnis Pkwy, San Rafael, CA 94903

Phone: (415) 499-5931

Website:

Social Profile:

Hours

Friday 5–10 PM
Saturday 5–10 PM
Sunday 5–10 PM
Monday

(Labor Day)
 5–10 PM

Hours might differ
Tuesday 5–10 PM
Wednesday 5–10 PM
Thursday 5–10 PM

Menu

To Start
Caramelized Onion, Bacon & Arugula Flatbread
With Fontina and Jack.		 $16.00
Soup & Salad Bowls
Mexicali Cobb Salad
Avocado, black beans, grilled corn, Romaine, tomatoes, pepitas, Cotija, cilantro lime dressing.		 $17.10
Red Oak Caesar
Star route farms little gems, Della croutons, scratch Caesar, Reggiano Parmesan.		 $13.70
Rustic Organic Tomato Soup
Della croutons.		 $11.40
Handhelds
Prather Ranch Organic Beef Burger
Secret sauce, classic condiments, white Cheddar.		 $21.70
Large Plates
12oz Angus New York
Papas bravas, aioli, salsa verde, market veg.		 $34.20
Beet Generation Farm Fresh Vegan Pasta “Al Pomodoro”
With baby spinach, market heirloom tomatoes, vegan parm.		 $21.70
Grilled Ora King Salmon
Creamy whipped potatoes, Calabrian pepper relish, baby spinach.		 $31.95
Something Sweet
Organic Ice Cream
Local. From the Straus Family Creamery.		 $9.15
Ranger Cookies
Old fashioned oats, coconut, pecans, chocolate chips, cane sugar.		 $9.15
Spirit Free
Aqua Panna $6.85
Domestic Sodas $6.85
Fentimen’s Botanical Soft Drinks $8.00
Heineken 0.0 $8.00
San Pellegrino $6.85
Tejada Iced Tea $5.70

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Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Angelie Khu
We came here for the first time for their Easter brunch buffet. While the food was nothing great, it wasn’t bad either. It was a good deal for the price. Shout-out to the service team, especially our server, Frank. He was just amazing.

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Tech Spec
The one 5-star review must have been a friend of the staff…. Speaking of staff it must be a prerequisite to be arrogant and lazy. Every time I think to give them “another shot” it never fails. Slow service with an attitude. Plan on being ignored for at a minimum of 5 minutes and it doesn’t speed up from there. But you’ll be surely asked to cash out before their shift ends too. I just don’t understand how anyone in the people business can be so horrible. If this is your norm, then at least ease up on the premium prices…..

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Jeanette Shaw
The gfood was delicious especially the super tender special Rotisseire prime rib. There were some gluten free options as well.

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Allie Tishgart
Yummy caprese

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Tia Billings
Wheelchair accessibility: They have a ramp into the hotel and another one inside to the restaurant portion.

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