Rizer’s Pork & Produce, a store, restaurant and catering business in the small town of Lodge, SC. Rizer’s is cozy country establishments where the people are friendly, the tea is sweet and the food is fresh. The Rizer family has been raising hogs and growing vegetables since I.N. and Daisy Rizer started their farm in 1952. Two of their sons joined the family farm and, in 2000, opened Rizer’s Pork & Produce to sell their homegrown vegetables and pork products. Located in Colleton County, it is worth the drive down a two-lane road to reach Rizer’s for a country buffet lunch or one of the bi-monthly steak nights.
Based on 133 reviews, the restaurant has received a rating of 4.7 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
2357 Confederate Hwy, Lodge, SC 29082
Phone: (843) 866-2645
Website: http://www.rizersporkandproduce.com/
Social Profile: 
Hours
| Wednesday |
8 AM–5 PM |
| Thursday |
8 AM–5 PM |
| Friday |
8 AM–5 PM |
| Saturday |
8 AM–2:30 PM |
| Sunday |
Closed |
| Monday |
8 AM–12 PM, 1–5 PM |
| Tuesday |
8 AM–12 PM, 1–5 PM |
Photo Gallery
Reviews
Robert Lassiter
Good food, friendly service, and great prices. It’s worth the ride in your vehicle or on your motorcycle. Wednesday is home cooked food, Thursday, Friday, and Saturday is barbecue. It’s well worth it. You won’t be sorry.
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Lydia Hiott
Rizers Pork and Produce has the best tasting food in South Carolina! The portions are plentiful and everything is delicious.Steak night is something to look forward to. Can’t beat Rizers.
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ERICA SALTERS
Random road trip stop for lunch on the way to Charleston from Atlanta. Not much to look at from the outside but the friendly employees and the amazing country cooking buffet made it well worth the stop. I had fried chicken and shrimp, butter beans, cucumber salad and Mac n cheese. Homemade pork sausage was pretty damn tasty as well as the banana pudding and pound cake. I would go out of my way to eat here again.
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Elizabeth Ballard
Loved this out of the way southern buffet! My husband and I found it when looking for a place to have lunch when visiting River’s Bridge State Park. The girl behind the line was so friendly and helpful. Loved everything especially the ribs, mac & cheese and collard greens. Everything was delicious though. The girl suggested we take home slices of the lemon pound cake (that she made!) with us as we were too full to have some there. It was also delicious. Highly recommend this place!
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Eddie Rourk (Fast Eddie)
Country cooking or “farm to table” if you’re not local. Best way to experience how the South eats. Fresh, friendly, good price.
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Rheba
Food, service and atmosphere were fantastic! Only complaint was that there weren’t more items on the buffett!
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Jay K
So good! Delicious house made sausage, plus a whole bunch of other choices, gotta try a little bit of everything.
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Brennan Holmes
First time trying & will definitely be back! Everyone was so friendly & the food was AMAZING.
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Debbie Harris
I went on a Saturday which is when they supposedly have the larger buffet. This was my first time and the grilled pork chops were overcooked and DRY! They didn’t even have the fish stew which is supposedly only available on the weekends except, it Wasn’t. I heard GREAT things about their fried chicken so I was READY for some good fried chicken, except, it WASN’T. It was hot on the outside, from being under the heat lamp but was definitely NOT hot past that. And for THIS, I drove an hour and a half, one way specifically to visit this restaurant.
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Sabrina Padgett
Best food around for miles and miles and brought home some farm fresh beans to put in the freezer. Absolutely LOVE this place and the folks who work there!! Family friendly.
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