Red Rooster Menu – Marco Island, FL

Type : Breakfast restaurant

Location : Marco Island, FL

Traditional breakfast & diner-style lunch fare served in a bright, spare space, with daily specials. Based on 694 reviews, the restaurant has received a rating of 4.6 stars. Price $

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

Red Rooster 34145

Address:
1821 San Marco Rd, Marco Island, FL 34145

Phone: (239) 394-3100

Website:

Hours

Saturday 7 AM–2 PM
Sunday 7 AM–2 PM
Monday

(Labor Day)
7 AM–2 PM

Hours might differ
Tuesday 7 AM–2 PM
Wednesday 7 AM–2 PM
Thursday 7 AM–2 PM
Friday 7 AM–2 PM

Menu

Breakfast Served All Day Eggs Your Way
2 EGGS
With potatoes or grits, and toastAdd bacon, ham or sausage……………………………………………….
BREAKFAST SANDWICH
Eggs, cheese, ham, bacon or sausage with potatoes or grits on a croissant, bagel, or English muffin … add 1.00
CAM CAKES COMBO
Two eggs, bacon or sausage, and two pancakes
FRENCH TOAST COMBO
2 eggs, bacon or sausage and 1 slice of French Toast
CORNED BEEF HASH
2 eggs, potatoes or grits, and toast
STEAK & EGGS
BISCUITS & GRAVY
HALF ORDER with 2 eggs and potatoes …………………………….
From the Griddle
PANCAKES
(3)Buttermilk or Whole Wheat topped withpowdered sugar and whipped butter………………………………… Add blueberries, bananas, pecans, chocolate chips…………
FRENCH TOAST
#1 Fresh strawberries, mascarpone cheese, lemon zest #2 Nutella and bananas ……………………………………………………….9.99 #3 Cinnamon raisin……………………………………………………………….8.99 #4 Classic ………………………………………………………………………………. 7.99
BELGIAN WAFFLE
Fresh strawberries and cream……………………………………….. Bananas, pecans and cream ……………………………………………. Plain with powdered sugar……………………………………………….
Sides
Bacon, Ham Or Sausage
Corned Beef Hash
Hash Browns, Casserole Or Home Fries
Grits (With Cheese, Add 50¢)
Toast
Raisin Toast Or English Muffin
Bagel
Fruit Cup
Beverages
Aquafina Bottled Water
Coffee, Hot Tea, Hot Chocolate, Milk, Fresh Brewed Iced Tea (Sweet Or Unsweet) Or Soda Products
Grapefruit, Cranberry, Apple, Tomato
OJ (Orange Juice)
Wine By The Glass
Cabernet Sauvignon, Merlot, Pinot Grigio, Chardonnay
Mimosa
Bloody Mary
Domestic Beer
Imported Beer
Omelettes* Served with choice of potatoes or grits, and toast
OMELETTES
Choose any three items below. Served with your choiceof potatoes or grits, and toast. For raisin toast add 1.50American, Pepper Jack, Provolone, Cheddar or Swiss CheeseMushrooms, Onions, Peppers, Tomatoes, Spinach, Asparagus,Scallions, Caramelized Onions, Green Chiles, Sausage,Bacon or HamEach add’l item 75¢ each.
Specialty Omelettes* Rooster
Shrimp, scallions, cream cheese and cheddar
Specialty Omelettes* IRISH
Homemade corned beef hash, onions and Swiss cheese
Jumbo Scrambles & Skillets*
CALIFORNIA SCRAMBLE
Bacon, avocado, tomatoes and cheddar
BIG DADDY SCRAMBLE
Sausage, bacon, mushrooms, tomatoes and cheddar
MEXICAN SCRAMBLE
Chorizo sausage, tomatoes, onions, green chiles & cheddar cheese with black beans, salsa & sour cream on the side
COUNTRY SKILLET
Bacon, potatoes, onions, peppers and cheddar
Specialties*
THE “TARA”
A parfait of grits layered with crumbled bacon, shredded-cheddar and topped with a poached egg, choice of toast
VEGGIE SANDWICH
Open faced with fresh spinach, mushrooms, caramelized-onions, topped with scrambled eggs and Swiss cheese
HUEVOS SANTA FE
Flour tortilla layered with chorizo sausage, black beans, green chiles, cheddar-jack cheese, 2 fried eggs, fresh salsa sour cream on the side
Benedicts* Served with choice of fresh fruit or potato
EGGS BENEDICT
The classic, with homemade Hollandaise
SHRIMP & ASPARAGUS
Layered with tomato on an English muffin
VEGETABLE
Spinach, mushrooms, tomatoes and asparagus
BLACK BEAN CAKE
