Red Reisa Grill Menu – Newark, NJ

Type : Restaurant

Location : Newark, NJ

Based on 163 reviews, the restaurant has received a rating of 4.8 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup

Red Reisa Grill 07103

Address:
12 Lock St, Newark, NJ 07103

Phone: (862) 237-7050

Website:

Social Profile:

Hours

Tuesday 11 AM–2 PM, 4–9 PM
Wednesday 11 AM–2 PM, 4–9 PM
Thursday 11 AM–2 PM, 4–9 PM
Friday 11 AM–2 PM, 4–10 PM
Saturday 11 AM–2 PM, 4–10 PM
Sunday 11 AM–3 PM
Monday Closed

Menu

Starters & Salads
French Fries $4.50
Onion Rings $9.00
Garden Salad
Romaine lettuce and mixed greens, shredded carrots, sliced onion; seasonal tomato, pickled olives, sliced celery, toasted coconut flakes and house-made balsamic garlic dressing		 $9.50
Bone-In Fried Chicken Bites
Bone-in Fried Chicken Bites (pieces): topped with BBQ Jerk , Served with blue cheese ranch dressing, carrots sticks and celery		 $12.00
Hot Sandwiches
Sweet Pig Sandwich
Pulled- pork sandwich topped with house made “sour cabbage” (apple, nutmeg, brown sugar and vinegar) served on a Brioche roll with a side of French fries		 $14.00
Vermont Rooster Sandwich
Fried chicken sandwich made with deboned chicken thigh, seasoned with garlic, allspice, salt and pepper, then dipped in milk and seasoned flour, topped with sliced radish, sliced pickle, Vermont maple syrup mayonnaise sauce, and bacon serve		 $16.00
Burgers
Vailsburger
Beef burger served with lettuce and sliced tomato – and a side of fries		 $15.00
Pizzas
Chef’s Pie
Olive oil, arugula or spinach salad(depending on availability), house-made balsamic vinaigrette, grilled pepper, garlic, prosciutto basil and goat cheese, sprinkled with parmesan cheese.		 $25.00
Dinner after 4pm
Chicken Marsala
Sautéd chicken breast, marsala wine and mushroom in a lite tomato sauce served
over coconut, goat cheese flavored polenta and Parmesan cheese
 $28.00
Salmon
Salmon blackened/grilled, topped with (Beurre Blanc style Sauce) white wine, thyme, dill, lemon butter sauce with a side of garlic mashed potato and house vegetables		 $28.00
Chicken Breast
Pan-seared sage chicken breast (skin on) with bone-in wing & drumstick. Served with house-made two-potato Gnocchi (regular & sweet potato), carrots, peas or beans (depending on availability), garlic, celery or seasonal vegetables in a lite 		$29.00
Penne Vodka
prosciutto, tomato, heavy cream, basil, grated cheese		 $20.00
Fettuccini Alfredo $19.00
Vegetable Parmesan
Grilled eggplant and zucchini or yellow squash (depending on availability) topped with house-made marinara, mozzarella and grated cheese served over pasta. add chicken 6

