American breakfast & lunch dishes, plus cocktails, served in airy digs with a patio. Based on 523 reviews, the restaurant has received a rating of 4.3 stars. Price $$
Address:
Parking lot, 3901 Tennyson St, Denver, CO 80212
Phone: (303) 455-3132
Social Profile: 
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Reviews
C W
Stop by! It’s worth the wait! This is the best cinnamon roll I have ever eaten! EVER! It’s thick and hearty with a ton of what everyone wants more of, the cinnamon sugar goo! It’s amazing. I got two drinks that were delicious as well. The standard came with 4 strips of bacon, which is a pretty good amount as compared to other restaurants. It was delightful. I can’t wait to come back and try something else!
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Funki Pickle
We did a quick search for breakfast places on Google before returning our hire car at the end of our road trip and Revelry popped up. So glad we called in, one of the best breakfasts I have had since starting our trip. Loved the decor, service was quick and our coffee cups were topped up frequently. Small wait for food but worth the wait. I opted for veggie skillet and husband had the eggs benny. Portion sizes may not be the norm in some parts of the US but they were enough, not to have you leaving feeling bloated or waste anything (which I prefer). They also offer gluten free options. Wish we had had time to sample more of the menu, the pancakes sounded lovely. Thank you for ending my visit to Denver on a happy note.
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Janet Dybek
The food was great. Company had the Fried chicken with waffles. I had a stack of blueberry pancakes and a side of bacon.
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Joshua A
First time here and the hype is true. The food is good, you can tell it’s made with heart. Steak and eggs, fantastic. Chipotle chicken sandwich (GF), savory and delicious. Nutella pancakes, rich and fluffy. Juevos rancheros, perfect. GF cinnamon roll – RIDICULOUSLY GOOD. The only thing that was meh was the pork belly, it was more like a fatty pork chop than belly.
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Cyndi Ortiz
Having a gluten allergy, I’ve gotten used to missing out on the carb-y deliciousness of brunch. Not anymore! The chicken and waffles were TO DIE FOR. The hush puppies were also delicious, as was the veggie hash. And all totally gluten free! Revelry is definitely my new favorite brunch place in Denver!
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Sam Morales
As a North Denver native I was excited to try Revelry Kitchen because we have heard great things and driven by numerous times always seeing a steady line of customers.
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Denise Mast
I want to like this place. It’s cute, has a good neighborhood vibe and a friendly staff. When I arrived, there was a large party of people for lunch who were having a great time. With a large party comes a big order and the staff were apologetic to those of us who came after they did as it’s a small kitchen and they cranked out food as fast as possible. They were attentive and let us know that our orders were coming soon. No issues there – totally understood. I ordered The Benny and substituted avocado for pork belly and a coffee. First thing was the coffee cup had lipstick on it and the waiter quickly replaced the cup for me. When I received my order, I was a bit surprised that it was simply The Benny – two poached eggs, pesto, tomato and avocado on an English muffin. No garnish, no side. Because the tomato and avocado were refrigerated, they made the rest of the Benedict cool instead of warm. The English muffin wasn’t toasted as far as I could tell. And then…I found a nice long hair in it just as I was finishing. I sat at the counter and had a clear shot of the kitchen. The cook wasn’t wearing a hairnet or anything to cover his head which helps to avoid such accidents. In the end, I paid $16 for a Benedict and a coffee. Taking some stars off for the hair and lipstick. And adding some because of the friendly staff. I won’t write off this cafe as it has potential but they need to work on their quality before I will return.
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Jacob Schmidt
The food was excellent and so were the bottle service. The bacon crabcake Benedict was perfectly cooked and the bacon didn’t overwhelm the crab flavors. My girlfriend had the biscuits and gravy, which was good but non traditional. The biscuits were kinda cornbread like and the gravy was kinda like a chili.
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Jose Vieitez
Delicious food, and love the coffee.
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Jeremiah Luther
It is a cool place with great food and the people that work there are friendly. For some reason they have hired an entire kitchen and wait staff that are more then just beautiful. Beautiful would be an insult when face to face with these majestic creatures birthed by both the lightning bolts from Zuse and the waters that flow from the fountians of Atlantis. Mixed god like humans is what I’m saying, now imagine what delicious foods and dishes these pieces of national treasures can make and produce! Do you enjoy using phrases such as ” I’d like that inside me again” and “that’s the most delicious thing I’ve ever had!” Because that’s what your going to say!!! I think.. truthfully I don’t know who’s reading this, so maybe you don’t use those words, but if you did then you would because you would have in the past. Thanks you for making my face hole try and like different things made with food. I love this place.
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