Topped with sliced tomatoes and poached eggs
On the Healthy Side
GRANOLA PARFAIT
Fresh strawberries, bananas and yogurt
VEGGIE EGG-WHITE SCRAMBLE
Asparagus, spinach, mushrooms, tomatoes and scallions with fruit and dry whole wheat toast
OATMEAL
Served with brown sugar and raisins With fruit…………………………………………………………………………………
Lunch Served 11:30 to 2:30. Salads
COBB SALAD
Crumbled bacon, avocado, diced tomatoes, chopped eggsand scallions over Romaine lettuce with Ranch dressing
CHICKEN SALAD PLATE
Diced chicken breast, toasted almonds, cranberries, celery and scallions tossed with mayo and served with fruit and mixed greens
QUINOA ARUGULA SALAD
Quinoa, arugula, feta cheese, tomato, cucumber, red onion and avocado, tossed in lemon vinaigrette
TURKEY SPRING SALAD
Mixed greens topped with roasted turkey, candied pecans, cranberries, Granny Smith apple, crumbled blue cheese, and raspberry vinaigrette dressing
CAM’S CHOPPED SALAD
Fresh Romano tossed with blue cheese, cucumber, tomatoes, red onion and candied pecans with raspberry vinaigrette
Add
grilled chicken or turkey to any salad ….4.00 Add grilled or blackened Mahi filet to any salad …. 6.00 dd Add grilled shrimp to any salad …. 6.00
Wraps Served with choice of French fries, potato salad or cole slaw
CHICKEN SALAD
Spinach wrap with mixed greens and chicken salad
TUNA SALAD
Albacore tuna, diced tomatoes and Romaine in a spinach wrap
CHICKEN RANCH
Grilled chicken breast, jack cheese, tomato, Romaine and Ranch dressing
TURKEY WRAP
Turkey breast roasted in-house, with mixed greens, bacon, avocado and tomato with basil pesto mayo
VEGGIE WRAP
Artichoke hearts, red onion, cucumber, tomatoes, fresh spinach, provolone and Greek vinaigrette
Fried Baskets Served with French fries and cole slaw
CHICKEN FINGER BASKET
hand-breaded in-house
SHRIMP BASKET
6 jumbo shrimp, beer-battered in-house
GROUPER BASKET
hand-breaded grouper in-house
Sandwiches Served with choice of French fries, potato salad or cole slaw
MAHI SANDWICH
Blackened or grilled
HOUSE SMOKED BBQ PULLED PORK
Topped with onion straws
CLASSIC GRILLED CHICKEN
with lettuce, tomato and onion
HOT CHICK
Blackened chicken breast topped with pepper jack cheese, lettuce, tomato, bread & butter pickle chips, fried jalapeños, onion straws and chipotle aioli
CALI CHICKEN
Grilled chicken breast topped with avocado, bacon,tomato and provolone cheese, drizzled with chipotle aioli
CLASSIC REUBEN
Corned beef cooked in house with Russian dressing, sauerkraut, and Swiss on grilled rye
CLASSIC PHILLY CHEESESTEAK
With sautéed onions, provolone cheese and au jus
MEAT LOAF SANDWICH
Grilled and topped with caramelized onions, chipotle ketchup on the side
TUNA MELT
Open face sandwich with albacore tuna, topped with tomato and Swiss cheese on rye
B.L.T
The classic, on homemade toast
Chicken Milanese Platter
Hand-breaded, sautéed chicken breast, topped with arugula and tossed with tomato, cucumber & feta cheese & lemon vinaigrette
Burgers Half-pound hand pressed patties, made fresh daily Served with potato salad or French fries, and cole slaw
ISLAND BLUE
Blackened, topped with caramelized onions & blue cheese
BBQ BURGER
Onion straws, American cheese, bacon and BBQ sauce
BORDER BURGER
Jalapeño, jack cheese, bread & butter pickles, onion straws and chipotle mayo
ROOSTER BURGER
Add cheese for 1.00
Beef Or Chicken Quesadilla
with sautéed onion, pico de gallo, cheddar cheese, rice and beans

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Menu Photos

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Reviews

Lore L
One of the best breakfast restaurants in Marco. It’s cozy with good atmosphere delicious breakfast great decaf coffee Linda our server very nice lady.