 $23.00
Pork Tenderloin Au Poivre
Pork tenderloin stuffed with sweet plantains, lemon, house-made sundried tomato, wrapped in thinly sliced prosciutto and served over vegetable and rice and au poivre cream sauce		 $30.00
New York Strip Steak
Grilled and served with garlic mashed potatoes, mixed seasonal veggies and a side sauce infused with soy, ginger, sesame and garlic.		 $32.00
Bone-In Fried Chicken Bites
Bone-in Fried Chicken Bites (pieces): topped with BBQ Jerk , Served with blue cheese ranch dressing, carrots sticks and celery		 $12.00
Chef’s Pie
Olive oil, arugula or spinach salad(depending on availability), house-made balsamic vinaigrette, grilled pepper, garlic, prosciutto basil and goat cheese, sprinkled with parmesan cheese.		 $25.00
RESA Pie
Olive oil, garlic, house-made Lox, goat cheese, fresh tomato, sliced onion, oregano, olives, arugula or spinach salad (depending on availability), house-made Italian-style vinaigrette, freshly ground Black pepper, sprinkled with parmesan 		$27.00
Vailsburger
Beef burger served with lettuce and sliced tomato – and a side of fries		 $15.00
Vermont Rooster Sandwich
Fried chicken sandwich made with deboned chicken thigh, seasoned with garlic, allspice, salt and pepper, then dipped in milk and seasoned flour, topped with sliced radish, sliced pickle, Vermont maple syrup mayonnaise sauce, and bacon serve		 $16.00
Beverages
Water $1.00
Bottle – Snap-Pelig $2.75
Soda – Can $1.75
Seltzer Water $1.75
Extra
Xtra Cheese $0.75
Lunch Menu
Sweet Pig Sandwich
Pulled- pork sandwich topped with house made “sour cabbage” (apple, nutmeg, brown sugar and vinegar) served on a Brioche roll with a side of French fries		 $14.00
Vailsburger
Beef burger served with lettuce and sliced tomato – and a side of fries		 $15.00
Vermont Rooster Sandwich
Fried chicken sandwich made with deboned chicken thigh, seasoned with garlic, allspice, salt and pepper, then dipped in milk and seasoned flour, topped with sliced radish, sliced pickle, Vermont maple syrup mayonnaise sauce, and bacon serve		 $16.00
Garden Salad
Romaine lettuce and mixed greens, shredded carrots, sliced onion; seasonal tomato, pickled olives, sliced celery, toasted coconut flakes and house-made balsamic garlic dressing		 $9.50
Resa Ruben Sandwich
Corned beef served with house-made “sour cabbage” (apple, nutmeg, brown sugar and vinegar), Thousand Island dressing, Swiss cheese on rye bread and a side of French fries		 $18.00

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Menu Photos

Photo Gallery

Reviews

mansi morye
Must visit!!!!

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akshay tare
Very nice place with awesome food.

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April Murphy
We’ve been here a handful of times and the food has always been amazing. We recently brought my in-laws and my mother in law said it was the best reuben she’d ever had.

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Philippe Richard
I don’t know why my first advice has disappeared.

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Jennifer Love Williams
I was looking for some comfort food and cocktails… that’s exactly what I got. The owner is amazing, and he made sure that we got what we wanted. When I tell you that my entry was made to order for me…it was delicious the atmosphere is inviting and cozy. This is a must visit if you’re in Newark, NJ! I’ll definitely be back very soon.

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Kevin Navarro
I ordered a cheese burger to try this place out thinking it would too hard to mess up if it was bad. I was kinda right. The burger was far from messed up it was one of the best burgers I’ve ever had. The bread was tasty with seeds, the burger was juicy, the fries were seasoned perfectly, even the veggies looked fresh and the tomatoes weren’t thrown in but carefully placed and pinned with a wooden pick. They also came with a chopped pepper sauce, with vinegar I think, which was delicious. And too it off the fork that came with was wrapped in a napkin, something small but appreciated, just shows the care put in for a takeout order. I loved this place, the decor was beautiful and I gotta go back soon. Thanks guys!

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Maya Hubbs
Coming back 5 months later to add to my review… this restaurant is simply one of the best establishments in New Jersey. The atmosphere is amazing, the food delicious, and the man who runs it is an absolute angel. I left my purse the first time I visited and he CALLED me to let me know I left it. Over the past 5 months I have visited this restaurant everytime I was in the area, and never did he let me down. It’s always a pleasure to stop by for a delicious meal (especially the fries). Thank you!

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Phillip Otey
My date couldn’t resist gobbling the entire plate! Seriously amazing food, 6/5 stars if I could. The chicken was cooked to absolute perfection!

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Troy Collymore
Title: A Culinary Delight at “Gourmet Haven”

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Arpita Roddanavar
Perfect place for a bunch of people to eat yummy food and hang out at peace! We visited today and had one of the best pizzaaas ever! The salad and sandwiches were also delicious! The chef made our day, such a sweet, wonderful soul!!

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