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Dawn Riegel
Our breakfast was phenomenal and more than we could eat. Always enjoy when the owner comes to chat with patrons. Al it was nice to meet you. You run a great place!

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Ashley Slone
Breakfast was absolutely delicious! The place is clean and the service is quick.

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Sammi
I came here for breakfast with a group of 3 on a Saturday morning. We got there at 10:30am and that seemed to be a sweet spot since there wasn’t a line going out the door! We grabbed a seat inside and were greeted by the owner and our waitress right away. There are so many options on the breakfast menu! I ordered an egg white omelet and goodness was it big. The other meals at the table were also pretty large, and all tasty. I’d say the price is a little high, but I do recognize that Marco Island is more expensive in general. Definitely delicious, I’d recommend a stop in!

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Jason Finelli
Had a great breakfast after going on a local jet skiing tour. Our food was perfect with the cinnamon rolls being exceptional. The service was top notch. I was so relaxed and carefree after my meal I left my wallet on the table. Not only did the restaurant track down my ph# but the owner MET ME well after close time so that I did not have to miss my flight home due to not having my ID. We all know that people like that are hard to find in this world. Red Rooster will always be a part of my epic vacation stories for both the restaurant itself and the kindness I encountered there. You know that when the owner can show that level of compassion to a tourist who lost their wallet that their establishment will reflect that in both the food and the people they employ. My gratitude to you forever!

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Tess Massey
So impressed!! We like to try everything on vacation and nothing disappointed!! Lobster quiche was delicious. Potato cake bene was so good. The owner came over to check on us and genuinely cares about putting out good food and service. We would highly recommend!!

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D G
We woke up craving French Toast and Eggs Benedict and we found Red Roosters off a Google search. Al and the staff were truly amazing and welcoming. This is definitely a place we’ll come back to frequent when we come back down to Marco Island.

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Jon Gray
Great staff and Alan ensures everything is always taken care of. I’ve had the Mahi sandwich, smoked salmon scramble, eggs Benedict, potato cake Benedict, and the lobster Benedict. The Red Rooster is a great place for breakfast and lunch. Madeline, Liz, Megan, and Kent all do a great job of taking care of their customers!

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Deborah Landergott
We decided to go off the main drag and look for a local place that doesn’t get all the tourists dollars and spend our money there. Boy, are we glad we did!! We were iffy when we got there because it sits in the middle of a strip mall although it does have ample outdoor seating. We took an outside table and our waitress arrived quickly, I wish I would’ve gotten her name, she was a ray of sunshine I ordered the country skillet which consisted of eggs, bacon, potatoes, onions, peppers and cheddar cheese. It also came with toast. My friend went ala carte with toast, hash browns and bacon.

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Debbie Williams
We had breakfast this morning at one of our favorite places we used to visit and sadly we were very disappointed. Firstly, the prices have gone up dramatically…$3.75 for a 6-oz cup of coffee (the mugs used to be larger)?While this shouldn’t have been an issue since refills are complimentary, my husband had to ask two different waitstaff to refill his cup…twice. The waitstaff were friendly but very inattentive. A simple breakfast of ham, eggs, potatoes and toast was $15.99. And since when are omelettes $18.99? The price of eggs have dropped substantially, so the owner cannot claim that as a reason. The entire menu was overpriced, and I can only assume that the owner is taking advantage of ‘the season’ and all the visitors who come to Marco. We arrived at 8 a.m., and there was only one other table occupied, so we wondered what was up. Now we know, and we won’t be going back. While our meals were tasty, the service and prices have convinced us to go elsewhere on the island.

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